UNKNOWN

ADAPTED_NOW

YEAR

Responsibilities include managing kitchen staff schedules, training team members on culinary techniques and safety procedures, and maintaining inventory and ordering supplies as needed. The Kitchen Manager monitors food and labor costs, ensures compliance with health and safety regulations, and collaborates with leadership on menu development and seasonal offerings.

Palette Tea Garden & Dim Sum 彩苑

Kitchen Manager

Poached

HOUR

The Growler is looking for an experienced, hands-on Kitchen Manager to lead our back-of-house team. We re seeking someone who has a passion for food and customer experience, and who can lead by example and train well.

The Growler

Kitchen Manager (Hands on)

We are Wild West Ferments, a fermented foods company established in 2010, with a brick and mortar picnic/pantry shop dedicated to food preservation and traditional foodways. -Creating systems and operational protocol for opening/closing, managing waste, cost analysis, labor efficiency, and putting ingredients to good use.

West Marin Culture Shop

Kitchen Operations Manager / Cook

Verifies food safety by evaluation different aspects of the enviornment including, but not limited to food handler training certifications, qualified person-in-charge, associate hygiene, food handling and storage product identification and content, expiration dates, cooking, holding and refrigeration temperatures, facility and equipment maintenance and cleanliness, disposal methods, food borne illness risks, presence of insects/rodents and other health hazards. Daily audits of food stands, kitchens and food production areas, well as all point of sales and service will be completed.

Six Flags Discovery Kingdom

Safety Sanitation Supervisor $25.00/HR

Capital Markets Placement_feed

Six Flags Discovery Kingdom Careers

Why This Role Matters The Café Supervisor plays a vital role in ensuring the success of Vivalon's café operations by combining leadership, customer service, volunteer engagement, food safety, and event support. We are seeking an energetic and service-focused Café Supervisor to oversee the daily operations of the Vivalon Café and help create an exceptional dining experience for members, guests, volunteers, and staff.

Vivalon

Cafe Supervisor

We provide nationally accredited Food Safety Training and certification through ServSafe to all shift leaders, managers, and restaurant leadership. Ability to multi-task while managing day-to-day operations of the restaurant while assisting the Kitchen Manager with: inventory, people, hiring, training and development, P&L management.

Cattlemens

Kitchen Supervisor

Cattlemens Jobs

FEED

As a Kitchen Supervisor you will be responsible for training, supervising and working with all chef's staff in order to create quality food products, ensuring proper receiving, storage and rotation of food products, scheduling culinary staff with proper coverage, adhering to control procedures for cost and quality. As part of our commitment in creating a fair, efficient, and consistent hiring process we may use artificial intelligence (AI) to help our recruiting teams organize, summarize, and analyze information provided by candidates, including resumes, application responses, and other materials submitted during the application process.

Noble House Hotels & Resorts Inc

Full-time Kitchen Supervisor

Our resort includes three hotels (including two AAA Four-Diamond historic hotels), two nationally-acclaimed golf courses, a casino, two world-class spas, over a dozen food and beverage venues, meeting and event facilities, retail shops, horse stables, sporting clays range, bowling alley and more. Soon the Cook family, devoted preservationists who themselves led the restoration of many Indiana buildings, joined the cause and committed more than $600 million dollars to not only save West Baden Springs Hotel but also French Lick Springs Hotel.

French Lick Resort

Kitchen Assistant

PHYSICAL REQUIREMENTS: Consistent mental alertness; sitting or standing for extended periods of time; walking on uneven terrain, play yards and school grounds; lifting, carrying, pushing, and pulling objects up to 50 pounds, must be able to lift, carry, push or pull objects that are greater than 50 pounds, with assistance; bending and twisting at the waist, reaching overhead, above the shoulders and horizontally; dexterity of both hands and fingers while performing duties; seeing to read, write, use a computer; use educational materials, books and other printed materials, with or without vision aids; seeing to monitor students; hearing and speaking in audible tones to exchange information in normal classrooms, outdoors, in person or on the telephone. SALARY GRADE: TechAFSC Range 2. BASIC FUNCTION: Under the general supervision of the Production Supervisor or Designee, perform the major cooking duties in the Central Kitchen, prepare overall food preparation, cooking, baking, and food packaging, and responsible for overall cleaning and sanitation of an institutional high-volume production kitchen, prepares large quantities of food in a central kitchen facility for.

Oakland Unified School District

Production Kitchen Cook-Chill Technician (2026-27)

Over the course of six exciting weeks, you'll rotate through key kitchen areas-prep, production, plating, and event support-learning professional techniques, sharpening your skills, and experiencing what it takes to run a world‑class culinary operation. As a Kitchen Intern at our Convention Center, you'll get hands‑on experience working alongside talented chefs who prepare high‑volume, high‑quality meals for conferences, banquets, and special events.

