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Restaurant Manager – Full Operations Leadership (Daytime Only) Nudy’s Cafés | Main Line, PA About the Opportunity This is a full-scope restaurant leadership role where you are responsible for delivering an exceptional guest experience while leading all aspects of the operation during your shift — front of house, back of house, team performance, and execution. If you are a hands-on hospitality leader who thrives in a fast-paced environment, takes pride in caring for both guests and team members, and enjoys running a highly organized, high-performing shift — we would love to meet you.

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Nudy's Cafes

Restaurant Manager

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This role is responsible for overseeing daily restaurant operations, ensuring quality, consistency, and service excellence, while fostering a positive and engaging environment for both guests and associates. Concord Hospitality is seeking a dynamic Restaurant Manager to lead our Food & Beverage team and deliver exceptional guest experiences while achieving operational and financial goals.

Concord Hospitality Enterprises Co

Now Hiring: Restaurant Manager at The Alloy a Double Tree by Hilton Hotel!

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No other restaurant can provide the level of quality and detail to every guest quite like Maggiano's -- We pride ourselves on flawless execution and obtain this every day. Medical, Dental, Vision and Life Insurance within 31 days of hire, including domestic partner benefits.

Maggiano's Little Italy

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Gratitude : We show our appreciation to team members in many ways, such as company picnics, evening dinner outings, additional paid days off, manager workshops, gifts of appreciation, birthday announcements and other tokens of gratitude. · Professionalism : We pride ourselves on finding and training energetic, hard-working individuals that may or may not have restaurant work experience, but do have the desire to learn, lead and provide exceptional service to guests.

Turning Point Restaurants

Restaurant Manager Daytime Only

Our salary ranges are rooted in the desire to pay competitively relative to our organization size and industry, reflecting just one part of the total compensation package; additional components include quarterly bonus potential, healthcare benefits, various work perks (commuter benefits, free lunch) as well as opportunities for continued growth at DIG. You are a dynamic leader who loves to train, mentor, and develop your teams into future leaders by teaching them new skills everyday and showing up as your best self.

Dig Inn Restaurant LLC

Restaurant General Manager

Dig Inn

Full-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support. CEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands.

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CEC Entertainment, LLC ("CEC"), headquartered in Irving, Texas is the nationally recognized leader in family entertainment and dining with its Chuck E. Cheese, Peter Piper Pizza brands and virtual kitchen concept, Pasqually's Pizza & Wings.
As the place where half a million happy birthdays are celebrated every year, Chuck E. Cheese's goal is to create positive, lifelong memories for families through fun, food, and play and is the place Where a Kid Can Be a Kid. Committed to providing a fun, safe environment, Chuck E. Cheese helps protect families through industry-leading programs such as Kid Check. As a strong advocate for its local communities, Chuck E. Cheese has donated more than $19 million schools through its fundraising programs. Peter Piper Pizza features dining, entertainment and carryout with a neighbor-hood pizzeria feel and "pizza made fresh, families made happy" culture.
Peter Piper Pizza takes pride in delivering quality food and fun that reconnects family and friends. Created in 2020, Pasqually's Pizza & Wings offers a distinct, customized eating experience outside of a restaurant environment that amplifies classic pizza and wings and operates out of 400 ghost locations nationwide. The Company and its franchise operate a system of nearly 600 Chuck E. Cheese and more than 120 Peter Piper Pizza venues, with locations in 47 states and 17 foreign countries and territories. For more information, visit chuckecheese.com, pasquallyspizza.com, and peterpiperpizza.com.

CEC Entertainment

Senior Assistant Restaurant Manager

Responsibilities include interviewing, hiring, and training employees; planning, assigning, and directing work; appraising performance; rewarding and coaching employees; addressing complaints and resolving problems. Proper guest service requires a staff that is thoroughly trained in service etiquette, product knowledge, and makes every effort to meet the needs of each and every guest.

Kimpton Hotels

Restaurant Manager | Kimpton Hotel Monaco Philadelphia

Whether you're here to dine, celebrate with friends or watch your favorite sporting event, we believe that our guests should feel at home when they are here, with the hopes that they will find their way back home again. Stanley's mission since 1935 has been to provide quality food and great service in a casual friendly atmosphere.

Stanley's Tavern

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We're looking for a passionate, hands-on General Manager who knows how to build winning teams, deliver exceptional hospitality, and drive restaurant success. REAL advancement opportunities into multi-unit and executive leadership.

Superior Talent Source

Restaurant General Manager | Up to $72K l NO NIGHT SHIFTS!

Perkspot Employee Discount Programs *Raising Cane's pays weekly, except in some states (e.g., California) where the company pays bi-weekly. Every talented Crewmember in our Restaurant Support Office (RSO) is important to our success and a value to our rapidly growing Company.

