UNKNOWN

FEED

01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at 1 hour for every 25 or 30 hours worked, depending on work location), and additional pay if working on one of eight observed holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor's degree through Arizona State University's online program via the Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.

Every day, we go to work hoping to do two things: share great coffee with our friends and help make the world a little better. It was true when the first Starbucks opened in 1971, and it’s just as true today.

Back then, the company was a single store in Seattle’s historic Pike Place Market. From just a narrow storefront, Starbucks offered some of the world’s finest fresh-roasted whole bean coffees. The name, inspired by Moby Dick, evoked the romance of the high seas and the seafaring tradition of the early coffee traders.

In 1981, Howard Schultz (Starbucks chairman and chief executive officer) had first walked into a Starbucks store. From his first cup of Sumatra, Howard was drawn into Starbucks and joined a year later.

In 1983, Howard traveled to Italy and became captivated with Italian coffee bars and the romance of the coffee experience. He had a vision to bring the Italian coffeehouse tradition back to the United States. A place for conversation and a sense of community. A third place between work and home. He left Starbucks for a short period of time to start his own Il Giornale coffeehouses and returned in August 1987 to purchase Starbucks with the help of local investors.

From the beginning, Starbucks set out to be a different kind of company. One that not only celebrated coffee and the rich tradition, but that also brought a feeling of connection.

Starbucks Corp

shift supervisor - Store# 67571, HWY 77 & BUTCHER RD

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Oversee Production Process: Oversee meat production, including slicing, weighing, packaging, and labeling of meats, cheeses, and prepared foods while following food safety and sanitation guidelines. Sanitation and Safety Compliance: Maintain compliance with all sanitation, safety, and food handling regulations, including ServSafe guidelines, while ensuring the cleanliness and proper maintenance of meat equipment such as slicers, ovens, and refrigeration units.

HOUR

BJ's Wholesale Club Holdings Inc

Experienced Butcher Lead Full Time

Line Cooks also work with other Line Cooks to sync preparation times and ensure food makes it out of the kitchen on time. A successful Line Cook pays close attention to detail and utilizes active listening skills to follow the process their Kitchen Manager provides.

Highly Likely

Line Cook - Los Angeles

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We are consistently recognized by our guests as an industry leader when it comes to service, product selection, store design and overall atmosphere. You can take pride in being a member of the Busch's family and working in an environment where we truly care about our guests and the products we serve.

Busch's Inc

Butcher (Multi-Location, Full Time)

PART_TIME

Occasionally walk, reach overhead, reach at shoulder, reach at knee, reach at floor, bend, stoop, squat, crouch, kneel, climb stairs, pivot, twist, pinch, and use fine motor movements. While there may be exceptions, the measurements noted are generally defined as--Constantly: 5.5+ hours per 8-hour day; Frequently: 2.5 - 5.5 hours per 8-hour day; Occasionally: 0 - 2.5 hours per 8-hour day.

Joe V's Smart Shop

DFWSS04 (Garland) - Meat Cutter/Butcher - Part time

[AW]-iCims

In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the requirements of the hotel: Consult with Chef daily as well as with other departments that are directly related to the Food & Beverage Department. Temperature generally is moderate and controlled by hotel environmental systems; however, must be able to work in extreme temperatures like freezers (-10°F) and kitchens (+110°F), possibly for one hour or more.

Salamander Hospitality LLC

Line Cook- Butcher's Club

About the Role: As a Pastry Cook, you will play a vital role in creating high-quality baked goods and desserts that delight customers and uphold the reputation of our establishment. Ultimately, your expertise and attention to detail will help drive the success of our bakery or food service operation by delivering exceptional pastry products daily.

Pastry Cook - The Butcher's Club

We fill our kitchens with passionate culinarians who relish working with locally-sourced seasonal ingredients, and we run a culinary team that thrives on innovation, respects nature and believes in perfection. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in.

Starwood Hotels

Butcher/Specialized Production Cook

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National Star Services, a 28-year-old facility management company providing services nationwide, is currently seeking a reliable and hardworking Protein Processing Specialist to join our team at a client facility in Chicago, IL 60608. Depending on the volume of applications received, only candidates who meet the minimum qualifications and most closely match the position requirements will be contacted for an interview.

National Star Services

Butcher / Packer Needed

Summary: It is the responsibility of a food runner to make raving fans of the five major groups of people we do business with by communicating with managers, servers, and hosts and assisting them in their duties. To make “Raving Fans” of our Associates, Guests, Purveyors, Partners, and the Communities in which we do business.

Cameron Mitchell External

FOOD RUNNER-BUTCHER & ROSE

Cutting, Deboning, grinding, portioning meats for restaurant and banquet events. Responsible for all meat preparations.

