Line Cook Nans KitchenLine CookAndover, Massachusetts$20–$24 / hourThrough responsible & sustainable sourcing practices, our food is grown as close to home as possible, leaving the flavors and nutrients to travel the shortest possible distance from field to fork, resulting in a meal you can… quite literally, “feel good about”. We work with farmers, obsess over the snap of a fresh radish, and rewrite our menu every single season to highlight what’s actually growing in the dirt right now.
Line Cook Union Square Hospitality GroupLine CookBoston, MAA beloved neighborhood institution among New Yorkers, Daily Provisions has expanded to multiple locations total across New York, Jersey City, Boston, and Washington, D.C. Who you are: As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. Born in 2017 from the kitchen of Danny Meyer's Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots.
NewLine Cook Dave & Buster's Entertainment IncLine CookNatick, MAMaintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.
["LINE COOK- CAP CITY GAHANNA","LINE COOK- CAP CITY GAHANNA"] Cameron Mitchell Restaurants["LINE COOK- CAP CITY GAHANNA","LINE COOK- CAP CITY GAHANNA"]Wrentham$16–$25 / hourMaintains the highest degree of sanitation, cleanliness, and food safety for the work area to include prep tables, countertops, refrigeration units, floors, walls, and shelving. It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers.
PM Line Cook Mother's East TavernPM Line CookBoston, MAFull timeAlso perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all menu item plates. Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, saute burners, convection oven, flat top range and refrigeration equipment.
["Line Cook","Line Cook"] Nutre Meal Plans LLC["Line Cook","Line Cook"]PeabodyALV Hospitality Group is a family-owned hospitality company that owns and operates a collection of successful restaurant concepts and a rapidly expanding meal delivery service. We are looking for experienced cooks & Prep-cooks with strong knife skills and a strong work ethic to join our team.
NewPM Line Cook-Ocean Prime Boston Cameron Mitchell ExternalPM Line Cook-Ocean Prime BostonBoston, Massachusetts$16–$25 / hourMaintains the highest degree of sanitation, cleanliness, and food safety for the work area to include prep tables, countertops, refrigeration units, floors, walls, and shelving. It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers.
Line Cook Evenings Nans KitchenLine Cook EveningsSouthborough, MassachusettsThrough responsible & sustainable sourcing practices, our food is grown as close to home as possible, leaving the flavors and nutrients to travel the shortest possible distance from field to fork, resulting in a meal you can… quite literally, “feel good about”. We work with farmers, obsess over the snap of a fresh radish, and rewrite our menu every single season to highlight what’s actually growing in the dirt right now.
["Line Cook","Line Cook"] The Country Club["Line Cook","Line Cook"]Newton$23–$29 / hourThis role directly impacts the member experience and requires strong technical ability, attention to detail, and the ability to perform with confidence and hospitality while cooking in full view of members and guests. The Line Cook is responsible for executing high quality food in a fast paced, open kitchen environment where professionalism, consistency, and composure are essential.
Line Cook Country ClubLine CookMA$23–$29 / hourThis role directly impacts the member experience and requires strong technical ability, attention to detail, and the ability to perform with confidence and hospitality while cooking in full view of members and guests. The Line Cook is responsible for executing high quality food in a fast paced, open kitchen environment where professionalism, consistency, and composure are essential.
Line Cook WahlburgersLine CookBoston, MassachusettsCleans station floors, counters, tools, cutting boards, and preparation surfaces using proper cleaning solutions to ensure stations are always clean and sanitized. Replies within 24 hours Position: Line Cook Reports to: General Manager The line cook is responsible for preparing and cooking assigned menu items.
Line Cook Alma NoveLine CookHingham, MAPart timeCleans station floors, counters, tools, cutting boards, and preparation surfaces using proper cleaning solutions to ensure stations are always clean and sanitized. Has a thorough understanding and working knowledge of kitchen-specific positions (i.e., fry, grill, bun & board, assembly, expo).
["Line Cook, Harvard Square","Line Cook, Harvard Square"] DIG INN Chefs-In-Training["Line Cook, Harvard Square","Line Cook, Harvard Square"]Boston$16–$18 / hourABOUT US: To learn more about our mission and food please visit our website at: NOTE: DIG believes in the power of a shared table to bring people together as we are committed to building a culturally inclusive team. Gain exposure to different stations within the DIG kitchen including but not limited to garde manger, grill, roast, market line, guest concierge and delivery/packout.
