Prep Cook The Indigo RoadPrep CookCharleston, SCMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Prepares and portions a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
Prep Cook BarTacoPrep CookCharleston, SC$17–$20 / hourAs a bartaco prep cook, here's an overview of what you'll do: You'll work closely with our executive chef, sous chef, and line cook team to ensure we are serving food. Help with receiving and storing deliveries, making sure that all products are stored properly to maintain.
Cook | Part-Time| Credit One Stadium Oak View GroupCook | Part-Time| Credit One StadiumCharleston, South Carolina$18–$23 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Line Cook at 167 Sushi Bar 167 Hospitality GroupLine Cook at 167 Sushi BarCharleston, SC$30–$35 / hourThe hot kitchen will be in small teams, with team members working grill, fry, and sautée, plating dishes such as bao buns, yaki, tsukune, and kraage. The menu is seafood driven with traditional Japanese cuisine and techniques, with a rotating specials board based on fresh fish and seasonal produce.
Cook 3 Grand Bohemian CharlestonCook 3Charleston, South CarolinaFull timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. With 50 beautifully designed rooms and suites, a rooftop restaurant and terrace with stunning city views, a one-of-a-kind wine blending experience, and an impressive art gallery on-site, this hotel delivers a unique guest experience rooted in creativity and culture.
Prep Cook Post HousePrep CookMount Pleasant, South CarolinaMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Prepares and portions a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
NewLine Cook Jim 'N Nick'sLine CookCharleston, SC$16–$20 / hourNorth Charleston 4964 Centre Pointe Drive North Charleston, SC 29418, USA. Transports items and containers (weighing up to 50 lbs.) to and from stock and kitchen locations.
Line Cook Texas Roadhouse Holdings LLCLine CookNorth Charleston, SCCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
Cook DoubleTree Charleston RiverviewCookCharleston, South CarolinaEstablished in 1988 as a family-owned business, we have grown into a fully integrated development, management, and investment company that develops, operates, and owns the world’s leading hotel brands as well as boutique hotels. Uses kitchen tools, to include knives, measuring utensils, scales, kitchen shears, slicers, mixers, steamers, grills, ovens, and other tools and equipment.
Prep Cook Oak Steakhouse CharlestonPrep CookCharleston, South CarolinaMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Prepares and portions a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
Grill Area Crew Member (Line Cook) Dream ConeGrill Area Crew Member (Line Cook)Charleston, SCPart timeWash counters, tables, restrooms, trash receptacles, gather trash and remove from dining/service areas to proper receptacle, sweep, mop, stock and other cleaning tasks. Occasionally need to be out of the building (i.e., parking lot, freezer, trash container areas, etc.) for parking lot pick-up, trash removal and other maintenance and cleaning activities.
AM Line Cook Auberge Resorts LLCAM Line CookSC$19–$25 / hourAdventure beckons with 20 miles of riverfront and scenic nature trails and flora- and fauna-rich marshlands, while two Auberge dining concepts and a destination spa celebrate the rich heritage of South Carolina and the simple wonder of life on the river. Inviting guests to experience the outdoor bliss of coastal living on 2,000 picturesque acres, the nature-embraced Johns Island resort is just 20 miles from Charleston.
NewGrill Cook The Indigo RoadGrill CookCharleston, SCMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Consistency and perfection are the two things you strive for when delivering an unforgettable dining experience while working in a team-oriented environment.
Saute Cook The Indigo RoadSaute CookCharleston, SCMaintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range and refrigeration equipment. Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or maintaining.
Prep Cook Taco BoyPrep CookCharleston, South CarolinaFull-time employees working 30+ hours a week are eligible for health insurance, paid time off, tuition reimbursement, and other great benefits, while part-time employees have access to emergency financial assistance, volunteer day incentives, and restaurant discounts. KEY RESPONSIBILITIES: Collaborate with culinary management and line cooks to ensure all necessary items are prepped and ready for the shift.
Fry Cook The Indigo RoadFry CookCharleston, SCMaintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range and refrigeration equipment. Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or maintaining.
Prep Cook Chili'sPrep CookNorth Charleston, SC$14–$15 / hourPrep cooks are the building blocks of a well-oiled kitchen, doing the routine and day-to-day tasks that are needed to allow the cooks and chefs to turn out perfect meals. This includes chopping vegetables, breaking down, cutting or grinding meat, weighing and mixing ingredients, washing and preparing vegetables, storing food, and more.
Grill Cook Cava Group, Inc.Grill CookSummerville, SCTeam Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member. From preparing top quality food, to creating CAVA fanatics, our grill cooks are the secret sauce to our success!
NewLine Cook Applebee'sLine CookMoncks Corner, SC$12–$17 / hourApplebee’s Neighborhood Grill + Bar/Thrive Restaurant Group is looking for the next team member to join our team and help love people with food in the neighborhoods we serve. We hope to inspire you to love hospitality, so that you develop into a people-centered leader equipped with the business knowledge and self-confidence to make a difference in every aspect of your life.
