UNKNOWN

FEED

Perform administrative duties, such as preparing sales budgets and reports, maintaining sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports. With over 71,000 colleagues and a fleet of over 13,000 vehicles, Sysco operates approximately 333 distribution facilities worldwide and serves more than 700,000 customer locations.

YEAR

Sysco is the global leader in selling, marketing and distributing food products to restaurants, healthcare and educational facilities, lodging establishments and other customers who prepare meals away from home. Its family of products also includes equipment and supplies for the foodservice and hospitality industries. With more than 72,000 colleagues, the company operates 334 distribution facilities worldwide and serves approximately 725,000 customer locations. For fiscal year 2023 that ended July 1, 2023, the company generated sales of more than $76 billion. Information about our Sustainability program, including Sysco’s 2023 Sustainability Report and 2023 Diversity, Equity & Inclusion Report, can be found at www.sysco.com.

Sysco Corp

Freshpoint Sales Consultant - Orange County

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ADAPTED_NOW

We look for motivated, service oriented employees with a high school education or GED and a valid driver's license to fulfill this important position. The Shift Manager assists the management team by ensuring guest satisfaction and overall restaurant performance on each and every shift.

<p>Checkers&reg; &amp; Rally's&reg; restaurants were born out of the idea that a bland and flavorless burger was downright bad and that Americans everywhere deserved a better tasting burger &mdash; one that was unexpectedly bold, made-to-order and priced at a value that was hard to beat. Founded by experienced foodies with a renegade spirit, both the Checkers &amp; Rally's unique double drive-thru concept, with its over-the-top checkerboard squares, chrome styling, red neon signs and of course, the food, was an instant hit. In 1999 these two great flavors would unite bringing their passion for big flavor together. This successful merger would make Checkers &amp; Rally's the largest double drive thru restaurant chain in the country. Today Checkers &amp; Rally's have more than 800 restaurants open in the United States. &bull; Checkers Drive-In Restaurants, Inc. burst onto the burger scene in 1986 in Mobile, Alabama. &bull; Rally's Drive-In Restaurants, Inc. first fired up the grill in 1985 in Louisville, Kentucky.</p>

Checkers Drive-In Restaurants, Inc.

Shift Manager-Franchise - 4088 - North Beach Blvd - Anaheim, CA (Anaheim, CA)

Skills: Agility core practices, Agility core practices, Agreements and negotiations, Analytical Thinking, Business Acumen, Commercial Acumen, Communication, Continuous Improvement, Continuous Learning, Creativity and Innovation, customer and competitor understanding, Customer centric thinking, Customer data knowledge, Data Analysis, Data visualization and interpretation, Decision Making, Digital Collaboration, Digital Fluency, Industry knowledge and advocacy, Integrated pricing, Knowledge Sharing, Leading transformation, market, Negotiation planning and preparation, Offer and product knowledge {+ 13 more}. The Food Offer Team Leader establishes a culture of accountability, continuous improvement, and safety, while acting as a key connector between franchise brand partners, TA Marketing and Food Service teams, field leadership, and sites.

BP Plc

Food Service Specialist Lead (Colorado, New Mexico, California, Nevada)

This role works with the Restaurant Management Team to ensure all activities are consistent with and supportive of the restaurant's business plan and ensures all Crew Persons and Team Leaders are performing their job responsibilities and meeting expectations in all areas of their job description. Must display strong analytical and organizational skills and have the ability to identify and implement process improvement strategies with positive business results.

CKE Restaurants

Shift Leader

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Shift Leader (Los Angeles Hiring Blitz)

Our client, a beloved Maine-inspired fast-casual lobster shack, is on the hunt for an enthusiastic and skilled General Manager to lead our Newport Beach location! Known for our mouthwatering seafood rolls and commitment to sustainable ingredients, were a founder-driven company that blends fun with a serious passion for food and service.

DeVita & Hancock Hospitality

General Manager (Newport Beach)

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As a Sweetgreen Shift Leader, you help guide the team, support daily restaurant operations, and bring our mission to life - building healthier communities by connecting people to real food. You lead with confidence, energy, and accountability - helping team members succeed, delivering first-in-class hospitality, and keeping the operation running smoothly during every shift.

Sweetgreen Inc

Costa Mesa - Shift Leader

This position serves as a strategic partner to operations, culinary leadership, human resources, facilities, and executive management to protect employees, guests, assets, brand reputation, and financial performance. Through extraordinary attention to detail and fostering a culture of safety and accountability, the Claims and Compliance Specialist will work directly with the insurance brokers and consultants to work toward the development, implementation, and maintenance of a greater risk management program.

Restaurant365

Claims and Compliance Specialist

Safely maneuvering the following types of equipment or machinery: Hand cart, blenders, knives, slices, wine keys and other tools provided to complete work. If you need an accommodation to complete an online application, please contact the location you are applying to or send an email to our recruiting team at recruiter@tommybahama.com.

