UNKNOWN

ADAPTED_NOW

YEAR

The schedule requires flexibility, including weekends, holidays, opening and closing shifts, and additional hours when business needs require it. Your ability to communicate effectively, solve problems quickly, and inspire your team makes you the ideal fit for this role.

Firehouse Subs Lauderhill

RESTAURANT MANAGER — FIREHOUSE SUBS

Poached

FEED

We help industry leaders across a wide range of key verticals—including retail, industrial and logistics, healthcare, education, manufacturing, and more —maintain clean, efficient and welcoming spaces that support their operations. Kellermeyer Bergensons Services (KBS) is the largest privately held provider of facility services in North America, servicing over 2 billion square feet of space daily .

HOUR

Kellermeyer Bergensons Services

Bilingual Janitorial Site Supervisor

Appcast PX 2

The individual in this position is expected to engage in the following work-related activities: Complete all training requirements including: Zaxbys Assistant Manager Development Plan. To our guests, Zaxbys is more than just a place to eat – it’s a place to have fun, spend time with friends, and enjoy great food.

Zaxby's

Assistant Manager

Must be 21 years of age or older Must have a valid driver’s license, vehicle insurance, and reliable transportation Open availability and the ability to work a minimum of 5 days and 48 hours per week Ability to work a flexible schedule including days, nights, weekends, and holidays Successful completion of background check and motor vehicle report Must possess leadership qualities, organizational skills, and ability to interact cooperatively with others Required minimum education: High school diploma or equivalent and some college preferred 3-5 years management experience required Restaurant management experience preferred Capability Requirements The following capabilities are required to perform the essential functions of this position. General Managers are responsible for providing guidance and leadership to their team to create a positive culture, maintain high team morale, and encourage all team members to strive for excellence.

General Manager

Capital Markets Placement_feed

Manages pay application process including reviewing and coding of project related invoices for payment, timely billing of client, follow through on collection of payments, and coordination of check issuance to subcontractors. The Project Manager is responsible for the profitable execution of the projects under their management including safe, on-time, on budget completion, adherence to corporate and contract compliance, quality control and customer satisfaction.

Brodson Construction Inc

Commercial Construction Project Manager

jobtargetdirectftpin

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Assist in implementing training and incentive programs to maintain a well-trained staff focused on achieving service excellence, in alignment with the food & beverage service training program.

Invited

Restaurant Supervisor

ea_via_bold

FULL_TIME

Responsibilities include: providing excellent customer service, directing staff, executing opening and closing checklists daily, and achieving budgetary objectives. Essential Functions: Management Ensures patrons receive superior service and recommends new ideas to increase productivity.

Straz Center for the Performing Arts

Talent Acquisition

About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Performs daily operational duties, including serving tables, bussing tables, seating guests, room service, and general clerical or cashier responsibilities.

Troon

Our Employee-centric restaurants with friendly service provided to all Guests seeks to create a positive cycle where satisfied and well-supported Employees contribute to our welcoming and enjoyable experience for our Guests. For nearly 60 years, Village Inn has been bringing people together over fluffy pancakes, homestyle favorites, and the pies everyone talks about, but what truly keeps guests coming back is our people.

Village Inn Walker Group

About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Performs daily operational duties, including serving tables, bussing tables, seating guests, room service, and general clerical or cashier responsibilities.

Troon Golf LLC

The Restaurant Supervisor is responsible for assuring attentive, friendly, courteous and efficient service in all F&B Outlets, Room Service, and Lounges while maintaining adherence to budgeted payroll and overhead cost. • Maintain an organized and comprehensive filing system with documentation of purchases, vouchering, schedules, forecasts, reports and tracking logs.

Rebel Hotel Company

Some of your responsibilities include: Lead service education through daily line-ups; new staff training programs; ongoing development programs and seminars; daily evaluation of restaurant service performance; employee discussion and evaluations; coordination of timely food production. Proper guest service requires an employee staff that is thoroughly trained in service etiquette, product knowledge, and makes every effort to meet the needs of each and every guest.

Kimpton Hotels

Restaurant Supervisor - Solei Beach Club

Responsibilities include: providing excellent customer service, directing staff, executing opening and closing checklists daily, and achieving budgetary objectives. Reviews daily reservation list from Tessitura and coordinates table arrangements, staffing, and food preparation accordingly.

Straz Center

Restaurant Supervisor (Part-Time)

As a Certified Restaurant Supervisor (CRS), you will be responsible for supporting the management team to ensure that restaurant operations run smoothly, while also filling important team member roles on the hourly schedule. A successful CRS provides direction and assistance to our GREAT team members to ensure our world class seafood is prepared perfectly and served hot and fast.

Red Lobster Hospitality LLC

Certified Restaurant Supervisor

Assists management with opening and closing responsibilities and assigning duties to Staff Members, and including overseeing dining room set up and conducting a walk-through of venue. Maintains high-level of knowledge regarding the company’s products and happenings, and communicates properly to guests; establishes rapport with all guests through name recognition.

Cirque St. Armands Beachside

ClubCorp USA Inc

From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides integrated workplace and facilities services.

Pyramid Hotel Group

AM Breakfast Restaurant Supervisor - Beach House

Provide excellent customer service, including assisting customers with questions and needs and handling complaints and concerns. We are seeking a reliable and experienced Shift Leader to join our team and oversee the daily operation of our store.

The Hen and the Hog Enterprises LLC

Front of House Restaurant Supervisor

Gethired

A career as a bistro supervisor can lead to opportunities in various management roles within the hospitality industry, such as restaurant manager, food and beverage director, or even general manager. As a Restaurant Supervisor , you’ll lead daily operations of the restaurant, ensuring smooth service, quality food and beverage preparation, and an exceptional guest experience.

Orlando Marriott Lake Mary

We are a fast-paced, expanding company and we need team members who thrive on challenge, seek responsibility and value our culture to lead us into the next generation of growth. You will be expected to deliver a high-quality experience to our guests and motivate our staff to ensure excellent customer service.

Restaurant Supervisor Jobs in Florida

RESTAURANT MANAGER — FIREHOUSE SUBS Firehouse Subs Lauderhill

Bilingual Janitorial Site Supervisor Kellermeyer Bergensons Services

Assistant Manager Zaxby's

General Manager Zaxby's

Commercial Construction Project Manager Brodson Construction Inc

Restaurant Supervisor Invited

Restaurant Supervisor Straz Center for the Performing Arts

Restaurant Supervisor Troon

Restaurant Supervisor Village Inn Walker Group

Restaurant Supervisor Troon Golf LLC

Restaurant Supervisor Rebel Hotel Company

Restaurant Supervisor - Solei Beach Club Kimpton Hotels

Restaurant Supervisor (Part-Time) Straz Center

Certified Restaurant Supervisor Red Lobster Hospitality LLC

Restaurant Supervisor Cirque St. Armands Beachside

Restaurant Supervisor ClubCorp USA Inc

AM Breakfast Restaurant Supervisor - Beach House Pyramid Hotel Group

Front of House Restaurant Supervisor The Hen and the Hog Enterprises LLC

Restaurant Supervisor Orlando Marriott Lake Mary

Restaurant Supervisor Innisfree Hotels

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