UNKNOWN

ADAPTED_NOW

YEAR

What we care about is that the food is authentic that it comes from somewhere real in the chef leading it and that it fits a place like Biddeford, where a sizable, adventurous summer crowd gives way to a smaller, loyal, year-round local base for about nine months of the year. Recruit, train, and mentor a small kitchen team typically one other cook in the off-season and two in the high season, plus a dishwasher/prep cook during the high season and on some days in the off-season fostering a collaborative, respectful environment.

Magnus on Water

Head Chef

Poached

Lost Valley Brew Pub is seeking a reliable and experienced Line Cook to join our kitchen team. Occasional outdoor work in weather conditions including heat, cold, rain, and snow.

LOST VALLEY MANAGEMENT LLC

Line Cook (Cook I)

LOST VALLEY MANAGEMENT LLC jobs

FEED

Our growing hospitality group includes Hidden Pond//Earth at Hidden Pond, Tides Beach Club, Cape Arundel Inn & Resort//Ocean Restaurant, Kennebunkport Inn//The Burleigh Restaurant, Cottages at Cabot Cove, The Grand Hotel//Rosella, The Boathouse Waterfront Hotel & Restaurant, Yachtsman Hotel & Marina Club, and Lodge on the Cove//The Dory. Our Community Impact project allows a 1% Impact Fee to be donated to hand-picked local organizations focusing on affordable housing, protecting wildlife habitats, and creating spaces for the youth of our community.

EOS Hospitality LLC

Line Cook - Ocean Restaurant

Onsite, we offer over 100 guest rooms with varying room types, a hyper-local full-service restaurant - Union, and our lobby cafe and bar - Inkwell, as well as meeting and event spaces ranging in size to accommodate corporate groups and social events. The Press Hotel in Portland, Maine, newly owned and managed by EOS Hospitality, is seeking a full time Line Cook to join their team of hospitality professionals at Union restaurant.

HOUR

Line Cook

If you enjoy great food, good energy, and being part of a team that works hard and has fun doing it, we’d love to have you in the kitchen. Maintain a clean, organized workstation, including equipment, tables, shelves, and trash areas.

Spare Time Entertainment

Prior kitchen or line cook experience preferred, especially in breakfast/brunch service. This position is ideal for someone who is passionate about food and thrives in a fast-paced, team-oriented kitchen.

Longfellow Hotel

At The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.

Ninety Nine Restaurant & Pub Team Members

EOS Hospitality

ea_via_bold

OTHER

With properties in stunning locations such as Maine's Acadia National Park, the Southern Maine Beaches, and Mid Coast Maine, Lafayette Hotels offers a perfect blend of work and adventure. Lafayette Hotels, a renowned family-owned and operated company with over 30 hotels and restaurants throughout Maine and New Hampshire, is seeking friendly, guest focused individuals to join our team.

Holiday Inn By the Bay

Hotel Restaurant Line Cook

workstreamftpin

Onsite, we offer over 100 guest rooms with varying room types, a hyper-local full-service restaurant- Union, and our lobby cafe and bar- Inkwell, as well as meeting and event spaces ranging in size to accommodate corporate groups and social events. The Press Hotel in Portland, Maine, newly owned and managed by EOS Hospitality, is seeking a full time Line Cook to join their team of hospitality professionals at Union restaurant.

Perform closing procedures including equipment maintenance and shut off, cleaning, sanitation, and organization of kitchen, walk-in coolers, and all storage areas. Observe and test foods being cooked by tasting, smelling, and piercing with thermometer to determine proper preparation and cooking.

Sugarloaf Mountain

Sugarloaf Winter Season Line Cook

[AW]-iCims

Sprung from the site of a fallow tree nursery, Wildflower Farms, Auberge Collection is a 140-acre retreat in New York's Hudson Valley, just 90 minutes from New York City. Anchored by its namesake farm with orchards, heirloom gardens, and animals, the retreat offers immersive seasonal experiences like foraging walks, cooking workshops, and healing sessions.

Auberge Resorts

The Blue Bistro at the Beachmere Inn is looking for an experienced and reliable Full Time or Part Time Line Cook to join our team. We are a small but busy family-owned Inn and restaurant along Marginal Way in Ogunquit.

Beachmere Inn

Breakfast Line Cook

Be a Team Player - The Cooks are responsible for the timely and accurate preparation of food items for all outlets and for maintaining a level of professionalism in the kitchen, working in harmony as a team so that the guest gets the food they ordered in a timely manner and leave happy. Be an Everything Clean and Organized Fanatic - Professional Cooks know how to keep a work area clean and organized, following all sanitation and safe food handling procedures at every step.

New Castle Hotels & Resorts

Line Cook - Dinner

As a Line Cook in our kitchen, you will be responsible for preparing food orders according to our recipes and specifications, while ensuring that all orders are cooked in a timely manner. Located at 8 Western Ave in Kennebunk, this airy, seminal Maine tavern offers upscale grub & water views with its signature house-made ales.

Tillotek

Line Cook - Kennebunk, ME

Lafayette Hotels, a renowned family-owned and operated company with over 30 hotels and restaurants throughout Maine and New Hampshire, is seeking friendly, guest focused individuals to join our team. With properties in stunning locations such as Maine's Acadia National Park, the Southern Maine Beaches, and New Hampshire's White Mountains, Lafayette Hotels offers a perfect blend of work and adventure.

Senator Inn

Line Cook - full time

PART_TIME

EOS Hospitality KRC Employee LLC

This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our company’s mission. Cleans and maintains stations in practicing good safety, sanitation, organizational skills.

Samoset Resort

As a Line Cook in our kitchen, you will be responsible for preparing food orders according to our recipes and specifications, while ensuring that all orders are cooked in a timely manner. You will be an important part of a dedicated team who knows the importance of communication and willingness it takes to create the delicious food that we are known for.

Line Cook Jobs in Maine

Head Chef Magnus on Water

Line Cook (Cook I) LOST VALLEY MANAGEMENT LLC

Line Cook - Ocean Restaurant EOS Hospitality LLC

Line Cook EOS Hospitality LLC

Line Cook Spare Time Entertainment

Line Cook Longfellow Hotel

Line Cook Ninety Nine Restaurant & Pub Team Members

Line Cook - Ocean Restaurant EOS Hospitality

Hotel Restaurant Line Cook Holiday Inn By the Bay

Line Cook EOS Hospitality

Sugarloaf Winter Season Line Cook Sugarloaf Mountain

Line Cook Auberge Resorts

Breakfast Line Cook Beachmere Inn

Line Cook - Dinner New Castle Hotels & Resorts

Line Cook - Kennebunk, ME Tillotek

Line Cook - full time Senator Inn

Line Cook - Ocean Restaurant EOS Hospitality KRC Employee LLC

Breakfast Line Cook Samoset Resort

Line Cook Tillotek

Line Cook - SWG Tillotek

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