UNKNOWN

FEED

Order products on a regular schedule to eliminate out of stock items such as food, paper goods, cleaning supplies and snacks, as well as process inventory of all kitchen items. With more than 100 schools in 14 states, Endeavor Schools is one of the nation's fastest-growing education management companies.

HOUR

Endeavor Schools

Cook/Floater

[AW]-iCims

FULL_TIME

The Cook prepares a variety of food items following assigned work instructions, menus and guidelines while following food safety and food handling procedures. Refers to Daily Prep List at the start of each shift for assigned tasks and completes opening and closing checklists daily.

Trinity Services Group

Cook

PART_TIME

For many people, it's the opportunity to work for an inclusive, local, values driven business that provides healthy, delicious, and sustainable foods to their community; it's also about people - the ability to work with a great team to create amazing customer experiences. Dishwashers/ Prep Cooks constantly prepare and handle items and may occasionally ascend/descend a ladder to reach high shelving.

Rivers Co-op Markets

Dishwasher/Prep Cook

Talent Acquisition

We are looking for Prep Cooks to join our team! Craft & Crew Hospitality is a leading hospitality company dedicated to providing guests with craft food and spirits in a fun, welcoming environment that reflects our community, guests, and staff. Our commitment to our values of Guest Satisfaction, Crew Development, Teamwork, Cre...

Craft & Crew Hospitality

Prep Cook at The Block Rogers

linkup_via_bold

Job Summary:To produce and maintain the quality of menu items assigned to your station according to the company's menu recipes and specifications. Knowledge, Skills & Abilities: Ability to handle multiple tasks and balance fluctuating workload.

Granite City Food & Brewery Ltd

Line Cook

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Lead Cook - Anoka County Jail Facility

Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.

Cook - US Bank Stadium - Catering

Cook - US Bank West Side Flats

Cook - Anoka County Jail Facility

Cook - Ecolab Global Headquarters

Prepares and cooks a wide variety of foods including special diets; Operates various types of cooking equipment such as stoves, ovens, steam cookers, mixing machines, chippers, etc. As the Float Cook, you will travel between schools to fill in for absent staff, assist with daily kitchen operations, maintain production records, and support special events and district initiatives.

Intermediate District 287

Temporary Cook

Engage in lateral service - help other BOH team members, in all roles, as necessary or directed by a supervisor to complete tasks you’re capable of doing to collaboratively meet the needs of guests and teammates; ask for and accept help when necessary. Physical Requirements: Ability to stand for long periods, lift and carry items up to 40lbs, perform repetitive tasks, and work various shifts, including weekends and holidays.

Pizzeria Lola LLC

Prep Cook - Pizzeria Lola

Proliant

Tap into great opportunities and benefits including: Competitive Pay and Flexible Work Schedules. Celebrate Variety – We like our people, food, beer, and experiences to be extraordinary.

Yard House

Prep Cook

IRecruitee

The ideal candidate thrives in a fast-paced environment, values precision and efficiency, and takes pride in preparing ingredients that support a remarkable guest experience. Prepare daily mise en place with accuracy and timeliness, working independently while contributing to the overall readiness of the kitchen.

ea_via_bold

Our Biblical Framework and "Love One Another" Christian ministry theme (John 13:34) guide every action and help us to focus on our Mission: To honor God by enriching the lives and touching the hearts of older adults. YOU become part of the most important resource in our ministry--focused on helping to understand people''s needs and working together to be supportive and empowering in order to build a vibrant and thriving community.

Presbyterian Homes & Services

Part Time Cook

Our Biblical Framework and “Love One Another” Christian ministry theme (John 13:34) guide every action and help us to focus on our Mission: To honor God by enriching the lives and touching the hearts of older adults. YOU become part of the most important resource in our ministry--focused on helping to understand people's needs and working together to be supportive and empowering in order to build a vibrant and thriving community.

Presbyterian Homes and Services

Cook Part Time

ADAPTED_NOW

Part-Time Cook

Presbyterian Homes and Services Jobs

Health: 45% Covered by DistrictEmployee + 1 Health: 40% Covered by DistrictFamily Health: 37.5% Covered by DistrictDental: 100% covered by DistrictLife insurance equal to annual wages: 100% Covered by DistrictLTD insurance: 100% Covered by DistrictEmployee Assistance Plan (EAP)HOLIDAYSHolidays: 4 Paid Holiday/YearOTHER BENEFITSLongevity Pay: $100Uniform AllowanceRETIREMENT/PENSIONPositions covered by Minnesota Public Employees Retirement Association (PERA)Application Procedure:All applicants must apply online at: http://bit.ly/oronojobsDistrict Part-time Cook JobID: 2433 Position Type: Food Service/Cooks/Kitchen AidesDate Posted: 8/10/2026Location: Orono Schumann Elementary SchoolDate Available: 08/20/2026 Closing Date: Open Until Filled Additional Information: Show/HideDescription: PT (5 Hours/Day) CookJob Summary: Engage in a variety of duties in a school cafeteria.

Orono Schools

Part-time Cook

The minimum criteria for employee eligibility are 1) employees must be 21 years of age or older and 2) must work 250 hours in 90 days or an average of 1,000 hours in one year. Cooks follow recipes consistently, adjust based on customer requests, communicate with wait staff, and prepare garnishes to make an attractive presentation for each meal.

Cook Jobs in Minneapolis, MN

Cook/Floater Endeavor Schools

Cook Trinity Services Group

Dishwasher/Prep Cook Rivers Co-op Markets

Prep Cook at The Block Rogers Craft & Crew Hospitality

Line Cook Granite City Food & Brewery Ltd

Lead Cook - Anoka County Jail Facility Aramark

Cook - US Bank Stadium - Catering Aramark

Cook - US Bank West Side Flats Aramark

Cook - Anoka County Jail Facility Aramark

Cook - Ecolab Global Headquarters Aramark

Cook Aramark

Temporary Cook Intermediate District 287

Prep Cook - Pizzeria Lola Pizzeria Lola LLC

Prep Cook Yard House

Prep Cook RH

Part Time Cook Presbyterian Homes & Services

Cook Part Time Presbyterian Homes and Services

Part-Time Cook Presbyterian Homes & Services

Part-time Cook Orono Schools

Cook Tripleshift Entertainment

Similar Job Searches

See More Jobs

Stand out to leading employers.