UNKNOWN

ADAPTED_NOW

YEAR

The Farmers Table Cooking School is seeking a personable, organized Lead Chef & Cooking Instructor to lead hands-on cooking classes and private events at our established school in the Town of Livingston, near Madison, Mississippi. The school's target schedule is approximately 5-10 events weekly, with owner-provided prep support initially and additional chef support added as business grows.

Farmer's Table Cooking School in Livingston

Lead Chef & Cooking Instructor

Poached

FEED

Instructing and training employees in all aspects of food service and sanitation, ensuring meal services begin on time, and ensuring that portion, appearance and temperature for all food items is appropriate and of high quality. Focused on serving correctional institutions, Summit ensures that incarcerated people across the United States have access to delicious, healthy food at each meal.

HOUR

Elior

Cook Supervisor

Appcast PX 2

The Portfolio Group, under the Workplace Experience Group umbrella, delivers seamless experiences from the breakroom to the boardroom, providing a signature suite of services for each unique business portfolio. Our team builds partnerships that excel, creating experiences that break the mold, where convenience, consistency, and excellence are a given.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Night Sous Chef

Appcast Exclusive 1

KNOWLEDGE, SKILLS, AND ABILITIES: Working knowledge of weights, measures, and various cooking techniques. This is not intended to include every duty or responsibility of the job nor is it intended to be an all-inclusive list of the skills and abilities required to do this job.

Cherokee Nation Businesses

Lead Cook, Collective Kitchens FT

ea_via_bold

This position provides hands-on leadership to cooks, ensures food is prepared and delivered on time to specification, promotes food safety, conducts daily positive pre-shift meetings, places orders, responds to emails, and coaches team members. Intermediate computer skills required including email, ordering systems, and Microsoft Office applications.

Landry's Inc

Lead Cook - Banquets

Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

Lead Cook - TMMMS DAYCARE

So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage.

Lead Cook - Mississippi State University - Perry Food Hall

Chick Fil A - Lead Cook - Campus Dining - Univ. of Mississippi

Residential Campus Dining - Lead Cook - Univ. of Mississippi

Lead Cook - Panda Express - Univ of Southern Mississippi

Residential Campus Dining - Lead Cook FT - All Shifts - Univ. of Mississippi

FULL_TIME

This position provides hands-on leadership to cooks, ensures food is prepared and delivered on time to specification, promotes food safety, conducts daily positive pre-shift meetings, places orders, responds to emails, and coaches team members. Disclaimer: The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job.

Golden Nugget

[AW]-iCims

Plans, prepares, cooks and serves nutritional meals and snacks in accordance with established guidelines and schedules; ensures all meals are prepared and served in a safe and presentable manner; cleans kitchen facilities, equipment, and appliances; maintains inventory of kitchen supplies and food in a neat and orderly manner; assigns, instructs and monitors work of other Cooks and Kitchen Assistants. Maintains proper supply and orderliness of kitchen stock inventory in order to meet the needs of the kitchen; orders, receives, and processes food purchases; verifies that invoices are accurate and submits for further processing.

The Salvation Army USA

Lead Cook (9112)

Our past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities. Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States.

Boyd Gaming Corporation

Lead Line Cook - Bayview Cafe

Lead Line Cook Highlights

Cook Lead Line Specialty

ADR Cook Lead Line Graveyard

We’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®. Observes and enforces Health Department regulations regarding food handling, storage, proper steam table temperature, and cleanliness of work environment.

Ameristar Casino Hotel Vicksburg

Cook-Bella's

Observes and enforces Health Department regulations regarding food handling, storage, proper steam table temperature, and cleanliness of work environment. Observes and tests foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.

Cook - Floor Service

We've grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino. Observes and enforces Health Department regulations regarding food handling, storage, proper steam table temperature, and cleanliness of work environment.

Lead Cook Jobs in Mississippi

Lead Chef & Cooking Instructor Farmer's Table Cooking School in Livingston

Cook Supervisor Elior

Night Sous Chef Aramark

Lead Cook, Collective Kitchens FT Cherokee Nation Businesses

Lead Cook - Banquets Landry's Inc

Lead Cook - TMMMS DAYCARE Aramark

Lead Cook - Mississippi State University - Perry Food Hall Aramark

Chick Fil A - Lead Cook - Campus Dining - Univ. of Mississippi Aramark

Residential Campus Dining - Lead Cook - Univ. of Mississippi Aramark

Lead Cook - Panda Express - Univ of Southern Mississippi Aramark

Residential Campus Dining - Lead Cook FT - All Shifts - Univ. of Mississippi Aramark

Lead Cook - Banquets Golden Nugget

Lead Cook (9112) The Salvation Army USA

Lead Line Cook - Bayview Cafe Boyd Gaming Corporation

Lead Line Cook Highlights Boyd Gaming Corporation

Cook Lead Line Specialty Boyd Gaming Corporation

ADR Cook Lead Line Graveyard Boyd Gaming Corporation

Cook-Bella's Ameristar Casino Hotel Vicksburg

Cook - Floor Service Ameristar Casino Hotel Vicksburg

Cook Bella''s PENN Entertainment Inc

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