UNKNOWN

ADAPTED_NOW

YEAR

Responsibilities include managing kitchen staff schedules, training team members on culinary techniques and safety procedures, and maintaining inventory and ordering supplies as needed. The Kitchen Manager monitors food and labor costs, ensures compliance with health and safety regulations, and collaborates with leadership on menu development and seasonal offerings.

Palette Tea Garden & Dim Sum 彩苑

Kitchen Manager

Poached

HOUR

The Growler is looking for an experienced, hands-on Kitchen Manager to lead our back-of-house team. We re seeking someone who has a passion for food and customer experience, and who can lead by example and train well.

The Growler

Kitchen Manager (Hands on)

We are Wild West Ferments, a fermented foods company established in 2010, with a brick and mortar picnic/pantry shop dedicated to food preservation and traditional foodways. -Creating systems and operational protocol for opening/closing, managing waste, cost analysis, labor efficiency, and putting ingredients to good use.

West Marin Culture Shop

Kitchen Operations Manager / Cook

Communicate with management and FOH staff on all menu updates prior to the date new menu items go live including preparation, ingredients and possible allergy concenrs. Address any kitchen-related issues including conflict resolution, corrective action and performance reviews promptly and communicate with management if necessary.

Happy Medium

Chef / Kitchen Manager

Verifies food safety by evaluation different aspects of the enviornment including, but not limited to food handler training certifications, qualified person-in-charge, associate hygiene, food handling and storage product identification and content, expiration dates, cooking, holding and refrigeration temperatures, facility and equipment maintenance and cleanliness, disposal methods, food borne illness risks, presence of insects/rodents and other health hazards. Daily audits of food stands, kitchens and food production areas, well as all point of sales and service will be completed.

Six Flags Discovery Kingdom

Safety Sanitation Supervisor $25.00/HR

TMP PX

Boarding House (a kitchen and dining facility completed in May 2023), oversee the provision of three healthy meals a day to our community, and source produce, meat, eggs, and milk from our college's own farm, garden, and ranch as well as from outside suppliers. Using our restaurant-quality kitchen, the Boarding House Manager prepares lunch on weekdays and coordinates with two student cooks to provide breakfast and dinner on weekdays as well as two meals a day on weekends.

Deep Springs College

Farm-to-Table Chef and Boarding House Manager

FEED

Requirements/Responsibilities Kitchen Manager - BOH Manager - Supervisor Requirements: - Must be able to work various shifts per week and be available weekdays and weekends - Must have 1 or more years of experience - Donuts/QSR experience a plus - Be authorized to work in the United States Responsibilities: - Be a great teacher and leader - Help create a positive team environment Kitchen Manager - BOH Manager - Supervisor is generally offered as a part time or full time opportunity Prior experience in one of the following roles and brands is highly desirable: Kitchen Manager, BOH Manager, Supervisor, assistant manager, general manager, or other part time restaurant job at Dunkin, krispy kreme, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Burger King, In-N-Out Burger. Kitchen Manager - BOH Manager - Supervisor is generally offered as a part time or full time opportunity Salary: $16.50 - $23.00 per hour Prior experience in one of the following roles and brands is highly desirable: Kitchen Manager, BOH Manager, Supervisor, assistant manager, general manager, or other part time restaurant job at Dunkin, krispy kreme, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Burger King, In-N-Out Burger.

Dunkin - Lindero

Kitchen Manager / Supervisor

ZippyApp Corp.

FULL_TIME

Proven Experience: At least 5 years in high-volume kitchen roles (Line Cook, Prep, Expediter) with 2+ years in a leadership or similar management position. Ensure a Safe Workspace: Maintain a five-star level of cleanliness and equipment care through proactive inspections and safety training.

Back A Yard Caribbean American Grill

Kitchen Supervisor

Infuse Hospitality is seeking a dynamic, service-driven Café & Micro Kitchen Supervisor to support daily barista and micro kitchen operations at a client site in San Francisco. Infuse Hospitality, part of the Phoenix3 Collective portfolio, provides culinary and hospitality solutions for corporate workplaces, specialty venues, and the activation of mixed-use spaces.