Deadwood Lodge

Butcher

Maintains the highest degree of sanitation, cleanliness, and food safety for the work area to include prep tables, countertops, refrigeration units, floors, walls, and shelving. It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers.

LINE COOK-BUTCHER & ROSE

Summary: It is the responsibility of Guest Services to make raving fans of the five major groups of people we do business with by creating a positive first impression and making our guests feel welcome on the phone and in person. Guest Services controls the seating of the guests in the dining room to assure the quality of service, guest satisfaction, and maximize sales opportunities.

GUEST SERVICES (Part-time with weekend availability) -BUTCHER & ROSE

Candidates should be capable of producing the following cuts: Wagyu & Premium Beef. The ideal candidate will have experience breaking down premium meat and subprimals with precision and consistency.

Eataly

Butcher Counter Associate- Eataly King Of Prussia

OTHER

¡Únete al equipo de Prime Meats! En Prime Meats llevamos desde 1992 suministrando proteínas de primera calidad a restaurantes, carnicerías y tiendas de alimentación asociadas de todo el sureste de Estados Unidos. A medida que seguimos expandiéndonos por todo el país, nuestro compromiso con la calidad, el servicio excepcional ...

Prime Meats

Processing Butcher - Night Shift

Betterteam

Constantly position oneself to participate and respond to the movements and behaviors of patients, including but not limited to; bending, kneeling, crouching to teach a skill or assist a patient, running, sprinting, reaching and quick movements to block an open doorway or to prevent a patient from entering a traffic congested street. This includes the assessment and analysis of the patient’s skills and challenging behaviors, development of treatment plans, overseeing the implementation of treatment, collaboration with and training of their patient’s caregivers, as well as ongoing coaching and training of behavioral technicians.

Center for Autism and Related Disorders

Clinical Supervisor (BCBA)

VT Industries, Inc., is North America’s leading manufacturer of architectural wood doors for commercial and residential applications, the largest post-form laminate countertop manufacturer in the United States, as well as a leading source for butcher block countertops and other architectural wood products. This role supports continuous production by ensuring equipment operates safely and efficiently, including saws, sanders, presses, conveyors, CNC routers, and finishing equipment.

VT Industries

Maintenance Millwright - 2nd Shift

This leader will manage a small team of PMO professionals, process improvement specialists, and Project Managers while providing strong cross-functional leadership and influence across Commercial, Project Management, Engineering, Procurement, Supply Chain, Production, Quality, Finance, Safety, and Operations. · Demonstrated experience managing projects involving protection and control systems, medium- and low-voltage switchgear, relay panels, motor control centers (MCCs), power distribution equipment, industrial control panels, integrated E-House/control house solutions, and other engineered electrical systems.

Butcher Power Products

Business Transformation Director

Additionally, this role will assist with staffing, stocking, and customer service at both the meat and seafood counters as needed to ensure a positive shopping experience and efficient department operations. The Meat Cutter will help maintain product quality, ensure a clean and sanitary work environment, and support inventory management within the department.

Maurer's Urban Market

Meat Cutter

Talent Acquisition

TEMPORARY

Operating rain, shine or snow, you will be challenged to navigate a variety of urban, suburban and rural delivery routes that change each day and range from Southern Maine through the Providence, RI area. When you join the rapidly growing team at Walden Local, you'll be connecting our member families to local farmers by ensuring our members' monthly meat deliveries go off without a hitch!

Butcher Jobs in the United States

shift supervisor - Store# 67571, HWY 77 & BUTCHER RD Starbucks Corp

Experienced Butcher Lead Full Time BJ's Wholesale Club Holdings Inc

Line Cook - Los Angeles Highly Likely

Butcher (Multi-Location, Full Time) Busch's Inc

DFWSS04 (Garland) - Meat Cutter/Butcher - Part time Joe V's Smart Shop

Line Cook- Butcher's Club Salamander Hospitality LLC

Pastry Cook - The Butcher's Club Salamander Hospitality LLC

Butcher/Specialized Production Cook Starwood Hotels

Butcher / Packer Needed National Star Services

FOOD RUNNER-BUTCHER & ROSE Cameron Mitchell External

Butcher Deadwood Lodge

LINE COOK-BUTCHER & ROSE Cameron Mitchell External

GUEST SERVICES (Part-time with weekend availability) -BUTCHER & ROSE Cameron Mitchell External

Butcher Counter Associate- Eataly King Of Prussia Eataly

Processing Butcher - Night Shift Prime Meats

Clinical Supervisor (BCBA) Center for Autism and Related Disorders

Maintenance Millwright - 2nd Shift VT Industries

Business Transformation Director Butcher Power Products

Meat Cutter Maurer's Urban Market

Delivery Driver - MA (Seasonal) Walden Local Meat Co.

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