Line Cook - Paradies Lagardère - Davio''''s Northern Italian Steakhouse Paradies LagardereLine Cook - Paradies Lagardère - Davio''''s Northern Italian SteakhouseMAFrom an inspiring restaurant design or live entertainment that captures a traveler's attention, to the top-notch quality of our culinary offerings and the exceptional hospitality delivered by our teams, we focus on more than just restaurant operations. DUTIES AND RESPONSIBILITIES: All Paradies Lagardère positions, including Line Cook, require that you embody a positive company image by providing courteous, friendly, and efficient service with a smile to customers and team members.
Line Cook - Boston Logan Airport - Davio''''s Paradies LagardereLine Cook - Boston Logan Airport - Davio''''sMAFrom an inspiring restaurant design or live entertainment that captures a traveler's attention, to the top-notch quality of our culinary offerings and the exceptional hospitality delivered by our teams, we focus on more than just restaurant operations. DUTIES AND RESPONSIBILITIES: All Paradies Lagardère positions, including Line Cook, require that you embody a positive company image by providing courteous, friendly, and efficient service with a smile to customers and team members.
Line Cook - Stephanie''''s - Boston Logan Airport Paradies LagardereLine Cook - Stephanie''''s - Boston Logan AirportMAFrom an inspiring restaurant design or live entertainment that captures a traveler's attention, to the top-notch quality of our culinary offerings and the exceptional hospitality delivered by our teams, we focus on more than just restaurant operations. DUTIES AND RESPONSIBILITIES: All Paradies Lagardère positions, including Line Cook, require that you embody a positive company image by providing courteous, friendly, and efficient service with a smile to customers and team members.
Line Cook - Paradies Lagardère - Stephanie''''s E Paradies LagardereLine Cook - Paradies Lagardère - Stephanie''''s EMAFrom an inspiring restaurant design or live entertainment that captures a traveler's attention, to the top-notch quality of our culinary offerings and the exceptional hospitality delivered by our teams, we focus on more than just restaurant operations. DUTIES AND RESPONSIBILITIES: All Paradies Lagardère positions, including Line Cook, require that you embody a positive company image by providing courteous, friendly, and efficient service with a smile to customers and team members.
Lead Cook - Xfinity Center Legends GlobalLead Cook - Xfinity CenterMansfield, MassachusettsOversee a staff of kitchen employees to maximize productivity and efficiency of kitchens• Maintains consistency in attitude and behavior• Works to make a specific impression on our clients• Approaches all tasks with a “can-do” attitude• Presents a cheerful, positive manner• Shows initiative and takes action with an appropriate level of independence• Inventory product and prepare it according to management and health guidelines• Responsible for cleaning the equipment and cooking area• Perform duties as required to accomplish delivery of concessions menu• Requires some cooking experience and willingness to learn• Maintain a professional attitude and appearanceQualifications:• Ability to lift up to 50lbs• Ability to walk, reach, stand, bend for long periods of time• Able to work flexible hours (evenings, weekends, holidays)• Able to work under pressure• Effective interpersonal and oral communication skills• Team Player• Must be at least 18 years old• Previous cooking experience required• High school diploma or equivalent. Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training.
["Line Cook - Boston","Line Cook - Boston"] F1 Arcade["Line Cook - Boston","Line Cook - Boston"]BostonKitchen Operations & Workflow Support smooth kitchen operations by staying organized during prep and service, following station responsibilities, and communicating clearly with the team to keep workflows efficient and focused. As a Line Cook, your dedication to quality, teamwork, and attention to detail will help create memorable experiences for our guests and support the overall success of the kitchen.
Commissary Kitchen Prep - Fenway Park AramarkCommissary Kitchen Prep - Fenway ParkBoston, MABENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Vending Prep - Fenway Park AramarkVending Prep - Fenway ParkBoston, MABENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Food Prep Worker - Tewksbury Hospital AramarkFood Prep Worker - Tewksbury HospitalTewksbury, MABENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Food Prep Worker - Boston University - West Campus Aramark Corp.Food Prep Worker - Boston University - West CampusBoston, MA$22.95–$23.95 / hourBENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
["Line Cook","Line Cook"] Fox Restaurant Concepts["Line Cook","Line Cook"]Newton$19–$24.75 / hourWith over 250 menu items prepared from scratch daily using fresh, high-quality ingredients, every dish reflects our commitment to culinary excellence in food service and hospitality. Our Line Cooks thrive in a fast-paced,high-volume kitchen, taking ownership and pride in producing delicious dishes through precise cooking techniques, attention to detail, and consistency.
Overnight Kitchen/ Food Prep Taco Bell CorpOvernight Kitchen/ Food PrepNashua, NHMaintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.
