62 Results for

Bar Manager Jobs in Louisiana

Jobs

New Orleans, LA30+ days ago

While this list is intended to be an accurate reflection of the current job, Taste Buds Management LLC reserves the right to revise the functions and duties of the job or to require that additional or different tasks be performed when circumstances change (i.e., emergencies, changes in personnel, work load, rush jobs, or technological developments). Required Experience: WORKING CONDITIONS: The Assistant Manager will have assigned work group(s) in the restaurant environment; however, s/he may be required to assist in another department as needed, and leave the restaurant for meetings or events as business demands.

New!

Baton Rouge, LA4 days ago

Lafayette, LA15 days ago

$16–$16

In addition to leading the food and beverage team, the role includes managing inventory, developing menus, ensuring compliance with safety and health regulations, and providing bar services aligned with family-friendly policies. This includes managing concessions, catering, and bar service, ensuring exceptional guest experiences while maintaining profitability.

Baton Rouge, LA30+ days ago

Court To Table is a brand new pickleball facility with a full service restaurant and bar. Assist with food preparation and cooking under the supervision of the kitchen manager or head chef.

New Orleans, LA30+ days ago

$90,000–$105,000

We are seeking a Food & Beverage Operations Manager to oversee a dynamic, high-volume operation within a well-established, full-service hotel environment. 4+ years of leadership experience in hotel or Multi-outlet food and beverage department (Hotel and Resort Preferred) .

Baton Rouge, Louisiana17 days ago

$45,000–$48,000 Per Year

GolfSuites Baton Rouge is seeking a high-energy, results-driven Assistant General Manager (AGM) to support overall venue operations with a strong focus on Food & Beverage excellence. This leader will play a key role in driving profitability, elevating guest experience, and developing a high-performing team in a fast-paced, entertainment-driven environment.

Bossier City, Louisiana30+ days ago

Ability to handle multi-tasking heavy work-exerting up to 50 pounds of force occasionally, and up to 30 pounds of force frequently or constantly to lift, carry, push, pull, or otherwise move objects. Ability to climb, bend, stretch, twist or reach with your body and arms, work under variable temperatures and noise levels.

Bossier City, Louisiana30+ days ago

As a Pool Bartender, you’ll be at the heart of the action, delivering refreshing beverages and memorable moments to guests soaking up the sun. Experience: 6 months to 1 year of bartending experience in a fast-paced, high-volume environment—resort or pool experience preferred.

New Orleans, Louisiana23 days ago

Market the Food and Beverage outlets; develop and manage the implementation of menus, package deals, promotions, displays, decorations and presentations within corporate guidelines to capture more in-house guests and a larger share of the local market to meet/exceed sales and financial goals and objectives. As a member of our team, you'll be part of a dynamic atmosphere that celebrates the city's lively energy and unparalleled hospitality, while offering guests an unforgettable experience surrounded by historic architecture, jazz-filled streets, and world-class.

New Orleans, LA30+ days ago

Full-time

Together, The Warbler, Mildred's, and Upstairs offer something rare: spontaneous, authentic hospitality that feels discovered, not marketed - a true gift of New Orleans warmth in a setting that feels both luxurious and deeply human. This is a hands-on, highly visible role for a leader who thrives in building something meaningful from the ground up and who finds equal joy in shaping unforgettable dining experiences and exceptional hotel stays.

Hammond, LA30+ days ago

$50,000–$60,000 Per Year

Achieve company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment. Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurants preventative maintenance programs.

Lake Charles, Louisiana30+ days ago

We operate restaurants primarily under the names of Rainforest Cafe, Saltgrass Steakhouse, Landry’s Seafood House, Chart House, The Oceanaire Seafood Room, Bubba Gump, Morton’s – The Steakhouse, McCormick’s & Schmick’s and Claim Jumper and Mastros, plus our upscale signature group of restaurants which include Vic & Anthony’s, Grotto and more. We are also engaged in the ownership and operation of select hospitality/entertainment businesses, which include hotels, such as the San Luis Resort, Spa and Convention Center in Galveston, Texas, aquarium complexes, the Kemah Boardwalk, a 40-acre amusement, entertainment and retail complex in Kemah, Texas and the Galveston Island Historic Pleasure Pier in Galveston, Texas.

