NewExecutive Kitchen Manager Brues Alehouse Brewing Co.Executive Kitchen ManagerPueblo, CO$65,000–$75,000 / yearIf you're an experienced kitchen leader who thrives in high-volume environments and leads through clear communication and genuine teamwork, we'd love to meet you. We're a lively brewpub housed in a converted police station and jail -- a truly distinctive venue where you'll craft fresh food that pairs perfectly with our craft brews.
NewKitchen Manager Stoney’s Bar and GrillKitchen ManagerColorado Springs, CO$60,000–$70,000 / yearResponsible for the management of BOH team, to include: coaching, counseling, execution, quality, pars, maintenance, and organization of prepped goods. Duties: Directs and oversees the operations of the kitchen(s), including menu development, inventory and purchasing of supplies, cost control and sanitation.
Kitchen Supervisor | Part Time | Grand Junction Convention Center Oak View GroupKitchen Supervisor | Part Time | Grand Junction Convention CenterGrand Junction, CO$19–$25 / hourOffering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Ability to communicate with employees, co-workers, volunteers, management staff and guests in a clear, business-like and respectful manner which focuses on generating a positive, enthusiastic and cooperative work environment.
Kitchen Supervisor HHM HospitalityKitchen SupervisorBroomfield, COInspect daily use records with the Executive Chef or Sous Chef to ensure estimates are completed correctly and associates follow these estimates. Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching, stooping, kneeling, or crouching.
NewKitchen Supervisor - AM/PM - Ambler at Hotel Indigo Sage HospitalityKitchen Supervisor - AM/PM - Ambler at Hotel IndigoDenver, Colorado$23–$25 / hourFull timeSupervise human resources in the production and preparation areas of the kitchen in order to attract, retain and motivate the employees while providing a safe work environment; train, develop, empower, coach and counsel, recommend discipline and termination, as appropriate. Additionally, with direct access to I-25 and the RTD Light Rail with service to Denver International Airport, Hotel Indigo is centrally located in the heart of Denver’s buzzing downtown corridor.
Kitchen Supervisor at Snooze Skyport HospitalityKitchen Supervisor at SnoozeDenver, ColoradoThe Back of House (BOH) Supervisor works closely with the Executive Chef and management team and is responsible for overseeing kitchen operations and ensuring the efficient and effective preparation of high-quality meals. Regular exposure to varying temperatures (hot/cold/freezing), fumes, vapors, industrial restaurant equipment, noise, and guests will be a common occurrence.
NewElementary Kitchen Manager (Charter)- Colorado Springs School District 11 Colorado Springs Schools D11Elementary Kitchen Manager (Charter)- Colorado Springs School District 11Colorado Springs, COTypical positions require workers to walk or stand for long periods, lift and carry up to 50 pounds from floor to waist and 25 pounds to shoulder height; climb ladders; bend, kneel and crouch; reach, hold, grasp and turn objects; feel the temperature of food items; and use fingers to operate computer or typewriter keyboards. Salary Setting (Rehires): Returning employees who have previously resigned or separated from the District will be rehired at the same step they were on at the time of resignation/separation plus any new experience gained in the same job, provided step increases were approved by the Board during the years in question.
NewElementary Kitchen Manager (Charter)- Colorado Springs School District 11 Colorado Springs School District 11Elementary Kitchen Manager (Charter)- Colorado Springs School District 11Colorado Springs, COTypical positions require workers to walk or stand for long periods, lift and carry up to 50 pounds from floor to waist and 25 pounds to shoulder height; climb ladders; bend, kneel and crouch; reach, hold, grasp and turn objects; feel the temperature of food items; and use fingers to operate computer or typewriter keyboards. Salary Setting (Rehires): Returning employees who have previously resigned or separated from the District will be rehired at the same step they were on at the time of resignation/separation plus any new experience gained in the same job, provided step increases were approved by the Board during the years in question.
Kitchen Technician Cannabist Co Holdings IncKitchen TechnicianDenver, COAbout The Cannabist Company (DBA The Green Solution): The Cannabist Company, formerly known as Columbia Care, is one of the most experienced cultivators, manufacturers and providers of cannabis products and related services, with licenses in 12 U.S. jurisdictions. Recognized for its comprehensive benefits, ongoing training opportunities and commitment to diversity and equity inclusion both internally and with external vendors, The Cannabist Company has earned a spot on mg Magazine's America's Top Cannabis Industry Employers list.
