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Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail. While learning from an incredible team of culinary leaders, you use strong communication and consistent momentum to successfully provide guests with a chance to enjoy high-quality food in a friendly environment.

HOUR

Moxies

Line Cook / Prep Cook

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Our professionally trained chefs work in commissaries and onsite in school cafeterias, preparing scratch-made, culturally relevant meals that reflect the heritage and lived experiences of the students we serve. Today, Red Rabbit prepares and serves millions of meals each year across the Greater New York region, New Jersey, Philadelphia, and Washington, DC.

Red Rabbit LLC

Lead Cook Line Cook In-School No NightsHolidays Washington D.C.

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A beloved neighborhood institution among New Yorkers, Daily Provisions has expanded to multiple locations total across New York, Jersey City, Boston, and Washington, D.C. Who you are: As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. Born in 2017 from the kitchen of Danny Meyer's Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots.

Union Square Hospitality Group

Line Cook

FULL_TIME

Our 14 properties include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald's, The Tombs, Rye Street Tavern, Cordelia Fishbar, Hamilton Live, and Ebbitt House (opening Summer 2026). Located in Georgetown, we are conveniently accessible by car, several bus lines, and the nearest Metro station is Foggy Bottom-GWU on the Blue, Orange, and Silver lines.

Clyde's Restaurant Group

PM Line Cook

Jobvite Talemetry Organic Easy Apply

PART_TIME

Our 14 properties include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald's, The Tombs, Rye Street Tavern, Cordelia Fishbar, Hamilton Live, and Ebbitt House (opening Fall2026). As a bustling restaurant in the heart of Gallery Place next to the Capital One Arena and part of the Clyde’s Restaurant Group, which owns 14 concepts in the DMV area, we pride ourselves on providing exceptional dining experiences.

The ideal candidate will contribute to maintaining our reputation for excellent food and dining experience. Set up and stock cooking stations with necessary supplies and equipment.

The Park at 14th

The ideal candidate will have a passion for cooking, a strong understanding of kitchen operations, and the ability to thrive in a fast-paced environment. Follow direction from the Executive Chef and Sous Chef to ensure consistency and quality in all dishes.

Marcus Samuelsson Restaurant Group

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Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.

O-Ku Sushi D.C.

We’re looking for a skilled and motivated Line Cook to help deliver consistently great food and keep the kitchen running smoothly. • Strong knife skills and working knowledge of a variety of cooking methods and equipment.

Langston Bar & Grille

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With our employees being our greatest assets, we are committed to providing competitive wages and benefits, the best training, a safe and enjoyable work environment along with many opportunities for advancement to ensure a very rewarding career. Temperature generally is moderate and controlled by hotel environmental systems; however, must be able to work in extreme temperatures like freezers (-10°F) and kitchens (+110°F), possibly for one hour or more.

Salamander Hospitality LLC

DOGON Line Cook I

What started as a small neighborhood bakery has grown into a beloved brand with cafés throughout Greater Boston, Washington, D.C., Maryland, Virginia, and now the Tri State area. While each café has its own unique personality, all are rooted in the same original spirit of Tatte: a welcoming place to gather, feel at home, and find inspiration, comfort, and joy.

Tatte Bakery & Cafe

Line Cooks - Tatte Georgetown

The ideal candidate for this position will have a passion for producing quality meals (in both the restaurant and banquets), as well as the availability to work evenings, weekends and holidays. We are looking to hire the most highly qualified people and provide a competitive benefits package which include: Paid Parental Leave.

EOS Hospitality LLC

Line Cook - PM

As a member of our team, you will be working in a lively, fast-paced work environment within a growing farmer-owned restaurant company that cares about great food and drink, thoughtful sourcing, preserving our lands and waterways for future generations, and creating a culture of never-ending learning and reinvention for our employees. WHAT YOU NEED TO BE A LINE COOK: One year plus of cooking experience, preferably at least six months experience in a similar capacity in a high-volume kitchen.

Founding Farmers & Distillers

PM Line Cook - Georgetown

In this role, you'll be an integral part of our kitchen team, preparing and cooking a variety of Southern-inspired dishes that capture the essence of comfort and flavor. Your culinary expertise and commitment to crafting memorable dishes will play a vital role in bringing the rich flavors of Southern cuisine to our guests' plates.

Thompson Hospitality Corporation

Line Cook - Hen Quarter

[AW]-iCims

Overview: As a Line Cook at Wiseguy Pizza , you will be an essential part of our culinary team, responsible for crafting damn good pizzas and other delectable dishes that exceed our guests' expectations. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities.

Line Cook - Wiseguy Pizza

We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. We offer flavorful dishes from brunch through dinner, including popular items like Chicken & Waffles, Shrimp & Grits, and Mimosa Towers.

Line Cook - Milk & Honey

The ideal candidate for this position will have a passion for producing quality meals (in both the restaurant and banquets), as well as the availability to work evenings, weekends and holidays. Cleaning up the kitchen space after cooking each meal and ensuring the prep area and kitchen is cleaned and sanitized at the end of the shift.

Line Cook AM/PM

In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

Collevecchio Llc

EOS Hospitality Embassy Gtown Employee L

Having the confidence to do the right thing in every transaction, maintaining the values and identity imparted by TBC Hotels, capitalizing on opportunities, and being intentional about our actions are critical to who TBC Hotels is and how we operate. At TBC Hotels, we create environments that change lives in small ways and large, one good experience at a time, and that starts behind the scenes.

Cook Jobs in District of Columbia

Line Cook / Prep Cook Moxies

Lead Cook Line Cook In-School No NightsHolidays Washington D.C. Red Rabbit LLC

Line Cook Union Square Hospitality Group

PM Line Cook Clyde's Restaurant Group

Line Cook Clyde's Restaurant Group

Line Cook The Park at 14th

Line Cook Marcus Samuelsson Restaurant Group

Line Cook O-Ku Sushi D.C.

Line Cook Langston Bar & Grille

DOGON Line Cook I Salamander Hospitality LLC

Line Cooks - Tatte Georgetown Tatte Bakery & Cafe

Line Cook - PM EOS Hospitality LLC

PM Line Cook - Georgetown Founding Farmers & Distillers

Line Cook - Hen Quarter Thompson Hospitality Corporation

Line Cook - Wiseguy Pizza Thompson Hospitality Corporation

Line Cook - Milk & Honey Thompson Hospitality Corporation

Line Cook AM/PM EOS Hospitality LLC

Line Cook Collevecchio Llc

Line Cook AM/PM EOS Hospitality Embassy Gtown Employee L

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