UNKNOWN

FEED

You will also be occasionally exposed to outside weather conditions and are frequently exposed to high, precarious places; fumes or airborne particles; toxic or caustic chemicals; risk of electrical shock and vibration. Health Insurance: Seasonal Employees, as well as their families, are eligible for health benefits that include medical, dental and vision benefits once the employee meets the required 1560 hours worked to become benefit eligible.

Silver Bay Seafoods

Facility Maintenance

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Ability to meet the physical demands of the position including, but not limited to, working indoors and outdoors in all weather conditions, standing, walking, and moving for periods of greater than eight (8) hours, and lifting and carrying items sometimes greater than fifty (50) pounds. Sitting on the south fork of Long Island in Westhampton Beach, Dune Deck Beach Club is an idyllic beachfront club in New York, just moments away from bustling city life.

HOUR

Discovery Land Company

Culinary Intern/Trainee

Date all food containers and rotate as per policies, making sure that all perishables are kept at proper temperatures; check pars for shift use, determine necessary preparation, freezer pull and line set up; note any out-of-stock items or possible shortages; return all food items not used to designated storage areas, being sure to cover/date all perishables; assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per policies. Operate, maintain and properly clean kitchen equipment, including deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, and flat top grill.

Four Seasons Hotels and Resorts

Cook 1

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In support of the College's Strategic Plan 2024-2029, Guiding Star III: Cultivate, all employees are encouraged to actively participate in opportunities that promote personal and professional growth, advance a culture of belonging, and strengthen the College's ability to serve its students and community. Posting Number PT3697 Job Title Cook - Culinary Arts & Hospitality Management Pool Department Culinary Arts and Hospitality Management Position Type Non-Exempt Employment Status Part-Time Salary $19.00 per hour Open Date 09/15/2026 Close Date Open Until Filled No.

Del Mar College is a comprehensive community college in Corpus Christi, Texas, that offers more than 200 associate degree, certificate and achievement award programs. Del Mar College has study programs in fields as diverse as allied health, nursing, music education, public safety, air conditioning, aviation maintenance, automotive technology, English and philosophy, business administration and many other fields of study. 
 Numerous courses can also be taken for Continuing Education Units (CEUs). Course topics include computer training, business management, professional/career development, foreign language, real estate and food manager certification. 
 
Think of Del Mar College as the place to get your tools in a changing job market. Anything that you can do to make yourself more employable gives you an advantage over those who don't. 
For more information, visit us at <a href="http://www.delmar.edu" target="_blank" itemprop="url" mns_rt="NonJob">www.delmar.edu</a>.

Del Mar College

Cook - Culinary Arts & Hospitality Management Pool

Rudy Royale, a busy restaurant on East Bay downtown, is looking for an experienced line cook to add to its growing back-of-house team. Nestled in downtown Charleston, Rudy Royale effortlessly blends a vibrant atmosphere with an approachable yet sophisticated seasonal dining experience.

Rudy Royale

Line Cook

IRecruitee

Ensure efficient use of all food products by implementing strict policies regarding product preparation, storage, rotation, receiving, and adherence to PURE Taqueria recipes and pars. Create and/or approve labor schedules by anticipating business activity while ensuring that all positions are staffed when and as needed and labor-cost objectives are met.

Pure Taqueria

Kitchen Manager - PURE Taqueria Alpharetta

Prepares nutritious and delicious food for WellStar Patient Meal Service, Retail Service and/or other satellite areas utilizing recipes and conventional and/or cook/chill production methods, equipment or tools. Must possess ability to manage time and plan work accordingly to produce a variety and number of recipes simultaneously, possibly under high-volume demands.

As the largest healthcare system in the suburbs of Atlanta, WellStar serves more than a million patients a year within our hospitals, health parks, urgent care centers, and medical practices in NW Atlanta. We are a leading not-for-profit health system with state-of-the-art medical technology and a world-class employee family. Onsite concierge services, pension plans and job sharing are just the start of our innovative vision of a ‘Work Life Well Lived!’

WellStar Health System Inc

Cook - (1:00PM - 9:30PM) Lagrange, GA

They work on specific stations, such as grilling, sautéing, or preparing salads, following recipes and maintaining consistency in food quality. Identify and select cuts of meats, poultry, seafood, dairy products, fruits, and vegetables for hot and cold food preparation.

EOS Hospitality

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THE HIRING COMPANY: The Kitchen Grill & Games at Discovery Park is a unique indoor/outdoor entertainment complex that features America's fastest growing sport, pickleball, as well as a great food and beverage setting. Our venue features six indoor and four outdoor courts, along with a full lineup of indoor and outdoor games, ice skating, live music, and a welcoming, family-friendly atmosphere!

The Kitchen Grill & Games

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Line Cooks will regularly stand for long periods of time, bend, stoop, turn, lift, talk, walk, walk on uneven ground, carry and lift up to fifty (50) pounds. Read English menus to accurately and quickly prepare menu items for the day and in accordance with projected ratios no later than 10 minutes prior to the opening unit.

