UNKNOWN

FEED

Develop weekly schedules and ensure staffing levels and lead coverage is appropriate to meet the needs of the business and maximize the customer experience. RESPONSIBILITIES Cultivate a team environment that provides exceptional customer service while directing the team and ensuring all staff members perform at a consistently high level.

Urban Air Adventure Parks

Assistant Manager

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The Assistant General Manager motivates, instills accountability and achieves results to drive success in the position while maintaining our Culture of Activating Awesome! Develop weekly schedules and ensure staffing levels and lead coverage is appropriate to meet the needs of the business and maximize the customer experience.

Assistant General Manager

ABOUT URBAN AIR ADVENTURE PARKS Urban Air is the preeminent indoor adventure park and the market leader in location-based entertainment. This is a practical, hands-on role, with much of the working hours spent in the kitchen and service area, cooking, preparing and serving food.

Cafe Manager

FULL_TIME

YEAR

Lane Valente Industries, a leader in Facility Maintenance and Construction, is looking for a polished professional with an entrepreneurial spirit to head up our Hawaii Services Division out of Oahu. We have a strong in-house group of field technicians that services top U.S. corporations and are supported by top notch managers in our offices.

Lane Valente Industries

HVAC Manager

partner JazzHR

We are a Maximum Wage Employer, paying the highest hourly rates within 25 miles of our restaurants - plus unique bonus pay options! Earn an additional $0.21 per hour worked - fully funded by Steak 'n Shake (on top of your salary) invested in your personal Bitcoin wallet.

HOUR

Steak ‘n Shake was founded in February, 1934 in Normal, Illinois. Gus Belt, Steak ‘n Shake’s founder, pioneered the concept of premium burgers and milk shakes.

For over 80 years, the company’s name has been symbolic of its heritage. The word “steak” stood for STEAKBURGER. The term “shake” stood for hand-dipped MILK SHAKES. Gus was determined to serve his customers the finest burgers and shakes in the business. To prove his point that his burgers were exceptionally prime, he would wheel in a barrel of steaks (including round, sirloin, and T-bones) and grind the meat into burgers right in front of the guests. Hence arose the origin of our famous slogan, “In Sight It Must Be Right.”

After 80 years, we are continuing Steak n Shake’s tradition of serving the country’s best, freshest, and tastiest burgers and shakes.

The Steak n Shake Company

Shift Manager

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Our mission is to deliver a carefree dining experience in a high-energy, welcoming atmosphere-where signature menu items are served by friendly Hooters Girls who embody our commitment to hospitality and fun. Our casual, beach-themed restaurants serve up a craveable menu featuring seafood, sandwiches, salads, and our world-famous chicken wings.

Hooters of America LLC

OTHER

If you are a motivated and talented leader ready to join a caring and enthusiastic team, apply today to become a Back of House Shift Manager at Chick-fil-A! Join Chick-fil-A, where working is more than just a job—it’s a chance to develop your leadership talents in a positive, people-focused setting.

Chick-fil-A

Back of House Shift Manager

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Our Employee-centric restaurants with friendly service provided to all Guests seeks to create a positive cycle where satisfied and well-supported Employees contribute to our welcoming and enjoyable experience for our Guests. Compensation: $44,000.00 - $50,000.00 per year Village Inn - Walker Group is a renowned and expansive Restaurant Franchise Hospitality Group with a rich history spanning six decades and three generations of a dedicated family.

Village Inn Walker Group

Kitchen Manager

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The Heart of House Manager will work alongside a highly motivated, creative, driven, and supportive leadership team to run efficient and productive shifts throughout our kitchen and prep areas. Experience: Minimum of 1–2 years of proven leadership experience in a high-volume restaurant (Chick-fil-A experience could be bonus) or service environment, with documented success and mastery as a Shift Leader or higher.

Kitchen/Heart of House Manager

With a sharp eye for data and a fearless approach to problem-solving, you'll drive innovation, cross-functional collaboration, ensure supply continuity, and deliver value that reflects our unapologetically original brand. Ability to communicate clearly and effectively in person, by phone, and via virtual platforms throughout the workday, including during sensitive or emotionally charged employee conversations.

Checkers&reg; &amp; Rally's&reg; restaurants were born out of the idea that a bland and flavorless burger was downright bad and that Americans everywhere deserved a better tasting burger &mdash; one that was unexpectedly bold, made-to-order and priced at a value that was hard to beat. Founded by experienced foodies with a renegade spirit, both the Checkers &amp; Rally's unique double drive-thru concept, with its over-the-top checkerboard squares, chrome styling, red neon signs and of course, the food, was an instant hit. In 1999 these two great flavors would unite bringing their passion for big flavor together. This successful merger would make Checkers &amp; Rally's the largest double drive thru restaurant chain in the country. Today Checkers &amp; Rally's have more than 800 restaurants open in the United States. &bull; Checkers Drive-In Restaurants, Inc. burst onto the burger scene in 1986 in Mobile, Alabama. &bull; Rally's Drive-In Restaurants, Inc. first fired up the grill in 1985 in Louisville, Kentucky.

