UNKNOWN

FEED

Requirements Must have and maintain an active Handlers' Card (ServSafe) and adhere to local food handler requirement. Assist with food production to include; undertake basic cooking duties such as reducing sauces, parboiling food, making salads, etc.

HOUR

Flagship Facility Services

PM Prep Cook

IRecruitee

Participates in food preparation and portioning prior to service by cutting and clean a variety of fruit, vegetables, and protein using a knife and/or cutting machines. Must have and maintain an active Handlers’ Card (ServSafe) and adhere to local food handler requirement.

AM Line Cook

Assist with food production to include; undertake basic cooking duties such as reducing sauces, parboiling food, making salads, etc. As a Prep Cook for our company you will be responsible for preparing various food items through knife/tool cuts in large volume.

AM Prep Cook

YEAR

As part of Millennium Hotels & Resorts, a global hospitality leader with over 145 hotels across key destinations worldwide, our hotel is backed by a legacy of quality, consistency, and service excellence—driven by a passion for hospitality, an entrepreneurial spirit, innovation, and a progressive, solutions-oriented approach.". As our Prep Cook , you will support the Culinary team by preparing ingredients and assisting with daily food production for the hotel's restaurants, banquets, events, and other food and beverage operations.

Millennium Hotels and Resorts

Prep Cook

Workable

Assure that kitchen equipment is maintained in good working condition, scheduling preventative maintenance repairs and. Assure that established personnel policies and directives (smoking regulation, lunch break times, Etc.) are followed by all.

The Salvation Army USA

CN9KKSUN - Kitchen Supervisor - N

Requirements/Responsibilities Pastry Cook - strong ability to communicate - exceptional teamwork skills - eagerness to learn - ability to stay calm under pressure - professionalism - Be able to reach, bend, stoop and frequently lift up to 40 pounds Pastry Cook positions offer an opportunity to engage in a constantly evolving menu. We are a high end seafood restaurant serving meticulously sourced, sustainably caught and harvested seafood, as well as all the other many bounties from amazing Bay Area farms, foragers and artisans.

Waterbar

Pastry Cook

ZippyApp Corp.

As a condition of employment, the final candidate who accepts a conditional offer of employment will be required to disclose if they have been subject to any final administrative or judicial decisions within the last seven years determining that they committed any misconduct; received notice of any allegations or are currently the subject of any administrative or disciplinary proceedings involving misconduct; have left a position after receiving notice of allegations or while under investigation in an administrative or disciplinary proceeding involving misconduct; or have filed an appeal of a finding of misconduct with a previous employer. This position has experience and competency in food preparation, may assume a leadership role in the kitchen in organizing and directing the production staff for residence hall meal service, prepares main entrees, more complex starch recipes, and special sauces and follows policies, rules and regulations of the University and the department.

University of California

Cook (5523C), Lawrence Hall of Science #88597

Responsibilities of a Cook include, but are not limited to, preparing and serving a variety of dishes in large quantities; checking portioning and garnishing of food, and ensuring that it is served correctly and according to instructions; operating and cleaning a variety of industrial food service equipment; calculating ingredients needed; receiving and storing food; training new cooks; mentoring students and/or interns; supervising the work of and working alongside incarcerated persons (IP), assisting with menu planning and recipe development; and keeping all areas clean within the food services operations. Current County of San Mateo and County of San Mateo Superior Court of California employees with at least six months (1040 hours) of continuous service in a classified regular, probationary, or extra-help/limited term position prior to the final filing date will receive five points added to their final passing score on this examination.

County of San Mateo

Cook I/II - Sheriff's Office (Open and Promotional)

As a condition of employment, the final candidate who accepts a conditional offer of employment will be required to disclose if they have been subject to any final administrative or judicial decisions within the last seven years determining that they committed any misconduct; received notice of any allegations or are currently the subject of any administrative or disciplinary proceedings involving misconduct; have left a position after receiving notice of allegations or while under investigation in an administrative or disciplinary proceeding involving misconduct; or have filed an appeal of a finding of misconduct with a previous employer. This range takes into account the wide range of factors that are considered in making compensation decisions, including but not limited to experience, skills, knowledge, abilities, education, licensure and certifications, analysis of internal equity, and other business and organizational needs.

