FULL_TIME

FEED

UNKNOWN

Savory team members make all our dishes from scratch, with a deep commitment to uncompromising quality and craftsmanship. Prepare ingredients by portioning, chopping, weighing, measuring, and mixing ingredients.

HOUR

Tatte Holdings, LLC

Prep Cooks, Line Cooks, Dishwashers - Tatte Third Street

Earn additional income by working with our catering department/FoodTruck events. Full Time and Part Time Positions Available Duties Capable of following recipes to exact measurements.

Barrio New England

Line Cook/ Prep Cook: Barrio Haverhill

Gethired

We welcome candidates with experience in food manufacturing, restaurants, commercial kitchens, or general production. Food manufacturing, line cook, prep cook, restaurant shift lead, or kitchen experience is a plus.

Shyft6

Line Cook/Prep Cook

Zoho

The busy restaurant offers coastal leaning, Asian and Latin-inspired small plates and multi-person feasts, creative culinary inspired cocktails, an extensive beer and liquor collection, and an award-winning wine and sake list. The Nautilus Pier 4, located on the waterfront in the heart of Boston's Seaport district, is a scratch kitchen that prides itself on using the best quality seafood, produce and heritage meats.

Nautilus

BOH (line cook, prep cook)

IRecruitee

OTHER

Duties during the event can vary based on the situation, but, in general, they must be able to focus on the job while staying on their feet and moving about freely, which can include bending, climbing stairs, and carrying items weighing 25-50 pounds. This is a great opportunity to work with a diverse group of people from all backgrounds, it's a fun, professional environment where you can show off your talent and learn new skills to grow yourself.

Marlborough Country Club

Line and Prep Cook (Experienced and Entry Level)

Betterteam

As pioneers of the "revolving sushi" concept, we combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience. Since the opening of the first restaurant in Osaka, Japan in 1977, the Kura Corporation has grown substantially with over 540 locations across Japan, Taiwan and the United States.

Kura Sushi

Position requires regular movement throughout multiple decks and may involve occasional exposure to outdoor marine environments, including heat, humidity, rain, wind, and sunlight. Work is performed primarily onboard a Coast Guard-inspected passenger vessel, with duties split between dining, service, storage, galley-adjacent, and administrative areas.

Hornblower

Line Cook / Prep Cook - Odyssey & Spirit Of Boston

ea_via_bold

We are a design-forward bakery and café bringing together handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces designed for gathering, connection, and everyday ritual. Because while we serve exceptional food, coffee, and pastries, we hope to create something more enduring: places where people feel welcomed, cared for, and inspired to return again and again.

Tatte Bakery & Cafe

Line Cook - Boston Catering Kitchen

Line Cook - Burlington Catering Kitchen

Our French rotisserie turns out slow-roasted chicken and seasonal plates, paired with craft beer and coastal European wines. Hands-on training in rotisserie and wood-fired cooking, plus training on every seasonal menu rollout.

Shy Bird

Line Cook - Branch Line

partner JazzHR

Our goal is to continue to bring people together around the joys of food and to inspire well-being and that starts with people like you bringing your unique self to our company and making it one person stronger and better! A Day in the Life: As a Prep Cook, your day is centered around preparing ingredients and maintaining a steady flow of production in the kitchen.

Albertsons Company Inc.

Line Cook (Prep Cook)

Locally great and nationally strong, Albertsons Companies (NYSE: ACI) is a leading food and drug retailer in the U.S. We operate over 2,200 stores, 1,732 pharmacies, 405 fuel centers, 22 distribution facilities, and 19 manufacturing plants across 34 states and the District of Columbia. Our goal is to continue to bring people together around the joys of food and to inspire well-being and that starts with people like you bringing your unique self to our company and making it one person stronger and better!

Albertsons Companies Inc

Line Cook: Blue Hill Country Club is hiring an experienced and motivated Line Cook to join our culinary team in Canton, MA. The Role: As a Line Cook, you will work multiple stations on the line during service, including grill, sauté, and expo.

Blue Hill Country Club

Line Cook

110 Grill Hadley is now hiring line cooks and prep cooks. Details: Nights and weekends are required; however, we do offer flexible schedules.

110 Grill

Please send application/resume or come into the restaurant between 2p-4p any day of the week to speak to a manager! 110 Grill Braintree is now hiring line cooks and prep cooks.

Line Cooks

A beloved neighborhood institution among New Yorkers, Daily Provisions has expanded to multiple locations total across New York, Jersey City, Boston, and Washington, D.C. Who you are: As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. Born in 2017 from the kitchen of Danny Meyer's Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots.

Union Square Hospitality Group LLC

Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants May order supplies, keep records and accounts, price items on menu, or plan menu. Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption Understand and follow the food allergy procedure and special orders/restrictions.

Bottleneck Management

Line Cooks maintain their stations in a clean and orderly manner and partner with Prep Cooks, Butchers, Dishwashers, Runners, Managers, and other team members to ensure that each and every guest receives outstanding food and hospitality. Demonstrate teamwork at all times by communicating openly with others and looking for opportunities to assist other team members as needed.

DRG Employer

Line Cook $23 or Higher

Line Cook starting at $22/ hr and up

Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant kitchen team member or other part time back of house restaurant jobs highly desirable. Armed with authentic recipes passed down through generations, our first restaurant opened its doors in 2002.Since then, we’ve grown to 50 locations across six states, but our commitment to handcrafted flavor and welcoming service hasn’t changed.

Cook Jobs in Kentucky

Prep Cooks, Line Cooks, Dishwashers - Tatte Third Street Tatte Holdings, LLC

Line Cook/ Prep Cook: Barrio Haverhill Barrio New England

Line Cook/Prep Cook Shyft6

BOH (line cook, prep cook) Nautilus

Line and Prep Cook (Experienced and Entry Level) Marlborough Country Club

Line Cook/Prep Cook Kura Sushi

Line Cook / Prep Cook - Odyssey & Spirit Of Boston Hornblower

Line Cook - Boston Catering Kitchen Tatte Bakery & Cafe

Line Cook - Burlington Catering Kitchen Tatte Bakery & Cafe

Line Cook - Branch Line Shy Bird

Line Cook (Prep Cook) Albertsons Company Inc.

Line Cook (Prep Cook) Albertsons Companies Inc

Line Cook Blue Hill Country Club

Line Cook 110 Grill

Line Cooks 110 Grill

Line Cook Union Square Hospitality Group LLC

Line Cook Bottleneck Management

Line Cook $23 or Higher DRG Employer

Line Cook starting at $22/ hr and up DRG Employer

Line Cook Anthony's Coal Fired Pizza

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