Compass Group North America

Kitchen Intern

As general maintenance workers, clean and maintain production equipment and areas to include but not limited to pots, steamers, ovens, grills, deep wells, fryers and mixers; clean work tables, shelves, sinks, drinking fountains, storage cabinets, ice machines, refrigerators and food storage bins; clean walls, doors, and air-vents; collect, empty wash and redistribute garbage cans; and sweep and mop floors in kitchen or dining area. As cooks' helpers, assist with preparing and panning menu items, wash and cut raw vegetables, slice luncheon meats and cheeses; open and pan convenience food items in preparation for service; replenish dry storage bins; and clean equipment, cutlery, utensils, work tables, shelves, storage racks, cutting boards and sinks in the main food production areas.

University of California

Kitchen Lead (5651C) Lawrence Hall of Science, #88686

The Kitchen Utility is responsible for the cleanliness of all kitchen areas, the empting of all trash cans, bottle recycling bins, breaking down cardboard, and the emptying of all composting bins. Employment is contingent upon new employees providing documents verifying U.S. citizenship or, for aliens, documents verifying legal permission to work in the United States.

Legends

Kitchen Utility

ea_via_bold

Legends Hospitality, LLC

POSITION SUMMARYThe Kitchen Utility is responsible for the cleanliness of all kitchen areas, the empting of all trash cans, bottle recycling bins, breaking down cardboard, and the emptying of all composting bins. Employment is contingent upon new employees providing documents verifying U.S. citizenship or, for aliens, documents verifying legal permission to work in the United States.

Legends Global

OTHER

The individual will be able to read, evaluate, and verify, to assure accuracy, documents such as prints, requisitions, purchase orders, and catalogs for creation of sales orders, info sheets, calc. install sheets, lot order forms, pull prints when necessary, follow the organizational flow of documentation as prescribed; follow all company policies and procedures including, but not limited to company safety policies.

Ashby Lumber Company

Kitchen and Bath Designer

Betterteam

Reporting to the Kitchen Production Supervisor, this position is responsible for supporting the Kitchen Production Supervisor at producing the assigned products (BBQ, Sushi &/or other Cooked Foods) based on orders received, control quality, freshness, inventory and wastage. Reporting to the Department Manager, this position is responsible for supporting the Kitchen Production Supervisor at producing the assigned products (BBQ, Sushi &/or other Cooked Foods) based on orders received, control quality, freshness, inventory and wastage.

T&T Supermarket

Kitchen Production Associate

KITCHEN AND BATH DESIGN SPECIALIST

Some tasks our Prep Cooks preform are as follows: Follow all recipes and practice portion control to prepare, garnish, and present ordered items. Return all items used during your shift to the proper place, clean and organize all work and storage areas (including all coolers and refrigerators), empty and re-line all trash containers.

Curry Up Now

Commissary Kitchen Prep Cook

About Evolution Hospitality As the dedicated lifestyle vertical at Aimbridge, Evolution Hospitality creates distinct lifestyle experiences and drives performance throughout our curated collection of independent, luxury, boutique, lifestyle, and soft brand hotels, as well as restaurants, bars, and lounges throughout North America. This restored and reimagined building embraces the neighborhood's history and spirit with grand Beaux-Arts architecture-towering columns, locally-commissioned artworks, bold décor, and plentiful natural light.

Kitchen Supervisor Jobs in Oakland, CA

Kitchen Manager Palette Tea Garden & Dim Sum 彩苑

Kitchen Manager (Hands on) The Growler

Kitchen Operations Manager / Cook West Marin Culture Shop

Safety Sanitation Supervisor $25.00/HR Six Flags Discovery Kingdom

Safety Sanitation Supervisor $25.00/HR Six Flags Discovery Kingdom Careers

Cafe Supervisor Vivalon

Kitchen Supervisor Cattlemens

Full-time Kitchen Supervisor Noble House Hotels & Resorts Inc

Kitchen Assistant French Lick Resort

Production Kitchen Cook-Chill Technician (2026-27) Oakland Unified School District

Kitchen Intern Compass Group North America

Kitchen Lead (5651C) Lawrence Hall of Science, #88686 University of California

Kitchen Utility Legends

Kitchen Utility Legends Hospitality, LLC

Kitchen Utility Legends Global

Kitchen and Bath Designer Ashby Lumber Company

Kitchen Production Associate T&T Supermarket

KITCHEN AND BATH DESIGN SPECIALIST Ashby Lumber Company

Commissary Kitchen Prep Cook Curry Up Now

Kitchen Steward Hyatt Hotels Corp

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