["Line Cook","Line Cook"] Daily Provisions["Line Cook","Line Cook"]BostonBorn in 2017 from the kitchen of Danny Meyer's Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots. Daily Provisions offers a familiar, yet elevated, menu of classic dishes, including its signature crullers, all-day breakfast sandwiches with a runny yolk, and freshly brewed coffee and teas.
Pantry Cook - Seaport Grille Cruiseport Gloucester LLCPantry Cook - Seaport GrilleGloucester, MA$17–$19 / hourRemain conscious of and actively adhere to proper food storage practices, especially hot and cold meats, seafood and other high protein item. The primary responsibilities for the Pantry Cook include but are not limited to: Learn and remain familiar with menu items and assume responsibility for product knowledge.
["Line Cook","Line Cook"] Daily Provisions in New York["Line Cook","Line Cook"]CambridgeBorn in 2017 from the kitchen of Danny Meyer's Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots. Daily Provisions offers a familiar, yet elevated, menu of classic dishes, including its signature crullers, all-day breakfast sandwiches with a runny yolk, and freshly brewed coffee and teas.
["Line Cook","Line Cook"] Bartaco["Line Cook","Line Cook"]BostonFrom prepping ingredients to finishing dishes to perfection, your attention to detail and teamwork will help create a seamless experience for our guests. Positively Intolerant: You hold yourself and your team accountable for delivering quality and consistency because our guests deserve nothing less.
Cook Gyu-Kaku Japanese BBQCookBurlington, Massachusetts$18–$20 / hourTitle : Cook Employment type : Hourly Job Description : The Prep & Line Cook prepares meals by chopping vegetables, slicing meats, making salads, and cooking / assembling appetizers & entrees. In addition, the Kitchen team member helps with other tasks, including storage of leftover food, washing dishes, cleaning, and emptying trash.
Line Cook The Bell in HandLine CookBoston, MassachusettsFull timeThis role is perfect for an individual who thrives in a high-volume kitchen and takes immense pride in every plate they serve. Our kitchen is the heart of our operations, where we focus on quality, tradition, and a fast-paced, professional atmosphere.
["Line Cook","Line Cook"] Wegmans["Line Cook","Line Cook"]Bridgewater$18–$18.50 / hourAs a line cook at Wegmans, you'll sharpen your culinary skills by preparing menu items for prepackaged meals and hot food bars, helping customers enjoy delicious meals. Putting our people first and offering competitive compensation, comprehensive benefits and a wide range of meaningful perks is just the beginning of what defines a rewarding career at Wegmans.
NewLine Cook-South End Barcelona Wine BarLine Cook-South EndBoston, MA$20–$24 / hourThe Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution. Strong grasp on various cooking methods, food items, equipment, etc.
NewLine Cook-Cambridge Barcelona Wine BarLine Cook-CambridgeCambridge, MA$18–$19 / hourThe Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution. Strong grasp on various cooking methods, food items, equipment, etc.
Line Cook - Broil/Grill Texas Roadhouse Holdings LLCLine Cook - Broil/GrillDanvers, MA$18–$21 / hourIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
["Lead Line Cook","Lead Line Cook"] Umami Riot Experience["Lead Line Cook","Lead Line Cook"]Newton$25–$30 / hourFounded by Chef Tim Cushman and sake expert Nancy Cushman, our restaurants celebrate bold flavor, precision, and a deep respect for Japanese foodways – translated through a distinctly Boston lens. Our restaurant is a vibrant blend of wood-fired cooking, craft cocktails, and warm, modern hospitality — and we're searching for someone who brings that same energy.
Line Cook - Stephanie's - Boston Logan Airport The Paradies ShopsLine Cook - Stephanie's - Boston Logan AirportEast Boston, MAFrom an inspiring restaurant design or live entertainment that captures a traveler's attention, to the top-notch quality of our culinary offerings and the exceptional hospitality delivered by our teams, we focus on more than just restaurant operations. DUTIES AND RESPONSIBILITIES: All Paradies Lagardère positions, including Line Cook, require that you embody a positive company image by providing courteous, friendly, and efficient service with a smile to customers and team members.
Line Cook - Boston Logan Airport - Davio's The Paradies ShopsLine Cook - Boston Logan Airport - Davio'sEast Boston, MAFrom an inspiring restaurant design or live entertainment that captures a traveler's attention, to the top-notch quality of our culinary offerings and the exceptional hospitality delivered by our teams, we focus on more than just restaurant operations. DUTIES AND RESPONSIBILITIES: All Paradies Lagardère positions, including Line Cook, require that you embody a positive company image by providing courteous, friendly, and efficient service with a smile to customers and team members.
