Target HospitalityNewKitchen Staff III Target HospitalityKitchen Staff IIITurtle Lake, NDScope: Responsible for assisting the Chefs with production and maintaining the dining room service stations both with food items and cleanliness. • Frequently reach below waist, waist to shoulder and above shoulder with frequent neck/back/torso twisting from left to right without restriction .
Target HospitalityNewKitchen Staff II Target HospitalityKitchen Staff IITurtle Lake, NDFrequently reach below waist, waist to shoulder and above shoulder with frequent neck/back/torso twisting from left to right without restriction . Scope: Responsible for maintaining the cleanliness of the dishware, cookware, utensils, equipment, and the dining room/kitchen areas .
Farmers Union Oil Westhope/Bottineau/SourisC-Store Kitchen Supervisor Farmers Union Oil Westhope/Bottineau/SourisC-Store Kitchen SupervisorBottineau, NDThe C-Store Kitchen Supervisor is expected to help direct and coordinate the Kitchen in a manner that will optimize the cooperative’s market share and savings, improve the cooperative’s efficiency, help achieve the cooperative’s mission and goals, and result in outstanding customer service. The Kitchen Supervisor is responsible for assisting in the day-to-day store operations, training, scheduling, and supervising employees.
Target Hospitality CorpNewKitchen Staff II Target Hospitality CorpKitchen Staff IINorth Dakota, NDCandidate Requirements: 1+ years Dishwashing experience or equivalent experience, preferably in a remote camp or hotel/hospitality industries or equivalent. Frequently reach below waist, waist to shoulder and above shoulder with frequent neck/back/torso twisting from left to right without restriction.
Target Hospitality CorpNewKitchen Staff III Target Hospitality CorpKitchen Staff IIINorth Dakota, NDScope: Responsible for assisting the Chefs with production and maintaining the dining room service stations both with food items and cleanliness. Frequently reach below waist, waist to shoulder and above shoulder with frequent neck/back/torso twisting from left to right without restriction.
Casey's General Stores IncKitchen Manager - Hillsboro ND Casey's General Stores IncKitchen Manager - Hillsboro NDHillsboro, ND$16.75–$19.25 / hourWhat You'll Do as a Kitchen Manager: Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success. Working closely with the Store Manager, you'll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience.
Casey's General Stores IncKitchen Manager - Fargo ND Casey's General Stores IncKitchen Manager - Fargo NDFargo, ND$17.50–$20.15 / hourWhat You'll Do as a Kitchen Manager: Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success. Working closely with the Store Manager, you'll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience.
Casey's General Stores IncKitchen Manager - Jamestown ND Casey's General Stores IncKitchen Manager - Jamestown NDJamestown, ND$16.75–$19.25 / hourWhat You'll Do as a Kitchen Manager: Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success. Working closely with the Store Manager, you'll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience.
PerkinsKitchen Manager PerkinsKitchen ManagerBismarck, NDEnsures managers and all team members are monitoring and overseeing food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food-borne illness. Accountable for accurate financial data to include: payroll, cash and receipts, productivity food costs, security of funds, and operating expenses; prepares and reviews financial reports.
Perkins & Marie Callender's LLC (Inactive)Kitchen Manager Perkins & Marie Callender's LLC (Inactive)Kitchen ManagerBismarck, ND$53,000–$57,000 / yearWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins American Food Co. is a dining favorite with a solid and respected reputation in the marketplace. Ensures managers and all team members are monitoring and overseeing food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food-borne illness.
Texas Roadhouse IncAssistant Kitchen Manager Texas Roadhouse IncAssistant Kitchen Managerbismarck, NDConducts formal line Taste and Temp checks Ensures proper handling, maintenance, and storage of all items At the direction of Kitchen Manager, manages inventory and tracks waste Monitors and maintains cleanliness and proper maintenance of equipment directly or through staff Ensures consistency in food and service to increase sales Understands and practices safe food handling procedures Ensures Back of House employees are following established recipes and procedures Creates a safe environment and assists in developing Back of House employees Ensures that the cleanliness of the restaurant and safety of our guests are maintained at all times. As an Assistant Kitchen Manager your responsibilities would include: Supervises and oversees the production of food In conjunction with all management, enforces compliance with all employment policies in area of responsibility Monitors tickets and sets the pace during peak hours Manages through "hands on" supervision of the restaurant.
Texas Roadhouse IncKitchen Manager Texas Roadhouse IncKitchen ManagerFargo, NDDirecting work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Chick-fil-AKitchen Manager Chick-fil-AKitchen ManagerBismarck, ND$25–$30The Kitchen Director must be comfortable standing for extended periods, working around hot equipment, lifting product as needed, and leading during high-volume meal periods. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Trinity Health Systems IncSupervisor, Patient Services (3321) Trinity Health Systems IncSupervisor, Patient Services (3321)Minot, NDThrough hands-on leadership, staff coaching, and continuous improvement efforts, this position supports safe food service operations and meets the diverse physical, cognitive, and cultural needs of the patient population. Physical Requirements: The Supervisor, Patient Services frequently stands, walks, bends, and reaches while overseeing tray line operations, interacting with staff, and visiting patient care areas.
Krolls DinerLine Cook Krolls DinerLine CookFargo, NDWe are looking for a hard working, self motivated, and coachable individual who likes working in a fun, fast paced environment. Pay is flexible depending on experience, However, experience is not required as we will train the right person.
On the RunNewAssistant Store/Deli Manager - 80122 (Superpumper) On the RunAssistant Store/Deli Manager - 80122 (Superpumper)Belfield, NDFull timePlease note that final candidates for this position will be required to undergo a confidential pre-employment background check, including but not limited to educational, criminal, credit, drug and alcohol, and/or fitness for duty testing. The Assistant Store Manager is responsible for assisting the Store Manager in all day-to-day operations related to those tasks essential to store operation.
Century CinemaNewAssistant Manager, PT Century CinemaAssistant Manager, PTFargo, NDPart timeMonitor cleanliness, stock levels , safety issues, mechanical issues & aesthetics; Understanding PCI compliancy and how to handle any safety concerns in the building (Accident Reports, TCAT, etc); Working knowledge of computer systems (including Microsoft® Word, Excel, POS System) and technology within the facility including troubleshooting and resolution of any issues(Vista, Cielo, etc); Preserve confidentiality of theatre information and passwords including knowledge of and adherence to PCI regulations; Process daily corporate office or supervisor requests via phone and email; Coach and counsel associates and understand the procedures involved to do so; Understanding the new hire process , necessary paperwork/documents and orientation process; Perform other such duties as may be assigned by Director of Operations, District Director, General Manager. Minimum 18 years of age; Supervisory experience in a high volume movie theatre, retail or hospitality environment; Possess strong interpersonal, verbal, and written communication skills; Willing and motivated to learn new skills, tasks, and software systems to meet the changing demands of the industry; Flexible work schedule that includes late evenings, weekends and holidays as dictated by business needs; Ability to stay calm under pressure or during difficult situations;
Love's Travel Stops & Country StoresGeneral Manager in Training - Retail Love's Travel Stops & Country StoresGeneral Manager in Training - RetailWilliston, NDExceptional customer service, positive rapport building, expert salesmanship, and ensuring satisfaction by managing operations and employee-vehicle deployment. + Hands-on responsibility of multiple business operations up to and potentially including retail store, fuel, restaurant, fresh kitchen, and truck care.