UNKNOWN

FEED

Professional culinary training or experience in a fast‑paced, high‑volume fine dining or catering environment preferred; strong line experience with à la carte service is ideal. Sufficient mobility to perform production tasks, including frequent reaching, bending, stooping, wiping, pushing, and pulling for extended periods.

Legends Hospitality, LLC

Corporate Dining Cook (AT&T Discovery District)

The Dishwasher maintains a clean kitchen, properly washes, and sorts soiled dishes and keeps dish area free of clutter and organized. Washes dishes, glassware, pots, pans, flatware, and kitchen items using dish machines or by hand.

Legends

Dishwasher - Legends Alamodome

ea_via_bold

Corporate Dining Cook (At&T Discovery District)

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

HOUR

Oak View Group

Line Cook | Part-Time | Doggett Ford Park

[AW]-iCims

If you're ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant.

Benihana Inc.

Prep Cook

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

Line Cook | Part Time | Diana Restaurant

The Prep position will be responsible for the preparation of the items needed for various food stations. Prepare and plate food items as directed in a sanitary and timely manner.

Perry's Restaurants

Prep

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing authentic hospitality and meaningful experiences to each and every guest. Have a flexible schedule and be able to work any shift on any day: mornings (as early as 4:00am), afternoons, evenings, late nights (as late as 2:30am), weekends, and holidays as needed.

Hyatt Hotels Corp

Hotel Steward/Dishwasher/F&B Attendant - Benefits Include Medical, Free Hotel Room Nights, Paid Vacation and MANY MORE

Essentials include 219 rooms with 52 suites; three full-service offerings for dining and drink; a boutique spa and fitness experience focused on wellness, a variety of spaces for events, including the 14,000 square foot National Ballroom; plus stunning skyline views from the 2 acre 9th floor pool deck, which houses a long list of unparalleled amenities. Share Server Assistant at Catbird Lounge - PM Shift (Part-Time & Full Time) on LinkedIn Tweet Server Assistant at Catbird Lounge - PM Shift (Part-Time & Full Time) Share Server Assistant at Catbird Lounge - PM Shift (Part-Time & Full Time) on Facebook Share Server Assistant at Catbird Lounge - PM Shift (Part-Time & Full Time) via Email.

Server Assistant at Catbird Lounge - PM Shift (Part-Time & Full Time)

The Cafe Assistant Kitchen Manager (AKM) supports the Cafe Kitchen Manager in leading daily kitchen operations and maintaining operational excellence across all areas of the kitchen. Serve as a working leader responsible for supporting food quality, food safety, production planning, team development, and operational execution.

Ascension Coffee

Assistant Kitchen Manager (Southlake)

This person must have good communication skills as this is a fast paced position with continual customer contact. The ability to lift, pull and push moderate weight is necessary.

Breakfast Attendant

The ideal candidate works well in a fast-paced kitchen, values teamwork and cleanliness, and is ready to help create memorable dining experiences for every guest. Our Cooks will support the distinct food and beverage experiences of both hotels, from the elevated, European-inspired style of AC Hotel to the fun, lively atmosphere of Moxy.

Property Management

Cook

We are looking for a professional Line Cook at the AC Hotel McKinney to prepare food to the exact chef’s specifications and to set up stations for the menu. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.

Hotel Line Cook

About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization.

Troon

Lead Cook

Maintains good cleaning habits throughout the area of assignment, including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment. Successful candidates must have a minimum of five (5) years' previous culinary experience and experience in preparing culinary products and cooking in high-volume environments.

Trulucks Oceans Finest Seafood & Crab

Line Cook (Fine Dining)

IRecruitee

POSITION SUMMARY: The Cook sits at the heart of the hotel's food and beverage operations, ensuring that guests experience memorable dining through dishes crafted with the finest ingredients and attention to detail. If you're inspired by exceptional service and a culture rooted in teamwork, professionalism, and pride in delivering memorable guest experiences, we invite you to apply and begin a rewarding career journey with Hotel Granduca.

