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Verifies room status listed on the report, determines discrepant rooms, prioritizes room cleaning, and updates the status of departing guest rooms. As a Housekeeping Ops Supervisor at AAH, you will assist in providing our Owners/guests with experiences and events to make memorable vacation memories, where we are empowered to be our best selves.

Marriott Vacations Worldwide

Housekeeping Operations Supervisor

Successfully completes all training including (but not limited to) Dunkin' Donuts Online University requirements, basic restaurant training, and Human Resource Training. In the absence of the Restaurant Manager or Assistant Manager, provides minimal supervision of crew members and assigns duties for a particular shift(s).

HOUR

Aloha Petroleum

Lead Cashier/Crew Members Dunkin Donuts PEARL CITY - $18.50-$19.50/Hour, Full Time, Sign On Bonus up

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Must maintain a valid TIPS (Training for Intervention Procedures), TEAM (Techniques for Effective Alcohol Management), or equivalent alcohol-service certification, and comply with all state-specific alcohol training requirements. This role provides direct on-floor leadership to restaurant staff and supports day-to-day operations within a fixed-location dining environment.

Worldwide Leader in Food and Facilities Management for Over 50 Years

 
Sodexo was founded in 1966 by Pierre Bellon in Marseilles France and is still majority family owned today. For over 50 years, we have partnered with some of the world’s biggest companies, backed by employees in countries across the globe.

 
Everything we do is about improving people’s daily lives. We believe healthy school meals make kids do better. That relaxed patients recover faster. And organizations with engaged employees perform better. With our unique wide range of integrated services, this is what our On-site, Benefits and Rewards and Personal Home services do every day.

Sodexo SA

Restaurant Supervisor

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The successful candidate will assist the Restaurant General Manager/Store Management Team in the achievement of the Store Business Goals thru effective implementation of specific operations support activities in the following areas, as assigned: Implement assigned Product/Service Quality or Cleanliness & Sanitation (C&S) Program. At least 1-year experience as a Team Leader in a food or retail industry or any equivalent combination of education and experience from which comparable knowledge, skills, and abilities have been achieved.

Jollibee Foods Corp

PART_TIME

The success of Restaurant 604 launched the family of 604 restaurants that includes 604 Express, The Beach House by 604, Mangiamo by 604, 60fore Bar & Grill, 604 Ale House and 604 Clubhouse. Founded in 2016, Restaurant 604 offers the best waterfront dining experience for military families, local residents, and those just passing through to enjoy a quality meal with excellent service.

604 Hospitality Group

Being able to learn and understand food and labor cost to increase profitability. Great service skills, outgoing, energetic, always motivating the staff.

Mahaloha Burger

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OTHER

Voted 'Best Italian Restaurant in Hawaii’ by Honolulu Magazine Hale 'Aina Awards 10 years running – showcases classic Italian dishes with a modern twist featuring the finest ingredients imported from Italy and fresh locally sourced products from Hawaii. Arancino Ristorante Italiano, proudly voted “Best Italian Restaurant in Hawaii” by Honolulu Magazine’s Hale ‘Aina Awards for over a decade, is seeking a talented Restaurant Manager to join our award-winning team in Honolulu.

Arancino

Restaurant Manager for busy Italian restaurant in Waikiki

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Our Host/Hostess demonstrates attributes of a great Host/Hostess by being aware and attentive to our guest’s needs; in addition, they create conversations and share a moment thereby making a real connection with our guests. The Host/Hostess create an experience for our hotel guest by offering them a larger than home experience with welcoming, helpful, and exceptional service, while maintaining a clean, comfortable, and inviting environment.

Pacific Hospitality Group

Restaurant 1 - Host/Greeter

As a Specialty Restaurant Manager, you're not just managing daily operations for one of our hotel dining outlets - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest. Inspire and develop the team: Supervise, coach, and mentor team members; conduct performance evaluations, provide professional development opportunities, and recognize achievements to build, retain, and engage a high-performing team.

Hilton Worldwide Holdings Inc

Specialty Restaurant Manager, Nui Restaurant - Hilton Waikoloa Village

Maintain the cleanliness of the front of the house operations to include but not limited to, floors, windows, service counters, serving trays, and storage areas, buffet stations, water station, bread station, coffee station. Ability to perform physical activities that require considerable use of your arms and legs and moving your whole body, such as climbing, lifting, balancing, walking, stooping, and handling of materials.

Restaurant 1 - Busser

what you will accomplishThe Bar Backs create an experience for our hotel guests by offering them a larger than home experience with welcoming, helpful, and exceptional service, while maintaining a clean, comfortable, and inviting environment. Our Bar Backs demonstrate attributes of a great Host by being aware and attentive to our guest's needs; in addition, they create conversations and share a moment thereby making a real connection with our guests.

