Cook / Line Cook / Prep Cook Long John's Silvers/A&W Cave CityCook / Line Cook / Prep CookCave City, KYProperly clean grill, grease trap, hoods, warmers, bun toaster, hot dog station, fry dump station, fryers, and all other kitchen equipment and cooking utensils. * Flexible schedule * Discounted Meals each shift Requirements/Responsibilities Besides preparing food for our customers, duties include but not limited to the following: * Empty and clean all kitchen garbage and recycle receptacles.
NewBack of House Line Cook and Prep Cook Big Bad BreakfastBack of House Line Cook and Prep CookLouisville, KYAbout Us: BBB was founded in 2008 by James Beardaward-winning and Michelin-recommended chef John Currence with a mission to elevate the most important meal of the day. Position Overview: We're seeking talented and reliable Line Cooks and Prep Cooks to join our back-of-house team!
NewLine Cook- bar Vetti- Seasonal Part Time Eternal OptimistLine Cook- bar Vetti- Seasonal Part TimeLouisville, KYbar Vetti is seeking a skilled Line Cook to support during Derby and Summer months with experience in full-service restaurants—no fast food or fast casual, please. You'll ensure that stations are set up with the necessary ingredients and supplies, follow food safety and sanitation guidelines, and work efficiently to keep up with the fast pace of service.
Line Cooks O'Charley's Team MembersLine CooksOwensboro, KentuckyAt ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment. Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.
NewLine Cook, Honeywood Holly Hill InnLine Cook, HoneywoodKentucky$15–$18.50We’d love to meet you and share what we have to offer at Holly Hill Inn, Holly Hill Events at Fasig Tipton, Honeywood at Fritz Farm, Wallace Station, Windy Corner Market, Smithtown Seafood, Midway Bakery, Zim's Cafe, The Thirsty Fox and Penny's at Pomegranate. To be a successful line cook in our company you must be punctual, have a strong work ethic, work well with others, be willing to follow directives given by your supervisors, have a strong sense of cleanliness, personal hygiene and pride in your professional appearance and performance.
Line Cook, Holly Hill Events Holly Hill InnLine Cook, Holly Hill EventsKentucky$15–$18We’d love to meet you and share what we have to offer at Holly Hill Inn, Holly Hill Events at Fasig Tipton, Honeywood at Fritz Farm, Wallace Station, Windy Corner Market, Smithtown Seafood, Midway Bakery, Zim's Cafe, The Thirsty Fox and Penny's at Pomegranate. To be a successful line cook in our company you must be punctual, have a strong work ethic, work well with others, be willing to follow directives given by your supervisors, have a strong sense of cleanliness, personal hygiene and pride in your professional appearance and performance.
NewLead Line Cook - Porch Kitchen + Bar White Lodging Services CorporationLead Line Cook - Porch Kitchen + BarLouisville, KYIf you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. Responsibilities: What You'll Do . You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.
NewLine Cook Outback SteakhouseLine CookLouisville, KYCome join the Outback Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications. Passionately preparing, portioning, and/or cooking food items according to quality specifications.
NewLine Cook Jackmont HospitalityLine CookLouisville, KYMinimum qualifications include a high school diploma or equivalent, previous experience in a kitchen or food service environment, and basic knowledge of food safety and sanitation practices. Preferred qualifications are a culinary degree or certification, experience with Italian cuisine or similar culinary styles, and the ability to work in a fast-paced environment.
Line Cook - PM TroonLine Cook - PMProspect, KentuckyThe Line Cook will assist the Chef and Kitchen Manager in preparing food for all culinary outlets on the property, including but not limited to kitchen sanitation, cleanliness, preparation, and delivery. Use of sight, reading, wrist movement to serve meals and beverages, operate food service equipment and clean food service areas.
Line Cook Property ManagementLine CookFlorence, KentuckyMaintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for the menu.
Line Cook Peachtree Hospitality Management LLCLine CookFlorence, KYPart timeMaintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for the menu.
Line Cook The Ashbrook Hotel & RestaurantLine CookFrankfort, KYFull timeThe Ashbrook Hotel is a boutique hospitality destination in the heart of Frankfort, Kentucky, known for delivering elevated guest experiences through exceptional service, thoughtfully crafted cuisine, and a warm, welcoming atmosphere. Intimate & Impactful: In a boutique setting, your voice is heard, and your hospitality makes a direct impact on every guest.
Line Cook First Hospitality Group IncLine CookLouisville, KYOperate food preparation equipment such as fryers, broilers, stoves, steamers, food processors, mixers, slicers, ovens, steam tables, tilt kettles, waffle irons, flat-top grills, etc. First Hospitality seeks to attract and retain a high-performing and diverse workforce in which employee's differences are respected and valued to better meet the varying needs of the customers we serve.
