FULL_TIME

FEED

UNKNOWN

This position is non-exempt and reports directly to the District Manager and Executive Chef/Partner: The FOH Restaurant Manger duties include, but are not limited to: · Screening, interviewing, hiring, and training restaurant staff. This can involve many different tasks, including hiring and training staff, managing schedules, inventory control, and ensuring compliance with all food health and safety requirements.

Sessions West Coast Deli

Front of House Manager

Del Taco Shift Managers have significant opportunities for growth and career advancement and are charged with supporting the General Manager with the tasks of training the next generation of leaders, guiding them to be promoted and empowering them to have a successful career. Supports Restaurant Manager (RM) in supervising team that delivers effective results in the areas of quality, guest service, food cost, labor cost, safety, security, cleanliness and product preparation.

HOUR

Del Taco Restaurants Inc

Shift Manager

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Del Taco Restaurants, Inc.

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Hard working Restaurant Managers can quickly work toward becoming a General Manager, Area Supervisor, and beyond! Our purpose is to be heroes to our customers by making their lives easier, and our success as a big-town name is because of our focus on small-town values.

Little Caesars

Little Caesars - Manager Trainee - 5772

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Little Caesars - Manager Trainee - 5716

Little Caesars - Co - Manager - 5749

Little Caesars - Manager Trainee - 5906

Little Caesars - Co- Manager - 5915

Little Caesars - Co- Manager - 5769

Little Caesars - Co- Manager - 5765

Little Caesars - Manager Trainee - 5936

Little Caesars - Manager Trainee - 5910

Take food and beverage orders from guests, enter orders in our point-of-sale system which relays orders to the kitchen and bar. Prepare final bill, present check to guest, accept payment, process credit card charges or make change (if applicable).

Corky's Kitchen & Bakery

Server

The Hire Talent

Summary of Position: Thoroughly washes and sanitizes tableware, pots, pans and cooking equipment using the proper techniques and materials. Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.

Dishwasher

OTHER

Our Team Leaders are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. We are a premium quick-service restaurant that exists to restore guests to a higher level of emotional and physical well being through a delicious chicken sandwich, a refreshing lemonade, lots of smiles, and uplifting conversations.

Chick-fil-A

Hospitality Team Leader

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Culinary Team Leader

Our Shift Leaders are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of our mission. At least 1 year of prior experience as a shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is required.

Chick-fil-A FOOTHILL RANCH - Shift Leader

Our Team Leaders are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is preferred.

Shift Leader

After the training period, qualified candidates will be directly assigned to a store and be responsible for the Hot Deli Department SOP, product knowledge, production planning, ordering, organization, employee management and all other supervisory duties. Control inventory movement (FIFO), including rotating ingredients and prepared products, organizing cooler and freezer areas, monitoring waste and shrink, and directing physical inventory counts.

99 Ranch Market

MIT Hot Deli Manager

Betterteam

This position is critical to Wingstop Restaurants; the District Manager has to ensure all the restaurants in their region comply with local, state and federal regulations and OSHA guidelines. The District Manager provides leadership, oversees the staff, and assistance to General Manager in order to achieve short and long-term company objectives.

Restaurant Supervisor Jobs in Riverside, CA

Front of House Manager Sessions West Coast Deli

Shift Manager Del Taco Restaurants Inc

Shift Manager Del Taco Restaurants, Inc.

Little Caesars - Manager Trainee - 5772 Little Caesars

Little Caesars - Manager Trainee - 5716 Little Caesars

Little Caesars - Co - Manager - 5749 Little Caesars

Little Caesars - Manager Trainee - 5906 Little Caesars

Little Caesars - Co- Manager - 5915 Little Caesars

Little Caesars - Co- Manager - 5769 Little Caesars

Little Caesars - Co- Manager - 5765 Little Caesars

Little Caesars - Manager Trainee - 5936 Little Caesars

Little Caesars - Manager Trainee - 5910 Little Caesars

Server Corky's Kitchen & Bakery

Dishwasher Corky's Kitchen & Bakery

Hospitality Team Leader Chick-fil-A

Culinary Team Leader Chick-fil-A

Chick-fil-A FOOTHILL RANCH - Shift Leader Chick-fil-A

Shift Leader Chick-fil-A

MIT Hot Deli Manager 99 Ranch Market

District Manager Jamba

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