UNKNOWN

ADAPTED_NOW

Follows recipes, controls, portion, and presentation specifications as set by the restaurant. operations by controlling quality of food, labor, inventory of product and flow.

TKS Restaurants

Line Cook

J-Vers Cloud

HOUR

At Marriott Vacations Worldwide (MVW), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. Reach overhead and below the knees, perform bending, twisting, pulling, and stooping, and be able to stand, sit, or walk for an extended period of time.

Marriott Vacations Worldwide

Cook

Responsibilities: Performs various cooking and food preparation techniques, including sanitizing, grilling, broiling, frying, cutting, weighing, measuring, chopping, grilling, frying, baking, sautéing, and baking. Our Cooks are responsible for preparation of meals such as cleaning and chopping vegetables, putting together entrees, use of basic equipment such as a fryer, grill, and other various kitchen equipment.

Knott's Berry Farm

TMP PX

FEED

This position contributes to the planning, organization, and training necessary to achieve restaurant objectives in food production, guest satisfaction, increased sales, managed costs, employee retention, communication and awareness, food quality, and compliance. The BOH Line Cook/Prep Cook will collaborate with the Manager to ensure the complete satisfaction of guests at the restaurant as a result of the food being prepared and served.

Curry Up Now

Line Cook Prep Cook cocinero de linea

OTHER

My Father's Barbeque is Los Angeles hottest new Southern BBQ eatery. You must be able to prep efficiently, cook consistently, and have the kitchen ready for service by opening time.

My Father's Barbeque

Cook / Line Cook (Morning Prep & Service)

workstreamftpin

PART_TIME

Knowledge of egg cookery, breakfast meats, pancakes, waffles, sauces, and high-volume breakfast service. Lead and support line cooks during service while maintaining a positive and productive work environment.

METRO CAFE EL SEGUNDO

Breakfast line cook/ Lead line cook/ Sous Chef

Topgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.

TopGolf

Line Cook/Prep Cook

ea_via_bold

Multiple Locations available:Culver City: 5660 Selmaraine Dr. Culver City, CA 90230 Koreatown: 1842 W Washington Blvd, Los Angeles Ca 90007 ( PM Line Cook only ) Schedule: PM shifts available - Part Time (Some AM shifts available) Hourly Rates: Line Cook:$19 - $21, Lead Line Cook: $21 - $23hr. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food.

Salted

Lead Cook/Line Cook

We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Facilitate smooth team dynamics by addressing and resolving minor conflicts among staff, fostering a harmonious work atmosphere.

Salted Inc.

TopGolf International, Inc.

FULL_TIME

Background check and pre-employment drug screening required. Please: No phone calls or walk-ins.

Palos Verdes Golf Club

Line Cook / Prep Cook

Talent Acquisition

Our Code of Culture includes Our Mantra, Our Actions We Live By, and Pete's Promise: Our Mantra: Respect The Past. The Line Cook will primarily work in a back-of-house environment but will be required to work in front of members for special events.

Bay Club Co

Line Cook Prep Cook

We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Collaborate with our virtual Front of House team to deliver exceptional dining experiences.

Line Cook/Prep Cook - PM Shift

We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.

Line Cook/Prep Cook - AM Shifts

We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Location: 1560 S Lewis St, Anaheim, CA 92805 Schedule: PM Shifts Available - 4 -11:30pm Hourly Rate: $19- $23hr.

We are a full-service, employee-owned, experiential caterer and hospitality group, committed to creating remarkable experiences for our clients while fostering a collaborative, engaged, and empowered workforce. This includes following recipes to exact specifications, maintaining an organized workstation, and delivering consistent, high-quality results in a dynamic event-driven environment.

24 Carrots, LLC

Event Cook (Cook 2/Cook 3)

Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.

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Line Cook Prep Cook cocinero de linea Curry Up Now

Cook / Line Cook (Morning Prep & Service) My Father's Barbeque

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Line Cook/Prep Cook TopGolf

Lead Cook/Line Cook Salted

Lead Cook/Line Cook Salted Inc.

Line Cook/Prep Cook TopGolf International, Inc.

Line Cook / Prep Cook Palos Verdes Golf Club

Line Cook Prep Cook Bay Club Co

Line Cook/Prep Cook - PM Shift Salted Inc.

Line Cook/Prep Cook Salted

Line Cook/Prep Cook - AM Shifts Salted Inc.

Line Cook/Prep Cook Salted Inc.

Line Cook/Prep Cook - PM Shift Salted

Event Cook (Cook 2/Cook 3) 24 Carrots, LLC

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