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Dedicated to the best possible guest service across its suite of brands, Kind Hospitality’s knack for hiring high-quality, hardworking, passionate individuals serves as a key element to their “secret recipe” for success. With expertise in street side and airport operations, from a single unit location to an entire airport terminal, Kind Hospitality knows how to take care of guests in all environments.

Kind Hospitality

Line Cooks -Barrio Brewing Deer Valley

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HOUR

Chula Seafood Uptown, located at Central & Camelback in Phoenix, is fishing for a hardworking, food-loving, full-time Line Cook to join our Fish Fam. If you’re passionate about quality ingredients, want to sharpen your skills in a fast-paced kitchen, and are eager to grow with a locally loved and nationally recognized brand—this opportunity is for you.

Chula Seafood Uptown

Line Cook

Gethired

If you're ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant.

Benihana Inc.

Prepping assigned items associated with the assigned station; ensuring freshness of ingredients; labeling prepped ingredients with the name of item, date and time prepped, and initials or preparer. The essential functions include, but are not limited to the following: Working in a team environment with the ability to be an effective team player.

Hof's Hut Restaurant and Bakery

Lucilles BBQ - Line Cook

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Join The Porch, a fun neighborhood joint known for its delicious food, great happy hour deals, creative drinks, amazing service, fun place watch a game, Trivia, Jeopardy, and lively atmosphere. If you are a highly skilled and motivated Line Cook who is passionate about creating delicious dishes, we would love to hear from you!

The Porch

Line Cook - Full Time or Part Time

Required Skills/Abilities: Food safety knowledge, including familiarity with food safety regulations and best practices, along with an understanding of proper food storage, handling, and hygiene procedures. Cooking Techniques: Utilize various cooking techniques such as grilling, sautéing, frying, broiling, and baking to prepare menu items.

Square One Concepts Inc

PART_TIME

Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Duties & Responsibilities:Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, oven, grills, fryers and a variety of other kitchen equipment.

High Tide Seafood Bar and Grill

Line Cook - Chef

Talent Acquisition

From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides integrated workplace and facilities services.

Pyramid Hotel Group

Line Cook - PM Shifts

Our commitment to quality ingredients and exceptional service has earned us a loyal customer base and a thriving workplace for our employees. We are passionate about serving delicious Mediterranean cuisine and creating memorable dining experiences for our guests.

Pita Kitchen

Line Cook: You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. We love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries!

Red Robin International, Inc.

Flagship Restaurant Group is an ever-evolving company empowering our people to follow their passion in the hospitality industry with plenty of opportunities for advancement. You thrive in a fast-paced environment and are comfortable with physical tasks, including standing, bending, lifting, and walking throughout the workday.

Flagship Restaurant Group

Line Cook | Palma

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Join The Mission Family and grow with our team of committed culinary professionals as we continue to serve the finest Modern Latin fare in Arizona led by the award-winning Chef Matt Carter. Chef Carter is featured in Phoenix Cooks: Recipes from the City’s Finest Chefs, by AZ Hall of Fame writer Christina Barrueta.

The Mission

Line Cooks Mission Old Town

What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year upscale / fine dining Line Cook experience Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE Posted Salary Range USD $19.00 - USD $25.00 /Hr. Line Cook (Upscale / Fine Dining) This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors!

Landry's Inc

Line Cook (Upscale / Fine Dining)

Come join the Outback family as a Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call “Outbackers”.

<p>We are an Australian-inspired steakhouse restaurant beloved worldwide. We pride ourselves on serving up variety; our unbeatable steak cuts are complemented by delicious choices of chicken, ribs, seafood, and pasta at a price for everyone. Our strategy? We're the leader of the pack by emphasizing consistently high quality delicious food delivering a warm, welcoming environment. Our generous portions are moderately priced. Our casual atmosphere couldn't be more transporting - it's like you're right there in the Australian Outback.</p>

<p>Bloomin' Brands, Inc. is based in Tampa, FL, founded in 1988 by those who love hospitality, sharing, quality, being courageous and having fun. We're a company of restaurants that owns and operates Outback Steakhouse, Carrabba's Italian Grill, Bonefish Grill  and Fleming's Prime Steakhouse & Wine Bar.</p>

Outback Steakhouse

Cook

partner Hirebridge

Our chef-driven restaurants utilize high-quality products alongside locally sourced goods to produce some of the best seafood dishes in the Valley. Chula Seafood Grayhawk, our newest and most exciting location, is fishing for food-loving, hardworking Line Cooks (AM or PM) to join our vibrant fish family.

Chula Seafood Grayhawk

Line Cook AM or PM

Line Cook Native Grill and Wings Surprise Location

Line Cook Native Grill and Wings- Glendale Location

Line Cook Native Grill & Wings -Glendale Location

Maintain effective communication with the kitchen staff and management regarding inventory needs, menu changes, and any concerns related to food preparation or pantry supplies. Must have a valid Food Handlers Certification Education and Experience: High school or vocational school coursework in kitchen basics such as food safety, preferred.

Task Manager Jobs in Newark, DE

Line Cooks -Barrio Brewing Deer Valley Kind Hospitality

Line Cook Chula Seafood Uptown

Line Cook Benihana Inc.

Lucilles BBQ - Line Cook Hof's Hut Restaurant and Bakery

Line Cook The Porch

Line Cook - Full Time or Part Time The Porch

Line Cook Square One Concepts Inc

Line Cook - Chef High Tide Seafood Bar and Grill

Line Cook - PM Shifts Pyramid Hotel Group

Line Cook Pita Kitchen

Line Cook Red Robin International, Inc.

Line Cook | Palma Flagship Restaurant Group

Line Cooks Mission Old Town The Mission

Line Cook (Upscale / Fine Dining) Landry's Inc

Cook Outback Steakhouse

Line Cook AM or PM Chula Seafood Grayhawk

Line Cook Native Grill and Wings Surprise Location Kind Hospitality

Line Cook Native Grill and Wings- Glendale Location Kind Hospitality

Line Cook Native Grill & Wings -Glendale Location Kind Hospitality

Line cook Square One Concepts Inc

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