Full Time Cook Harris Teeter LLCFull Time CookJohns Island, SCHas knowledge of cooking terminology, ingredients, and food safety practices; measures; uses a knife; identifies and uses various pieces of small and large kitchen equipment; reads and follows directions/kits; uses all cooking methods; determines degree of doneness in cooked foods; uses portion control tools; garnishes food appropriately. This requires a defined level of product knowledge, food preparation skills, sales ability, customer relations skills, and cooperation with fellow associates to create An Incredible Place To Work and Shop.
Part Time Cook Harris Teeter LLCPart Time CookSummerville, SCHas knowledge of cooking terminology, ingredients, and food safety practices; measures; uses a knife; identifies and uses various pieces of small and large kitchen equipment; reads and follows directions/kits; uses all cooking methods; determines degree of doneness in cooked foods; uses portion control tools; garnishes food appropriately. This requires a defined level of product knowledge, food preparation skills, sales ability, customer relations skills, and cooperation with fellow associates to create An Incredible Place To Work and Shop.
Grill Cook Oak Steakhouse CharlestonGrill CookCharleston, South CarolinaMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.
NewLine Cook Hugh Baby's BBQ & Burger ShopLine CookCharleston, SCWe encourage our team to go above and beyond, and seek out people who genuinely enjoy making people happy, and delivering exceptional guest experiences. We are fast-paced and looking for people who are quick thinkers, committed, and excited to hit the ground running!
Line Cook Thrive Restaurant GroupLine CookSummerville, South CarolinaApplebee’s Neighborhood Grill + Bar/Thrive Restaurant Group is looking for the next team member to join our team and help love people with food in the neighborhoods we serve. We hope to inspire you to love hospitality, so that you develop into a people-centered leader equipped with the business knowledge and self-confidence to make a difference in every aspect of your life.
Cook Park And GroveCookCharleston, South CarolinaCarry out day to day operations of running a station on the line, making sure your station is fully prepped for service, properly breaking down station at the end of the shift, working with Chefs to ensure a quality product is being put out to the guests. Through delicious food and drink, a refined, inviting space, and outdoor events and activations, we’re creating a place and experience that brings people together.
Pizza Cook Riva MarePizza CookNorth Charleston, South CarolinaThe menu celebrates coastal Italian cooking with a focus on fresh, local seafood, crudos, whole roasted fish, housemade pestos, and rich olive oils with unfussy, intentional preparations that allow ingredients to shine. Designed to feel like a timeless seaside retreat with an unmistakable energy, Riva Mare blends open kitchens, warm woods, relaxed outdoor spaces, and an atmosphere that feels both elevated and fun.
Prep Cook ShokudoPrep CookCharleston, South CarolinaMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Prepares and portions a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
Prep Cook Riva MarePrep CookNorth Charleston, South CarolinaMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. The menu celebrates coastal Italian cooking with a focus on fresh, local seafood, crudos, whole roasted fish, housemade pestos, and rich olive oils with unfussy, intentional preparations that allow ingredients to shine.
Line Cook Johns Island Krazy OwlsLine Cook Johns IslandJohns Island, SC$17–$20 / hourDay time and night time positions available. Parttime and fulltime positions offered.
Prep Cooks O'Charley's Team MembersPrep CooksSummerville, South CarolinaHealthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater. At ocharley we offer great full time and part time restaurant culinary careers for prep cooks who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.
Grill Cook The Royal TernGrill CookJohns Island, SC$25A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. Cook Job Description: We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.
Prep Cook: Now Hiring for an Early Fall Opening! Neighborhood Dining GroupPrep Cook: Now Hiring for an Early Fall Opening!Charleston, SC$20–$25 / hourCheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality. From the team behind Husk, Delaney Oyster House, Marbled & Fin, The James, and Minero, comes Cheeky, the newest concept from The Neighborhood Dining Group.
Cook - Dietary Aide HCC PruittHealth, Inc.Cook - Dietary Aide HCCMoncks Corner, SCCleans kitchen equipment such as, carts, tables, counters, ice machine, buckets, blender, mixer, meat slicer, freezer, refrigerator, stove, steamer, garbage disposal, dish machine coffee/ tea maker, steam table etc. '',''PruittHealth - Moncks Corner'',''505 S. Live Oak Drive'','''',''Moncks Corner'',''29461'','''','''',''false'',''733379'',''733379'',''true'',''733379'',''false'',''Submission for the position: Cook - Dietary Aide HCC - (Job Number: 2606596)'',''false'',''733379'',''false'',''true''.