Line Cook - Davio's - Boston Logan Airport The Paradies ShopsLine Cook - Davio's - Boston Logan AirportEast Boston, MAFrom an inspiring restaurant design or live entertainment that captures a traveler's attention, to the top-notch quality of our culinary offerings and the exceptional hospitality delivered by our teams, we focus on more than just restaurant operations. DUTIES AND RESPONSIBILITIES: All Paradies Lagardère positions, including Line Cook, require that you embody a positive company image by providing courteous, friendly, and efficient service with a smile to customers and team members.
["AM Line Cook","AM Line Cook"] IHG Hotels & Resorts["AM Line Cook","AM Line Cook"]CambridgeWork Environment : While performing the duties of this job, the employee may be continuously exposed to heat, odor, fumes, dampness, oil, grease, noise, vibrations, and will continuously use tools and equipment including; knives and cutting instruments, equipment used for heating and chilling prepared foods and beverages including stoves, ovens, torches, fryers, grills, refrigerators, freezers, and scales. Physical Demands : While performing the duties of this job, the employee is constantly required to balance, reach, twist, stretch, push, pull, handle (hold, grasp, turn, or otherwise work with hand or hands), finger (picking, pinching, fine manipulation), stand, walk, see, hear, and speak.
Grill Cooks Denny's CareerGrill CooksNashua, New HampshireAs a short order cook, line cook, grill cook, or breakfast cook, you’ll be the one making sure plates hit the table hot, fresh, and on time. Previous experience as a short order cook, line cook, grill cook, or restaurant cook strongly preferred.
Line Cook 2 - Alltown Fresh Global Partners LPLine Cook 2 - Alltown FreshPlymouth, MA$17.75–$21.18 / hourThe final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors. Job Description: You will work directly with our culinary team, using state of the art equipment to prep fresh ingredients by washing and chopping vegetables, cutting meat and other meal prep.
["Line Cook","Line Cook"] Bottleneck Management["Line Cook","Line Cook"]CambridgePrepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants May order supplies, keep records and accounts, price items on menu, or plan menu. Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption Understand and follow the food allergy procedure and special orders/restrictions.
Line Cook - Broil/Grill Texas RoadhouseLine Cook - Broil/GrillEverett, MassachusettsIn addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Cook UNO PizzeriaCookBellingham, MassachusettsWe believe in innovation and introducing new flavors inspired by trends (it’s really fun to try our new creations). We have amazing food, craft beer and cocktails, and a loyal guest following that’s growing rapidly.
["Line Cook","Line Cook"] Logan's Roadhouse["Line Cook","Line Cook"]ManchesterFollows basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving soups, meats, vegetables, desserts and other foodstuffs for consumption in eating establishments. • Prepares food by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, and trimming and cutting meat, poultry or fish for culinary use.
["Line Cook - Boston Logan Airport - Davio's","Line Cook - Boston Logan Airport - Davio's"] Paradies Lagardere["Line Cook - Boston Logan Airport - Davio's","Line Cook - Boston Logan Airport - Davio's"]East BostonFrom an inspiring restaurant design or live entertainment that captures a traveler's attention, to the top-notch quality of our culinary offerings and the exceptional hospitality delivered by our teams, we focus on more than just restaurant operations. DUTIES AND RESPONSIBILITIES: All Paradies Lagardère positions, including Line Cook, require that you embody a positive company image by providing courteous, friendly, and efficient service with a smile to customers and team members.
["Line Cook - Stephanie's - Boston Logan Airport","Line Cook - Stephanie's - Boston Logan Airport"] Paradies Lagardere["Line Cook - Stephanie's - Boston Logan Airport","Line Cook - Stephanie's - Boston Logan Airport"]East BostonFrom an inspiring restaurant design or live entertainment that captures a traveler's attention, to the top-notch quality of our culinary offerings and the exceptional hospitality delivered by our teams, we focus on more than just restaurant operations. DUTIES AND RESPONSIBILITIES: All Paradies Lagardère positions, including Line Cook, require that you embody a positive company image by providing courteous, friendly, and efficient service with a smile to customers and team members.
["LINE COOK","LINE COOK"] Brothers Sports Bar & Grille["LINE COOK","LINE COOK"]TewksburyPrepare food and work with servers ensuring customers are served a quality product. As a Line Cook, you will take part in all aspects of the kitchen including service, sanitation, safety, menu knowledge, and station setup.
Cook Craft Food HallsCookLexington, MA$15–$22 / hourLine Cooks need to be able to handle a fast paced operation while embodying Love, Food, and Energy. ·Most work for this position is performed in a kitchen and requires trips to a walk-in refrigeration unit and walk-in freezer unit.