Tommy Bahama Group

Assistant General Manager

Which is perfect for us because we (we being Dominos Pizza; maybe youve heard of us.) just happen to have some open positions. Dominos has thousands of stores all over the world, which means that no matter which job you pick, theres always somewhere to move up.

Domino's Pizza Inc

General Manager(08118) - 393 Redondo Ave

OTHER

Leadership & Team Development Supervise and support employees in various positions, including food preparation, cashier, sandwich making, bread station, and other restaurant operations. The right person will take ownership of their responsibilities, communicate effectively, hold employees accountable, and understand that great leadership means developing the people around you.

Sourdough & Co

Store Lead

Betterteam

Fryer, grills, knives, refrigerators (including walk-in refrigerator,) steam table, condiment table, microwave oven, stove, dishwasher, cleaning supplies & equipment (towels, broom, dust pans, mops, etc.,) cleaning solvents (bleach, cleanser, window cleaner, etc.,) kitchen. supplies and utensils (prep safety glove, food totes, stock pots, tongs, spatulas, cutting boards, etc.,) and food processing equipment (food.

We believe that when food is prepared with delicious, quality ingredients, great experiences happen. That’s why we source, slice and sizzle quality ingredients and have for years.  Fresh coastal flavors come to life in our kitchens every day for you to enjoy and feel great about eating. We invite you to Rubio’s for an inspired take on coastal cuisine.

Rubio's Restaurants, Inc.

Line 3-4 Cook

General Manager(08367) - 2934 Westminster Ave.

Develop and implement marketing strategy to ensure customer satisfaction, drive growth of existing business, drive growth of low performing accounts, reactivating inactive accounts and adding incremental revenue. Attend client events, networking functions, golf tournaments, industry events, and client-sponsored activities to build and strengthen customer relationships, promote the company's brand, and identify business opportunities.

Shoes For Crews, LLC

Strategic Account Manager-QSR & Casual Dining

UC Irvine - Shift Leader

Drivers are responsible for the prompt and accurate delivery of all KSD products to every restaurant in which KSD delivers. You will be interacting with the Restaurant Managers and partner with the Plant Managers to ensure that the product in delivered on time each shift.

King's Seafood Company

Driver

Position Summary: The General Manager is responsible for all functions of the restaurant, including opening, mid-, and closing shifts; guest relations; supervision of all FOH/BOH staff and staffing levels; proper restaurant ambiance; housekeeping and setup; food & beverage quality; safety; and pace. Our General Managers extend the same "caring for the needs of the guests" staff attitude, demonstrating skill and care in selecting, scheduling, training, developing, mentoring, managing, and leading the team in line with our First Commitment: People, Our Greatest Resource.

Santa Hollywood Inc

Panini Kabob Grill - Restaurant General Manager ($85K to $90K)

Gethired

Position Summary: The General Manager is responsible for all functions of the restaurant including opening, mid-, or closing shifts, including guest relations, supervision of all FOH/BOH staff and staffing levels, proper restaurant ambiance, housekeeping, and set-up, food & beverage quality, safety and pace. Our General Managers demonstrate and extend the same "caring for the needs of the guests" attitude with staff, demonstrating skill and care when selecting, scheduling, training, developing, mentoring, managing, and leading the team according to our First Commitment: People, Our Greatest Resource.

Santa Corona Del Mar Investments Inc

Coaching & Developing Team Members - Advise, assist, mentor and provide feedback to others to encourage and inspire the development of work-related competencies and long-term growth. We believe better futures start when we bring our best to the table every day to Feed a Purposeful Future - starting with our team members.

Fogo de Chao Inc

Assistant Manager FOH - Huntington Beach

You will learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness.

Restaurant Manager Jobs in Newport Beach, CA

Freshpoint Sales Consultant - Orange County Sysco Corp

Shift Manager-Franchise - 4088 - North Beach Blvd - Anaheim, CA (Anaheim, CA) Checkers Drive-In Restaurants, Inc.

Food Service Specialist Lead (Colorado, New Mexico, California, Nevada) BP Plc

Shift Leader CKE Restaurants

Shift Leader (Los Angeles Hiring Blitz) CKE Restaurants

General Manager (Newport Beach) DeVita & Hancock Hospitality

Costa Mesa - Shift Leader Sweetgreen Inc

Claims and Compliance Specialist Restaurant365

Assistant General Manager Tommy Bahama Group

General Manager(08118) - 393 Redondo Ave Domino's Pizza Inc

Store Lead Sourdough & Co

Line 3-4 Cook Rubio's Restaurants, Inc.

General Manager(08367) - 2934 Westminster Ave. Domino's Pizza Inc

Strategic Account Manager-QSR & Casual Dining Shoes For Crews, LLC

UC Irvine - Shift Leader Sweetgreen Inc

Driver King's Seafood Company

Panini Kabob Grill - Restaurant General Manager ($85K to $90K) Santa Hollywood Inc

Panini Kabob Grill - Restaurant General Manager ($85K to $90K) Santa Corona Del Mar Investments Inc

Assistant Manager FOH - Huntington Beach Fogo de Chao Inc

General Manager Water Grill

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