New Orleans, LA30+ days ago

Evaluate changes in guest needs, the hotels guest mix and industry competitive set, to recommend appropriate product/service and operational changes necessary to ensure guest and employee satisfaction, while maintaining market dominance and exceptional financial performance. Attends all required hotel meetings to keep abreast of in-house activities/promotions and upcoming events and maintain effective communications with other departments in the hotel.

New Orleans, LA30+ days ago

$75,000–$85,000 Per Year

When not directly engaged at properties, you can expect to spend time organizing and prioritizing the schedules of your teams, pushing for additional support and/or resources to resolve issues you have identified, or learning about and implementing a series of improved technologies and processes that Kasa is continuously developing to support our Portfolio Operations teams. As a Market Manager, you will be responsible for the overall guest quality, financial, and operational outcomes of the Kasa units and properties you oversee and will build and maintain a team of Kasa employees and third-party contractors to help support the 365-day-a-year needs of our guests and property partners.

New Orleans, LA25 days ago

$55,000–$65,000

Creole Cuisine’s family of New Orleans restaurants, located throughout the French Quarter and beyond, offers guests the opportunity to enjoy one of the most historical, unique locales in the United States. We’re looking for an experienced Service Manager to join our casual fine dining restaurant, where passion for food, service, and hospitality are at the heart of everything we do.

New Orleans and Baton Rouge, LA30+ days ago

The Assistant Manager is responsible for specifically designated work group(s) determined by Department Head, execution of guest relations, safety, and financial implications related to their assigned cost of goods. Ability to tolerate exposure to heat (greater than 90° F), cold (less than 40° F), chemicals, and a loud/noisy environment.

Hammond, Louisiana30+ days ago

$13–$17

This role serves as the bridge between hourly staff and senior leadership, driving consistency, discipline, and guest experience on every shift. Core Responsibilities: Shift Execution & Floor Leadership:Run shifts with full ownership of the guest experience.

New Orleans, LA30+ days ago

Full-time

The ideal candidate is a hands-on leader with a strong background in grocery retail and management who understands how to implement and maintain systems, coach and support a team, and take ownership of challenges. We are seeking a candidate who is highly organized and solutions-oriented to oversee the full scope of the Fresh Start Market operations- including the green grocery, cafe, and teaching kitchen.

New!

Baton Rouge, LA5 days ago

The Team Member frequently is required to use hands to finger, handle or feel objects, tools or controls; reach with hands and arms; stoop, kneel, crouch or crawl; talk or hear; and taste or smell. Responsibilities include interviewing, hiring and training Team Members; planning, assigning, and directing work; appraising performance; rewarding and disciplining Team Members; addressing complaints and resolving problems.

New Orleans and Baton Rouge, LA30+ days ago

RESPONSIBILITIES: The General Manager is responsible for all planning, directing, and coordination of the restaurant including personnel, food quality and control, safety, guest satisfaction, building maintenance, and financial implications. * Ability to move objects (lift, balance, carry) up to 50 pounds* Ability to tolerate exposure to heat (greater than 90° F), cold (less than 40° F), chemicals, and a loud/noisy environment.

Bossier City, Louisiana25 days ago

We’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®. Associates degree (A.A.) in related field; or minimum of three years of experience in a comparable Table Games leadership position; or equivalent combination of education and experience.

Denham Springs, LA25 days ago

$10–$10

In this role, you will be charged with creating a highly productive environment focusing on building a motivated team, ensuring an extraordinary guest experience, and balancing other corporate priorities, focusing on strategic, operational, and leadership excellence. Use operational tools such as Profit and Loss Statement, Daily Business Review, Cash & Deposit Log, and Data Central scheduling and inventory management tools to achieve operational excellence.

Brusly, LA30+ days ago

The Assistant Manager is responsible for supporting the management in all operations of a Walk On’s Sports Bistreaux while exhibiting leadership and direction to the Front of House (FOH) team. Responsible for validating all FOH team members have all necessary permits pertaining to BWL service (ATC/ABO/Bar Card).

Baton Rouge, LA30+ days ago

It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.