Raising Cane's

Hourly Restaurant Manager - Hourly Pay Plus Monthly Bonus

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PrimoHoagies is looking for a passionate, hands-on Restaurant Store Manager to oversee daily operations and uphold the award-winning quality that has led USA Today to recognize us as the Best Hoagie Shop in America three years running. If you’re ready to lead a team, grow a business, and represent a top national brand, apply today and bring your best to PrimoHoagies.

PrimoHoagies Corporate Owned

Restaurant Store Manager

The Cheesecake Factory is a leader in experiential dining, recognized on the FORTUNE 100 Best Companies to Work For list every year since 2014. It's this commitment to excellence that has earned us a place on Fortune's 100 Best Companies to Work For list every year since 2014.

We celebrate all of the great things that happen when people come together for a meal. And your experience with us is no different. We know you take pride in what you do, so we're committed to a workplace where you will be supported in what you do, respected for who you are, and proud of where you work. We're honored to be the only restaurant on the FORTUNE 100 Best Companies to Work For list for the past four years straight.

The Cheesecake Factory Inc

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The Restaurant General Manager (RGM) is responsible for overseeing all aspects of restaurant operations, including staff management, customer service, and financial performance, ensuring the smooth operations of the store. They ensure all employees provide exceptional service, prepare and package food with care, and engage with guests, co-workers, and managers respectfully and proactively.

Burger King

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Responsibilities: Manage the associates in the various outlets in order to attract, retain and motivate the employees; hire, schedule, train, develop, empower, coach and counsel, conduct performance and salary reviews, resolve problems, provide open communications and recommend discipline and termination, as appropriate. Implement company programs (IHC/franchise) and manage the operations of the restaurant, room service and any other food and beverage outlet as required to ensure compliance with SOPs, safety regulations and federal, state and local regulations to ensure an optimal level of service, quality and hospitality are provided to the guest(s).

Sage Hospitality

[AW]-iCims

We're the local hotspot for game day and every day — serving up crave-worthy steaks, burgers, fajitas, salads, and seafood with an all-star bar program to match. What We're Looking For: 2+ years as a current Restaurant Manager in a high-volume Full-Service restaurant doing $3M+ in annual sales.

Marty Tarabar

Restaurant Manager | Casual Full Service | $60-70k | Willow Grove, PA

Sets departmental goals and leads a team of managers, working closely with each to understand operational needs, provide training and motivation, and encourage interdepartmental collaboration. Each Eataly location has multiple full-service, sit-down restaurants featuring authentic Italian dishes made with the highest quality, seasonal ingredients.

Eataly Net USA LLC

Restaurant General Manager - Eataly King of Prussia

It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.

Assistant Restaurant Leader (Assistant General Manager)

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Hornblower Group's subsidiaries include Hornblower Marine, which provides vessel outhaul and maintenance services at Bridgeport Boatworks in Bridgeport, Connecticut, and Seaward Services, Inc., a full-service shipping, waterfront logistics and management company that specializes in the operation and maintenance of government and commercial vessels. City Ferry, part of Hornblower Group's Ferry and Transportation Division, is the largest private operator of high-speed passenger and vehicle ferries in the United States, carrying more than 10 million passengers annually and operating services including NYC Ferry, Puerto Rico Ferry, and other regional ferry systems.

Hornblower Group Inc

Beginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.

Restaurant Manager Jobs in Cherry Hill, NJ

Restaurant Manager Nudy's Cafes

Now Hiring: Restaurant Manager at The Alloy a Double Tree by Hilton Hotel! Concord Hospitality Enterprises Co

Restaurant Manager Maggiano's Little Italy

Restaurant Manager Daytime Only Turning Point Restaurants

Restaurant General Manager Dig Inn Restaurant LLC

Restaurant General Manager Dig Inn

Senior Assistant Restaurant Manager CEC Entertainment

Restaurant Manager | Kimpton Hotel Monaco Philadelphia Kimpton Hotels

Restaurant Manager Stanley's Tavern

Restaurant General Manager | Up to $72K l NO NIGHT SHIFTS! Superior Talent Source

Hourly Restaurant Manager - Hourly Pay Plus Monthly Bonus Raising Cane's

Restaurant Store Manager PrimoHoagies Corporate Owned

Restaurant Manager The Cheesecake Factory Inc

Restaurant General Manager Burger King

Restaurant Manager Sage Hospitality

Restaurant Manager | Casual Full Service | $60-70k | Willow Grove, PA Marty Tarabar

Restaurant General Manager - Eataly King of Prussia Eataly Net USA LLC

Assistant Restaurant Leader (Assistant General Manager) Raising Cane's

Restaurant Manager Hornblower Group Inc

Restaurant Manager Shake Shack

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