FULL_TIME

FEED

UNKNOWN

The Sous Chef will be working cooking line shifts along with the line cooks and quality checking presentation. Recognized as the #1 Pub and #2 Restaurant in Haywood County—along with numerous other awards and regional accolades—we’ve built a reputation for quality, community, and excellence.

YEAR

The Scotsman Public House

Sous Chef Assistant Kitchen Manager

OTHER

The head chef should possess the following qualities: • Ownership mentality resulting in delivery of exceptional food and beverage. Achieve financial objectives and success by continually building sales, and growing a highly profitable restaurant.

Ruth's Chris Steak House

Kitchen Manager

workstreamftpin

Bubba's 33, part of the Texas Roadhouse brand family, is looking for a rockstar Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely manner, according to established recipes, and procedures. Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant.

Texas Roadhouse Holdings LLC

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You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations. Buffalo Wild Wings fuels moments worth sharing - for our guests and for our team members.

It all started in 1982 with one restaurant in Columbus, OH. Since then we have grown to have a store in every state in the U.S. and continue to open restaurants around the world (You are welcome, Earth).
			But really, all you need to know About Us is these three things: Wings. Beer. Sports. Why do those three things matter to us so much? Because that's what our fans want, and that's what we are all about making our fans happy.
			No matter how many locations we have opened, where our corporate headquarters are or how many years we have been around one thing remains the same: Buffalo Wild Wings is the ultimate place to get together with your friends, watch sports, drink beer and eat wings.

Buffalo Wild Wings Inc

Extensive experience cooking in and ideally leading a high-volume, upscale concept restaurant• Formal culinary training and education is a plus• Formal business education is a plus• Proficient and cross-trained in all kitchen job stations, positions and cooking skills• Servsafe Food Certification and or equivalent• Must be capable of lifting up to 50lbs and working on feet for at least 8 hours. Provide day-to-day assistance and support to the chef and kitchen staff by supervising kitchen operations, food quality, food preparation and staff job performance in the absence of the chef.

Assistant Kitchen Manager

Compensation: Salary $50,000-$60,000 per year Compensation: $55,000.00 per year We're a Fast Craft Restaurant offering tacos and coffee while practicing Courageous Hospitality in the pursuit of Life Giving Community. Manage communication between the Hospitality Team and the Kitchen; inventory the front line, prep zones, oven, and walk-in to determine needs and keep areas stocked.

Ladybird Taco

BOH Kitchen Manager

Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.â¯With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality.â¯Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous,â¯Troon offers professionals the opportunity to grow and succeed within a globally respected organization.â¯Learn more atâ¯ www.troon.com .â¯. Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English).

Troon

Kitchen Manager/Chef

Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English). Kitchen managers hire staff, purchase food and stock, monitor inventory, rotation and cleanliness processes, and ensure everyone is trained on proper food preparation and kitchen safety techniques.

Troon Golf LLC

This position focuses primarily on meal warming, cold food preparation, snack preparation, fruit and vegetable prep, portioning, food safety, allergy awareness, inventory, and maintaining a clean and organized kitchen environment. This role is ideal for someone with food service, café, brunch, childcare, school cafeteria, meal prep, or kitchen support experience who enjoys a predictable weekday schedule and a calm, family-oriented school environment.

The Goddard School provides the foundation to encourage a child's lifelong love of learning .In our warm, caring atmosphere, dedicated teachers support the development of children from 6 weeks to 8 years old.  Our year round program offers families the choice of either half day or full day schedule. 

We are delighted to be the on-site owners of The Goddard School on Theodore Street in Plainfield. We welcome the opportunity for you to join our team  by providing the best educational child care for children. Our play-based curriculum taught by our wonderful degreed teachers in a nurturing learning environment, is tailored to meet the social, intellectual, physical and emotional needs of each individual child. We are not a daycare, but rather a preschool with purpose. 

Rundy and Karen Wells

The Goddard School

Kitchen Manager / Preschool Food Coordinator

You'll oversee all aspects of restaurant operations during opening, mid-day, and closing shifts, while coaching and developing team members, driving performance, and creating a culture where both guests and team members thrive. As a Senior Restaurant Manager at BJ’s Restaurants, you'll lead a team dedicated to delivering great food, exceptional hospitality, and memorable guest experiences.