Transwestern General Agency Inc

Banquet Cook / Pastry

SAGE Dining Services is seeking an experienced and passionate Lead Cook to join our culinary team at a private school in Plano, Texas where we serve a vibrant community of over 2,000 guests daily. As Sous Chef, you'll be the Executive Chef's right hand, helping to guide and inspire the kitchen team, ensuring every dish is crafted with excellence, beautifully presented, and served with precision.

<h1><span style="color: rgba(0, 0, 0, 0.7); text-transform: none; text-indent: 0px; letter-spacing: normal; font-family: 'Source Sans Pro', Helvetica, Arial, sans-serif, 'Hiragino Kaku Gothic Pro', Meiryo, 'Hiragino Sans GB W3', 'Noto Naskh Arabic', 'Droid Arabic Naskh', 'Geeza Pro', 'Simplified Arabic', 'Noto Sans Thai', Thonburi, Dokchampa, 'Droid Sans Thai', 'Droid Sans Fallback', -apple-system, '.SFNSDisplay-Regular', 'Heiti SC', 'Microsoft Yahei', 'Segoe UI'; font-size: 15px; font-style: normal; font-weight: normal; word-spacing: 0px; float: none; display: inline !important; white-space: pre-wrap; orphans: 2; widows: 2; background-color: #ffffff; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px; text-decoration-style: initial; text-decoration-color: initial;">Established in 1990, <strong>SAGE Dining Services&reg;</strong> is the nation's leading provider of campus dining and upscale catering services. For 25 years, SAGE has worked in partnership with independent schools and private colleges across North America who share our passion for great food, nutrition, and sustainability. Our chefs tailor menus for each community and prepare meals from scratch using fresh, locally sourced ingredients. We provide unparalleled levels of support, financial transparency, and culinary innovation that define a new standard of excellence.</span></h1>

SAGE Dining Services Inc

Lead Cook - Plano, TX

All resumes submitted by search firms to any employee at Universal Kids Resort via-email, the Internet or in any form and/or method without a valid written Statement of Work in place for this position from Universal Kids Resort HR/Recruitment will be deemed the sole property of Universal Kids Resort. Follows proper State of Texas HACCP program and ServSafe certification and procedures, along with properly using the portion control tools and maintaining a clean and safe work environment.

Universal Parks & Resorts

Line Cook - Universal Kids Resort

Successful prep cook candidates must have a minimum of three (3) years' previous culinary experience, experience in preparing culinary products, and cooking in high-volume environments. To do so, we bring our core values to your table every day: Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck's, Truluck's.

Sous Chef Jobs in Texas

Corporate Dining Cook (AT&T Discovery District) Legends Hospitality, LLC

Dishwasher - Legends Alamodome Legends

Corporate Dining Cook (At&T Discovery District) Legends

Line Cook | Part-Time | Doggett Ford Park Oak View Group

Prep Cook Benihana Inc.

Line Cook | Part Time | Diana Restaurant Oak View Group

Prep Perry's Restaurants

Hotel Steward/Dishwasher/F&B Attendant - Benefits Include Medical, Free Hotel Room Nights, Paid Vacation and MANY MORE Hyatt Hotels Corp

Server Assistant at Catbird Lounge - PM Shift (Part-Time & Full Time) Hyatt Hotels Corp

Assistant Kitchen Manager (Southlake) Ascension Coffee

Breakfast Attendant Hyatt Hotels Corp

Cook Property Management

Hotel Line Cook Property Management

Lead Cook Troon

Line Cook (Fine Dining) Trulucks Oceans Finest Seafood & Crab

Banquet Cook / Pastry Transwestern General Agency Inc

Lead Cook - Plano, TX SAGE Dining Services Inc

Line Cook - Universal Kids Resort Universal Parks & Resorts

Prep (Fine Dining) Trulucks Oceans Finest Seafood & Crab

Prep Cook (Fine Dining) Trulucks Oceans Finest Seafood & Crab

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