89 , 89 , 89 );margin-bottom:0px;font-family:'quot';font-weight:700">Job description:
A successful Pastry Chef at Castaway will:
Deliver consistent, polished desserts every service.
Bring fresh ideas that improve the guest experience.
Build systems that make the pastry department more organized and reliable.
Train and motivate the team instead of simply doing everything alone.
Balance creativity with execution, cost control, and operational discipline.
Support both restaurant service and high-volume events without sacrificing quality.
Represent the culinary leadership team with professionalism and pride.
What With sweeping views, a high-energy atmosphere, and a seasonally inspired menu, Castaway is one of Los Angeles' most recognizable dining destinations.
Our menu highlights premium meats from top-tier butchers, a raw bar, vegetable-focused sides, curated charcuterie, and a beverage program built for celebration.