NewKitchen Manager California Pizza KitchenKitchen ManagerSierra Madre, CA$70,304–$75,000 / yearFounded in 1985, former federal prosecutors Rick Rosenfield and Larry Flax combined their fervor for food and fresh ingredients to create innovative, hearth-baked pizzas such as The Original BBQ Chicken, California Club and Thai Chicken that are created in a lively open kitchen. See California Pizza Kitchen Terms & Conditions at https://www.cpk.com/legal/terms-of-use and Privacy Policy at https://www.cpk.com/legal/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions.
NewCook II Marriott International, IncCook IINewport Beach, CA$29.70Each hotel is thoughtfully chosen for its quality, originality, bold character, and ability to offer today’s traveler a range of unique experiences suited to their individual sense of style and adventure. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees.
NewSeasonal Cook II Marriott International, IncSeasonal Cook IINewport Beach, CA$29.70Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs. Each hotel is thoughtfully chosen for its quality, originality, bold character, and ability to offer today’s traveler a range of unique experiences suited to their individual sense of style and adventure.
NewLine Cook - Newbury Park Chili's Chili'sLine Cook - Newbury Park Chili'sThousand Oaks, CA$16–$19 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Team Member Chili'sLine Cook - Team MemberLong Beach, CA$16.90–$19 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Flexible Hours Chili'sLine Cook - Flexible HoursWest Hills, CA$16.78–$19 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Part Time Chili'sLine Cook - Part TimeLakewood, CA$16.90–$19 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Now Hiring Chili'sLine Cook - Now HiringLakewood, CA$16.90–$19 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Immediate Opening Chili'sLine Cook - Immediate OpeningGlendora, CA$16.90–$19 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Full Time Chili'sLine Cook - Full TimeThousand Oaks, CA$16–$19 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Northridge Chili's Chili'sLine Cook - Northridge Chili'sNorthridge, CA$16.78–$19 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Glendora Chili's Chili'sLine Cook - Glendora Chili'sGlendora, CA$16.90–$19 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - West Hills Chili's Chili'sLine Cook - West Hills Chili'sWest Hills, CA$16.78–$19 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Manhattan Beach Chili's Chili'sLine Cook - Manhattan Beach Chili'sManhattan Beach, CA$16.90–$19 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Candlewood Chili's Chili'sLine Cook - Candlewood Chili'sLakewood, CA$16.90–$19 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Long Beach Chili's Chili'sLine Cook - Long Beach Chili'sLong Beach, CA$16.90–$19 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - LA Cypress Chili's Chili'sLine Cook - LA Cypress Chili'sCypress, CA$16–$19 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
["Kitchen Cook Lead - 2nd Shift (2pm - 10:30pm)","Kitchen Cook Lead - 2nd Shift (2pm - 10:30pm)"] Captek International["Kitchen Cook Lead - 2nd Shift (2pm - 10:30pm)","Kitchen Cook Lead - 2nd Shift (2pm - 10:30pm)"]La MiradaSummary : The Kitchen Cook Lead plays an essential role in the production of gummies; the Kitchen Cook Lead is responsible for both mixing, blending, and cooking the gummy formulations according to the Master Manufacturing Record as well as providing guidance to the other kitchen cooks. Working very closely with the machine operators, this role ensures that all ingredients have been weighed correctly, are mixed properly, added to the equipment in the correct order, and meet all the specifications outlined in the MMR.
["Kitchen Cook Lead - 2nd Shift (2pm - 10:30pm)","Kitchen Cook Lead - 2nd Shift (2pm - 10:30pm)"] Captek Softgel International["Kitchen Cook Lead - 2nd Shift (2pm - 10:30pm)","Kitchen Cook Lead - 2nd Shift (2pm - 10:30pm)"]La MiradaThe Kitchen Cook Lead plays an essential role in the production of gummies; the Kitchen Cook Lead is responsible for both mixing, blending, and cooking the gummy formulations according to the Master Manufacturing Record as well as providing guidance tothe other kitchen cooks. Working very closely with the machine operators, this role ensures that all ingredients have been weighed correctly, are mixed properly, added to the equipment in the correct order, and meet all the specifications outlined in the MMR.
Cook - Production Kitchen Universal Parks & ResortsCook - Production KitchenHollywood, CAPrepare and cook product using all methods of cooking including but not limited to; roasting, baking, sautéing, steaming, using established recipes, portions and methods prescribed by the Company in a sanitary and timely manner. Working in a collaborative and dynamic kitchen, you'll handle high-volume production, meet tight deadlines, and contribute to creating exceptional culinary experiences for our guests.