New Orleans, LA30+ days ago

Full-time

As the centerpiece of the city, the hotel is located near the French Quarter and within walking distance to the city's most vibrant attractions and entertainment, including Jackson Square, Bourbon Street and the Arts & Warehouse District. Monitor and develop team member performance to include, but not limited to, providing supervision, scheduling, assigning nightly work, conducting training, conducting counseling and evaluations and delivering recognition and reward .

Baton Rouge, LA14 days ago

In this role, you will be charged with creating a highly productive environment focusing on building a motivated team, ensuring an extraordinary guest experience, and balancing other corporate priorities, focusing on strategic, operational, and leadership excellence. As the role will evolve over time, the successful candidate will show curiosity in the business, demonstrate willingness to take on new challenges, and lift our team by developing additional skills to assist and support our purpose.

New!

Harvey, Louisiana4 days ago

We’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®. Ensures all staff are trained and follow CTR and SARC procedures; responsible for making sure all paperwork is completed and reported in accordance with established compliance procedures.

Baton Rouge, Louisiana30+ days ago

Harvey, Louisiana30+ days ago

We’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®. Bachelor's degree (B.A./B.S.) from four-year college or university required; or minimum of three (3) years of experience in a comparable Table Games and/or Slot leadership position; or equivalent combination of education and experience.

Kenner, LA30+ days ago

New Orleans, LA25 days ago

$55,000–$65,000

Creole Cuisine’s family of New Orleans restaurants, located throughout the French Quarter and beyond, offers guests the opportunity to enjoy one of the most historical, unique locales in the United States. Creole Cuisine Restaurant Concepts is looking for dynamic Service Managers to join our growing family of restaurants in the New Orleans area!

Shreveport, LA30+ days ago

Full-time

Founded in 2003 by a team of Taiwanese-American executives and renowned scientists from U.S. biotechnology and pharmaceutical companies, today we are listed on the Taiwan Stock Exchange (TWSE: 6446) and are expanding our global presence with operations in the U.S., Japan, Singapore, South Korea, and China, along with a world-class biologics production facility in Taichung. Entrepreneurial ExpertiseBecoming a true subject matter expert on all key topics that impact the success of the business – disease state knowledge, clinical acumen, product expertise, competitive intelligence, market dynamics, customer needs across segments, local market access, etc.

Baton Rouge, LA18 days ago

$16–$20

Join our highly skilled team at City Group Hospitality, where we are committed to elevating various culinary experiences while fostering a culture of warmth and respect. We pour the good stuff at our fully loaded bar with 29 rotating taps, including local brews.

New!

Alexandria, LA2 days ago

Additional options for dental and vision benefits, life and disability coverage, flexible spending accounts, supplemental health protection plans (accident, critical illness, hospital indemnity), auto and home insurance, identity theft protection, legal counseling, long-term care coverage, moving assistance, pet insurance and more. The Emergency Department Clinical Manager is responsible for the supervision of departmental activity and personnel in rendering high quality, compassionate and efficient emergency patient care.

Baton Rouge, LA30+ days ago

As a member of our restaurant team, you will be a critical part of creating a positive and unique dining experience for the guests visiting your restaurant. Whether you're looking for a change in your career or taking the first step, Byronz Restaurant Family is a goal-oriented company where you can develop your skills.

New!

Lake Charles, Louisiana6 days ago

We’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®. The employee must regularly lift and/or move up to 10 pounds, frequently lift and/or move up to 25 pounds, and occasionally lift and/or move up to 50 pounds, and must have the ability to push, pull, reach, bend, twist, stoop, stack, crouch, kneel and balance when performing job duties in varying work areas such as confined spaces.

New Orleans, LA30+ days ago

$145,000–$182,000 Per Year

Our digital commerce and technology solutions enable travel and lifestyle bookings for the world's leading brands in financial services, travel, and hospitality, including American Express, IHG Hotels & Resorts, Qantas, and more. At iSeatz, we're building a team of bold thinkers, innovative builders, and thoughtful collaborators — people who are excited to make an impact, grow their careers, and help shape the future of travel and loyalty tech.

