UNKNOWN

FEED

Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! Butler delivers high quality food and services to hotel guests agnostic of brand, management company or ownership groups.

B Hospitality Corp

Sous Chef-Dallas, TX

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This includes medical coverage, retirement benefits, paid time off, complimentary room nights, learning and development opportunities, global career opportunities, and industry-leading paid parental leave supporting eligible associates across all paths to parenthood. This role works closely with line cooks, service teams, Purchasing, Stewarding, and Engineering to deliver exceptional culinary experiences and operational excellence across the property.

Rosewood Hotels and Resorts LLC

Sous Chef

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This is accomplished by working behind the sushi bars, preparing all aspects of raw fish dishes from filleting/prepping to cutting nigiri/sashimi, to making rolls in a fast paced environment under limited supervision. Sushi is prepared in front of the customers, adding a visual and conversational element to the experience to include interacting with customers and engaging them.

Sushi Zushi

Sushi Chef

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All resumes submitted by search firms to any employee at Universal Kids Resort via-email, the Internet or in any form and/or method without a valid written Statement of Work in place for this position from Universal Kids Resort HR/Recruitment will be deemed the sole property of Universal Kids Resort. Performs Cook duties when necessary, including being cross trained at all stations, training new Team Members, performing opening/closing procedures, and ensuring PPE is properly used throughout the venue.

Universal Parks & Resorts

Chef Assistant - Universal Kids Resort

Uses knives, hand tools, utensils, and equipment to portion, cut, slice, julienne, whip, beat, maintain holding temperature, chill, freeze or otherwise produce food for the dining room, sushi lounge and bar. Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking using a variety of kitchen equipment (including but not limited to broilers, ovens, grills, and fryers).

Work at Acme.com

Sushi Chef- Benihana

Centrally located between Dallas and Fort Worth between iconic sports stadiums, Globe Life Field, home of the 2023 World Series Texas Rangers and AT&T Stadium, home of the Dallas Cowboys, the 888-room resort features five restaurants and lounges, two pools with an authentic sandy beach, cabanas and a water slide as well as a fitness center, full-service spa and salon and 266,000 square feet of meeting and event space. Loews Arlington Hotel and Convention Center is a state-of-the-art, full-service meetings and resort destination that caters to groups of all sizes, as well as families who are looking for a world-class experience in the epicenter of the premier sports and entertainment district in the country.

Loews Hotels

Sous Chef, Garde Manger

As a Sushi Chef at Kona Grill, you will be responsible for crafting high-quality sushi and sashimi with precision, creativity, and consistency. If you're ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience!

Kona Grill Inc

Highland Springs helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. Education assistance, certification reimbursement and access to over 6,000 courses through our online learning library, designed to enhance your current skills and build new ones.

Erickson Senior Living

Sous Chef / Kitchen Manager

OTHER

As a talented Sandwich Maker, you'll deliver memorable sandwich experiences to our customers while honing your skills in food preparation and customer service. Join Weinberger's Deli, a unique sandwich shop known for its dynamic menu of over a hundred varieties, including classic favorites and original creations.

Weinberger's Deli

Sandwich Chef

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Responsibilities: Job Summary: A Sales Rep will be responsible for stocking and selling products to new and existing retail customers. Overview: Central Market is a specialty grocery that started in Austin, Texas in 1994, and has grown to multiple locations across the state.

Central Market

Central Market (Midway) Chefs Case Sales - Full time

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Overview: Central Market is a specialty grocery that started in Austin, Texas in 1994, and has grown to multiple locations across the state. What makes Central Market one of the freshest markets in the country - Try a sumptuous selection of everything edible, for starters.

Central Market (Southlake) Chefs Case Sales Lead - Full time

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Central Market (Southlake) Chefs Case Sales Rep - Part Time

Job Description: Job Summary: A Sales Rep will be responsible for stocking and selling products to new and existing retail customers. Reset products and maintains shelf conditions ensuring integrity of shelf tags and signage in department.

Job Description: Job Summary: A Sales Lead will be responsible for applying advanced skills in procedures and techniques specific to area of specialization. The work environment characteristics described here are representative of those a Partner encounters while performing the essential functions of this job.

As the leader in early education and care, our research-informed Balanced Learning® approach provides teachers with the tools and guidance to accommodate children’s natural curiosity and to fully support each child while building problem-solving skills and confidence. As the Food Service Teacher of Primrose School of Park Cities, you’ll prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning.

Primrose School

Food Service Teacher (Chef)

From standout concepts like The Global Ambassador, named Travel + Leisure's No. 1 Resort in Arizona in 2026, awarded One MICHELIN Key, and recognized by Condé Nast Traveler as a top "Best Hotel," to The Twelve Thirty Club and a growing portfolio of hotels and restaurants, we're shaping experiences that push the industry forward. Building on its Phoenix roots, Théa Dallas introduces a new, health-forward Mediterranean lunch experience, offering a flexible yet polished setting for everything from quick weekday lunches to leisurely, sunlit afternoons overlooking the Katy Trail.

YEAR

Théa

GreenHouseAPI

Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.

 Marriott International is the largest global hospitality company with 30 hotel brands represented in over 6,000 properties in 122 countries and growing. <br /><br />

Whether you are a seasoned hospitality professional or just beginning your career, Marriott has endless opportunities for you to explore.
To search all jobs or learn more about <a href="http://www.careers.marriott.com/" target="_blank">Marriott careers</a><br /><br />

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

Marriott International Inc

Restaurant Chef

Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 3 years experience in the culinary, food and beverage, or related professional area.

Assistant Sous Chef

Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.

Chef Jobs in Plano, TX

Sous Chef-Dallas, TX B Hospitality Corp

Sous Chef Rosewood Hotels and Resorts LLC

Sushi Chef Sushi Zushi

Chef Assistant - Universal Kids Resort Universal Parks & Resorts

Sushi Chef- Benihana Work at Acme.com

Sous Chef, Garde Manger Loews Hotels

Sushi Chef Kona Grill Inc

Sous Chef / Kitchen Manager Erickson Senior Living

Sandwich Chef Weinberger's Deli

Central Market (Midway) Chefs Case Sales - Full time Central Market

Central Market (Southlake) Chefs Case Sales Lead - Full time Central Market

Central Market (Southlake) Chefs Case Sales Rep - Part Time Central Market

Central Market (Southlake) Chefs Case Sales Rep - Part Time HEB

Central Market (Southlake) Chefs Case Sales Lead - Full time HEB

Food Service Teacher (Chef) Primrose School

Central Market (Midway) Chefs Case Sales - Full time HEB

Sous Chef Théa

Restaurant Chef Marriott International Inc

Assistant Sous Chef Marriott International Inc

Chef Tournant Fine Dining Marriott International Inc

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