NewLine Cook Barn8Line CookLouisville, KYMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Consistency and perfection are the two things you strive for when delivering an unforgettable dining experience while working in a team-oriented environment.
NewFT Line Cook 2 New Castle Hotels LLCFT Line Cook 2Lexington, KYAnd, if the Breakfast Cook, you help our guests start their day with a hot meal and a smile - an important job.* Be a Team Player - The Cooks are responsible for the timely and accurate preparation of food items for all outlets and for maintaining a level of professionalism in the kitchen, working in harmony as a team so that the guest gets the food they ordered in a timely manner and leave happy.* Job RequirementsDepending on the role, 1 (year for Pantry/Prep) to 5 years (for Lead) of prior cooking experience in a hotel kitchen or related field preferred with banquet, fine dining, and line experienced required for certain roles.
NewLine Cook SeraiLine CookLouisville, KYSerai is a new upscale Southeast Asian restaurant inspired by the rich flavors and traditions of Malaysia, Thailand, Singapore, and neighboring regions. We are passionate about exceptional food, genuine hospitality, and creating memorable dining experiences for every guest.
NewLine Cook Drake's Outer Loop Louisville Drake's come playLine Cook Drake's Outer Loop LouisvilleLouisville, KYMint Julep Restaurant Management Group is looking for a quality line cook to join our culinary team at our Drakes restaurant, Our culinary positions require great attention to detail, while maintaining a clean and sanitary station at all times ( utensils, pans, equipment, etc. ) In a fast paced and high-volume restaurant such as Drakes, teamwork, timing and communication are all essential to everyone's success. Line Cooks are expected to accomplish the following during each shift: Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking on the flat top, fryer, and a variety of other kitchen equipment.
Culinary Line Cook AJS HotelsCulinary Line CookLouisville, KYWe are seeking career-minded cooks who have an engaging personality, the ability to work well on a team, the ability to remain level-headed and even-tempered in busy situations, the ability to be creative, and someone who is trustworthy and organized. Primary responsibilities will include cooking to order, frying, sautéing and broiling a variety of food items from the menu.
Line Cook The Kitchen TableLine CookCLERMONT, Kentucky$17–$22 / hourThe Kitchen Table” (an allusion to the Noe family’s tradition of hospitality) is a restaurant and event space that will provide an interactive experience that ignites a connection to Jim Beam’s family heritage through craft innovation and elevated hospitality, drawing spirited imbibers in for not only the first stop on the Bourbon Trail, but also the ultimate. Steeped in history and known for its best-in-class approach as well as craft innovation in whiskey making, the James B Beam Distilling Company is a celebrated and beloved part of Kentucky and the American whiskey tradition.
Line Cook Francesca’s RestaurantsLine CookFrankfort, KentuckyThe Line Cook is responsible for preparing, cooking, and plating food to the Chef’s specifications. It is this person who is also responsible for assisting the Executive and Sous Chef with their daily tasks.
Line Cook Spire Hospitality, LLCLine CookCovington, KYPart timeOnly steps from the banks of the Ohio River, our hotel is within walking distance of popular attractions, including Cincinnati’s vibrant entertainment and dining venue, The Banks, as well as Great American Ballpark, home of the Cincinnati Reds and Paycor Stadium, home of the Cincinnati Bengals. As a Line Cook, you will be an essential part of our Food and Beverage Culinary team, delivering exceptional Guest Services by preparing food with meticulous attention to detail at the hotel.
Line Cook Wings Etc.Line CookMadisonville, KYWings Etc. is a family-friendly grill and pub founded in 1994 by Jim Weaver in northern Indiana, focusing on a casual, non-corporate atmosphere with award-winning jumbo Buffalo wings, extensive sauce options, and a casual vibe. The restaurant chain is known for its "Good Food, Great Times" philosophy, offering a diverse menu of wings, burgers, and other pub fare, alongside numerous TVs broadcasting sports.
Line Cook Spire Hospitality IncLine CookCovington, KYOnly steps from the banks of the Ohio River, our hotel is within walking distance of popular attractions, including Cincinnati's vibrant entertainment and dining venue, The Banks, as well as Great American Ballpark, home of the Cincinnati Reds and Paycor Stadium, home of the Cincinnati Bengals. As a Line Cook, you will be an essential part of our Food and Beverage Culinary team, delivering exceptional Guest Services by preparing food with meticulous attention to detail at the hotel.
Nights: Closing Line Cook Taco BellNights: Closing Line CookLexington, KY$12Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.
Line Cook - Closing Shift Taco BellLine Cook - Closing ShiftScottsville, KY$11Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.
Line Cook Taco BellLine CookPikeville, KY$10.50Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.
Full Time Line Cook Taco BellFull Time Line CookLexington, KY$12Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.
NewLine Cook Dave & BusterLine CookLouisville, KYMaintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.
