FULL_TIME

FEED

UNKNOWN

Bobbie’s Airway Grill is a neighborhood staple built on exceptional food, warm hospitality, and a team that cares. Our from-scratch kitchen works with fresh ingredients, seafood, and prime meats butchered in-house daily.

Western Addition Restaurant Group

Line Cook

Ogburnstation Meat Market has been a trusted name in Winston Salem, NC, serving the community with premium quality meats and exceptional personalized service. Ogburnstation Meat Market in Winston Salem, NC is looking for a friendly and motivated Customer Service Representative to join our team!

Ogburnstation Meat Market

Customer Service

PART_TIME

You will be helping to create exceptional experiences for our customers during their visit with us by serving tables, taking dine-in and to-go orders, events, delivering beverages in a timely fashion, managing your running side work, and resolving customer issues. Accurately execute client Banquet Event Orders as outlined in the BEO event documents and attend to guest requests in a prompt and friendly manner.

Jesús Latin Grill & Tequila Bar

Server

MFG (Market Fresh Gourmet) is a growing multi-concept restaurant group, currently with 4 restaurant concepts located Mishawaka, IN. Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices.

RDG reserves the right to modify or deviate from the duties, functions, responsibilities, and skills required of employees in this job and nothing herein shall restrict RDG management's right to assign or reassign tasks, duties, or responsibilities to this job at any time. This role is responsible for preparing ingredients, assisting with kitchen production, organizing deliveries, and supporting the culinary team in maintaining quality, consistency, and cleanliness.

Mila Miami LLC

Prep Cook | Riviera Dining Group

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Previous experience as a Prep Cook, Kitchen Assistant, or similar role in a high-volume kitchen preferred. As a Prep Cook, you will be a key player in the kitchen, ensuring ingredients are prepped, organized, and ready for service.

Kona Grill Inc

Prep Cook

The Prep Cook is responsible to work with the Garde Manger team and Lead Cooks to prioritize orders, ensure the use of the freshest ingredients, accuracy in preparation, quality assurance, order finalization, and the use of appropriate packaging and labeling, and overall compliance with Dynamics 365 specifications associated with all Air Culinaire client orders. The Prep Cook works in partnership with all cooks, prep staff, porters, and provides production solutions in situations arising that require action and critical thinking in providing clients with the highest of quality and craftsmanship in all culinary preparation to include hot food, displays and professionally composed dishes and displays.

<span style="color: rgba(0, 0, 0, 0.7); text-transform: none; text-indent: 0px; letter-spacing: normal; font-family: 'Source Sans Pro', Helvetica, Arial, sans-serif, 'Hiragino Kaku Gothic Pro', Meiryo, 'Hiragino Sans GB W3', 'Noto Naskh Arabic', 'Droid Arabic Naskh', 'Geeza Pro', 'Simplified Arabic', 'Noto Sans Thai', Thonburi, Dokchampa, 'Droid Sans Thai', 'Droid Sans Fallback', -apple-system, '.SFNSDisplay-Regular', 'Heiti SC', 'Microsoft Yahei', 'Segoe UI'; font-size: 15px; font-style: normal; font-weight: normal; word-spacing: 0px; float: none; display: inline !important; white-space: pre-wrap; orphans: 2; widows: 2; background-color: #ffffff; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px; text-decoration-style: initial; text-decoration-color: initial;">Moving organizations that move the world. Whether driving worldwide commerce or bringing people together to change and enrich lives, Universal&reg; clients utilize business aircraft in ways that are critical to the global economy, aid in timely disaster relief, and much more. It is our role at Universal Weather and Aviation, Inc. to help these missions succeed. Each Universal employee, supplier, and partner around the globe is fully committed to going above and beyond to help our clients navigate an increasingly complex world, and keep their organizations moving. We do this by working hard every day to drive risk and stress out of our clients' missions. Keep the guarantees you make to your organization by relying on Universal&rsquo;s complete trip management services &ndash; customized trip support, fuel management through UVair&reg;, worldwide ground support from Universal Aviation, online flight planning, ground transportation, much more. Please visit www.universalweather.com for more information.

Universal Weather and Aviation, Inc.

We've grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino. While performing the duties of this job, the employee is occasionally exposed to wet and/or humid conditions, moving mechanical parts, and risk of electrical shock.

PENN Entertainment Inc

STEAKHOUSE CERTIFIED COOK

Performs all duties in accordance with company core values, objectives of the Osage Nation, internal policies and procedures, as well, as applicable laws and gaming regulations, including but not limited to, the state-tribal compact, IGRA, MICS, ONGR, the Bank Secrecy Act, Office of Foreign Asset Control, USA Patriot Act and Privacy Act. DEPARTMENT OPERATIONS: Prepares food items for service (chopping vegetables, butchering meat, preparing sauces, and cooking menu items) in cooperation with kitchen staff as directed in a sanitary and timely manner.

Osage Casino

Line Cook Pawhuska

Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.

HOUR

Whole Foods Market Inc

Butcher - Part Time - Seekonk,MA Opening- Summer 2026

MFG (Market Fresh Gourmet) is a growing restaurant group built on strong teams, great food, and opportunities to grow. MFG (Market Fresh Gourmet) is a growing multi-concept restaurant group, currently with 4 restaurant concepts located Mishawaka, IN.