Infuse Hospitality

Café & Micro Kitchen Supervisor

Chattr

Dunkin - Topanga

Dunkin - Balboa

OTHER

Assure that established personnel policies and directives (smoking regulation, lunch break times, Etc.) are followed by all assigned personnel (beneficiaries and employees) and the disciplinary measures are taken when necessary. ABOUT THE ARC: The Salvation Army (TSA) Adult Rehabilitation Center (ARC) is a no-fee program to assist men & women in their journey to complete our rehabilitation program.

The Salvation Army

Betterteam

At LPQ, you’re not just working a job, you’re joining a place where you can develop your skills and career, take pride in your work, and be part of building a strong community. With opportunities to grow, and a culture built around community and connection, LPQ offers a restaurant environment where you will build skills, feel valued, and take pride in the work you do every day.

Convive Brands

Lead Kitchen Supervisor - CA

Le Pain Quotidien

Leads the kitchen team in successful day-to-day Operations: including, but not limited to: waste reporting, proper use of the AHA system, LCE entrée, fileting SOP, chicken credits, food donation and waste reporting, and ensuring that all food is being cooked to order. If you are hired for this position, you also understand and acknowledge that the Operator's restaurant business will be your employer, not Chick-fil-A, Inc., and that the Operator is solely responsible for all decisions related to your employment, including hiring, firing, discipline, compensation, scheduling and supervision.

Chick-fil-A Inc

Assure that established personnel policies and directives (smoking regulation, lunch break times, Etc.) are followed by all assigned personnel (beneficiaries and employees) and the disciplinary measures are taken when necessary. The Salvation Army (TSA) Adult Rehabilitation Center (ARC) is a no-fee program to assist men & women in their journey to complete our rehabilitation program.

Salvation Army Careers

Kitchen Supervisor - San Jose ARC

Assure that established personnel policies and directives (smoking regulation, lunch break times, Etc.) are followed by all assigned personnel (beneficiaries and employees) and the disciplinary measures are taken when necessary. 4. Assure that kitchen equipment is maintained in good working condition, scheduling preventative maintenance repairs and emergency repairs as needed.

Employee Corporate Discounts for nationally recognized products and services (childcare, electronics, entertainment, hotels, home, groceries, restaurants, auto, travel, and pets). Active Listening – Giving full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times.

[AW]-iCims

We provide nationally accredited Food Safety Training and certification through ServSafe to all shift leaders, managers, and restaurant leadership. Ability to multi-task while managing day-to-day operations of the restaurant while assisting the Kitchen Manager with: inventory, people, hiring, training and development, P&L management.

Cattlemens

Cattlemens Jobs

The Salvation Army (TSA) Adult Rehabilitation Center (ARC) is a no-fee program to assist men & women in their journey to complete our rehabilitation program. We are grateful for the contributions our valued employees make toward the maintenance and effectiveness of the programs.

Kitchen Supervisor Jobs in California

Kitchen Manager Palette Tea Garden & Dim Sum 彩苑

Kitchen Manager (Hands on) The Growler

Kitchen Operations Manager / Cook West Marin Culture Shop

Chef / Kitchen Manager Happy Medium

Safety Sanitation Supervisor $25.00/HR Six Flags Discovery Kingdom

Farm-to-Table Chef and Boarding House Manager Deep Springs College

Kitchen Manager / Supervisor Dunkin - Lindero

Kitchen Supervisor Back A Yard Caribbean American Grill

Café & Micro Kitchen Supervisor Infuse Hospitality

Kitchen Manager / Supervisor Dunkin - Topanga

Kitchen Manager / Supervisor Dunkin - Balboa

Kitchen Supervisor The Salvation Army

Lead Kitchen Supervisor - CA Convive Brands

Lead Kitchen Supervisor - CA Le Pain Quotidien

Kitchen Supervisor Chick-fil-A Inc

Kitchen Supervisor - San Jose ARC Salvation Army Careers

Kitchen Supervisor Salvation Army Careers

Kitchen Supervisor SFO

Kitchen Supervisor Cattlemens

Kitchen Supervisor- Santa Monica Salvation Army Careers

Similar Job Searches

Stand out to leading employers.