UNKNOWN

FEED

Works in close conjunction with Restaurant Chef and Assistant Master Cooks on all items pertaining to the outlet, maintaining proper par stocks, inventory control and quality of purchased goods. Qualifications: High school graduate, GED, culinary apprenticeship or culinary school graduate (preferred).

Peppermill Casinos Inc

Sushi Cook

Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Requirement: Prior professional culinary experience and related skill / techniques (batch cooking, food safety & temperatures, knife skills, recipe replication etc.).

HOUR

Compass Group USA Inc

Union Cook (Full Time AND Part Time)

ea_via_bold

Follow proper sanitation practices as determined by the County Health Department throughout meal preparation, service, and clean-up including cleaning equipment, lunch tables and food contact surfaces following proper sanitation techniques using approved sanitizing agents and handling and storing foods in a proper, sanitary manner. NATURE OF POSITION: The Assistant Cook assists in the preparation and serving of quality, nutritious and well accepted breakfast and/or lunch meals for students in a quick and pleasant matter as well as accurately and efficiently cashier for each lunch period.

CALHOUN INTERMEDIATE SCHOOL DISTRICT

Assistant Cook

Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.

Cook (Full Time)

Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs. The The Ritz-Carlton, Lake Tahoe is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers.

Marriott International is the largest global hospitality company with 30 hotel brands represented in over 6,000 properties in 122 countries and growing. 

Whether you are a seasoned hospitality professional or just beginning your career, Marriott has endless opportunities for you to explore.
To search all jobs or learn more about <a href="http://www.careers.marriott.com/" target="_blank">Marriott careers</a> 

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

Marriott International Inc

Cook III

With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.

At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving.

Panda Restaurant Group Inc

Cook (P1-1480491-2)

Cook (P1-1383455-2)

With a global perspective and a commitment to thoughtful hospitality and sustainable dining, we bring enthusiasm, creativity, and local flair to every property we support. Please visit http://www.valorhospitality.com to learn more about our existing hotels, other exciting job opportunities and our company.

Valor Hospitality Partners

Line Cook

Since then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili\''s our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.

Chili's Grill & Bar

Prep Cook - Carson City Chili''s

Line Cook - Carson City Chili''s

Line Cook - Reno Chili''s

Line Cook - McCarran Chili''s

Check out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.

Since our company opened its doors in 1993, the focus of Texas Roadhouse® has been putting employees first. It has always been our founder, Kent Taylor's, belief that if all of our team members ("Roadies," as we like to call them) are happy; our guests will have an amazing experience to brag about! That's why we believe in creating an environment that focuses on our Core Values: PASSION, PARTNERSHIP, INTEGRITY and FUN, with a purpose. With over 280 locations and growing, we are always seeking fun, energetic individuals to become new members of our family.Texas Roadhouse is proud to be an equal opportunity employer.

Texas Roadhouse

We serve a population of over 250,000 and feature two hospitals, two urgent cares, an emergent care center, outpatient services and a provider network with 19 regional locations. Enjoy an array of outdoor activities world class skiing, golf, camping, mountain biking, hiking, water skiing, kayaking, hunting and fishing.

Carson Tahoe Regional Healthcare

SUPERVISOR CHEF DE CUISINE

About Gold Coast Gold Coast is a mid-mountain quick-serve lodge offering fusion burritos at Funi's, international cuisine in our food court, the ARC, two full-service bars, and multiple outdoor food stations, we also support our ski teams through a collaborative lunch program. Actual salaries will vary and may be above or below the range based on various factors including but not limited to experience, education, training, location, merit system, quantity or quality of production, responsibilities, and regular and/or necessary travel.

YEAR

Palisades Tahoe

Chef

FULL_TIME

If you're a passionate culinary leader who thrives on creativity, hospitality, operational excellence, and developing people, we invite you to bring your talent to Everline Resort & Spa in beautiful Olympic Valley, California. As Executive Chef, you will help shape the culinary identity of Everline Resort & Spa while delivering exceptional dining experiences for resort guests, members, groups, weddings, and special events.

Everline Resort & Spa

Executive Chef

[AW]-iCims

The Food and Beverage Support team is responsible for cleaning and maintaining restaurant/ kitchen, preparing food products, set-up of food service outlets and service of menu items to the guest. Maintain a clean food serving station and clean the serving stations and kitchen at the conclusion of each day’s service.

Kitchen Cook Jobs in Reno, NV

Sushi Cook Peppermill Casinos Inc

Union Cook (Full Time AND Part Time) Compass Group USA Inc

Assistant Cook CALHOUN INTERMEDIATE SCHOOL DISTRICT

Cook (Full Time) Compass Group USA Inc

Cook III Marriott International Inc

Cook (P1-1480491-2) Panda Restaurant Group Inc

Cook (P1-1383455-2) Panda Restaurant Group Inc

Line Cook Valor Hospitality Partners

Prep Cook - Carson City Chili''s Chili's Grill & Bar

Line Cook - Carson City Chili''s Chili's Grill & Bar

Line Cook - Reno Chili''s Chili's Grill & Bar

Line Cook - McCarran Chili''s Chili's Grill & Bar

Line Cook Texas Roadhouse

SUPERVISOR CHEF DE CUISINE Carson Tahoe Regional Healthcare

Chef Palisades Tahoe

Executive Chef Everline Resort & Spa

F&B Support Employment at Mt. Rose

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