UNKNOWN

ADAPTED_NOW

Perform routine and on-going monitoring of machinery/equipment use within area of responsibility to ensure that machine safeguards/controls are effectively in place whenever machines are operating in a production mode. The Production Department Manager is responsible for the supervision of the production lines and ensuring all procedures are followed in compliance with company policies while achieving the highest level of safety, quality and on time delivery of the products.

Excel Interior Door, L.L.C.

Production Department Manager Overnight Shift

jobtargetdirectftpin

FULL_TIME

YEAR

Position requires frequent walking, climbing stairs, standing on cement floors, turning, stooping, bending, crouching, kneeling, reaching, pushing and pulling; may be subject to adverse working conditions; dust, grime, noise, fumes, wet floors etc., including weather; may require use of an electric cart; may require tools and equipment operation that could cause personal harm or injury, if improperly handled; requires irregular and/or extended hours, including weekends, evening, and holidays, determined by event schedule and/or department need; requires radio usage – 2 way hand held. Responsibilities to include but not limited to: Preparing event outlines and summaries for back of house management of daily event activities/daily event payroll, coordination of production equipment, event billing, event staff scheduling and supervision of staff and other duties as required.

Colorado Convention Center - Legends Global

Production Manager

FEED

Coordinate and assist in maintaining a clean work station (including floors, work areas, equipment, walls, refrigerators, and meat blocks). Ability to work inside kitchen area, interact with heated equipment, steam, loud noise, chemicals and other at risk conditions.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Food Service Worker Lead - Moberly Correctional Center

Appcast Exclusive 1

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

HOUR

Food Service Worker - Harrison Central SD

Food Service Worker - Ohio Wesleyan University

Food Service Worker - Muskingum University

Food Service Worker Lead - Elizabeth City State University

Your CompHealth recruiter will be your advocate assisting you with contract negotiation, including pay, benefits, and incentives with insights into facilities and national market trends. Rates shown are all-inclusive and combine an hourly base pay with other potential earnings like overtime, call, and holiday pay.

CHG Healthcare

Neurologist Associate Program Director Needed in a Metro California City; 100% Academic Position

Practice Match

If you're looking for an opportunity where your ideas matter, you'll work directly with ownership, and your success is rewarded through profit sharing, keep reading. You'll oversee the day-to-day operation of a successful restaurant while building a culture guests love and employees want to be part of.

Altius Search Group

Restaurant General Manager

Poached

The Shift Leader supervises shifts and/or work areas in the operation of Papa John’s restaurant to ensure high quality products and customer service are delivered to ensure restaurant profitability. See Papa Johns Privacy Policy at https://www.papajohns.com/privacy-policy.html and SonicJobs Privacy Policy at https://www.sonicjobs.com/privacy and Terms of Use at https://www.sonicjobs.com/terms.

Papa Johns

Shift Leader

SonicJobs

Comprehensive understanding of alcoholic beverages, cocktail recipes, preparation techniques, appropriate glassware, and bar equipment, including knowledge of legal regulations for alcohol service (TIPS or local State approved certification or ability to obtain is required). Mix and serve alcoholic and non-alcoholic beverages, including cocktails, wine, beer, and specialty drinks, following recipes and guest preferences.

Loews Nashville Hotel: Masons at West End

Bartender

Skilled in food preparation, grilling, saut ing, fry station, food safety, and maintaining a clean and organized workspace. Strong team player with the ability to work efficiently under pressure while delivering consistent quality and excellent customer satisfaction.

The Hamlet Golf & Country Club

LINE COOK

As a District Manager, you will oversee 6-8 restaurants where you will be responsible for the hiring and training of store managers, as well as coaching and providing leadership to each store's management team and crew to aid them in operating a successful and profitable store. District Manager Restaurant - Multi unit Food Service ManagementIf you are a positive, energetic person looking for a career that offers an excellent compensation package and the chance for advancement, Braum's is the place for you!

It all started with the idea that if you want something done right, you do it yourself. A concept that Founders Bill and Mary Braum and their children are proud of. In 1933, Bill Braum’s father purchased a small butter processing plant in Kansas. Bill worked with his father growing the family’s business, which eventually became “Peter Pan Ice Cream Stores.” In 1968, the family started Braum’s in Oklahoma. From there, Braum’s grew into the business you know today with stores in 5 states, and with the Braum’s dairy farm and processing plant in Tuttle, Oklahoma, at the heart of the operation. Braum’s remains a family business to this day.

Braum's

Restaurant District Manager

You'll have the chance to: Shape our beverage program: Develop craft cocktail menus, curate wine and beer. selections, create signature drinks, and design memorable beverage experiences.

Delphine's Kitchen

Front-of-House Manager

You must already operate at a high level: Proven ability to lead a station or multiple stations in a high-volume kitchen. Supporting BOH leadership in systems, prep, and execution.

The Ends

Line cook

Not a Damn Chance Burger (NADC) is a wagyu cheeseburger collaboration between Professional Skateboarder Neen Williams and Michelin-starred Chef Phillip Frankland Lee of Sushi by Scratch Restaurants & Pasta Bar . Management functions include purchasing, inventory control, beverage, and labor control.

NADC Burger: Charlotte

Restaurant Manager

You re equally comfortable planning the work and doing the work: turning a busy catering week into an organized production plan, leading the team through it, and confidently executing events onsite. Own the kitchen s week: review events, carry-out orders and storefront needs; order product; create the weekly prep schedule; assign work; and track progress.

Siren Sisters Kitchen

Culinary Manager/Lead Catering Chef

We believe in treating our team members with respect and creating an environment where people can build a long-term career. If you're looking for a kitchen where your work is appreciated and your contributions matter, we'd love to meet you.

Gusanoz Mexican Restaurant Lebanon NH

Line Cook

Kitchen staff arrive before opening for prep and station setup and remain after closing for cleaning, restocking, and breakdown. Full-time team members have recently earned approximately $200 $300 per week in pooled tips , in addition to hourly pay.

Eleven80

Station Chef

The Shift Leader supervises shifts and/or work areas in the operation of a Papa John’s restaurant to ensure high quality products and customer service are delivered to ensure restaurant profitability. See Papa Johns Privacy Policy at https://www.papajohns.com/privacy-policy.html and SonicJobs Privacy Policy at https://www.sonicjobs.com/privacy and Terms of Use at https://www.sonicjobs.com/terms.

Restaurant Jobs in the United States

Production Department Manager Overnight Shift Excel Interior Door, L.L.C.

Production Manager Colorado Convention Center - Legends Global

Food Service Worker Lead - Moberly Correctional Center Aramark

Food Service Worker - Harrison Central SD Aramark

Food Service Worker - Ohio Wesleyan University Aramark

Food Service Worker - Muskingum University Aramark

Food Service Worker Lead - Elizabeth City State University Aramark

Neurologist Associate Program Director Needed in a Metro California City; 100% Academic Position CHG Healthcare

Restaurant General Manager Altius Search Group

Shift Leader Papa Johns

Bartender Loews Nashville Hotel: Masons at West End

LINE COOK The Hamlet Golf & Country Club

Restaurant District Manager Braum's

Front-of-House Manager Delphine's Kitchen

Line cook The Ends

Restaurant Manager NADC Burger: Charlotte

Culinary Manager/Lead Catering Chef Siren Sisters Kitchen

Line Cook Gusanoz Mexican Restaurant Lebanon NH

Station Chef Eleven80

Hourly Shift Leader Papa Johns

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