Kitchen - Cook The Hongkong and Shanghai Hotels LtdKitchen - CookBeverly Hills, CA$32–$33 / hourWorking alongside the Executive Chef at The Peninsula Beverly Hills, we are seeking a Cook who will be responsible for preparing all food items as necessary across the multiple outlets of the hotel. 2-5 years of experience as a line cook in a fine dining restaurant or luxury hotel, with strong knowledge of advanced cooking technques and kitchen operations.
Cook - Jazz Kitchen Coastal Grill and Patio Ralph Brennan Restaurant GroupCook - Jazz Kitchen Coastal Grill and PatioAnaheim, California1000 discretionary signing bonus - $250 paid after 30 days uninterrupted active work, $250 paid after 90 days uninterrupted active work, $500 paid after 6 months of uninterrupted active work. Jazz Kitchen Coastal Grill and Patio and Beignets Expressed are high volume, well established and respected sit down and quick service locations serving classic New Orleans cuisine.
Kitchen Aide - Cook Legacy StaffingKitchen Aide - CookLos Angeles, CaliforniaThe ideal candidate will have prior experience in food preparation, understand the importance of cleanliness and safety, and enjoy working in a team-oriented environment that supports individuals in residential care. Minimum one (1) year of experience in cooking, food service, kitchen operations, housekeeping, human services, or a related field preferred.
Multi Position Kitchen Tech - Cook, Server, Dishwasher Brookdale Senior Living IncMulti Position Kitchen Tech - Cook, Server, DishwasherTarzana, CATo support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking and boiling as a critical part of your role.
Kitchen Team Member/Cook Buffalo Wild Wings IncKitchen Team Member/CookLos Angeles, CA$17.87–$27.90 / hourActual placement within this range will vary based on various factors including but not limited to experience, education, training, and location. Buffalo Wild Wings fuels moments worth sharing - for our guests and for our team members.
Cook - Production Kitchen Universal Studios HollywoodCook - Production KitchenLos Angeles, CaliforniaPrepare and cook product using all methods of cooking including but not limited to; roasting, baking, sautéing, steaming, using established recipes, portions and methods prescribed by the Company in a sanitary and timely manner. Responsibilities: Set up and breakdown stations according to USH Production Kitchen guidelines and restock all items as needed throughout shift, while moving through various assignments throughout the shift.
NewLine Cook - Baleen Kitchen Noble House Hotels and ResortsLine Cook - Baleen KitchenRedondo Beach, CA$18–$22 / hourTHE JOB: As a part of the culinary team, you will have the opportunity to prepare and execute exquisite entrees at an award-winning marina front restaurant called BALEENkitchen located at Portofino Hotel & Marina, with chic interiors and inventive, seafood forward fare. The Portofino Hotel offers a delightful array of amenities and activities in our prime South Bay location just a stone's throw from the communities of Redondo Beach, Hermosa Beach, and Manhattan Beach.
Kitchen Service, Cook, Dietary, Culinary Argento WestchesterKitchen Service, Cook, Dietary, CulinaryLos Angeles, CaliforniaJob Description - Cook Reports Directly to: Head of Culinary Services Position Summary: The Cook is responsible for preparing and serving nutritious, high-quality meals for residents in accordance with posted menus, dietary needs, and facility policies. Qualifications: The Cook shall be at least eighteen (18) years of age, have a criminal clearance prior to presence in the facility, and possess a high school diploma (or equivalent, such as a General Education Development certificate).
Line Cook/Kitchen Manger Bear Flag Fish CompanyLine Cook/Kitchen MangerNewport Beach, CaliforniaWhat started in Newport Beach has grown to locations in Huntington Beach and Newport Coast, along with our sister restaurants, Wild Taco and Circle Hook. Bear Flag was founded in 2007 by Thomas and Erika Carson, inspired by a lifelong passion for fishing and fresh, sustainable seafood.
Kitchen Prep and cook Izakaya TokiKitchen Prep and cookLos Angeles, CA$19–$22 / hourIzakaya Toki is seeking passionate Prep and Line Cooks to join our back-of-house team in Downtown Los Angeles! Our team is dedicated to creating memorable dining experiences through quality ingredients, skilled preparation, and genuine hospitality.
Kitchen Prep Cook Eataly Net USA LLCKitchen Prep CookLos Angeles, CA$18–$19 / hourA Prep Cook prepares a variety of cold food items and all prepared ingredients that will be distributed to the kitchens to be cooked for restaurants. It is also Eataly's policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions.
