UNKNOWN

FEED

Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.

HOUR

Chili's

Prep Cook - Flexible Hours

Appcast Exclusive 1

Line Cook - Now Hiring

Line Cook - Immediate Opening

Line Cook - Part Time

Line Cook - Team Member

Line Cook - Carson City Chili's

Prep Cook - Immediate Opening

Prep Cook - Now Hiring

Line Cook - Flexible Hours

Line Cook - Reno Chili's

Prep Cook - Carson City Chili's

Line Cook - Full Time

Line Cook - McCarran Chili's

Minimum 1 year culinary experience in a high-volume restaurant kitchen required or any combination of education, training, or experience that provides the required knowledge, skills, and abilities. While performing the duties of this job, the team member is constantly standing, occasionally sitting, walking, reaching overhead, bending over, crouching, kneeling, climbing, and balancing during the duration of their shift.

Grand Sierra Resort and Casino

Production Kitchen Cook I - Full Time & Part Time

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Minimum 1-year culinary experience in a high-volume restaurant kitchen required or any combination of education, training, or experience that provides the required knowledge, skills, and abilities. While performing the duties of this job, the team member is constantly standing, occasionally sitting, walking, reaching overhead, bending over, crouching, kneeling, climbing, and balancing during the duration of their shift.

Production Kitchen - Cook II - Full Time & Part Time

So, if you’re making pancakes for breakfast or cooking breakfast for dinner, every shift is a chance to work with heart, hustle, and a team that’s got your back. More Perks, Just Because: 35% Discount on Cracker Barrel Food and Retail items | Exclusive Biscuit Perks like discounts on home, travel, cell phones, and more!

CBOCS West

Cook

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.

<p>Chipotle Mexican Grill, Inc. is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has over 3,000 in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants. With over 100,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices.</p>

<p>As a food-focused, people-first company, our mission of Cultivating a Better World means more than just using real ingredients. It means hiring passionate people and investing in their future. It means championing diversity and celebrating inclusion. It means fostering a culture of well-being for our employees and the environment. So whether you grow your career, chase your passion, or just pick up a few skills along the way, we want to help you get a real start.</p>

Chipotle Mexican Grill Inc

Kitchen Leader

Minimum 2-3 years of experience as a line cook, sous chef, or chef de partie—preferably on grill or sauté - Strong knowledge of protein cooking techniques, temperatures, and meat fabrication - Ability to work independently and take full ownership of the kitchen when needed - Current Food Handler's Certificate (or ability to obtain within 30 days) - Comfortable with high-volume batch cooking (40+ to 80+ covers per service) - Experience maintaining kitchen equipment and keeping a kitchen in top operating condition - Strong attention to detail—consistent results every service - A true team player who communicates openly and works collaboratively - Flexible schedule—able to work weekdays, weekends, and holidays - Reliable transportation . Preferred Skills: - Previous sous chef experience or readiness to step into that level of responsibility - Experience with institutional, school, or athletic dining programs - Familiarity with sports nutrition and macro-balanced meal preparation - Basic butchery and whole-animal breakdown skills - Experience with smoking, barbecue, or wood-fired cooking - Comfort with egg cookery and brunch-style service - Knowledge of various cuisines and global protein preparations .

mealmarket.io

Kitchen Chef & Sous Chef

YEAR

While worker may possibly be subjected to temperature changes, the worker is generally not substantially exposed to adverse environmental conditions as the work is predominantly inside. KEY RESPONSIBILITIES : Prepares and cooks food according to menus, special dietary or nutritional restrictions, and numbers of portions to be served.

Reno Behavioral Healthcare Hospital

Workable

From day one, youll receive some of the highest compensation rates in the industry, free Epic pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success. Whether it's your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from around the world.

Kitchen Cook Jobs in Reno, NV

Prep Cook - Flexible Hours Chili's

Line Cook - Now Hiring Chili's

Line Cook - Immediate Opening Chili's

Line Cook - Part Time Chili's

Line Cook - Team Member Chili's

Line Cook - Carson City Chili's Chili's

Prep Cook - Immediate Opening Chili's

Prep Cook - Now Hiring Chili's

Line Cook - Flexible Hours Chili's

Line Cook - Reno Chili's Chili's

Prep Cook - Carson City Chili's Chili's

Line Cook - Full Time Chili's

Line Cook - McCarran Chili's Chili's

Production Kitchen Cook I - Full Time & Part Time Grand Sierra Resort and Casino

Production Kitchen - Cook II - Full Time & Part Time Grand Sierra Resort and Casino

Cook CBOCS West

Kitchen Leader Chipotle Mexican Grill Inc

Kitchen Chef & Sous Chef mealmarket.io

Cook Reno Behavioral Healthcare Hospital

Kitchen Manager- Employee Housing Available Vail Resorts Inc

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