FULL_TIME

FEED

UNKNOWN

As the FOH Supervisor, you will play a key role in ensuring the smooth operation of our fast/casual restaurant inside RDU Airport. Your primary goal will be to create a positive dining experience for our guests while upholding the restaurant's policies and procedures.

Grove Bay Hospitality Group

Front of the House Supervisor

We are seeking an experienced Restaurant Manager to join our team at Fumée Kitchen & Cocktails. The ideal candidate is a strong leader with experience managing a successful restaurant.

Fumée Kitchen & Cocktails

Restaurant Manager

Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.

Compass Group USA Inc

Catering Supervisor - Spectrum Center

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The ideal candidate is a strong leader with experience managing a successful restaurant. Familiarity with Microsoft Office, restaurant management software, and POS software.

LEES KITCHEN LLC

PART_TIME

The ideal candidate is a growth minded leader with beer and wine knowledge and restaurant management experience. Lead team in providing exceptional customer service focusing on customer engagement and hospitality.

THE STRING BEAN INC

Suites Clubs Culinary Supervisor - Spectrum Center

Concessions Culinary Supervisor - Spectrum Center

Event Level Club Lead Culinary Supervisor - Spectrum Center

Suites Culinary Supervisor - Spectrum Center

Overnight Stewarding Supervisor - Spectrum Center

Food & Safety Sanitation Supervisor - Spectrum Center

Event Level Club Culinary Supervisor - Spectrum Center

The mission of the School of Education is to conduct research, and generate basic and applied knowledge about human development, educational technology and entrepreneurship, teaching and learning, school counseling, school psychology, administration, as well as educational policy and leadership; prepare leaders in the profession of education by conducting outstanding research, teaching, and service; and assist in the development of strong and effective public schools in North Carolina. Faculty members generate knowledge across a number of fields, including human development, educational technology and entrepreneurship, teaching and learning, school counseling, school psychology, administration, educational policy and leadership, and more; they also prepare students to become the most highly effective educators to lead in classrooms, schools, districts and beyond, as well as future scholars and researchers.

The University of North Carolina at Chapel Hill is an equal opportunity and affirmative action employer. All qualified applicants will receive consideration for employment without regard to age, color, disability, gender, gender expression, gender identity, genetic information, national origin, race, religion, sex, sexual orientation, or status as a protected veteran.

University of North Carolina at Chapel Hill

Clinical Assistant or Associate Professor, Teacher Education Supervisor

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North Italia joined the portfolio of unique restaurant concepts under The Cheesecake Factory Incorporated in 2019, benefiting from the long-standing history, culture, and passion for excellence that serves more than 40,000 employees in more than 200 full-service, casual dining restaurants throughout the US. Who we are: Established in 2002 under Fox Restaurants Concepts in Scottsdale, AZ, North Italia prides itself on delivering handcrafted Italian food in a modern environment with an in-restaurant experience that prioritizes great hospitality every time.

YEAR

North Italia

Our nine AIKG locations feature high-speed, high-tech indoor Karting on multilevel tracks, multi-player Virtual Reality Simulators, Arcade fun, and sophisticated event spaces & restaurants featuring scratch cocktails and culinary creations crafted in our kitchens. Our locations feature high-speed, high-tech indoor Karting on multilevel tracks, multi-player immersive Virtual Reality Simulators, Arcade fun, and amazing restaurants & event spaces featuring scratch cocktails and culinary creations crafted in our kitchens.

Andretti Indoor Karting & Games

Operations Supervisor

Built on five cornerstones—Quality, Integrity, Community, Profitability, and FUN!—our associates proudly cheer: “We Are Concord!”. We value work-life balance, diversity, and a commitment to providing the best customer service and quality accommodations in every market we serve.

SHER Durham AP

Outlets Supervisor

Built on five cornerstones-Quality, Integrity, Community, Profitability, and FUN!-our associates proudly cheer: "We Are Concord!". We value work-life balance, diversity, and a commitment to providing the best customer service and quality accommodations in every market we serve.

Concord Hospitality

Designed to accommodate an ever-growing number of future students and families who are drawn to High Point University, the Jana and Ken Kahn Hotel provides guests with an extraordinary experience. The Kahn Hotel features beautifully appointed guest rooms and suites and a fine-dining restaurant, all connected to the Nido and Mariana Qubein Arena and Conference Center.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Culinary Supervisor - High Point Univ - Kahn Hotel & Alo Res

Programs include company and industry training curricula, support for formal education through the Tuition Reimbursement Program (Non-Union), and a Learning Management System that supports and enhances employee skills at all levels of the organization. Novolex is a leading manufacturer of food, beverage, and specialty packaging that supports multiple industries including foodservice, restaurant delivery and carryout, food processing, grocery and retail, and industrial sectors.

Restaurant Supervisor Jobs in North Carolina

Front of the House Supervisor Grove Bay Hospitality Group

Restaurant Manager Fumée Kitchen & Cocktails

Catering Supervisor - Spectrum Center Compass Group USA Inc

Restaurant Manager LEES KITCHEN LLC

Restaurant Manager THE STRING BEAN INC

Suites Clubs Culinary Supervisor - Spectrum Center Compass Group USA Inc

Concessions Culinary Supervisor - Spectrum Center Compass Group USA Inc

Event Level Club Lead Culinary Supervisor - Spectrum Center Compass Group USA Inc

Suites Culinary Supervisor - Spectrum Center Compass Group USA Inc

Overnight Stewarding Supervisor - Spectrum Center Compass Group USA Inc

Food & Safety Sanitation Supervisor - Spectrum Center Compass Group USA Inc

Event Level Club Culinary Supervisor - Spectrum Center Compass Group USA Inc

Clinical Assistant or Associate Professor, Teacher Education Supervisor University of North Carolina at Chapel Hill

Restaurant Manager North Italia

Operations Supervisor Andretti Indoor Karting & Games

Outlets Supervisor SHER Durham AP

Outlets Supervisor Concord Hospitality

Culinary Supervisor - High Point Univ - Kahn Hotel & Alo Res Aramark

Supervisor II, Production Pactiv Evergreen Inc

Production Supervisor Pactiv Evergreen Inc

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