TownHall Ohio City

Cook - Harry Buffalo - Westerville, OH (Westerville, OH)

TownHall Ohio City Jobs

Cook - Town Hall - Columbus, OH (Columbus, OH)

Locally great and nationally strong, Albertsons Companies (NYSE: ACI) is a leading food and drug retailer in the U.S. We operate over 2,200 stores, 1,732 pharmacies, 405 fuel centers, 22 distribution facilities, and 19 manufacturing plants across 34 states and the District of Columbia. Our vision is to be a retail leader admired for national strength with deep local roots, offering an easy, fun, friendly, and inspiring experience, no matter how customers choose to shop with us.

Albertsons Companies Inc

Butcher Block Supervisor-Philadelphia, PA

Locally great and nationally strong, Albertsons Companies (NYSE: ACI) is a leading food and drug retailer in the U.S. We operate over 2,200 stores, 1,732 pharmacies, 405 fuel centers, 22 distribution facilities, and 19 manufacturing plants across 34 states and the District of Columbia. A Day in the life: Our department teams play a vital role in creating an exceptional shopping experience by ensuring our stores are clean, organized, well-stocked, and ready to serve customers every day.

Seafood / Butcher Block Lead

The Cutter is responsible for creating usable portions from the fillets that are provided by the Filleter and meeting the set yield goals. The Cutter makes up an important part of the production process by making consistently sized and weighted portions for restaurant distribution.

King's Seafood Distribution

Cutter / Seafood Butcher

King Seafood Company

Prepare various cuts of meat as required, including correctly preparing beef, lamb, and pork cuts, and labeling the type of cut, date, and destination of meats. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.

Marriott International is the largest global hospitality company with 30 hotel brands represented in over 6,000 properties in 122 countries and growing. 

Whether you are a seasoned hospitality professional or just beginning your career, Marriott has endless opportunities for you to explore.
To search all jobs or learn more about <a href="http://www.careers.marriott.com/" target="_blank">Marriott careers</a> 

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

Marriott International Inc

Butcher

Must have at least 1-2 years of experience working in a high volume, quality kitchen preparing foods requiring short prep times. Woodfield Country Club in Boca Raton is seeking experienced Line Cooks and Prep Cooks for our state-of-the-art dining outlets.

Woodfield Boca Raton

Locally great and nationally strong, Albertsons Companies (NYSE: ACI) is a leading food and drug retailer in the U.S. We operate over 2,200 stores, 1,732 pharmacies, 405 fuel centers, 22 distribution facilities, and 19 manufacturing plants across 34 states and the District of Columbia. You'll help keep the department clean, organized, and well-stocked, all while providing friendly, knowledgeable service to customers, whether it's helping them find the perfect cut or offering cooking tips.

Butcher Block Clerk

SUMMARY: The Sous Chef is responsible for assisting the Executive Sous Chef in the overall kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction through planning, organizing, directing, and controlling the Kitchen operation and administration. RDG reserves the right to modify or deviate from the duties, functions, responsibilities, and skills required of employees in this job and nothing herein shall restrict RDG management's right to assign or reassign tasks, duties, or responsibilities to this job at any time.

YEAR

Mila Miami LLC

Sous Chef | CASA NEOS

We support local businesses in Athens and carry a wide variety of Georgia grown items in our grocery department. As a Butcher/Meat Cutter, you'll play a vital role in bringing locally sourced meats from farm to store.

Redstone Market & Butcher

Butcher/ Meat Clerk/Meat Cutter

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Builds and maintains attractive meat and seafood displays and ensures cases remain clean, organized, properly stocked, and visually appealing. Maintains the cleanliness and sanitation of the Butcher Block, display cases, preparation areas, coolers, equipment, utensils, and surrounding work areas.

Butcher Jobs in the United States

Facility Maintenance Silver Bay Seafoods

Culinary Intern/Trainee Discovery Land Company

Cook 1 Four Seasons Hotels and Resorts

Cook - Culinary Arts & Hospitality Management Pool Del Mar College

Line Cook Rudy Royale

Kitchen Manager - PURE Taqueria Alpharetta Pure Taqueria

Cook - (1:00PM - 9:30PM) Lagrange, GA WellStar Health System Inc

Line Cook EOS Hospitality

Line Cook The Kitchen Grill & Games

Cook - Harry Buffalo - Westerville, OH (Westerville, OH) TownHall Ohio City

Cook - Town Hall - Columbus, OH (Columbus, OH) TownHall Ohio City

Butcher Block Supervisor-Philadelphia, PA Albertsons Companies Inc

Seafood / Butcher Block Lead Albertsons Companies Inc

Cutter / Seafood Butcher King's Seafood Distribution

Butcher Marriott International Inc

Line Cook Woodfield Boca Raton

Butcher Block Clerk Albertsons Companies Inc

Sous Chef | CASA NEOS Mila Miami LLC

Butcher/ Meat Clerk/Meat Cutter Redstone Market & Butcher

Butcher Block Supervisor Albertsons Company Inc.

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