Job Summary:A Busser is a restaurant professional who is responsible for making sure that tables are set, silverware is placed correctly, and glasses stay full. They support the waiter staff to ensure all tables are set and cleared in a timely manner.Benefits:
- Employee discount
- Referral Program
- 401(K)
- 401(K) Matching
- Flexible schedule
- Paid sick time
Duties/Responsibilities:
- Remove dirty plates and or utensils and replenish as needed.
- Clean and reset tables after guests leave.
- Maintain health and safety regulations at all kitchen and dining areas.
- Supports waitstaff by setting up and replenishing condiment stands and busser stations.
- Closes dining facility by cleaning chairs and tables, sweeping and vacuuming floors, and removing trash from the facility.
- May need to help with stocking and replenishing bar, including putting away beverage orders.
Required Skills/Abilities:
- Excellent verbal and written communication skills.
- Willing to follow instructions and ask questions for clarification if needed.
- Strong attention to detail.
- Must have a great attitude.
- Must be able to work as part of a team.
Education and Experience:
- High school diploma or equivalency required.
- Restaurant experience, 1 year (preferred).
- Valid food handler’s card, or the ability to obtain one.
Physical Requirements:
- Prolonged periods of standing and walking.
- Must be able to lift, balance, and carry trays of food weighing up to 25 pounds.
Schedule:
- Weekdays
- Weekends
- Days
- Nights
- Overtime
- Holidays
- Up to 8-hour shifts
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
WHYWe create experiences you'll always remember by challenging one another to be great!
HOW• We treat everyone as we would like to be treated• We are open to improving ourselves everyday• We support our communities• We win and lose as a TEAM• We make an impact daily• We believe honesty is the best policy
WHAT• Go the extra mile and give the guest an experience of excellence• All ingredients are sourced in the USA• Our menu items are (Consciously or Responsibly) sourced to make you feel right at home• Our restaurants are designed to grow and build a community• We hire people who strive for more• We serve delicious and satisfying American cuisine with a touch of fame