Senior Cook, International House (5522C) #88701

Grill cooks must be able to accurate cook our burgers, regardless of size, to the correct temperature to produce orders quickly and accurately. So we’ve searched for ingredients, chosen quality meats, inventive sauces, toasted buns, melted cheeses and blended shakes that shout flavor.

The Counter

Grill Cook

workstreamftpin

At the beginning of shift, make sure that all stations are fully stocked for cooking at every meal period, following all food safety and sanitation procedures to avoid cross contamination. All food orders coming out of the printer must be read correctly to make sure that all plates are complete according to the order received, every order must be complete before going out of the window.

Black Bear Diner Hayward

Cook - BLACK BEAR DINER HAYWARD

Gethired

Topgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.

Topgolf

Cook (Full-TIme)

ea_via_bold

Cook (Part-Time)

PART_TIME

OTHER

Dietary Cook part time Sun-Tuesday Sunnyvale Gardens Post Acute is seeking a skilled and reliable Dietary Cook to join our culinary team. You will prepare nutritious, high-quality meals that meet the specific dietary needs of our residents in a healthcare setting.

Sunnyvale Post Acute Gardens Post Acute

Dietary Cook Part time

equestftpin

Food preparation includes, but is not limited to, cutting, dicing, and mincing a variety of fruits and vegetables, butchering meats (primarily pork, chicken, and beef), and marinating, seasoning, and dressing food while assisting with basic cooking tasks. Perform thorough breakdown and cleaning duties at the end of each shift, including sanitizing workstations, properly storing ingredients, disposing of trash, and ensuring all kitchen areas are left clean and organized.

Foxtail Catering

Summary of Responsibilities: Reporting to the Executive Chef, Executive Sous Chefs & Sous Chefs; responsibilities and essential job functions include but are not limited to the following: Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues. Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary team's commitment to safe, efficient operations and exceptional cuisine.

Accor SA

Garde Manger Cook

TopGolf

Cook (Full-Time)

Under supervision of the Program Manager, the Cook provides key support to our meals program at our Berkeley locations, primarily focusing on preparing and distributing meals and completing all tasks related to meeting the food needs of our clients. For more than 50 years, Insight Housing (formerly, Berkeley Food & Housing Project) has provided a comprehensive range of housing, food, and support services to help those in need move from homelessness into a safe and affordable home of their own.

Insight Housing

Cook (Thursday - Monday, 10:30Am - 7:00Pm)

Understand and use safe work practices for all safety precautions including Emergency Evacuation Procedures, Violence in the Workplace, Accident Reporting, OSHA Compliance, and Bloodborne Pathogen Procedures. We offer central, vibrant location, housed in a historic building that previously served as the Hotel Manx, originally opening around 1906-1907.

EOS Hospitality LLC

FULL_TIME

If you enjoy cooking, take pride in preparing quality meals, and want to make a positive difference in the lives of our residents, we'd love to hear from you. You'll work closely with the dietary team to ensure meals are prepared safely, served on time, and provide a positive dining experience for our residents.

Kitchen Cook Jobs in San Francisco, CA

PM Prep Cook Flagship Facility Services

AM Line Cook Flagship Facility Services

AM Prep Cook Flagship Facility Services

Prep Cook Millennium Hotels and Resorts

CN9KKSUN - Kitchen Supervisor - N The Salvation Army USA

Pastry Cook Waterbar

Cook (5523C), Lawrence Hall of Science #88597 University of California

Cook I/II - Sheriff's Office (Open and Promotional) County of San Mateo

Senior Cook, International House (5522C) #88701 University of California

Grill Cook The Counter

Cook - BLACK BEAR DINER HAYWARD Black Bear Diner Hayward

Cook (Full-TIme) Topgolf

Cook (Part-Time) Topgolf

Dietary Cook Part time Sunnyvale Post Acute Gardens Post Acute

Prep Cook Foxtail Catering

Garde Manger Cook Accor SA

Cook (Full-Time) TopGolf

Cook (Thursday - Monday, 10:30Am - 7:00Pm) Insight Housing

Cook (Full-Time) EOS Hospitality LLC

Dietary Cook – Full-Time Mission Valley Post Acute

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