UNKNOWN

FEED

Located in Camden, South Carolina, our cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. In this position, your principal goal will be to prepare high-quality meals that meet the manager's exact specifications.

HOUR

Chili's

Cook

fohandboh

Cooking & Execution: Cook menu items using methods like grilling, sautéing, frying, roasting, or broiling to exact ticket specifications. 82 Queen is also dedicated to consistently provide our customers with fast and friendly service by demonstrating Southern warmth, graciousness and at the same time exhibit knowledge, professionalism, and integrity in our work every day.

82 Queen

Line Cook

sourcestack_via_bold

Must be able to stand for extended periods, lift and carry up to 50 pounds, safely operate commercial kitchen equipment, and work in a hot, fast-paced environment. Join a chef-driven restaurant group where quality food, genuine hospitality, and great people come first.

Limoncello

Line Cook - Limoncello

clearcompany

So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Food Prep Worker- The Pavilion Dining Hall - University of South Carolina

linkup_via_bold

At Azur, we recreate the elegance of France in our cuisine and first-class service, along with Italian and Spanish flavors, representing the exceptional talent in our kitchen, premium gastronomy and cultural atmosphere so guests consider the Azur experience to be truly magnifique! Prep Follows prep list created by Executive Chef or Sous Chef using set recipes.

Azur

Avenu

OTHER

This role is responsible for executing dishes consistently, maintaining strong station organization, and supporting smooth kitchen operations during high-volume service. Islander 71 Fish House & Raw Bar is seeking experienced Line Cooks to join the kitchen team during our peak season from March through August.

Islander 71

partner Hirebridge

Full-time employees working 30+ hours a week are eligible for health insurance, paid time off, tuition reimbursement, and other great benefits, while part-time employees have access to emergency financial assistance, volunteer day incentives, and restaurant discounts. PRIMARY OBJECTIVE: As a Line Cook your main objective is to skillfully prepare delectable tacos, quesadillas, and other Mexican inspired menu items.

Taco Boy

ea_via_bold

If you love creating exceptional dining experiences but are ready to leave behind the late nights, stressful restaurant grind, and unpredictable schedules, senior living may be the career change you’ve been looking for. A Cook 1 should be familiar with the main and satellite kitchens, should know basic food sanitation guidelines, they should know the policies and procedures of the kitchen including but not limited to opening, closing, shopping and prep lists.

The Lakes at Litchfield

Restaurant Line Cook

Betterteam

Duties of this position will include the setup of equipment, verification of stock, the cleaning of cooking equipment, and preparing food items to specification while maintaining a clean work area. No-cost perk program providing employees with exclusive savings on retail, travel, dining, entertainment, and essential services, designed to support financial wellness.

IHOP

workstreamftpin

FULL_TIME

Requesting Information About the AEDT - NYC Local Law 144: Candidates who reside in New York City and are subject to NYC Local Law 144 may request information about the AEDT, including details on the type of data collected, the sources of such data, and our data retention policies. Purpose: The Latitude Cook is responsible in assisting the Executive Chef and Sous Chef with the overall dining program and execution of all aspects of the culinary experience for the property from daily operation of the restaurant, to catering and special events.

FirstService Residential

Jobvite Talemetry Organic Easy Apply

We insist on being better in every way – using high-quality, fresh ingredients; providing friendly, respectful, and humble service; and maintaining a clean, supportive work environment where our team members feel valued. Surcheros is a FRESH Tex-Mex fast casual restaurant that exists to consistently provide superior and flavorful fresh Tex-Mex, kindness, and prosperity to each guest, each other, and each community we serve.

Surcheros Fresh Mex

Veggie Prep

Cooks keep service moving — setting up stations, prepping ingredients, and making sure every dish leaves the kitchen looking as good as it tastes. If you're looking for meaningful work, real ownership, and a team that believes hospitality can make a difference, we'd love to meet you.

UCFS

Grill Marks Greenville

Line Cook - Grill Marks Greenville

Working Conditions/Environment: Standing, walking, pushing, kneeling, bending, balancing, squatting, reaching, and stretching for eight hours daily; fast-paced movement throughout the property; lifting, carrying, pulling, or moving at least 50 pounds. Prepare and plate dishes consistently, maintain an organized station, and support smooth kitchen service at Rosemary Rose.

Method Co

Line Cook- Rosemary Rose

And we will provide you with all the tools needed - hands-on training, digital learning modules, and a clear path to becoming the next Moe's Southwest Grill success story. We are seeking bright, motivated All-Stars who want to become Moe's Southwest Grill Prep Members!

