UNKNOWN

FEED

We make sauces, dressings, and sides in-house, and utilize fresh produce, natural meats, outstanding gluten-free options, and locally baked bread that’s delivered daily. Responsive recruiter LINE COOK JOB DESCRIPTION Cooks are responsible for delivering food that is not only delicious and cooked to the specifications of the customer but is also safe and fresh.

HOUR

Sessions West Coast Deli

Line Cooks Needed NO LATE NIGHTS Hiring ASAP

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Line Cook - Salad and Sandwich: Primary Responsibilities: A Line Cook - Cold Side Team Member is responsible for the preparation, production, and service of visually appealing, high quality foods, on the "Cold Side" of the line; primarily in the Sandwich and Salad station, in accordance with Urban Plates' recipes and procedures. Build meaningful connections with your community while improving their lives with world-class meals served fresh from scratch in scratch using quality ingredients served at an honest value in an always kind way.

Urban Plates

Restaurant Line Cook - Salad and Sandwich

IRecruitee

FULL_TIME

Compensation Type: Hourly Highgate Hotels: Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. Up to 20 days of paid vacation per year, based on classification and length of service, capped at 1.5x annual accrual rate; non-supervisory employees working in the City of Los Angeles accrue up to 22 days of Compensated Time Off, based on length of service capped at 192 hours of combined PST and CTO.

Hotel Figueroa

Cook

[AW]-iCims

Whether working in an on-trend national brand, or an iconic concept from the local community, you will create and deliver first-class experiences for the traveling public. Our part-time and full-time opportunities will find you immersed in a rewarding environment in our award-winning concepts that have kept travelers coming back year after year.

The Paradies Shops

Cook/Prep Cook With Paradies Lagardère At The Long Beach Airport

Competencies: Customer service skills, and experience entering orders into a Point-Of-Sales (POS) system is preferred Food Handler Card: A food handler card required where applicable . We take pride of our product and are confident that our famous grilled chicken is the best in the world; therefore, we strive to always deliver excellent product quality.

Waldorf Restaurant Group

El Pollo Loco Entry Line Cook 3963

As a valued member of the team at the Hyatt Regency Irvine, you also have the privilege of complimentary parking, 20% discount at hotel Food & Beverage establishments, Employee Meal privileges in our Colleague Dining Area, employee stock purchase plan options, eligible for paid time off/holiday pay/sick days, tuition reimbursement, college savings plan and colleague discount room availability program. Learn and Grow: We are committed to the growth of our colleagues and provide a community where diverse individuals explore new ways of thinking and expanding capabilities.

Hyatt Hotels Corp

Cook II ($29.00/hr.)

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Combining coastal charm with modern amenities, it provides an engaging environment for hospitality professionals serving both leisure and business travelers, ideal for leaders who enjoy blending a resort-adjacent lifestyle with efficient operations. Job Duties include the following: Operations: Plan and prepare various food items and meals for hotel restaurant and catering functions, following proper food handling and safety guidelines.

HRI Properties Inc

Line Cook

At Bar Louie, you have the freedom to express your unique personality within our framework of hospitality excellence—creating an environment where guests become regulars and regulars become loyal fans. This role is perfect for individuals passionate about cooking and eager to contribute to memorable dining experiences.

Bar Louie

Executes a variety of cooking methods—baking, roasting, grilling, broiling, and steaming—according to recipes, adjusting seasoning as needed. Prepares, cooks, and presents items for Banquet Events, In Room Dining and Team Member Cafeteria menus with consistency, quality, and timeliness.

Pacific Hospitality Group

Banquet Cook I

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Benefits for our team members: Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.

Compass Group

PREP COOK (PART TIME)

PART_TIME

Enthusiastic cook with a passion for culinary excellence and proven track record of delivering high-quality dishes. Adept in working efficiently in fast-paced kitchen environment while maintaining a strong commitment to cleanliness and food safety.

Aventura Sailing Association Inc

Located in the beautiful coastal town of Dana Point adjacent to Laguna Beach, this town played an iconic role in the emergence of California''s surf culture and today is celebrated for its laid-back vibe and fun, active lifestyle. The resort is perched on 175 acres atop a 150-foot seaside bluff with over 400 rooms, 115,000 square feet of indoor and outdoor meeting space, and 8 food and Beverage outlets.

