UNKNOWN

FEED

ESSENTIAL DUTIES AND RESPONSIBILITIES: The essential duties and responsibilities of this position include, but are not limited to, the following: Proven track of providing excellent results, shows persistence and perseverance; Demonstrates care and compassion for people; shows empathy and concern. IMPORTANT DISCLAIMER NOTICE: The job duties, elements, responsibilities, skills, functions, experience, educational factors, and the requirements and conditions listed in this job description are representative only and not exhaustive of the tasks that an employee may be required to perform.

HOUR

Heritage Grocers Group LLC

Kitchen Cook

DESCRIPTION Cocinero para Dog Haus (Medio Tiempo o Tiempo Completo) ¡Estamos Contratando! - Inicio Inmediato Disponible Dog Haus está buscando un(a) cocinero(a) responsable y trabajador(a) para unirse a nuestro equipo. Ofrecemos horarios flexibles con oportunidades de medio tiempo o tiempo completo. Requisitos: Experiencia ob...

Dog Haus

IRecruitee

OTHER

Ralph Brennan’s six high-energy, high-experience restaurants (plus a bakery) stand apart for our commitment to inspired, locally-sourced cuisine and gracious hospitality served up in New Orleans’ most revered and iconic dining rooms. $1000 discretionary signing bonus - $250 paid after 30 days uninterrupted active work, $250 paid after 90 days uninterrupted active work, $500 paid after 6 months of uninterrupted active work.

Ralph Brennan Restaurant Group

Cook - Jazz Kitchen Coastal Grill and Patio- Downtown Disney

workstreamftpin

The pay scale is the base salary or hourly wage range, exclusive of incentive pay such as commissions, piece rates, gratuities, and the like, that Montage reasonably expects to pay for the position. Temperature is moderate and controlled by hotel environmental systems; however, must be able to work in extreme temperatures like freezers (-10°F) and kitchens (+110°F).

Montage Hotels & Resorts LLC

Cook II, Main Kitchen (Full-time)

Actual placement within this range will vary based on various factors including but not limited to experience, education, training, and location. Buffalo Wild Wings fuels moments worth sharing - for our guests and for our team members.

It all started in 1982 with one restaurant in Columbus, OH. Since then we have grown to have a store in every state in the U.S. and continue to open restaurants around the world (You are welcome, Earth).
			But really, all you need to know About Us is these three things: Wings. Beer. Sports. Why do those three things matter to us so much? Because that's what our fans want, and that's what we are all about making our fans happy.
			No matter how many locations we have opened, where our corporate headquarters are or how many years we have been around one thing remains the same: Buffalo Wild Wings is the ultimate place to get together with your friends, watch sports, drink beer and eat wings.

Buffalo Wild Wings Inc

Kitchen Team Member/Cook

PART_TIME

We are a full-service, employee-owned, experiential caterer and hospitality group, committed to creating remarkable experiences for our clients while fostering a collaborative, engaged, and empowered workforce. This includes following recipes to exact specifications, maintaining an organized workstation, and delivering consistent, high-quality results in a dynamic event-driven environment.

24 Carrots, LLC

Event Cook (Cook 2/Cook 3)

24 Carrots Catering & Events

This position contributes to the planning, organization, and training necessary to achieve restaurant objectives in food production, guest satisfaction, increased sales, managed costs, employee retention, communication and awareness, food quality, and compliance. The BOH Line Cook/Prep Cook will collaborate with the Manager to ensure the complete satisfaction of guests at the restaurant as a result of the food being prepared and served.

Curry Up Now

Line Cook Prep Cook cocinero de linea

Topgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.

TopGolf

Line Cook/Prep Cook

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TopGolf International, Inc.

Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. The Kitchen Cook must be prepared to work in a fast-paced, high-pressure work environment, while maintaining the organizational ability to identify and act on job duties quickly and effectively.

Legends Hospitality, LLC

Culinary Cook ONT Field

FULL_TIME

This role combines interactive omelet station service with general cooking responsibilities across multiple locations. Maintain clean and organized workstations; wash and sanitize on-site equipment.

Nibll

Live Action Omelet Cook / Multi-Location Cook

We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Collaborate with our virtual Front of House team to deliver exceptional dining experiences.

Salted

Salted Inc.

Line Cook/Prep Cook - PM Shift

Line Cook/Prep Cook - AM Shifts

We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Location: 1560 S Lewis St, Anaheim, CA 92805 Schedule: PM Shifts Available - 4 -11:30pm Hourly Rate: $19- $23hr.

YEAR

Must possess hearing, visual, and sensory abilities to observe and detect emergency situations; also to distinguish product, taste, texture, temperature, and presentation and preparation. Kitchen managers purchase food and stock and make sure everyone is trained on proper food preparation and kitchen safety techniques.

Santa Los Olivos Inc

Panini Kabob Grill - Kitchen Manager ($75K Starting)

Gethired

Dog Haus creates hand-crafted all beef hot dogs and sausages with no added nitrates, 100% Black Angus beef burgers and unique fried chicken creations, all of which are made with hormone- and antibiotic-free meat and served on King's Hawaiian rolls, and all of which have garnered critical acclaim and national attention. To chase it down, guests can select great craft beers from a tap list emphasizing local favorites or a signature cocktail, and they can finish their meals on a sweet note with premium shakes or soft-serve ice cream.

Kitchen Team

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.

Chipotle Mexican Grill, Inc. is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has over 3,000 in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants. With over 100,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices.

As a food-focused, people-first company, our mission of Cultivating a Better World means more than just using real ingredients. It means hiring passionate people and investing in their future. It means championing diversity and celebrating inclusion. It means fostering a culture of well-being for our employees and the environment. So whether you grow your career, chase your passion, or just pick up a few skills along the way, we want to help you get a real start.

Kitchen Cook Jobs in Riverside, CA

Kitchen Cook Heritage Grocers Group LLC

Kitchen Cook Dog Haus

Cook - Jazz Kitchen Coastal Grill and Patio- Downtown Disney Ralph Brennan Restaurant Group

Cook II, Main Kitchen (Full-time) Montage Hotels & Resorts LLC

Kitchen Team Member/Cook Buffalo Wild Wings Inc

Event Cook (Cook 2/Cook 3) 24 Carrots, LLC

Event Cook (Cook 2/Cook 3) 24 Carrots Catering & Events

Line Cook Prep Cook cocinero de linea Curry Up Now

Line Cook/Prep Cook TopGolf

Line Cook/Prep Cook TopGolf International, Inc.

Culinary Cook ONT Field Legends Hospitality, LLC

Live Action Omelet Cook / Multi-Location Cook Nibll

Line Cook/Prep Cook Salted

Line Cook/Prep Cook - PM Shift Salted Inc.

Line Cook/Prep Cook - AM Shifts Salted Inc.

Line Cook/Prep Cook Salted Inc.

Line Cook/Prep Cook - PM Shift Salted

Panini Kabob Grill - Kitchen Manager ($75K Starting) Santa Los Olivos Inc

Kitchen Team Dog Haus

Kitchen Leader Chipotle Mexican Grill Inc

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