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Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories. Dunkin’ is looking for a driven Assistant Manager to partner with our Restaurant Manager in running a high-performing location.

Dunkin'

Assistant Restaurant Manager

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ADAPTED_NOW

Exceptional customer service, positive rapport building, expert salesmanship, and ensuring satisfaction by managing operations and employee-vehicle deployment. + Ability to work various shift times to include days, afternoons, evenings, nights, occasional overnights, weekends, and holidays.

Love's Travel Stops & Country Stores

Assistant Manager - Restaurant

In this leadership role, you ensure optimal restaurant financial results, outstanding guest service and food quality, while providing the restaurant management and Co-worker team with opportunities for everyone to be successful. Requirements: Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant.

San-Tex.47 Corral dba Golden Corral

Restaurant General Manager

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FULL_TIME

It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.

HOUR

Raising Cane's

Restaurant Zone Manager

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At least 3 years solid experience as Restaurant Manager in Quick-Service/Fast Food restaurants responsible of the (5) key result areas specified above or any equivalent combination of education and experience from which comparable knowledge, skills and abilities have been achieved. Reasonable accommodation for people with disabilities may be requested by calling (626) 369-7118 at least five (5) working days in advance of the scheduled examination/assessment date(s).

Jollibee Foods Corp

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In this role as Hospitality Manager, you are responsible for creating a spirit of hospitality in the Front-of-the-House through creating a warm and positive environment, selecting friendly and talented Co-workers, leading the human and financial resources in the Front-of-the-House to achieve a profitable operation and environment that “makes pleasurable dining affordable,” while providing a dining experience that ensures our guests become long-term, loyal customers. As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Kitchen Manager.

Restaurant Hospitality Manager

As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Requirements: Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant.

Restaurant Kitchen Manager

In conjunction with the Human Resources Department and Director of Food and Beverage, coordinates and participates in the functions of interviewing, hiring, training, development and discipline, and compliance with applicable state, federal, and local laws of food and beverage team members in the Bar and Book. Carries out management responsibilities in accordance with company policies and applicable laws, including interviewing, hiring, and training; planning, assigning, and directing work; performance appraisal; rewarding and disciplining employees; addressing complaints and resolving problems.

Lone Star Park at Grand Prairie

Bar & Book Restaurant Manager

Beginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.

Shake Shack

Restaurant Manager

Our Managers are hard-working, diligent individuals who are mindful of the full customer experience while focusing on the Big 3 – Great Bar-B-Que, Great Service, and Cleanliness. They are passionate about Texas-style bar-b-que and dedicated to providing excellent customer service while treating our team members like family.

Serendipity Recruiting

Fast Casual RESTAURANT Manager | CEDAR HILL

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Fast Casual Restaurant Manager | FORT WORTH

Fast Casual Restaurant Manager | HURST

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What a day in the life for a Restaurant General Manger can look like: Drive profitability by managing cash control and security procedures, monitoring inventory, managing labor, reviewing financial reports, and taking action as needed. What you bring to the table: At least one year of experience as a Restaurant General Manager in food service or retail, with profit and loss responsibility (quick service experience preferred).

KBP Brands

Betterteam

Sidecar Social combines craft cocktails, scratch-kitchen plates, an enormous patio, live music, private karaoke, classic gaming activities like pop-a-shot, foosball, darts, cornhole, and live sports on 18-foot screens. It’s the newest concept from a fast-growing company that owns BoomerJack's Grill, a chain of casual sports bar restaurants, and live music venue Bedford Ice House.

Sidecar Social

In this role, the Restaurant Manager will support the General Manager by providing coaching to the team and creating and supporting a fun, inviting work environment where the team feels respected and valued. With the support of a General Manager (GM) or District Manager (DM), the Restaurant Manager will manage the daily operations and staff of a Wendy’s restaurant.

Wendy's

Restaurant Manager in Training

Ensures paperwork accuracy such as daily sales summary reports, petty cash reimbursement forms, and payroll records. Utilizes leadership skills and motivates employees to ensure cost control and labor management.

YEAR

Del Frisco's

Restaurant Manager (Upscale/Fine Dining)

[AW]-iCims

We provide franchise management services to some of America's most beloved brands, including Applebee’s, Arby's, Bar Louie, Burger King, Cantina Laredo, Freebirds, Golden Corral, IHOP, McAlister’s, Papa John’s, Popeye’s, Taco Bueno, and Uncle Julio’s. The ideal candidate is a proactive leader with strong technical knowledge of restaurant IT systems, experience managing multi-unit support, and the ability to balance hands-on troubleshooting with strategic system oversight.

Sun Holdings

IT Manager, Restaurant Systems

We are seeking a dynamic Culinary Manager to oversee the management of our culinary department which covers food for our event space for large-scale party rentals and/or company events, our restaurant, and snack zone. As a leader in the amusement and hospitality industry, Five Star Parks & Attractions brings energy to both indoor and outdoor family entertainment centers across the country.

Five Star Parks & Attractions

Restaurant and Kitchen Manager

The Assistant Manager is a critical leader in driving profitable sales growth through all aspects of the store, including guest interaction and team development. You will work with the General Manager to execute and maintain store operations and leads the team in their absence.

Cowboy Chicken

Restaurant Assistant Manager

You're also responsible for scheduling and deploying the Team correctly, addressing performance issues, assisting in the resolution of customer issues and managing the restaurant budget and financial plans. You are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a friendly experience.

Restaurant Manager Jobs in Burleson, TX

Assistant Restaurant Manager Dunkin'

Assistant Manager - Restaurant Love's Travel Stops & Country Stores

Restaurant General Manager San-Tex.47 Corral dba Golden Corral

Restaurant Zone Manager Raising Cane's

Restaurant General Manager Jollibee Foods Corp

Restaurant Hospitality Manager San-Tex.47 Corral dba Golden Corral

Restaurant Kitchen Manager San-Tex.47 Corral dba Golden Corral

Bar & Book Restaurant Manager Lone Star Park at Grand Prairie

Restaurant Manager Shake Shack

Fast Casual RESTAURANT Manager | CEDAR HILL Serendipity Recruiting

Fast Casual Restaurant Manager | FORT WORTH Serendipity Recruiting

Fast Casual Restaurant Manager | HURST Serendipity Recruiting

Restaurant General Manager KBP Brands

Restaurant Manager Sidecar Social

Restaurant Manager in Training Wendy's

Restaurant Manager (Upscale/Fine Dining) Del Frisco's

IT Manager, Restaurant Systems Sun Holdings

Restaurant and Kitchen Manager Five Star Parks & Attractions

Restaurant Assistant Manager Cowboy Chicken

Restaurant General Manager Taco Bell

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