New Orleans, LA11 days ago

The hotel features 462 rooms and suites, including a Presidential Suite, with Westin's signature Heavenly® bedding, 34,000-sq-ft of event space, a fully equipped WestinWORKOUT fitness center, a lobby bar Observatory 11 with the best view of the French Quarter anywhere, and a new restaurant Bistro at the Bend. The Conference Services Manager is responsible for coordinating and supervising assigned group business after it is booked by the sales department, and through completion of the event or function, while maintaining profitable operations and high-quality products and service levels.

New Orleans, Louisiana12 days ago

The hotel features 462 rooms and suites, including a Presidential Suite, with Westin's signature Heavenly® bedding, 34,000-sq-ft of event space, a fully equipped WestinWORKOUT fitness center, a lobby bar Observatory 11 with the best view of the French Quarter anywhere, and a new restaurant Bistro at the Bend. Overview: The Conference Services Manager is responsible for coordinating and supervising assigned group business after it is booked by the sales department, and through completion of the event or function, while maintaining profitable operations and high-quality products and service levels.

New Orleans, Louisiana30+ days ago

The hotel features 462 rooms and suites, including a Presidential Suite, with Westin's signature Heavenly® bedding, 34,000-sq-ft of event space, a fully equipped WestinWORKOUT fitness center, a lobby bar Observatory 11 with the best view of the French Quarter anywhere, and a new restaurant Bistro at the Bend. Compensation Type: Yearly Highgate Hotels: Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America.

Baton Rouge, Louisiana30+ days ago

$93,163.20–$180,003.20 Per Year

You will have responsibility for all aspects of the project over the entire project lifecycle including responsibility for assembling and managing the delivery teams, assigning individual responsibilities, identifying appropriate resources needed, setting up and managing the Vendors and Subcontractors engagements, and developing schedules to ensure timely completion of the project. Working closely with the end Customer, vendors, and project personnel, the Senior Project Manager is responsible for ensuring the proper implementation and delivery of an Advanced Distribution Management System, within our client’s territory.

New Orleans, LA30+ days ago

The hotel features 462 rooms and suites, including a Presidential Suite, with Westin's signature Heavenly® bedding, 34,000-sq-ft of event space, a fully equipped WestinWORKOUT fitness center, a lobby bar Observatory 11 with the best view of the French Quarter anywhere, and a new restaurant Bistro at the Bend. Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America.

Alexandria, LA30+ days ago

This team will perform audits and reviews of departmental charge capture and reconciliation, denials management for all facilities in the region, daily reporting and coordinated work on unbilled/DNFB, departmental education on the aforementioned functions, and the identification and implementation of process improvement opportunities, in collaboration with Revenue Cycle departments and hospital operations, in order to enhance revenue potential. Oversee staff to ensure regional revenue integrity functions, including charge capture, denials management, unbilled claims, and maintenance of chargemaster.

New Orleans, LA30+ days ago

The Barista at Common House New Orleans is responsible for providing an exceptional member and guest experience through high-quality coffee and beverage preparation, attentive service, and knowledgeable hospitality. This hybrid role encompasses traditional barista responsibilities with aspects of server and bartender duties, ensuring versatility in both café and bar service environments.

Denham Springs, LA30+ days ago

Language Skills Ability to read and comprehend simple instructions; Ability to write simple correspondence; Ability to effectively present information in one-on-one and small group situations with other employees; Ability to read, write, and understand written and spoken English language. Required Experience: To perform the job successfully, an individual should demonstrate the following competencies:Quality - Demonstrates accuracy and thoroughness; Looks for ways to improve and promote quality; Monitors own work to ensure quality.

Bossier City, Louisiana9 days ago

Schedules staffing levels to maintain budgeted levels employment and at the level to ensure a positive gaming experience by the guests of Maryland Live Casino. Consistently demonstrates a high level of integrity, confidentiality, teamwork and positive attitude while achieving/maintain departmental/company goals.

Hammond, LA30+ days ago

While this is intended to be an accurate reflection of the current job, management reserves the right to revise the job or to require that other or different tasks be performed as assigned. Observes that guests are satisfied with the drink, food and service, responds to additional request and determines when the meal/drinks has been completed.