NewLine Cook/Prep Cook Ted's Montana GrillLine Cook/Prep CookLexington, KY$16–$18 / hourFrom a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted's and our guests. A TMG line cook/prep cook not only prepares our made-from-scratch food but displays showmanship and interacts with our guests in our display kitchens.
NewLine Cook BJ's RestaurantsLine CookLouisville, KY$16–$22 / hourOur team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our Guests know us for. Craft delicious food that connect Guests to our signature brewhouse experience that exhilarates the taste buds and nourishes the soul.
PM Line Cook at Proof on Main Accor SAPM Line Cook at Proof on MainLouisville, KYAlso performs other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality.
NewLine Cook Eternal OptimistLine CookLouisville, KYFocusing on traditional French cookery with local ingredients and a concentration on French and American wine and classic cocktails that pair harmoniously together. Join our kitchen team and bring your passion for cooking to an exciting fine dining environment!
NewAM / Brunch Line Cook at Proof on Main Ennismore LLCAM / Brunch Line Cook at Proof on MainLouisville, KYAlso performs other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality.
AM / Brunch Line Cook at Proof on Main Accor SAAM / Brunch Line Cook at Proof on MainLouisville, KYAlso performs other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality.
Line Cook Joe's Crab ShackLine CookLouisville, Kentucky$17–$23 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Line Cook (Upscale / Fine Dining) Chart HouseLine Cook (Upscale / Fine Dining)Newport, Kentucky$18–$20 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
NewPrep Cook Big Bad BreakfastPrep CookLouisville, KYAbout Us: BBB was founded in 2008 by James Beard award-winning and Michelin-recommended chef John Currence with a mission to elevate the most important meal of the day. It is our goal and expectation to provide the finest and highest quality food, drink and service to every guest who passes through our doors.
NewLine Cook Agave & Rye and EPIC BrandsLine CookLouisville, KYAt Agave & Rye, we're looking for line cooks who don't just know their way around the kitchen-they bring passion, creativity, and the drive to make every plate an epic experience. We're looking for line cooks who know how to handle the pressure of a fast-paced kitchen, who bring attention to detail, and who love working as part of a team.
Culinary Line Cook The Galt House HotelCulinary Line CookLouisville, KYWe are seeking career-minded cooks who have an engaging personality, the ability to work well on a team, the ability to remain level-headed and even-tempered in busy situations, the ability to be creative, and someone who is trustworthy and organized. Primary responsibilities will include cooking to order, frying, sautéing and broiling a variety of food items from the menu.
NewLine Cook Main Event EntertainmentLine CookLouisville, KYMain Event Team Members are expected to give their best on the job, so we do our part to ensure you have what you need to stay motivated, valued, and embraced by living your best life! At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more!
NewExperienced Line/Prep Cooks Grassa GrammaExperienced Line/Prep CooksLouisville, KYWe have a great management team and wonderful staff that would love to get to know you. Come join our restaurant family in the most beautiful restaurant in the city.
Mad Taco Line Cook Mad TacoMad Taco Line CookBowling Green, KY$14–$20We’re looking for Line Cooks who are obsessed with the details and ready to lead a kitchen that feels more like a high-performance team than a workplace. 8 hour shift, 10 hour shift, Weekend availability, 12 hour shift, Holidays, Day shift, Night shift, Overtime
Line Cook - Part Time & Full Time Shaker Village of Pleasant HillLine Cook - Part Time & Full TimeHarrodsburg, KYAbility to work safely and efficiently with large volume kitchen equipment such as grills, fryers, tilt skillets, slicers and convection ovens. Summary of requirements: A Cook at Shaker Village of Pleasant Hill is responsible for the proper preparation and execution of breakfast, lunch, and dinner menu items.
Line Cook Dave & Buster'sLine CookLouisville, KentuckyMain Event Team Members are expected to give their best on the job, so we do our part to ensure you have what you need to stay motivated, valued, and embraced by living your best life! At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more!
Line Cook Landry's IncLine CookLouisville, KY$17–$23 / hourWhat we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year Line Cook experience Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE Posted Salary Range USD $17.00 - USD $23.00 /Hr. LINE COOK This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors!
NewLine Cook (Upscale / Fine Dining) Landry'sLine Cook (Upscale / Fine Dining)Louisville, KYThis isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
NewCook | Part-Time| Louisville Slugger Field OakView GroupCook | Part-Time| Louisville Slugger FieldLouisville, KY$16–$21 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Cook - Afternoon & Evening Paducah Riverfront HotelCook - Afternoon & EveningPaducah, KYFood Safety & Sanitation: Follow all local health department regulations, including proper food storage (FIFO), labeling, dating, and maintaining daily temperature logs. You will work closely with the culinary team to ensure every guest receives an exceptional dining experience, whether they are grabbing a quick lunch or enjoying a full-course dinner.
Prep Cook Barn8Prep CookGoshen, KentuckyMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Prepares and portions a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.