Hilton Worldwide Holdings Inc

Cook IV (Part-Time), Aveo - Waldorf Astoria Monarch Beach Resort and Club

Who We Are Looking For: Cooks who enjoy working in a team-oriented, fast paced kitchen that ensures guest satisfaction through the preparation and execution of quality food. Our fresh cut fries, juicy burgers, and the coldest beer in town are served in an upbeat, social environment that encourages connection among guests and team members.

Islands Restaurants

Cook - Fry, Salad, Grill

From our famous hamburgers with over twelve to choose from, salads, breakfast, and ethnic foods like taquitos, chili, Mexican salsa, and more, you won't be disappointed at Doublz. Doublz pride itself on providing fresh, high-quality food in a welcoming and unique ambiance that allows our customers to kick back and enjoy their experience.

Doublz

Prep Cook

ADAPTED_NOW

As the Oyster Bar Cook you will be in the main dining room interacting with guests and preparing raw bar dishes for guests throughout the restaurant. With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team!

King's Fish House - Orange

Cook Oyster Bar

King Seafood Company

As a Cook, you prepare high-quality meals that support residents’ health and enjoyment while maintaining a safe, clean, and organized kitchen environment. Cook – Prepare Meals That Bring Residents Together Cook | Line Cook | Senior Living Dining.

Sunrise Senior Living Mgmt

Wage Range: $22-$26/hour Benefits: Medical, dental, vision, life insurance, & in-store discounts Key Responsibilities Prepare a variety of hot bar ready dishes including proteins, vegetables, grains, and composed entrées. The Restaurant Cook at Mother’s Market has a passion for creating flavorful, scratch-made sauces and composed dishes for a high-quality hot bar program.

Mothers Market

Restaurant Cook - Dana Point

Live Nation takes into consideration a candidate's education, training, and experience, as well as the position's work location, expected quality and quantity of work, required travel (if any), external market and internal value, including seniority and merit systems, and internal pay alignment when determining the salary level for potential new employees. These businesses allow Live Nation Media & Sponsorship to create strategic music marketing programs that connect over 1,000 brands with the 98 million fans that attend Live Nation Entertainment events each year.

LIVE NATION ENTERTAINMENT INC

Line Cooks, Echo LA

In 1980 the first American El Pollo Loco opened on Alvarado Street in Los Angeles, quickly becoming a destination for the best citrus-marinated, fire-grilled pollo. Over the past four decades, we have grown to more than 490 restaurants (and counting!) across 7 states, becoming an L.A. mainstay and cultural benchmark along the way.

El Pollo Loco Holdings

PATH operates services throughout California, connecting our clients to a comprehensive continuum of homelessness prevention, street outreach, employment preparation and placement assistance, individualized case management, supportive services, interim housing, and permanent supportive housing. Critical Thinking and Problem Solving: Analyze and evaluate information and situations, identify key issues, consider alternatives, and make logical decisions based on sound reasoning that will achieve the desired outcome.

Cook Jobs in Newport Beach, CA

Line Cooks Needed NO LATE NIGHTS Hiring ASAP Sessions West Coast Deli

Restaurant Line Cook - Salad and Sandwich Urban Plates

Cook Hotel Figueroa

Cook/Prep Cook With Paradies Lagardère At The Long Beach Airport The Paradies Shops

El Pollo Loco Entry Line Cook 3963 Waldorf Restaurant Group

Cook II ($29.00/hr.) Hyatt Hotels Corp

Line Cook HRI Properties Inc

Line Cook Bar Louie

Banquet Cook I Pacific Hospitality Group

PREP COOK (PART TIME) Compass Group

Cook Aventura Sailing Association Inc

Cook IV (Part-Time), Aveo - Waldorf Astoria Monarch Beach Resort and Club Hilton Worldwide Holdings Inc

Cook - Fry, Salad, Grill Islands Restaurants

Prep Cook Doublz

Cook Oyster Bar King's Fish House - Orange

Cook Sunrise Senior Living Mgmt

Restaurant Cook - Dana Point Mothers Market

Line Cooks, Echo LA LIVE NATION ENTERTAINMENT INC

Cook El Pollo Loco Holdings

Interim Housing Shelter - Cook [MID-DAY SHIFT] (5623) PATH (People Assisting the Homeless)

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