UNKNOWN

FEED

Progression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities. Join a leadership role responsible for overseeing on-site food service operations and delivering consistent, high-quality service outcomes.

YEAR

Worldwide Leader in Food and Facilities Management for Over 50 Years

 
Sodexo was founded in 1966 by Pierre Bellon in Marseilles France and is still majority family owned today. For over 50 years, we have partnered with some of the world’s biggest companies, backed by employees in countries across the globe.

 
Everything we do is about improving people’s daily lives. We believe healthy school meals make kids do better. That relaxed patients recover faster. And organizations with engaged employees perform better. With our unique wide range of integrated services, this is what our On-site, Benefits and Rewards and Personal Home services do every day.

Sodexo

Catering Operations Manager

Appcast Exclusive 1

ADAPTED_NOW

Hybrid remote (work from home office aside from sales calls/events/networking/location visits/meet & greets) - must reside in the Nashville market to be considered but willing to be in Huntsville, AL one day / week . Ability to solve problems and make changes to accommodate a rapidly changing marketplace; ability to remain calm under pressure and to anticipate and support changes.

City BBQ

Catering Sales Manager

OTHER

Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.

Chick-fil-A

Catering Manager

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Take prompt corrective action where necessary or suggest alternative courses of actionMaintain a favorable working relationship with all company employees to foster and promote a cooperative and harmonious working climate conducive to maximum employee morale, productivity, and efficiencyWork hard to build positive and personal relationship with our guests and the community to strengthen our feel as a neighborhood and community hubPresent a favorable image of Eggs Up Grill at all times, on and off the jobPerform other duties and responsibilities as required or requestedHours may vary if manager must fill in for their employees or if emergencies arise. Direct hiring, supervision, development, and, when necessary, termination of employeesConduct orientation, explain the Eggs Up Grill DNA, and oversee the training of new employeesDevelop employees by providing ongoing feedback, establishing performance expectations, and conducting performance reviewsMaintain an accurate and up-to-date plan of restaurant staffing needsPrepare schedules and ensure that the restaurant is staffed for all shiftsKeep ownership promptly and fully informed of all issues (e.g., problems, unusual matters of significance, and positive events).

Eggs Up Grill

Assistant Manager / Catering Manager - Part-time (3-4 days / week)

Working closely with the Sales, Food & Beverage, and Operations teams, the Catering Sales Manager will build lasting client relationships while ensuring flawless execution of meetings, social events, corporate functions, and special occasions. Located near Music Row and within walking distance of the city’s vibrant entertainment, dining, and cultural scene, the hotel provides a dynamic urban setting where leaders can shape memorable stays for both business and leisure travelers.

HRI Hospitality

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Bachelor's degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years' experience in the event management, food and beverage, or related professional area. Manages and coordinates catering activities and services to ensure the smooth execution of all conventions, functions and events requiring food and beverage services.

Marriott International is the largest global hospitality company with 30 hotel brands represented in over 6,000 properties in 122 countries and growing. 

Whether you are a seasoned hospitality professional or just beginning your career, Marriott has endless opportunities for you to explore.
To search all jobs or learn more about <a href="http://www.careers.marriott.com/" target="_blank">Marriott careers</a> 

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

Marriott International Inc

Senior Event and Catering Manager

FULL_TIME

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

Embassy Suites Nashville Downtown

Catering/Event Manager

[AW]-iCims

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

HOUR

Oak View Group

Catering Supervisor | Part-Time | Vanderbilt University Athletics

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. All alcohol servers must provide proof of completion of state-approved alcohol server training and valid alcohol server certification upon hire, or complete such training from an approved provider within 30 days of employment.

Catering Supervisor | Part Time | Vanderbilt University Athletics

G Catering is a part of an exciting event scene where our employees have the opportunity to work a variety of social, corporate, music industry, and private events throughout various venues all throughout Nashville and the greater surrounding areas. We are seeking a person who is wanting to expand their experience in the hospitality industry with our team who has valued and upheld our motto of ‘Gracious Service, Creative Cuisine’.

G Catering

Catering Event Culinary Lead

fohandboh

Catering Event Culinary

This role is essential to ensuring the smooth setup, breakdown, transportation, and organization of food and equipment for catered events. Support the catering team with on-site logistics , including table arrangements, décor, and supply distribution.

Noir Kitchen and Cocktails

Catering support staff

The Catering Chef will be responsible for preparing high-quality food for catered events, ensuring consistency, presentation, and timely execution. Prepare and execute menu items for catered events, including corporate events, private parties, weddings, and special occasions.

Catering chef

Manage timelines for people and product, set up and serve with pride, keep catering equipment and vehicles clean and road-ready, and represent Jim 'N Nick's everywhere the smoker's reputation travels. You'll stand and walk your full shift, carry trays and items up to 30 lbs for short distances, and bend and reach as you work.

Jim 'N Nick's Careers

Catering Specialist

Our menu is Mediterranean-inspired with a Southern flair, and our mission is to create an environment that combines modern Mediterranean fare with meaningful human connection. Benefits Offered | Wage Information Base pay starting at $16 per hour PLUS a High-Paying Tip Pool!

Taziki's Cafe

Catering Specialist-Nolensville

Catering Specialist-The Oaks

Catering Specialist-Green Hills

Catering Specialist-West End

Our menu is Mediterranean-inspired with a Southern flair, and our mission is to create an environment that combines modern Mediterranean fare with meaningful human connection. Ability to thrive in a fast-paced environment, balancing multiple tasks and priorities.

Catering Manager Jobs in Nashville, TN

Catering Operations Manager Sodexo

Catering Sales Manager City BBQ

Catering Manager Chick-fil-A

Assistant Manager / Catering Manager - Part-time (3-4 days / week) Eggs Up Grill

Catering Sales Manager HRI Hospitality

Senior Event and Catering Manager Marriott International Inc

Catering/Event Manager Embassy Suites Nashville Downtown

Catering Supervisor | Part-Time | Vanderbilt University Athletics Oak View Group

Catering Supervisor | Part Time | Vanderbilt University Athletics Oak View Group

Catering Event Culinary Lead G Catering

Catering Event Culinary G Catering

Catering support staff Noir Kitchen and Cocktails

Catering chef Noir Kitchen and Cocktails

Catering Specialist Jim 'N Nick's Careers

Catering Specialist-Nolensville Taziki's Cafe

Catering Specialist-The Oaks Taziki's Cafe

Catering Specialist-Green Hills Taziki's Cafe

Catering Specialist-West End Taziki's Cafe

Catering Specialist-Hendersonville Taziki's Cafe

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