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Supervisor and support a team of food and beverage personnel including hiring, scheduling, assigning work, reviewing performance, and employee engagement. You''ll be responsible for overseeing daily operations, ensuring exceptional customer service, and driving the success of the restaurant.

Wynn Resorts Ltd

Restaurant Manager - Wazuzu

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We're looking for an experienced and dynamic Fine Dining Restaurant Manager to join the Wynn Las Vegas team. Supervisor and support a team of food and beverage personnel including hiring, scheduling, assigning work, reviewing performance, and employee engagement.

Wynn Resorts

Restaurant Manager - Fine Dining

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You will be responsible for overseeing daily operations of breakfast and lunch service, ensuring exceptional customer service, and driving the success of the restaurant. Supervisor and support a team of food and beverage personnel including hiring, scheduling, assigning work, reviewing performance, and employee engagement.

Restaurant Manager - Casa Playa

This position will orchestrate seamless operational excellence while cultivating refined remarkable Japanese dining experiences and driving the restaurant''s continued prestige and success. Minimum of two (2) years of progressive management experience, preferably within a luxury resort or fine-dining establishment of exceptional caliber.

Restaurant Manager - Mizumi

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Wynn Las Vegas

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This position will orchestrate seamless operational excellence while cultivating refined remarkable Japanese dining experiences and driving the restaurant's continued prestige and success. Minimum of two (2) years of progressive management experience, preferably within a luxury resort or fine-dining establishment of exceptional caliber.

Supervisor and support a team of food and beverage personnel including hiring, scheduling, assigning work, reviewing performance, and employee engagement. You'll be responsible for overseeing daily operations, ensuring exceptional customer service, and driving the success of the restaurant.

The Restaurant Manager is a dynamic hospitality professional responsible for daily restaurant administration, maintaining facilities and DOH compliance, building & supporting excellent team morale and accountability, building customer relations and problem solving, and supporting the General Manager in all facets of the restaurant’s day to day operations and financial goals. The result is a unique, convivial and interactive atmosphere, accompanied by the highest quality USDA Prime beef, an impeccable 1200+ label wine list, and a suite of classic-but-creative cocktails.

YEAR

COTE Vegas

Restaurant Manager

Responsible for the financial operations of the restaurant, including change orders, bar banks, tip reconciliation, invoice coding, operating account management, and troubleshooting financial variances. Maintain high levels of guest satisfaction by establishing strong relationships with guests through table visits, personalized greetings, and warm farewells.

Tuscany Suites and Casino

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Crescent Hotels and Resorts is seeking an experienced Restaurant Manager for a brand new dual branded hotel AC Hotel by Marriott Symphony Park and Element by Westin Symphony Park in Las Vegas. At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests.

Crescent Hotels & Resorts LLC

PM Restaurant Manager

Assist with the financial operations of the restaurant, including change orders, bar banks, tip reconciliation, invoice coding, operating account management, and troubleshooting financial variances. Maintain high levels of guest satisfaction by establishing strong relationships with guests through table visits, personalized greetings, and warm farewells.

Restaurant Assistant Manager

As a Restaurant Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.

HHB Restaurant Recruiting

Restaurant Manager - Full Service - Las Vegas, NV

Crescent Careers

It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.

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Raising Cane's

Restaurant Manager (Hourly) - Talent Pool

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Lead pre-shift meetings and participate in line, temperature and cooler checks; oversee all closing manager duties including counting down the safe, reviewing labor sheets and preparing nightly numbers email. Perform regular and ad hoc inventories of food, beverage and restaurant supplies and track high cost items; place food, beverage and restaurant supply orders; and accept and inspect deliveries.

Lettuce Entertain You Enterprises Inc

The Restaurant Nightlife Manager is a dynamic hospitality professional responsible for daily restaurant administration, maintaining facilities and DOH compliance, building & supporting excellent team morale and accountability, building customer relations and problem solving, and supporting the General Manager in all facets of the restaurant’s day to day operations and financial goals. The result is a unique, convivial and interactive atmosphere, accompanied by the highest quality USDA Prime beef, an impeccable 1200+ label wine list, and a suite of classic-but-creative cocktails.

COTE

Restaurant Nightlife Manager

Raising Cane's USA LLC

Restaurant Manager Hourly - Talent Pool

At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call “Outbackers”. International Franchise Association’s Franchisee of the Year Award 2022, for Exemplifying Excellence in Local Community Service.

Out West Restaurant Group

CEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands. The work environment includes flashing and flickering lights, moving mechanical parts, and loud noise, as well as exposure to non-weather related wet, humid, extreme heat and extreme cold conditions.

CEC Entertainment, LLC ("CEC"), headquartered in Irving, Texas is the nationally recognized leader in family entertainment and dining with its Chuck E. Cheese, Peter Piper Pizza brands and virtual kitchen concept, Pasqually's Pizza & Wings.
As the place where half a million happy birthdays are celebrated every year, Chuck E. Cheese's goal is to create positive, lifelong memories for families through fun, food, and play and is the place Where a Kid Can Be a Kid. Committed to providing a fun, safe environment, Chuck E. Cheese helps protect families through industry-leading programs such as Kid Check. As a strong advocate for its local communities, Chuck E. Cheese has donated more than $19 million schools through its fundraising programs. Peter Piper Pizza features dining, entertainment and carryout with a neighbor-hood pizzeria feel and "pizza made fresh, families made happy" culture.
Peter Piper Pizza takes pride in delivering quality food and fun that reconnects family and friends. Created in 2020, Pasqually's Pizza & Wings offers a distinct, customized eating experience outside of a restaurant environment that amplifies classic pizza and wings and operates out of 400 ghost locations nationwide. The Company and its franchise operate a system of nearly 600 Chuck E. Cheese and more than 120 Peter Piper Pizza venues, with locations in 47 states and 17 foreign countries and territories. For more information, visit chuckecheese.com, pasquallyspizza.com, and peterpiperpizza.com.

CEC Entertainment

Assistant Restaurant Manager

Minimum of two (2) years of supervisory or management experience in food and beverage operations, with demonstrated expertise in In-Room Dining, fine dining, or prestigious luxury hotel environments. Minimum of five (5) years of progressive hospitality experience within distinguished, high-volume, upscale, or luxury food and beverage operations with annual revenues exceeding $7 million.

Restaurant Manager Jobs in North Las Vegas, NV

Restaurant Manager - Wazuzu Wynn Resorts Ltd

Restaurant Manager - Fine Dining Wynn Resorts

Restaurant Manager - Casa Playa Wynn Resorts Ltd

Restaurant Manager - Mizumi Wynn Resorts Ltd

Restaurant Manager - Casa Playa Wynn Las Vegas

Restaurant Manager - Mizumi Wynn Las Vegas

Restaurant Manager - Wazuzu Wynn Las Vegas

Restaurant Manager COTE Vegas

Restaurant Manager Tuscany Suites and Casino

PM Restaurant Manager Crescent Hotels & Resorts LLC

Restaurant Assistant Manager Tuscany Suites and Casino

Restaurant Manager - Full Service - Las Vegas, NV HHB Restaurant Recruiting

PM Restaurant Manager Crescent Careers

Restaurant Manager (Hourly) - Talent Pool Raising Cane's

Restaurant Manager Lettuce Entertain You Enterprises Inc

Restaurant Nightlife Manager COTE

Restaurant Manager Hourly - Talent Pool Raising Cane's USA LLC

Restaurant Manager Out West Restaurant Group

Assistant Restaurant Manager CEC Entertainment

Restaurant Manager - In Room Dining (Overnight Shift) Wynn Resorts Ltd

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