div>POSITION TITLE: Cook
LOCATION: Louisville, KY
STATUS: Full-Time, Hourly, Non-Exempt
PROGRAM: Unity House Family Emergency Shelter
REPORTS TO: Lead Cook
INTRODUCTION: Volunteers of America Mid-States (VOA) is a non-profit organization spanning four states that creates positive change in the lives of individuals and communities through a ministry of service. VOA Academy - Clinical Training and Development
JOB SUMMARY AND QUALIFICATIONS:
In conjunction with the Lead Cook, the cook will prepare meals and maintain the kitchen area.
WHAT YOU SHOULD HAVE FOR THIS ROLE: Experience in food preparation is necessary, and the ability to follow a menu is a requirement.
Middletown, KY30+ days ago
About Us: BBB was founded in 2008 by James Beard award-winning and Michelin-recommended chef John Currence with a mission to elevate the most important meal of the day. Position Overview: We’re seeking talented and reliable Line Cooks and Prep Cooks to join our back-of-house team!
Prospect, Kentucky30+ days ago
The Line Cook will assist the Chef and Kitchen Manager in preparing food for all culinary outlets on the property, including but not limited to kitchen sanitation, cleanliness, preparation, and delivery. Use of sight, reading, wrist movement to serve meals and beverages, operate food service equipment and clean food service areas.
Louisville, Kentucky30+ days ago
li>Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here:
Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.
Line Cook First Hospitality Group Inc
Line CookLouisville, KY28 days ago
Operate food preparation equipment such as fryers, broilers, stoves, steamers, food processors, mixers, slicers, ovens, steam tables, tilt kettles, waffle irons, flat-top grills, etc. First Hospitality seeks to attract and retain a high-performing and diverse workforce in which employee's differences are respected and valued to better meet the varying needs of the customers we serve.
Louisville, KY30+ days ago
We are seeking career-minded cooks who have an engaging personality, the ability to work well on a team, the ability to remain level-headed and even-tempered in busy situations, the ability to be creative, and someone who is trustworthy and organized. Primary responsibilities will include cooking to order, frying, sautéing and broiling a variety of food items from the menu.
Louisville, KY30+ days ago
At ocharley we offer great full time and part time restaurant kitchen /culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment. Healthcare Coverage- Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.
Line Cook Hilton Garden Inn Louisville Downtown
Line CookLouisville, Kentucky30+ days ago
li>A warm, professional demeanor that reflects HVMG’s Culture of Excellence by showing a warm smile, friendly personality, and positive attitude. Sufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs.
Louisville, KY30+ days ago
We have a great management team and wonderful staff that would love to get to know you. Come join our restaurant family in the most beautiful restaurant in the city.
CLERMONT, Kentucky24 days ago
The Kitchen Table” (an allusion to the Noe family’s tradition of hospitality) is a restaurant and event space that will provide an interactive experience that ignites a connection to Jim Beam’s family heritage through craft innovation and elevated hospitality, drawing spirited imbibers in for not only the first stop on the Bourbon Trail, but also the ultimate. Steeped in history and known for its best-in-class approach as well as craft innovation in whiskey making, the James B Beam Distilling Company is a celebrated and beloved part of Kentucky and the American whiskey tradition.
Line Cook American Cruise Lines, Inc.
Line CookLouisville, KY30+ days ago
p>American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports a combined fleet of ships sailing through various itineraries across the nation from contemporary riverboats to paddlewheel queens for a steamboat experience.
Louisville, KY30+ days ago
Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Louisville, Kentucky30+ days ago
p style="text-align:inherit"/>Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
Louisville, KY30+ days ago
Also performs other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality.
Louisville, Kentucky30+ days ago
ul style="margin-top:0in;margin-bottom:0in">Aspire to our “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful. Are comfortable working in fast-paced environment.
Louisville, Kentucky30+ days ago
Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.
Louisville, Kentucky30+ days ago
p style="text-align:inherit"/>At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more!
Main Event Team Members are expected to give their best on the job, so we do our part to ensure you have what you need to stay motivated, valued, and embraced by living your best life!
Goshen, Kentucky30+ days ago
li>Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Prepares and portions a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
The Line Cook will assist the Chef and Kitchen Manager in preparing food for all culinary outlets on the property, including but not limited to kitchen sanitation, cleanliness, preparation, and delivery. Whether you are looking to take your career to the next level or have a long-standing passion for hospitality and customer service, theres an exciting new opportunity for you at Hunting Creek Country Club.
Louisville, KY30+ days ago
p>We are seeking career-minded cooks who have an engaging personality, the ability to work well on a team, the ability to remain level-headed and even-tempered in busy situations, the ability to be creative, and someone who is trustworthy and organized. - Primary responsibilities will include cooking to order, frying, sautéing and broiling a variety of food items from the menu.
Shively, Kentucky30+ days ago
In addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Louisville, KY30+ days ago
Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Line Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; its a family, a lifestyle, and an exciting journey.
Cook Hilton Garden Inn Louisville Downtown
CookLouisville, Kentucky8 days ago
Sufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs. You will be the culinary talent behind our hotel's exceptional dining experiences, preparing delicious and fresh meals that delight our guests.
Louisville, KY30+ days ago
What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year Line Cook experience Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE Posted Salary Range USD $17.00 - USD $23.00 /Hr. LINE COOK This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors!
Louisville, KY30+ days ago
What we offer you: - Unparalleled training and development programs - Generous employee discounts on dining, retail, amusements and hotels - Flexible schedules - Multiple benefit plans to suit your needs - Paid time off or paid sick leave (based on location) - Opportunities for advancement - Community volunteer opportunities with Landrys League - Positive and respectful work environment where diversity is valued Qualifications Apply now if you: - Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful - Are a Team Player with a guest first attitude - Have 1+ year upscale / fine dining Line Cook experience - Have a passion for great food and great fun - Are comfortable working in fast-paced environment Learn more about Landrys by visiting our website at www.landrysinc.com EOE Tipped Position This position does not earn tips. Line Cook (Upscale / Fine Dining) This isnt just your next job - its your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guests experience the moment they walk through our doors!