Event Cook (Cook 2/Cook 3) 24 Carrots, LLCEvent Cook (Cook 2/Cook 3)Costa Mesa, CA$20–$23 / hourPart timeWe are a full-service, employee-owned, experiential caterer and hospitality group, committed to creating remarkable experiences for our clients while fostering a collaborative, engaged, and empowered workforce. This includes following recipes to exact specifications, maintaining an organized workstation, and delivering consistent, high-quality results in a dynamic event-driven environment.
["Cook / Line Cook (Morning Prep & Service)","Cook / Line Cook (Morning Prep & Service)"] My Father's Barbeque["Cook / Line Cook (Morning Prep & Service)","Cook / Line Cook (Morning Prep & Service)"]Carson$22–$24 / hourYou must be able to prep efficiently, cook consistently, and have the kitchen ready for service by opening time. What We're Looking For: 2+ years kitchen experience (BBQ, grill, or prep preferred).
["Line Cook / Prep Cook","Line Cook / Prep Cook"] Pura Vida Miami["Line Cook / Prep Cook","Line Cook / Prep Cook"]Long BeachAny resumes sent our way without a signed agreement in place (including those sent directly to our team or hiring managers) will be considered property of Pura Vida Miami and we won't be responsible for any fees. We are on a mission to provide the world with simple, wholesome food and beverage items that fit today's lifestyle, offering an intimate, yet fast and consistent, experience to our customers.
Event Cook (Cook 2/Cook 3) 24 Carrots Catering & EventsEvent Cook (Cook 2/Cook 3)Costa Mesa, CaliforniaWe are a full-service, employee-owned, experiential caterer and hospitality group, committed to creating remarkable experiences for our clients while fostering a collaborative, engaged, and empowered workforce. This includes following recipes to exact specifications, maintaining an organized workstation, and delivering consistent, high-quality results in a dynamic event-driven environment.
PANINI KABOB GRILL Starting at $21.00/hr / Digital Kitchen Team Member – Kitchen, Prep & Order Fulfillment Saint LawnPANINI KABOB GRILL Starting at $21.00/hr / Digital Kitchen Team Member – Kitchen, Prep & Order FulfillmentLawndale, CA$21–$22.50 / hourUnlike a traditional restaurant, our Digital Kitchen operates without dine-in service, allowing our team to focus on preparing fresh, high-quality food and ensuring every order is accurate and ready on time. Responsibilities include food preparation, cooking, stocking, cleaning, dishwashing, and accurately packaging and verifying takeout and delivery orders.
Kitchen Assistant → Kitchen Lead (Part-Time to Start) KUKU CafeKitchen Assistant → Kitchen Lead (Part-Time to Start)Inglewood, CAKUKU is a small, family-run Persian kitchen in Inglewood stews, wraps, rice, sides, drinks, and desserts rooted in Iranian home cooking. You'll start as a kitchen assistant working side-by-side with our head cook, learning every station and every dish.
NewKitchen Assistant (Sur La Table) CSC Generation Enterprise IncKitchen Assistant (Sur La Table)Costa Mesa, CA$16.90–$17.98 / hourWith over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table - and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we're all here for the same reason - to roll up our sleeves and create happiness through cooking and sharing good food.
NewKitchen Assistant (Sur La Table) CSC GenerationKitchen Assistant (Sur La Table)Newport Beach, CAPhysical Requirements ·Ability to communicate verbally and work cooperatively with associates and customers ·Ability to remain standing for up to 4 hours at a time ·Ability to move about the store directing class participants while selling to customers and retrieving merchandise from stockroom or sales floor ·The capability to accurately perceive and differentiate variations in intensity or quality of flavors or odors, or to identify specific tastes or scents using the tongue or nose. ·Ability to ascend/descend ladders to retrieve and/or move merchandise ·Ability to operate a computer, POS system, keyboards, merchandise scanners and mouse to accomplish work ·Available to work between 12 and 16 hours per week, with a flexible schedule, including nights, weekends, and holidays.
Kitchen Lead (Morning Shift) Arleta, CA National Health FoundationKitchen Lead (Morning Shift) Arleta, CAArleta, CAWe are targeting Food Access, with an emphasis on increasing the availability of health and fresh foods in under-resourced communities, Housing, with a focus on providing shelter and care for individuals who have been released from the hospital, the Built Environment, prioritizing the removal of the barriers to health in the Historic South Los Angeles community, and Education, with a focus on risk prevention and support for pregnant and parenting teens to complete their education. We are seeking a dedicated and experienced Kitchen Lead to join our team that would serve as a hands-on supervisor, bridging the gaps between line cooks and management along with serving older adults in a residential setting.