Checkers Drive-In Restaurants, Inc.

Associate Category Manager, Direct Procurement Food (Entry Level)

Here's what sets a career with us apart: Real work-life balance: Our General Managers typically work 40-45 hours a week, not the 50-60+ hour weeks common at many other QSR concepts, so you have more time for life outside of work. Collaborate with Human Resources to support the onboarding process for new hires in ADP Workforce Now, including initiating and assigning tasks, sending reminder communications, and addressing any issues or troubleshooting needs.

Playa Bowls

General Manager

Transportation: Our employees are required to have a valid driver's license and utilize their own vehicle to travel between different work locations and/or while conducting other work-related business. Performing cleaning and daily maintenance tasks: including sweeping/mopping interior areas and maintain exterior grounds/curb appeal clean and free of debris.

Public Storage

Customer Service - Self Storage Manager

Team members support a wide range of guest experiences-from beachfront recreation at The Beach Club at Riviera Dunes to social events at The Yard at SoBay Center. The property features 252 spacious guest rooms, the Oyster River Rooftop, The Social restaurant, and wellness‑focused amenities at Revive, including a pool, spa, and fitness center.

Aimbridge Hospitality LLC

Marriott Palmetto Resort and Spa - Banquets Manager

We offer a comprehensive range of benefits designed to support your overall well-being, including health coverage (medical, dental, and vision), flexible spending accounts, a variety of voluntary insurance options, food and shoe discounts, identity theft protection, daily pay, tuition reimbursement, anniversary recognition, an employee referral program, and bereavement leave. The General Manager recruits, hires, trains, coaches, develops, and retains a best-in-class team of Smile Servers capable of delivering the Dairy Queen brand experience to our fans.

Dairy Queen

Floating General Manager

partner Hirebridge

Performance Metrics & ROI: Track and analyze key training metrics—such as 90-day employee retention, guest satisfaction scores (OSAT), and speed of service—to measure program effectiveness and regularly report findings back to the Director of Operations. Cross-Functional Rollouts: Collaborate with the Culinary, Marketing, and IT departments to design and execute training timelines for new menu launches, limited-time offers (LTOs), and technology rollouts (e.g., POS updates, inventory software).

Sunda Hospitality Company

Corporate Team Training Manager

Don’t miss out on your dream career…explore current openings and sign up to receive updates on featured job opportunities: www.brittainresorts.com/careers-email-sign-up . Today, Brittain Resorts & Hotels manages a portfolio of over 4,000 rooms across 30+ hotels and resorts, along with 45+ restaurants and bars throughout the United States.

Provident Oceana Beachfront Suites

Resort Manager

[AW]-iCims

If you are a motivated and experienced leader with a passion for delivering outstanding customer service and driving operational excellence, we encourage you to apply for the Dunkin' Store Manager position. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories.

Dunkin' Brands Group Inc

Dunkin Manager

We’re looking for someone who brings: Minimum of 2–3 years of formal management or supervisory experience, including direct responsibility for leading teams, ideally in a high-volume, guest-facing industry such as hospitality, entertainment, retail, fitness, or restaurants. Comfortable using technology and operational systems , with basic proficiency in Microsoft Office, POS platforms, scheduling tools, and reporting dashboards; quick to learn and apply new systems in daily operations.

Sky Zone

Operations Manager

thrives in the restaurant environment, knows how to build strong teams, and isn’t afraid to roll up their sleeves during peak hours. If you’ve worked in the restaurant industry and know what it takes to run fast-paced, high-volume stores, this is for you.

Dunkin'

District Manager

Powered by technology and a network of 3,500+ restaurants, we feed hungry people at work through a platform of unique food programs located within companies, office buildings, hospitals, schools, distribution centers, and more. The salary range for this role is between $65,000- $75,000 plus a bonus, and is dependent on a number of factors, including but not limited to work experience, training, location, and skills.

Restaurant Manager Jobs in Brandon, FL

Assistant Manager Urban Air Adventure Parks

Assistant General Manager Urban Air Adventure Parks

Cafe Manager Urban Air Adventure Parks

HVAC Manager Lane Valente Industries

Shift Manager The Steak n Shake Company

Assistant Manager Hooters of America LLC

Back of House Shift Manager Chick-fil-A

Kitchen Manager Village Inn Walker Group

Kitchen/Heart of House Manager Chick-fil-A

Associate Category Manager, Direct Procurement Food (Entry Level) Checkers Drive-In Restaurants, Inc.

General Manager Playa Bowls

Customer Service - Self Storage Manager Public Storage

Marriott Palmetto Resort and Spa - Banquets Manager Aimbridge Hospitality LLC

Floating General Manager Dairy Queen

Corporate Team Training Manager Sunda Hospitality Company

Resort Manager Provident Oceana Beachfront Suites

Dunkin Manager Dunkin' Brands Group Inc

Operations Manager Sky Zone

District Manager Dunkin'

Dining Manager Fooda

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