Kenner, Louisiana30+ days ago

Compensation Type: Hourly Highgate Hotels: Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. Highgate continues to demonstrate success in developing a diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts, featuring contemporary programming and digital acumen.

New Orleans, LA25 days ago

$8–$12

As the Lead Bartender at St. Roch Market, you will have the opportunity to showcase your talent by leading the bar team, placing/receiving orders, and working with ownership to create a fun, approachable cocktail menu/scene. St. Roch Market, a vibrant culinary hub in New Orleans, is seeking a highly skilled and motivated Lead Bartender to join our team.

New Orleans, LA30+ days ago

As a Bartender, you will be responsible for providing incredible guest service and member experiences through beverage services (both alcoholic and non-alcoholic) to the guests of the property. Use of sight, reading, wrist movement to serve meals and beverages, operate food service equipment and clean food service areas.

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Bar Manager Jobs in Louisiana

Kitchen Manager & Service Manager Zea Rotisserie and Bar NOLA MKT. Zea Rotisserie and Bar/Taste Buds Management

Kitchen Manager & Service Manager Zea Rotisserie and Bar Baton Rouge Zea Rotisserie and Bar/Taste Buds Management

Food and Beverage Manager Premier Lanes

Kitchen Staff - Court To Table Restaurant & Bar/Pickleball Campus Court To Table

Food and Beverage Operations Manager Marvin Love and Associates

Assistant General Manager (AGM) GolfSuites

Bartender (R-Bar) - Bossier City Live! Casino & Hotel Louisiana

Bartender (Pool Bar) - Bossier City Live! Casino & Hotel Louisiana

F&B Manager Sage Hospitality

General Manager The Warbler

Service Manager Santa Fe Cattle Company of Hammond, LA

Catering & Conference Planning Manager Golden Nugget

Outlet Manager Loews New Orleans Hotel

Operations Manager II Kasa

Service Manager - Boulevard American Bistro Creole Cuisine

Assistant Manager Zea Rotisserie and Bar/Taste Buds Management

Key Manager Our Mom's Restaurant

Grocery Store Manager - Sankofa Community Development Skillcloud HCM Solutions

General Manager IHOP

General Manager Zea Rotisserie and Bar/Taste Buds Management

TG ASSISTANT SHIFT MANAGER Swing Shift Boomtown Bossier City

Assistant Store Manager Smoothie King

Assistant Manager - Service Walk On's

Hourly Restaurant Manager Raising Cane's

Night Manager - The Roosevelt New Orleans Hilton Global

Store Manager Smoothie King

Player Services Assistant Shift Manager Boomtown New Orleans

Table Games Assistant Pit Manager L' Auberge Casino Hotel Baton Rouge

Casino Assistant Manager Boomtown New Orleans

Restaurant Zone Manager Raising Cane's

Service Manager - Creole Cuisine Restaurant Concepts Creole Cuisine

Hematology Account Manager - Overlay-Little Rock, AR/New Orleans, LA - (Must reside in Shreveport/Lafayette, LA) PharmaEssentia U.S.A.

Assistant Manager City Slice Pizza + Pints

Nurse Manager of Emergency Services HCA Healthcare

Bistro Byronz Front of House / Service Manager Bistro Byronz

FRONT DESK ASSISTANT SHIFT MANAGER L'auberge Casino Resort Lake Charles

Engineering Manager iSeatz

Conference Services Manager in New Orleans, Louisiana | Careers at Westin New Orleans Westin New Orleans

Conference Services Manager Westin New Orleans

Valet/Parking Manager Westin New Orleans

Senior Project Manager - ADMS TRC Companies, Inc.

Valet Manager in New Orleans, Louisiana | Careers at Westin New Orleans Westin New Orleans

Manager Revenue Integrity - Revenue Integrity CHRISTUS Health

Barista Common House

BARTENDER Zea Rotisserie and Bar/Taste Buds Management

Beverage Service Shift Supervisor - Bossier City Live! Casino & Hotel Louisiana

Bartender Santa Fe Cattle Company of Hammond, LA

Bartender La Quinta New Orleans Airport

Bartender St. Roch Market

Bartender Five O Fore Golf

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