NewWeekend Cook Resort Lifestyle CommunitiesWeekend CookCharleston, SC$18–$20 / hourComplete all assigned opening and closing tasks for each shift, including morning setup or end-of-day shutdown, while supporting teammates with shared duties to maintain a clean, safe, and organized kitchen. Prepare and present high-quality dishes by cooking a wide variety of proteins and vegetables using methods such as broiling, grilling, frying, and sautéing, and ensuring every plate looks appealing.
Evening Cook PACS Group IncEvening CookSC$16–$19 / hourIf you have a passion for working with people and are an experienced Cook looking for a rewarding career in healthcare, then we encourage you to apply! Cooper River Post Acute is a magnificent 176 bed skilled nursing facility located in the heart of Mount Pleasant, SC.
Cook TopGolf International, Inc.CookNorth Charleston, SCTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Cook - Small Care Home | Daytime Hours Always Best CareCook - Small Care Home | Daytime HoursSummerville, SCThis role involves preparing lunch and dinner for about 10 residents and a small team, focusing on nutritious, comforting meals that feel like home. Sojourners' Ranch & Community is a small, family-style residential care home located on a peaceful 90-acre ranch in Summerville, South Carolina.
Cook COOPERRIVERALFCookMt. Pleasant, SCFull timeThe work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. General Purpose It is the responsibility of the cook to manage and operate the kitchen in the absence of the Dietary Supervisor.
NewPreschool Cook The Learning Experience - Mt. PleasantPreschool CookMt Pleasant, SC$20–$22 / hourFull timeAs a Preschool Cook with us, you'll play a key role in making a difference in the lives of children, their families, and communities by cooking daily nutritious meals. Maintain and track food allergies for each child in our center, ensuring their safety, and communicate any identified allergies to teachers daily with every food delivery.
Cook FT (M-Th rotating weekends) Sunshine Retirement Living IncCook FT (M-Th rotating weekends)Charleston, SCTo prepare nutritious, appetizing, and attractive meals, while working as a team with other Food Services members to provide smooth, efficient and safe operation of the kitchen area. Maintains current food handlers permit and other certifications as necessary to fulfill state regulations, including minimum annual education requirements to maintain active certification.
Cook TroonCookSummerville, South Carolina$18–$25 / hourMinimum Qualifications for the Cook: Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience. Prepares the proper amount of food according to production or forecast sheets and production plans.
Cook TopGolfCookNorth Charleston, SCTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Cook The Claiborne at Brickyard CrossingCookSummerville, South CarolinaClaiborne Senior Living is hiring a Cook to prepare high-quality, nutritious meals for our residents while supporting a safe, organized, and welcoming kitchen environment. If you take ownership of your work, act with integrity, remain focused in a fast-paced setting, and believe our culture matters, we’d love to meet you.
Cook Hallmark Healthcare CenterCookSummerville, South Carolina$16–$18 / hourFull timeWage Commensuration: The wage range for this role takes into account the wide range of factors that are considered in making compensation decisions including, but not limited to, skill sets, experience, education and training, licensure and certifications, and other business and organizational needs. Benefits: All of our employees are valued and receive a competitive wage; full time team members are also offered a comprehensive benefit package which includes: Medical, Dental, Vision, Life and Disability Insurance/ Flexible Spending Accounts.
Cook (PT) TroonCook (PT)Summerville, South CarolinaMinimum Qualifications for the Cook: Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience. Prepares the proper amount of food according to production or forecast sheets and production plans.
AM/PM Cook Zaxby'sAM/PM CookSummerville, SC$15Cooks are directly responsible for creating a great guest experience by consistently serving quality food in a timely manner. To our guests, Zaxby’s is more than just a place to eat – it’s a place to have fun, spend some time with friends and experience great food.
Cook Red LobsterCookNorth Charleston, South CarolinaPart timePrepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems. Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices.
Cook – Small Care Home | Daytime Hours Always Best Care Senior ServicesCook – Small Care Home | Daytime HoursSummerville, South CarolinaThis role involves preparing lunch and dinner for about 10 residents and a small team , focusing on nutritious, comforting meals that feel like home. Sojourners’ Ranch & Community is a small, family-style residential care home located on a peaceful 90-acre ranch in Summerville, South Carolina .
Cook First Watch Restaurants, Inc.CookSummerville, South CarolinaGuided by its “Follow the Sun” culinary philosophy, First Watch’s chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. A recipient of many “Best Breakfast” and “Best Brunch” awards, First Watch was voted #1 Best Breakfast by Newsweek’s Readers’ Choice Awards 2025, and also named 2025 and 2024’s #1 Most Loved Workplace in America by the Best Practice Institute – an accolade most recently featured in The Wall Street Journal – after appearing on the list in 2022 and 2023, as well.
Cook PACS Group IncCookSCThe work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. The essential functions of this position require the following physical abilities: Standing and /or walking very frequently.