Moe's Southwest Grill began in Atlanta, Georgia.  There are currently over 600 restaurants nationwide with more opening every week.  Moe's is continuing to expand in Northeast Ohio with our newest locations opening in Mayfield Heights.  
We are a local franchise group that has 2 locations in Mentor and will be expanding beyond these 3 locations.  If you desire to be part of a young restaurant company that will be expanding and is locally owned you have come across the right job post.  We look forward to hearing from you and having a chance to meet some of you.  

Moe's Southwest Grill

Prep

In this role, at Rigsby's Classic Rock Cafe', you’ll help create consistent, high-quality dishes while working alongside a team that values respect, teamwork, and doing things the right way. We’re looking for a Cook who brings energy, pride, and care to everything they do—someone who enjoys the rhythm of a busy kitchen and understands that every plate matters.

Rigsby's Classic Rock Cafe

Kitchen Prep

Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Belfair is a premier private community nestled in the heart of the Lowcountry, offering breathtaking landscapes, two Tom Fazio Championship golf courses, and a world-class hospitality culture.

Troon Golf, L.L.C.

Line Cook - Belfair

Our touchstones-Pride, Good People, Accountability, Growth, Transparency, and Fun-guide how we work together to create unforgettable experiences for our guests. With more than 30 locations across the country, bartaco remains committed to delivering good vibes, inspiration, and joy to one guest, one employee, and one community at a time.

BarTaco

Chicken Salad Chick provides a delicious menu with a variety of 12 Chicken Salads, homemade sides, delicious soups, and great sandwiches. At Chicken Salad Chick, we pride ourselves on our delicious menu featuring a variety of homemade chicken salads, soups, and sandwiches.

Welcome to Chicken Salad Chick, where every bite is a delight! Nestled in the heart of Little Rock, our restaurant offers a refreshing take on lunch with an array of scrumptious chicken salad options that cater to every taste. As one of the bustling <a href="https://www.google.com/maps?cid=6141379444867354044">Little Rock restaurants</a>, we're dedicated to delivering healthy food to Little Rock residents and visitors alike. Our menu boasts a variety of signature chicken salads, each crafted with care and fresh ingredients. Beyond our famous chicken salads, guests can enjoy hearty sandwiches and relax in our cozy cafe atmosphere. At Chicken Salad Chick, we believe that a meal should be both satisfying and nourishing whether you're on the go or looking for a comfortable spot to unwind. Our welcoming staff provides top-notch service with Southern charm, guaranteeing an experience that will keep you coming back for more!
Chicken Salad Chick Address: <a href="https://www.google.com/maps/place/Chicken+Salad+Chick/@34.7634354,-92.4538834,17z/data=!3m1!4b1!4m6!3m5!1s0x87d2a13ce3b6f917:0x553a901112344dbc!8m2!3d34.7634354!4d-92.4538834!16s%2Fg%2F11tjzbpps4?entry=ttu">17400 Chenal Pkwy Suite 100, Little Rock, AR 72223</a> Phone: (501) 299-9144 Visit our Social Profiles: <a href="https://www.provenexpert.com/chicken-salad-chick2/">Chicken Salad Chick | Proven Expert</a> <a href="https://www.manta.com/c/m1wgx7y/chicken-salad-chick">Chicken Salad Chick | Manta</a> <a href="https://www.instagram.com/chickensaladchick/">Chicken Salad Chick | Instagram</a>

Chicken Salad Chick

Morning Prep Team Member

Blending warm hospitality with refined, residential‑style comfort, the property offers serene guest rooms, inviting shared spaces, and a relaxed sense of place rooted in local culture. With a focus on culturally relevant and design-driven experiences, Method Co. creates spaces that blend thoughtful service, elevated design, and a deep sense of place.

Prep Cook Jobs in South Carolina

Cook Chili's

Line Cook 82 Queen

Line Cook - Limoncello Limoncello

Food Prep Worker- The Pavilion Dining Hall - University of South Carolina Aramark

Line Cook Azur

Line Cook Islander 71

Line Cook Taco Boy

Restaurant Line Cook The Lakes at Litchfield

Line Cook IHOP

Line Cook FirstService Residential

Veggie Prep Surcheros Fresh Mex

Line Cook UCFS

Line Cook - Grill Marks Greenville Grill Marks Greenville

Line Cook- Rosemary Rose Method Co

Prep Moe's Southwest Grill

Kitchen Prep Rigsby's Classic Rock Cafe

Line Cook - Belfair Troon Golf, L.L.C.

Line Cook BarTaco

Morning Prep Team Member Chicken Salad Chick

Line Cook - Lowland Method Co

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