UNKNOWN

FEED

Instructing and training employees in all aspects of food service and sanitation, ensuring meal services begin on time, and ensuring that portion, appearance and temperature for all food items is appropriate and of high quality. Focused on serving correctional institutions, Summit ensures that incarcerated people across the United States have access to delicious, healthy food at each meal.

HOUR

Summit

Cook Supervisor

Appcast PX 2

Cook Supervisor - Competitive Benefits

OTHER

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

Culver’s prides itself on providing great customer service, along with fresh made to order food and frozen custard made fresh throughout the day

Culver's

Kitchen Line Cook

workstreamftpin

Enerbase provides a full benefit package to FT employees after 60 days including medical (Blue Cross Blue Shield) Dental, Vision, company paid short term disability, long term disability, and life insurance. As a Convenience Store Kitchen Manager at Enerbase, you will play a crucial role in overseeing the operations of our kitchen and ensuring the delivery of high-quality food to our customers.

Enerbase Cooperative Resources

Kitchen Manager FT-Convenience Store

Hireclick

Kitchen Manager FT-Convenience Store (Travel Plaza)

Occasionally : Works outdoors, cold and hot environment, alone, working irregular hours and off shift/rotating schedule, works with irritant chemicals, sprays, mists, vapors, fumes, uses gloves or protective equipment, in emergency situations. Prepares approved menus for breakfast, lunch and snacks in nutritional portions to meet CACFP, sanitary and nutritional requirements in a cost effective manner.

Community Action Partnership of Dickinson

Kitchen/Classroom Assistant

We strive to create positive memories for all our fans so we are looking for positive, energetic employees who are passionate about the Dairy Queen® brand and delivering exceptional customer (fan) service. Dairy Queen® (DQ®) franchisees, employees and crew members have been focused on creating positive memories for all who touch DQ®, for over 75 years.

YEAR

Dairy Queen

Kitchen Crew Member

FULL_TIME

Target Hospitality is a leading provider of specialty rental and hospitality services, delivering turnkey workforce housing, culinary, and facility management solutions to remote and challenging environments across North America. We offer a comprehensive benefits package designed to support you and your family — on the job and beyond: Free Housing & Meals On Rotation — While on rotation at the lodge, housing, meals, laundry, and gym access are all provided at no cost to you.

Target Hospitality

Kitchen Staff III

appcast_organic

Kitchen Assistants support the culinary team by preparing and executing food as directed by the Head Chef and Sous Chef. We're currently looking for a classically trained Kitchen Assistant who is driven by their love and passion for food.

UCFS

Kitchen Assistant

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Under different ownership, other locations through out Fargo Moorhead serve pizza under the Duane's brand including the South Town Pourhouse and Midtown Tavern. Owner John Langhousen from Hibbing, MN hired Duane to be his manager of the new restaurant located at 310 Center Avenue in Moorhead.

Duane's House of Pizza

Cook

This role involves working in a fast-paced environment, maintaining cleanliness, and adhering to health and safety regulations. The Line Cook ensures consistent food quality and presentation to deliver an exceptional dining experience.

Four Points Williston

Hotel Line Cook

Environmental Requirements: Work occurs in a commercial kitchen environment with exposure to heat, humidity, cold storage areas, cleaning chemicals, and routine noise from equipment and food service operations. Position Summary: The Cook works under the supervision of the Director of Nutrition Services and department supervisors to support high-quality meal production for patients, residents, visitors, and staff.

Trinity Health Systems Inc

Cook, Hospital (4695)

Cook, Kenmare (4310)

This individual will be responsible for managing kitchen staff, maintaining food quality and consistency, overseeing inventory and ordering, and ensuring a safe and efficient kitchen environment. Miss J’s Diner is seeking a dedicated, experienced, and passionate Kitchen Manager to lead our back-of-house operations.

LV Petroleum

Kitchen Manager - Miss J's Diner

THE TYPE OF CANDIDATE WE'RE LOOKING FORWe're looking for someone that meets these requirements:18+ years oldOpen availabilityFood handlers permitIf you can meet the requirements and characteristics listed above, we need you on our team! You will have the opportunity to showcase your skills in prepping ingredients, utilizing proper cooking techniques, and presenting dishes that are both visually appealing and delicious.

IHOP 1841 Fargo

Talent Acquisition

Ability to work with moving mechanical parts, pressurized steam equipment, open flames, heated surfaces, liquids, and risk of electrical shock in damp, humid, or freezing conditions. Our offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC.

Smart Care Equipment Solutions

Commercial Kitchen Service Technician

IHOP 3322 Grand Forks

Duane's House of Pizza is seeking a motivated Cook to join our kitchen staff and contribute to the excellence of our authentic hand made Pizza. If you are a talented cook looking to showcase your skills in a loving and enthusiastic environment, apply now to be part of our team at Blarney Stone Pub!

Blarney Stone Pub

Frequently reach below waist, waist to shoulder and above shoulder with frequent neck/back/torso twisting from left to right without restriction. Scope: Responsible for maintaining the cleanliness of the dishware, cookware, utensils, equipment, and the dining room/kitchen areas.

Kitchen Staff II

Prepares food by peeling, chopping, grinding, paring, cutting, slicing, dicing, pureeing, dredging, flouring or breading; weighs, measures and assembles ingredients for regular menu items; sets up and replenishes salad bar; portions foods for distribution and meal service, and covers, dates and stores leftovers according to established procedures. Qualifying Experience: Must have experience in and knowledge of methods and procedures relating to food preparation and presentation gained in a grill, snack bar, restaurant, club or similar food activity.

Kitchen Cook Jobs in North Dakota

Cook Supervisor Summit

Cook Supervisor - Competitive Benefits Summit

Kitchen Line Cook Culver's

Kitchen Manager FT-Convenience Store Enerbase Cooperative Resources

Kitchen Manager FT-Convenience Store (Travel Plaza) Enerbase Cooperative Resources

Kitchen/Classroom Assistant Community Action Partnership of Dickinson

Kitchen Crew Member Dairy Queen

Kitchen Staff III Target Hospitality

Kitchen Assistant UCFS

Cook Duane's House of Pizza

Hotel Line Cook Four Points Williston

Cook, Hospital (4695) Trinity Health Systems Inc

Cook, Kenmare (4310) Trinity Health Systems Inc

Kitchen Manager - Miss J's Diner LV Petroleum

Cook IHOP 1841 Fargo

Commercial Kitchen Service Technician Smart Care Equipment Solutions

Cook IHOP 3322 Grand Forks

Cook Blarney Stone Pub

Kitchen Staff II Target Hospitality

Cook (Rockers) United States Air Force

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