Kitchen, Lunchroom & Recess Assistant Global Village AcademyKitchen, Lunchroom & Recess AssistantThornton, COUnited by a common core, students are challenged to become world class thinkers, capable of engaging ideas using multiple languages and cross-cultural perspectives, through an internationally benchmarked curriculum spanning each language village. The Kitchen, Lunchroom & Recess Assistant supports a safe, clean, and positive school environment by assisting with lunchroom operations and supervising students during lunch and recess.
Restaurant Kitchen Manager | Apply Today | Salary to 75k Marty TarabarRestaurant Kitchen Manager | Apply Today | Salary to 75kColorado Springs, ColoradoAlso, the Restaurant Kitchen Manager will ensure efficient ordering so the proper amount of quality product is available, and will ensure that all food is prepared according to recipe and served at the proper temperatures and presentation. The Restaurant Kitchen Manager will attend weekly management meetings, build teamwork among Team Members and Managers, and create a fun and energetic environment.
NewColo Kitchen Coord. The Salvation Army USAColo Kitchen Coord.Colorado Springs, CO$58,000–$62,000 / yearThe Kitchen Manager oversees and manages the day-to-day operations of the Colorado Kitchen, which serves 200-300 meals daily to the FHC shelter, Red Shield, veterans living on campus, and the public. Staff and Volunteer Management: Responsible for hiring, training, supervising, and evaluating a team of 3 staff members and up to 5 daily volunteers, ensuring compliance with Salvation Army policies, health codes, and food safety regulations.
Part Time Server at Toro, Latin Kitchen & Lounge Sage Hospitality Resources LLCPart Time Server at Toro, Latin Kitchen & LoungeDenver, COFounded on bold individuality, Sage has created some of the world's best hotels, restaurants, and experiences, thanks to people like you who follow their own path, are eager to learn, and love their community. Toro Latin Kitchen & Lounge, the vibrant Latin-inspired restaurant located inside the luxurious Hotel Clio in Cherry Creek, is searching for an outgoing, energetic Part-Time Server to join our team!
NewResidential Kitchen Coordinator: Part-time Valley HopeResidential Kitchen Coordinator: Part-timeLittleton, ColoradoEnsures safe food handling protocol is maintained at all times within the kitchen and dining areas including that safe hand hygiene compliance, cross contamination prevention, and temperature checks are followed and ensures timely documentation as directed by supervisor, local regulatory body, or written instructions. Performs cleaning/sanitizing tasks as outlined on the shift/daily/weekly/monthly cleaning schedules, which may include sinks, counters, ovens, stovetops, grill, fryer, serving line, salad bar, and other equipment and appliances.
Assistant Executive Kitchen Manager Cooper's Hawk Winery & Restaurants, Inc.Assistant Executive Kitchen ManagerCentennial, COthe Coopers Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Coopers Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant bar and private event space offering a modern-yet-casual dining experience.
Part Time Server at Toro, Latin Kitchen & Lounge Sage HospitalityPart Time Server at Toro, Latin Kitchen & LoungeDenver, ColoradoPart timeFounded on bold individuality, Sage has created some of the world’s best hotels, restaurants, and experiences, thanks to people like you who follow their own path, are eager to learn, and love their community . Toro Latin Kitchen & Lounge , the vibrant Latin-inspired restaurant located inside the luxurious Hotel Clio in Cherry Creek, is searching for an outgoing, energetic Part-Time Server to join our team!
Restaurant Kitchen Manager | Growing Company | Salary to 65k Marty TarabarRestaurant Kitchen Manager | Growing Company | Salary to 65kArvada, ColoradoThe Restaurant Kitchen Manager will perform weekly inventories to make certain proper levels are stocked and to evaluate ordering patterns and changes, will create and receive orders of food and beverages, and will observe and validate daily prep production. We’re looking for Managers who want to feel good about the company they work for and make a difference; with no late night hours and excellent quality of life, we offer a great environment for Managers to advance from within.