PM Kitchen Supervisor Red O Fashion IslandPM Kitchen SupervisorNewport Beach, CA$25–$27 / hourEnsure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs. CORE JOB FUNCTIONS/RESPONSIBILITIES: Work well with the Sous Chef and Executive Chef on all aspects of Operations with great communication skills.
Kitchen Aide Legacy Staffing SolutionsKitchen AideLos Angeles, CaliforniaRequired Skills: Safety RegulationsEnvironmentInventoryFood PreparationSupportSanitationHousekeepingFood SafetyOperationsCookingFirst AidParticipationComplianceScreeningHealthcareConfidentialityStorageReliabilityInterpersonal SkillsRegulationsPreparationPlanningTrainingCommunication. The ideal candidate will have prior experience in food preparation, understand the importance of cleanliness and safety, and enjoy working in a team-oriented environment that supports individuals in residential care.
Assistant Kitchen Manager Hustler CasinoAssistant Kitchen ManagerGardena, CaliforniaMonitor and supervise FOH staff to include adequate levels, break administration, timely guest service and interaction with guest. The Food & Beverage Assistant Kitchen Manager’s primary responsibility is to oversee the day-to-day operations of the kitchen and FOH.
Sous Chef / Kitchen Chef Lunada MarketSous Chef / Kitchen ChefPalos Verdes, CAFull timeThe ideal candidate will clearly understand all aspects of kitchen operations and that FOH and BOH are one team working together to create a memorable guest experience. • Develop and maintain good working relationships with a variety of people, including vendors, other departments, staff, and senior management.
Kitchen Lead, Arleta, CA National Health FoundationKitchen Lead, Arleta, CAArleta, CA$23–$24 / hourWe are targeting Food Access, with an emphasis on increasing the availability of health and fresh foods in under-resourced communities, Housing, with a focus on providing shelter and care for individuals who have been released from the hospital, the Built Environment, prioritizing the removal of the barriers to health in the Historic South Los Angeles community, and Education, with a focus on risk prevention and support for pregnant and parenting teens to complete their education. We are seeking a dedicated and experienced Kitchen Lead to join our team that would serve as a hands-on supervisor, bridging the gaps between line cooks and management along with serving older adults in a residential setting.
Kitchen Lead, Arleta, Ca National Health FoundationKitchen Lead, Arleta, CaArleta, CA$23–$24 / hourWe are targeting Food Access, with an emphasis on increasing the availability of health and fresh foods in under-resourced communities, Housing, with a focus on providing shelter and care for individuals who have been released from the hospital, the Built Environment, prioritizing the removal of the barriers to health in the Historic South Los Angeles community, and Education, with a focus on risk prevention and support for pregnant and parenting teens to complete their education. We are seeking a dedicated and experienced Kitchen Lead to join our team that would serve as a hands-on supervisor, bridging the gaps between line cooks and management along with serving older adults in a residential setting.
Kitchen Manager Dory DeliKitchen ManagerNewport Beach, California$70,500–$75,000 / yearIn addition to our locally roasted and fresh-brewed coffee, you can order a signature cocktail from our full bar while relishing in a sandwich made using the highest quality deli meats, cheese, and the freshest produce. This role is responsible for overseeing food preparation, quality control, team leadership, inventory management, and overall kitchen performance while actively working on the line alongside the team.
Kitchen Supervisor Sage Hospitality Resources LLCKitchen SupervisorIrvine, CA$27–$29 / hourSupervise human resources in the production and preparation areas of the kitchen in order to attract, retain and motivate the employees while providing a safe work environment; train, develop, empower, coach and counsel, recommend discipline and termination, as appropriate. Honoring the Southern California lifestyle, we are center to attractions like OC Great Park, Newport & Laguna Beach and Disneyland & California Adventure Parks!
Executive Kitchen Manager King's Seafood CompanyExecutive Kitchen ManagerLong Beach, CaliforniaYou will have the opportunity to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts. Our menus are printed daily and reflect the depth, breadth and availability of fresh products that are sure to delight our guests.
Kitchen Manager King's Seafood CompanyKitchen ManagerCalabasas, CaliforniaYou will have the opportunity to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks, prep cooks, and dishwashers.