Line Cook Little Daves Roadhouse Llc
Line CookBrandenburg, KY30+ days ago
The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
Line Cook Dave & Buster's Entertainment Inc
Line CookLouisville, KY30+ days ago
li>Maintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.
Louisville, KY30+ days ago
At ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment. Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.
Louisville, Kentucky29 days ago
p style="text-align:inherit"/>Requisition Type:.
Reserve Power.
Louisville, Kentucky30+ days ago
ul style="margin-top:0in;margin-bottom:0in">Aspire to our “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful. Have 1+ year upscale / fine dining Line Cook experience.
Middletown, Kentucky30+ days ago
div>At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Check out our benefits page at https://careers.becomearoadie.com/us/en for more details.
Fern Creek, Kentucky30+ days ago
p>As a Line Cook for Bubba’s 33, part of the Texas Roadhouse brand family, you’ll make scratch-made food for all, that our guests will enjoy. Check out our benefits page at https://careers.becomearoadie.com/bubbas/us/en for more details.
Louisville, Kentucky30+ days ago
ul style="margin-top:0in;margin-bottom:0in">Aspire to our “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful. Are comfortable working in fast-paced environment.
American Commercial Barge Line is seeking a skilled Vessel Cook to join our maritime team and delight our crew with delicious and nourishing meals. Prepare and cook meals, snacks, and baked goods for the vessel crew, ensuring quality, taste, and presentation.
Louisville, KY30+ days ago
Come join our FlockJob DescriptionReports To Sous Chef Chef de Cuisine Executive ChefGeneral Purpose Accurately and efficiently cooks hot food products as well as prepares and portions food products prior to cooking. Also performs other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.
Louisville, KY30+ days ago
The employee frequently is required to: stand, walk, sit; use hands to handle or feel; reach with hands and arms; and stoop, kneel. Tumbleweed Restaurant is actively seeking an efficient, knowledgeable, and hard-working Cook to join our team.
Shepherdsville, KY30+ days ago
The employee frequently is required to: stand, walk, sit; use hands to handle or feel; reach with hands and arms; and stoop, kneel. Tumbleweed Restaurant is actively seeking an efficient, knowledgeable, and hard-working Cook to join our team.
Jeffersonville, IN30+ days ago
The employee frequently is required to: stand, walk, sit; use hands to handle or feel; reach with hands and arms; and stoop, kneel. Tumbleweed Restaurant is actively seeking an efficient, knowledgeable, and hard-working Cook to join our team.
Louisville, KY30+ days ago
The employee frequently is required to: stand, walk, sit; use hands to handle or feel; reach with hands and arms; and stoop, kneel. Tumbleweed Restaurant is actively seeking an efficient, knowledgeable, and hard-working Cook to join our team.
Floyds Knobs, IN30+ days ago
The employee frequently is required to: stand, walk, sit; use hands to handle or feel; reach with hands and arms; and stoop, kneel. Tumbleweed Restaurant is actively seeking an efficient, knowledgeable, and hard-working Cook to join our team.
Louisville, KY30+ days ago
The employee frequently is required to: stand, walk, sit; use hands to handle or feel; reach with hands and arms; and stoop, kneel. Tumbleweed Restaurant is actively seeking an efficient, knowledgeable, and hard-working Cook to join our team.
New Albany, IN30+ days ago
The employee frequently is required to: stand, walk, sit; use hands to handle or feel; reach with hands and arms; and stoop, kneel. Tumbleweed Restaurant is actively seeking an efficient, knowledgeable, and hard-working Cook to join our team.
The employee frequently is required to: stand, walk, sit; use hands to handle or feel; reach with hands and arms; and stoop, kneel. Tumbleweed Restaurant is actively seeking an efficient, knowledgeable, and hard-working Cook to join our team.
Louisville, Kentucky30+ days ago
Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.
Louisville, KY30+ days ago
Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
li>Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Prepares and portions a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
Jeffersonville, IN30+ days ago
In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Louisville, KY30+ days ago
Work Experience Previous cooking experience in a restaurant or hotel kitchen preferredBasic knowledge of cooking techniques knife skills and kitchen equipmentAbility to work in a fast-paced high-volume environmentStrong attention to detail and commitment to qualityFlexible schedule including mornings evenings weekends and holidaysFood Handler Certification required prior to hire must be valid and up to dateAbility to stand for extended periods of timeAbility to lift up to 50 lbsBenefits Competitive hourly payOpportunities for growth within the hotel and brandTeam oriented supportive work environmentGo Hilton travel program 100 nights of discounted travelDisclaimer This job posting is for a position at a hotel that is owned and operated by an independent franchisee. The ideal candidate takes pride in consistency teamwork and delivering a great guest experience through food.
Cook Connors Steak & Seafood
CookLouisville, KY30+ days ago
At Connors Steak & Seafood, we specialize in fresh seafood and premium aged steaks, as well as gourmet salads, pastas and more! Connors Steak & Seafood specializes in aged steaks and fresh seafood, as well as gourmet salads, pastas and more.
Louisville, KY30+ days ago
This position ensures high food quality and presentation is delivered to our guests through proper handling, preparation, storage and delivery to multiple points of sale including the Blue Horse, all banquet space, Quench, guest rooms and other areas as deemed necessary to satisfy our guests. This role routinely uses kitchen equipment and appliances such as meat slicers, grills, stoves, ovens, mixers, refrigerators, freezers, dish machines, etc.