Kitchen, Lunchroom & Recess Assistant Global Village Academy CollaborativeKitchen, Lunchroom & Recess AssistantThornton, COUnited by a common core, students are challenged to become world class thinkers, capable of engaging ideas using multiple languages and cross-cultural perspectives, through an internationally benchmarked curriculum spanning each language village. The Kitchen, Lunchroom & Recess Assistant supports a safe, clean, and positive school environment by assisting with lunchroom operations and supervising students during lunch and recess.
Restaurant Kitchen Manager | Salary to 85k Marty TarabarRestaurant Kitchen Manager | Salary to 85kColoradoRestaurant Kitchen Manager candidates must be proficient with financials (P&L's, inventory, food/labor cost, etc.). Gecko Hospitality is now searching for an experienced and motivated Restaurant Kitchen Manager in the Morrison area.
Kitchen Manager Bloomin' Brands IncKitchen ManagerColorado Springs, COAt Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call "Outbackers". Career area Restaurant Management Position Type Date Posted 06/15/2026 Location 7065 Commerce Center Drive, Colorado Springs, CO 80919, United States Job ID 730742.
Restaurant Kitchen Manager/ Chef Gastamo GroupRestaurant Kitchen Manager/ ChefDenver, ColoradoYou will ensure quality and consistency of our recipes and flavor profiles and help lead kitchen operations, daily systems, food safety and sanitation, and support expo roles. You will play a key role by supporting the General Manager in all restaurant operations and leadership of our team members, consistently striving for growth and success.
Kitchen Manager Cooper's Hawk Winery & Restaurants, Inc.Kitchen ManagerLittleton, COAs Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution of our uniquely inspired menu with items thoughtfully paired with our Cooper's Hawk wines. the Cooper''s Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences.
Kitchen Specialist GarfieldKitchen SpecialistGlenwood Springs, ColoradoWork Environment: While performing the essential functions of the job, the employee routinely works in hot and/or humid conditions; is routinely exposed to hot equipment, cookware and utensils; is occasionally exposed to the possibility of injury from moving mechanical parts; and is occasionally exposed to fumes and toxic or caustic chemicals. Computers and Equipment: Computer and relevant software applications; mixer, toaster, dishwasher, oven and steam table, fryer, stove, food processor, grill, slicer, can opener, knife and various kitchen utensils.
Cook - Main Kitchen Ameristar Casino Resort Spa Black HawkCook - Main KitchenBlack Hawk, Colorado$19–$22 / hourFull timeWe’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®. $700 Referral Bonus Program ($350 at 90 days $350 at 6 months) – for Team Members who refer new applicants.
Cook Main Kitchen PENN Entertainment IncCook Main KitchenCO$19–$22 / hourWe've grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino. Ameristar Casino Resort Spa offers Team Members: Now hiring candidates 18 or older for all positions, including gaming licensed positions (Must be 21 or older for Beverage Server, Barback, Bartender).
Kitchen Manager Tokyo JoesKitchen ManagerHighlands Ranch, CO$18.40–$22We are committed to a menu with great nutritional integrity and believe strongly that when you Eat Good you Feel Good. COGS management: Ordering, receiving, managing invoices and returns, inventory, pars.
NewResidential Kitchen Coordinator: Part-time Valley Hope AssociationResidential Kitchen Coordinator: Part-timeLittleton, CO$20–$22 / hourPart timeEnsures safe food handling protocol is maintained at all times within the kitchen and dining areas including that safe hand hygiene compliance, cross contamination prevention, and temperature checks are followed and ensures timely documentation as directed by supervisor, local regulatory body, or written instructions. Performs cleaning/sanitizing tasks as outlined on the shift/daily/weekly/monthly cleaning schedules, which may include sinks, counters, ovens, stovetops, grill, fryer, serving line, salad bar, and other equipment and appliances.
Kitchen Manager Down the Street EatsKitchen ManagerWinter Park, CO$70,000We run on EOS or the Entrepreneurial Operating System which ensures we all share the same vision, continue to gain traction and grow, and keeps our company healthy and functional. We currently own 3 concepts and 2 locations: Rudi's Deli Winter Park, Vertical Bistro & Tap, and Brickhouse 40 in Granby, Salary.
