UNKNOWN

FEED

The Restaurant Manager ensures operational consistency across units by: Planning shifts effectively, including floor coverage, petty cash audits, and pre-shift menu meetings. This role offers an ideal opportunity for a hands-on leader with expertise in food, beverage, and service execution who thrives in a varied, multi-unit environment.

Madison Collective

Atlanta | Restaurant Manager | Multi-Unit Group

If you are a high-energy restaurant leader who enjoys building teams, developing managers, creating exceptional guest experiences, and growing a business while working for an organization that values people, culture, community, and excellence , we would love to speak with you. This is an outstanding opportunity for a strong restaurant leader who loves developing people, creating exceptional guest experiences, building great teams, and driving results .

Superior Talent Source

Multi Unit Genral Manager - Great Culture

OTHER

We’re looking for a results-driven Multi-Unit Manager to lead and inspire multiple restaurant teams across our Columbus GA and Auburn/Opelika areas. If you’re a strong operator who thrives on developing leaders, driving performance, and creating exceptional guest experiences, we want to hear from you.

Firehouse Subs

Muti-Unit Restaurant Manager- Firehouse Subs

workstreamftpin

Strong General Managers can continue developing toward Area Regional Leader, taking what they've learned running one successful restaurant and using it to support multiple restaurants and their leaders. Restaurant General Managers are eligible for SBH Foods' performance-based store bonus program, with opportunities to earn additional compensation every four weeks when qualifying restaurant performance goals are achieved.

Popeyes

Restaurant General Manager

Restaurant Manager

Key components to this position include the ability to multi-task, implement efficient building practices, oversee project timing and contractor quality of work, and coordinate communications between GC’s, architects, designers, engineers, and leadership. Leadership is required in all phases of development for franchisee growth, including building plan review, construction site visits, and communication with architects, general contractors, engineers, and vendors.

ZFL Zaxbys Franchising

Manager, Restaurant Construction

Tracks and reports all changes in the business environment including but not limited to traffic patterns, consumer buying habits, economic developments, competitor openings and closings; creates plans to compete in the marketplace. The position includes, but is not limited to, the following essential job duties, responsibilities, and requirements: RESTAURANT DISTRICT MANAGER JOB SUMMAY: The Restaurant District Manager (RDM) is responsible for all aspects of management including People, Operations, and Financial.

Circle K Stores Inc

Restaurant District Manager

Tracks and reports all changes in the business environment including but not limited to traffic patterns, consumer buying habits, economic developments, competitor openings and closings; creates plans to compete in the marketplace. Guarantees a safe environment for team members and guests by following all government laws and safety codes, and reports facility issues to maintenance.

Circle K Stores

You will oversee restaurant operations, special events, and service teams while fostering a culture of hospitality, ensuring high-end dining experiences, and maintaining strong relationships with guests, residents, clients, and team members. That is why we believe that using the freshest ingredients makes for the best dishes, staying ahead of industry trends pushes us to be innovative, and giving team members the right tools and resources helps them to perform their best.

YEAR

Compass Group North America

Hospitality Manager, Restaurants

Compass Group USA Inc

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You are passionate about food and look forward to engaging the local community to procure the highest quality product to create unforgettable experiences (for team-members & guests). A successful Restaurant General Manager and will have 5+ years experience managing high-volume restaurants (200 - 300 covers) in an upscale food focused environment.

Oak Steakhouse Savannah

Oak Steakhouse Athens

We offer excellent training and development programs that will hone your leadership skills and provide you with the tools and skillset to achieve a lifetime of success. Whether you have years of experience as Restaurant Manager or you are a high energy, motivated leader just starting your career in Restaurant Management, we have opportunities for you!

Captain D's

What you bring to the table:At least one year of experience as a Restaurant General Manager in food service or retail, with profit and loss responsibility (quick service experience preferred).Must be at least 18 years old. What you'll do as a Restaurant General Manager:Drive profitability by managing cash control and security procedures, monitoring inventory, managing labor, reviewing financial reports, and taking action as needed.

As a team member you will be part of a unique concept that offers a great menu, energetic environment and is focused on guest service. With 95 locations in South Carolina, North Carolina, Georgia, Kentucky, Virginia, Delaware and Maryland, we are looking to continue expanding over the next couple years so there is plenty of room for advancement. We are a local franchise group that lives in the area and is very much involved in Sonic Drive-In. We are dedicated to utilizing Sonic growth to provide personal and professional growth opportunities for the people of Sonic. The pride, dedication, professionalism and expertise of Sonic employees are valuable resources, which we will continue to support and reward.

Sonic Drive-In Inc

Sonic Restaurant General Manager

The Indigo Road

Develop a comprehensive training plan, mentoring Assistant Managers, Shift Leaders, and Team Member Trainers, and overseeing the execution of all training and development initiatives. RGMs work a 50-hour week, with 40 hours at regular pay and 10 hours at time and a half, providing a balanced and rewarding work experience.

<b>Taco Bell</b> is an American chain of fast-food restaurants based in Irvine, California, in the U.S. A subsidiary of Yum! Brands, Inc., they serve a variety of Tex-Mex foods including tacos, burritos, quesadillas, nachos, other specialty items, and a variety of "value menu" items. Taco Bell serves more than 2 billion customers each year in 6,407 restaurants with more than 80 percent of which are owned and operated by independent franchisees and licensees.

Taco Bell Corp

Qualifications of Restaurant General Manager: 3+ years of current Restaurant General Management experience in a fast casual atmosphere. Job Description of Restaurant General Manager: Takes responsibility for growth & development by setting goals and leading his/her team.

Andreoni Recruiting Consultants

Betterteam

Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.\t\t\t\t\t\t. If you have previously led a successful team, have a positive attitude, and a love for great food, we want you on our team!

Pizza Hut Inc

FULL_TIME

It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.

Multi Unit Restaurant Manager Jobs in Georgia

Atlanta | Restaurant Manager | Multi-Unit Group Madison Collective

Multi Unit Genral Manager - Great Culture Superior Talent Source

Muti-Unit Restaurant Manager- Firehouse Subs Firehouse Subs

Restaurant General Manager Popeyes

Restaurant Manager Popeyes

Manager, Restaurant Construction ZFL Zaxbys Franchising

Restaurant District Manager Circle K Stores Inc

Restaurant District Manager Circle K Stores

Hospitality Manager, Restaurants Compass Group North America

Hospitality Manager, Restaurants Compass Group USA Inc

Restaurant General Manager Oak Steakhouse Savannah

Restaurant General Manager Oak Steakhouse Athens

Restaurant General Manager Captain D's

Sonic Restaurant General Manager Sonic Drive-In Inc

Restaurant General Manager The Indigo Road

Restaurant General Manager Taco Bell Corp

Restaurant General Manager Andreoni Recruiting Consultants

Restaurant General Manager Pizza Hut Inc

Restaurant General Manager- New Restaurant Opening Raising Cane's

Restaurant General Manager- New Restaurant Opening Raising Cane's USA LLC

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