BJ's Restaurants

*Senior Kitchen Manager

[AW]-iCims

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

HOUR

Compass Group USA Inc

Kitchen Utility Lead (Full Time)

We Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the World with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, a large Amusement Park in California and 10 upscale Boomers Family Entertainment Centers in major markets. Experience in a pizza-focused kitchen brings valuable skills in high-volume production, ticket management, speed of service, quality control, dough and food preparation, inventory management, and leading a team during busy service periods.

Lucky Strike Entertainment Corp

Kitchen Manager- Pizzeria

Vibe Dining Fumee Kitchen & Cocktails offers an inviting atmosphere to indulge in some of Charlotte's finest handcrafted cocktails, deluxe small course dining, & premium glass hookah. The Hospitality Manager must possess strong communication skills and remain focused on ensuring both positive customer experiences and positive team/employee experiences.

Fumée Kitchen & Cocktails

This camp is free for families, and over the past 9 years Golden Corral as the founding sponsor along with our guests and local communities, has raised $13 million dollars and sent more than 24,000 military children to Camp Corral. Our history: The first Golden Corral restaurant opened in Fayetteville, North Carolina, in 1973 beginning a tradition of offering guests real, wholesome foods in a family-friendly atmosphere and at a terrific value.

Golden Corral Corporation

Restaurant Kitchen Manager

Join us as a talented Kitchen Manager and lead a motivated team to deliver delicious meals while growing your skills in kitchen operations and team leadership. If you are ready to bring your passion for culinary leadership to a fun and loving team, apply now to join Red Robin as our next highly skilled Kitchen Manager!

Red Robin

The Cheesecake Factory is a leader in experiential dining, recognized on the FORTUNE 100 Best Companies to Work For list every year since 2014. Monitor and drive financial performance, including labor management, recipe adherence, portion control and waste management.

We celebrate all of the great things that happen when people come together for a meal. And your experience with us is no different. We know you take pride in what you do, so we're committed to a workplace where you will be supported in what you do, respected for who you are, and proud of where you work. We're honored to be the only restaurant on the FORTUNE 100 Best Companies to Work For list for the past four years straight.

The Cheesecake Factory Inc

This camp is free for families, and over the past 9 years Golden Corral as the founding sponsor along with our guests and local communities, has raised $13 million dollars and sent more than 24,000 military children to Camp Corral. Our history: The first Golden Corral© restaurant opened in Fayetteville, North Carolina, in 1973 beginning a tradition of offering guests real, wholesome foods in a family-friendly atmosphere and at a terrific value.

Platinum Corral dba Golden Corral

We're looking for a Restaurant Manager who thrives in a high-energy, full-service environment and takes genuine pride in the guest experience and the team delivering it. Support the GM in running daily operations — opening and closing, scheduling, floor presence, and ambiance.

Superior Talent Source

Kitchen Manager | Polished casual restaurant!

The Kitchen Manager is responsible for the daily operations of the kitchen, ensuring consistency in food quality, team performance, cleanliness, and overall efficiency. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to FSC Corporate.

The Brass Tap - Raleigh

Specifically this role is a leader and critical component in ensuring that Chick-fil-A at North Hills In-Line is successful in the following areas: Financial Stewardship management through Food Cost, Labor Cost and Repairs & Maint. Here are some of the great benefits of working at Chick-fil-A: Competitive Pay Along with a competitive paycheck, you will work in a nurturing environment where you will learn valuable business and people skills.

Kitchen Supervisor Jobs in North Carolina

Sous Chef Assistant Kitchen Manager The Scotsman Public House

Kitchen Manager Ruth's Chris Steak House

Kitchen Manager Texas Roadhouse Holdings LLC

Kitchen Manager Buffalo Wild Wings Inc

Assistant Kitchen Manager Ruth's Chris Steak House

BOH Kitchen Manager Ladybird Taco

Kitchen Manager/Chef Troon

Kitchen Manager/Chef Troon Golf LLC

Kitchen Manager / Preschool Food Coordinator The Goddard School

*Senior Kitchen Manager BJ's Restaurants

Kitchen Utility Lead (Full Time) Compass Group USA Inc

Kitchen Manager- Pizzeria Lucky Strike Entertainment Corp

Kitchen Manager Fumée Kitchen & Cocktails

Restaurant Kitchen Manager Golden Corral Corporation

Kitchen Manager Red Robin

Kitchen Manager The Cheesecake Factory Inc

Restaurant Kitchen Manager Platinum Corral dba Golden Corral

Kitchen Manager | Polished casual restaurant! Superior Talent Source

Kitchen Manager The Brass Tap - Raleigh

Kitchen Manager Chick-fil-A at North Hills In-Line

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