Restaurant Kitchen Manager/ Chef PerdidaRestaurant Kitchen Manager/ ChefDenver, CO$70,000–$80,000 / yearFull timeYou will ensure quality and consistency of our recipes and flavor profiles and help lead kitchen operations, daily systems, food safety and sanitation, and support expo roles. You will play a key role by supporting the General Manager in all restaurant operations and leadership of our team members, consistently striving for growth and success.
Kitchen Manager Urban Air Adventure ParksKitchen ManagerColorado Springs, ColoradoABOUT URBAN AIR ADVENTURE PARKS Urban Air is the preeminent indoor adventure park and the market leader in location-based entertainment. This is a practical, hands-on role, with much of the working hours spent in the kitchen and service area, cooking, preparing and serving food.
Kitchen Manager - Polished Casual Steakhouse - Career Growth! | #ZDG 3592225 Superior Talent SourceKitchen Manager - Polished Casual Steakhouse - Career Growth! | #ZDG 3592225Aurora, ColoradoWe’re looking for a passionate Kitchen Manager to lead a high-quality scratch kitchen in a polished casual environment where great food, great people, and a balanced lifestyle all matter. From the first prep of the day to the last plate that hits the table, you’ll set the tone for food quality, team culture, and the kind of hospitality that keeps guests coming back.
Kitchen Manager - Polished Casual - Career Growth! #ZJM 3568946 Superior Talent SourceKitchen Manager - Polished Casual - Career Growth! #ZJM 3568946Colorado Springs, ColoradoWe’re looking for a passionate Kitchen Manager to lead a high-quality scratch kitchen in a polished casual environment where great food, great people, and a balanced lifestyle all matter. From the first prep of the day to the last plate that hits the table, you’ll set the tone for food quality, team culture, and the kind of hospitality that keeps guests coming back.
NewKitchen Manager Urban Air Adventure ParkKitchen ManagerColorado Springs, COKITCHEN MANAGERJOB SUMMARYThe Kitchen Manager is primarily responsible for overseeing the operations of the Urban Air Café and guiding the performance of Team Members. ABOUT URBAN AIR ADVENTURE PARKSUrban Air is the preeminent indoor adventure park and the market leader in location-based entertainment.
Kitchen Manager The PostKitchen ManagerEstes Park, COAbility to handle the requirements of a Kitchen Manager's job which includes bending, reaching, standing for long periods of time and carrying and lifting heavy and really hot stuff. The Post is a gathering place for the community, born from a love of fried chicken and a thirst for great beers.
Kitchen Manager West End TavernKitchen ManagerBoulder, COAbility to handle the requirements of a Kitchen Manager's job which includes bending, reaching, standing for long periods of time and carrying and lifting heavy and really hot stuff. Who we are: We are a collective of locally owned and fiercely independent restaurants and bars rooted in Boulder, Colorado.
Kitchen Manager Out West Restaurant GroupKitchen ManagerGrand Junction, ColoradoAt Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call “Outbackers”. Accrued Paid Sick Leave: up to 48 hours of paid sick leave per year, required under the Healthy, Families and Workplaces Act (HFWA).
Kitchen Manager Buffalo Wild WingsKitchen ManagerSheridan, ColoradoYou have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations. Actual placement within this range will vary based on various factors including but not limited to experience, education, training, and location.
Seasonal Kitchen Manager Girl Scouts of ColoradoSeasonal Kitchen ManagerBailey, CODemonstrate a recognition and understanding of good customer service in all dealings and interactions as an employee of Girl Scouts of Colorado by maintaining constructive relationships with co-workers, girl members, parents, volunteers, and the community. Assists with breakdown of workstation and completion of closing duties ensuring all Prep/Line Cooks’ and Dishwasher/Kitchen Assistants’ assignments are completed before they sign out.
Kitchen Manager SLA Management IncKitchen ManagerBroomfield, COAs a Kitchen Manager, you?ll take ownership of daily operations in a school cafeteria?managing staff, ensuring food safety, and delivering great service. If you have a passion for food, strong organization skills, and leadership experience, this is your chance to make a real impact in your community.
Kitchen Manager Outback SteakhouseKitchen ManagerGrand Junction, COFull timeAt Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call “Outbackers”. Accrued Paid Sick Leave: up to 48 hours of paid sick leave per year, required under the Healthy, Families and Workplaces Act (HFWA).