Restaurant 1 - Bar Back

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Ability to perform physical activities that require considerable use of your arms and legs and moving your whole body, such as climbing, lifting, balancing, walking, stooping, standing and handling of materials. Responds to all guest requests and informs guests of hotel services, features, room amenities, shopping, dining, entertainment, and travel directions.

Restaurant 1 - Server AM

Voted 'Best Italian Restaurant in Hawaii’ by Honolulu Magazine Hale 'Aina Awards 10 years running – showcases classic Italian dishes with a modern twist featuring the finest ingredients imported from Italy and fresh locally sourced products from Hawaii. Arancino Ristorante Italiano, proudly voted “Best Italian Restaurant in Hawaii” by Honolulu Magazine’s Hale ‘Aina Awards for over a decade, is seeking a talented Assistant Restaurant Manager to join our award-winning team in Honolulu.

Assistant Restaurant Manager

The successful Ruth's Chris Restaurant Manager is dedicated to excellence in food, beverage, service, and hospitality, is committed to developing themselves and others, and has an unwavering drive to support our Team as they take care of our Guests. The Restaurant Manager is directly accountable for the supervision, organization, and daily operation of the Front and Back-of House Teams and is responsible for ensuring our Guests experience the genuine hospitality we have been delivering for decades.

YEAR

Darden Concepts Inc

Restaurant Manager

Set on 32 breathtaking oceanfront acres along the renowned Kohala Coast, Fairmont Orchid is an award-winning luxury destination where natural beauty, Hawaiian culture, and exceptional service come together to create unforgettable experiences. The Brown's Beach House Restaurant Manager serves as a visible presence in the restaurant, actively engaging with guests and employees to ensure seamless service delivery consistent with luxury hospitality expectations.

Accor SA

Restaurant Manager, Brown''''s Beach House

Arancino Ristorante Italiano, proudly voted “Best Italian Restaurant in Hawaii” by Honolulu Magazine’s Hale ‘Aina Awards for over a decade, is seeking a talented Restaurant Manager to join our award-winning team in Honolulu. We combine time-honored Italian traditions with the spirit of aloha, using the finest imported ingredients from Italy alongside fresh, locally sourced products.

Restaurant Manager - Arancino

Must be able to perform job functions with attention to detail, speed, and accuracy; prioritize, organize and follow-up; be a clear thinker, remaining calm and resolving problems using good judgment; follow directions thoroughly; understand a guest's service needs; work cohesively with co-workers as part of a team; work with minimal supervision; maintain confidentiality of guest information and pertinent hotel data. Ability to maintain good coordination; ability to transport cases of received goods to the workstations; ability to transport pots and pans of food from storage/prep areas to the serving line; ability to work an 8-12-hour shift, 5-7 days per week noisy and sometimes close conditions.

Rosewood Hotels and Resorts LLC

Restaurant Manager - Kahuwai Cookhouse & Market

The Hale Kai Lunch & Dinner Restaurant Manager is responsible for overseeing daily operations of a high-volume luxury resort restaurant, ensuring exceptional guest experiences, maximizing financial performance, and fostering a culture of hospitality, teamwork, accountability, and service excellence. Set on 32 breathtaking oceanfront acres along the renowned Kohala Coast, Fairmont Orchid is an award-winning luxury destination where natural beauty, Hawaiian culture, and exceptional service come together to create unforgettable experiences.

Restaurant Manager, Hale Kai

Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.

Restaurant Supervisor Jobs in Hawaii

Housekeeping Operations Supervisor Marriott Vacations Worldwide

Lead Cashier/Crew Members Dunkin Donuts PEARL CITY - $18.50-$19.50/Hour, Full Time, Sign On Bonus up Aloha Petroleum

Restaurant Supervisor Sodexo SA

Restaurant Supervisor Jollibee Foods Corp

Restaurant Supervisor 604 Hospitality Group

Restaurant Supervisor Mahaloha Burger

Restaurant Manager for busy Italian restaurant in Waikiki Arancino

Restaurant 1 - Host/Greeter Pacific Hospitality Group

Specialty Restaurant Manager, Nui Restaurant - Hilton Waikoloa Village Hilton Worldwide Holdings Inc

Restaurant 1 - Busser Pacific Hospitality Group

Restaurant 1 - Bar Back Pacific Hospitality Group

Restaurant 1 - Server AM Pacific Hospitality Group

Assistant Restaurant Manager Arancino

Restaurant Manager Darden Concepts Inc

Restaurant Manager, Brown''''s Beach House Accor SA

Restaurant Manager Arancino

Restaurant Manager - Arancino Arancino

Restaurant Manager - Kahuwai Cookhouse & Market Rosewood Hotels and Resorts LLC

Restaurant Manager, Hale Kai Accor SA

Restaurant Manager Chili's Hawaii

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