Corndance Tavern

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ADAPTED_NOW

Our stores are packed with fresh produce, scratch-baked goods, chef-prepared meals, dock-fresh seafood, butcher-cut meats, and a wide selection of grocery, dairy, and frozen favorites. We are always looking for butchers that are knowledgeable, passionate, and have a knack for helping customers with their needs, whether it's a simple cooking recipe or helping them get that perfect cut of beef.

Caraluzzi's Markets

Meat Cutter

Caraluzzi's Markets Jobs

Work closely with the Room Chef, Sous Chefs and Cook 1 to ensure proper preparation, stocking, sanitation, and presentation required by management. Cleans work areas, equipment, and utensils, segregates, and removes garbage, and steam cleans or hoses garbage containers.

Bally's Corporation

Cook II - Sportsbook And Bar

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Cook II - Banquets

The Pastry Cook is responsible for preparing and presenting high-quality pastries, desserts, artisan breads, breakfast pastries, ice creams, garnishes, and baked goods for our fine dining restaurant, banquet events, weddings, private dining, and off-site catering. Our culinary team celebrates the rich agricultural heritage of Virginia by creating seasonal menus featuring locally sourced ingredients, handcrafted breads, artisan pastries, fresh seafood, premium butcher's cuts, and imaginative desserts.

Salamander Hospitality LLC

Pastry Cook

Responsibilities include preparing all menu items as directed in a sanitary and timely manner, following recipes, controls, portion, and presentation specifications as set by the restaurant, assuming 100% responsibility for quality of the products served, performing other related duties as assigned by the restaurant manager, following proper plate presentation and garnish set up for all dishes, tasked with tracking and reporting any food waste, handling, storing, and rotating all products and ingredients properly, and being ready to prepare dishes for customers with food allergies or intolerance. Requirements include 2+ years' experience in high-volume, fast-paced restaurant as a line cook with lead experience, 1 year experience in grilling over live fire, follow proper procedures for food safety, and knowledge of food storage and food safety requirements.

Sugar Mountain

Lead Line Cook - Restaurant

IRecruitee

Responsibilities include preparing all menu items as directed in a sanitary and timely manner, following recipes, controls, portion, and presentation specifications as set by the restaurant, assuming 100% responsibility for quality of the products served, performing other related duties as assigned by the restaurant manager, following proper plate presentation and garnish set up for all dishes, tracking and reporting any food waste, handling, storing, and rotating all products and ingredients properly, and being ready to prepare dishes for customers with food allergies or intolerance. Requirements include 1+ years' experience in high-volume, fast-paced restaurant as a line cook, follow proper procedures for food safety, and knowledge of food storage and food safety requirements.

Line Cook - Restaurant

Food preparation includes, but is not limited to, cutting, dicing, and mincing a variety of fruits and vegetables, butchering meats (primarily pork, chicken, and beef), and marinating, seasoning, and dressing food while assisting with basic cooking tasks. Perform thorough breakdown and cleaning duties at the end of each shift, including sanitizing workstations, properly storing ingredients, disposing of trash, and ensuring all kitchen areas are left clean and organized.

Foxtail Catering

Situated atop the scenic bluffs overlooking Santa Monica Beach, Fairmont Miramar Hotel & Bungalows is just a stone''s throw away from some of Southern California's best attractions including Santa Monica Pier and its historic carousel as well as Third Street Promenade -- famous for its fine restaurants, live entertainment, movie theatres, shopping, local artists'' scene and a weekly farmer's market. Review prep lists, ordering needs, and station cleanliness (including refrigeration and dry storage areas) with a Chef or leader before leaving at the end of the shift.

Accor SA

Cook I

General Skills: Must be able to perform job functions with attention to detail, speed and accuracy; prioritize, organize and follow-up; be a clear thinker, remaining calm and resolving problems using good judgment; follow directions thoroughly; understand a guest\''s service needs; work cohesively with co-workers as part of a team; work with minimal supervision; maintain confidentiality of guest information and pertinent hotel data. Nestled in the heart of historic Georgetown, our property blends timeless elegance with modern luxury, and our passionate team is committed to delivering intuitive, heartfelt service that reflects the spirit of Relationship Hospitality.

Butcher Jobs in the United States

Line Cook Western Addition Restaurant Group

Customer Service Ogburnstation Meat Market

Server Jesús Latin Grill & Tequila Bar

Line Cook Jesús Latin Grill & Tequila Bar

Prep Cook | Riviera Dining Group Mila Miami LLC

Prep Cook Kona Grill Inc

Prep Cook Universal Weather and Aviation, Inc.

STEAKHOUSE CERTIFIED COOK PENN Entertainment Inc

Line Cook Pawhuska Osage Casino

Butcher - Part Time - Seekonk,MA Opening- Summer 2026 Whole Foods Market Inc

Line Cook Corndance Tavern

Meat Cutter Caraluzzi's Markets

Cook II - Sportsbook And Bar Bally's Corporation

Cook II - Banquets Bally's Corporation

Pastry Cook Salamander Hospitality LLC

Lead Line Cook - Restaurant Sugar Mountain

Line Cook - Restaurant Sugar Mountain

Prep Cook Foxtail Catering

Cook I Accor SA

Sous Chef Rosewood Hotels and Resorts LLC

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