Assistant Kitchen Manager Texas Roadhouse IncAssistant Kitchen ManagerAurora, CO$17–$21 / hourConducts formal line Taste and Temp checks • Ensures proper handling, maintenance, and storage of all items • At the direction of Kitchen Manager, manages inventory and tracks waste • Monitors and maintains cleanliness and proper maintenance of equipment directly or through staff • Ensures consistency in food and service to increase sales • Understands and practices safe food handling procedures • Ensures Back of House employees are following established recipes and procedures • Creates a safe environment and assists in developing Back of House employees • Ensures that the cleanliness of the restaurant and safety of our guests are maintained at all times. As an Assistant Kitchen Manager your responsibilities would include: • Supervises and oversees the production of food • In conjunction with all management, enforces compliance with all employment policies in area of responsibility • Monitors tickets and sets the pace during peak hours • Manages through "hands on" supervision of the restaurant.
NewKitchen Manager The Cheesecake Factory IncKitchen ManagerDenver, CO$60,000–$70,000 / yearOur bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. Who we are: Named to FORTUNE Magazine's "100 Best Companies to Work For" list every year since 2014, The Cheesecake Factory is a leader in experiential dining.
Restaurant Senior Kitchen Manager - Full Service - Boulder, CO HHB Restaurant RecruitingRestaurant Senior Kitchen Manager - Full Service - Boulder, COBoulder, ColoradoAs a Restaurant Senior Kitchen Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Kitchen Manager - Limelight Boulder Aspen Skiing Company, L.L.C.Kitchen Manager - Limelight BoulderBoulder, CO$60,000–$75,000 / yearPlease note that all official communications from the Talent Acquisition or Human Resources team are sent from email addresses within the notifications@smartrecruiters.com, aspen.com, aspensnowmass.com, aspenhospitality.co, limelighthotels.com & thelittlenell.com domains. Current locations include those across Colorado in Aspen, Snowmass, Denver, and Boulder (opened August 2025); Ketchum, Idaho; Mammoth, California (opened December 2025); and Charleston, South Carolina (coming in 2028).
Kitchen Manager Texas Roadhouse IncKitchen ManagerColorado Springs, CO$55,000–$80,000 / yearBubba's 33, part of the Texas Roadhouse brand family, is looking for a rockstar Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely manner, according to established recipes, and procedures. At Bubba's 33 we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Cook Supervisor Ladgov CorporationCook Supervisorcolorado springs, COFull timeKey Responsibilities: Supervise and coordinate daily work activities of line cooks and kitchen personnel. Ensure progressive cooking methods are used to reduce waste and maintain food freshness.
Shift Supervisor- Retail Store Applegreen USA Welcome Centers Central ServicesShift Supervisor- Retail StoreParker, COConsistently provide friendly customer service by engaging in positive, helpful interactions with customers (travelers) and appropriately resolve customer complaints. Ensure proper food handling procedures are followed including wrapping, labelling, dating, stocking, storing, rotating, and checking temperature of products.
Shift Supervisor- Starbucks Applegreen USA Welcome Centers Central ServicesShift Supervisor- StarbucksParker, COConsistently provide friendly customer service by engaging in positive, helpful interactions with customers (travelers) and appropriately resolve customer complaints. Ensure proper food handling procedures are followed including wrapping, labelling, dating, stocking, storing, rotating, and checking temperature of products.
Shift Supervisor- Panda Express Applegreen USA Welcome Centers Central ServicesShift Supervisor- Panda ExpressParker, COConsistently provide friendly customer service by engaging in positive, helpful interactions with customers (travelers) and appropriately resolve customer complaints. Ensure proper food handling procedures are followed including wrapping, labelling, dating, stocking, storing, rotating, and checking temperature of products.
Shift Supervisor - Shake Shack Applegreen USA Welcome Centers Central ServicesShift Supervisor - Shake ShackParker, COConsistently provide friendly customer service by engaging in positive, helpful interactions with customers (travelers) and appropriately resolve customer complaints. Ensure proper food handling procedures are followed including wrapping, labelling, dating, stocking, storing, rotating, and checking temperature of products.