NewCook Part-Time Volunteers of America Mid-StatesCook Part-TimeLouisville, KY$15–$17 / hourFull timePOSITION TITLE: Cook LOCATION: Louisville, KY STATUS: Full-Time, Hourly, Non-Exempt PROGRAM: Unity House Family Emergency Shelter REPORTS TO: Lead Cook INTRODUCTION: Volunteers of America Mid-States (VOA) is a non-profit organization spanning four states that creates positive change in the lives of individuals and communities through a ministry of service. We provide care and support for individuals with developmental disabilities, healing accountability that brings people together with restorative justice, and free HIV testing and education.
Kitchen Member BOH DV EATS LTD. CO. - DBA Taziki'sKitchen Member BOHLouisville, KYYou'll work in a typical restaurant kitchen environment, which includes but is not limited to using equipment such as a flattop and char grill, oven, slicer, mixer, and food processor. Completing all course certifications for kitchen team members in our training platform.
Commercial Kitchen Service Technician EEC Acquisition LLCCommercial Kitchen Service TechnicianKYAbility to work with moving mechanical parts, pressurized steam equipment, open flames, heated surfaces, liquids, and risk of electrical shock in damp, humid, or freezing conditions. Our offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC.
Kitchen Manager - Guy Fieri''''s Smokehouse Fourth Street Live!Kitchen Manager - Guy Fieri''''s SmokehouseLouisville, KYMaintain procedures to (1) ensure the security and proper storage of food and beverage products, kitchen inventory and equipment, (2) replenish supplies, inventory, uniforms, etc. in a timely and efficient manner, and (3) to minimize waste and pilferage. Ensure that all kitchen areas and related storerooms are cleaned, mopped, and properly stocked according to anticipated business volume and in accordance with sanitation and health department requirements.
Kitchen Manager - Guy Fieri''''s Smokehouse Live Holdings LLCKitchen Manager - Guy Fieri''''s SmokehouseLouisville, KYMaintain procedures to (1) ensure the security and proper storage of food and beverage products, kitchen inventory and equipment, (2) replenish supplies, inventory, uniforms, etc. in a timely and efficient manner, and (3) to minimize waste and pilferage. Ensure that all kitchen areas and related storerooms are cleaned, mopped, and properly stocked according to anticipated business volume and in accordance with sanitation and health department requirements.
Kitchen Manager TopgolfKitchen ManagerLouisville, KentuckyTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Kitchen Manager - Guy Fieri's Smokehouse Great Grub Ventures Louisville, LLCKitchen Manager - Guy Fieri's SmokehouseLouisville, KYPart timeli>Maintain procedures to (1) ensure the security and proper storage of food and beverage products, kitchen inventory and equipment, (2) replenish supplies, inventory, uniforms, etc. in a timely and efficient manner, and (3) to minimize waste and pilferage. Ensure that all kitchen areas and related storerooms are cleaned, mopped, and properly stocked according to anticipated business volume and in accordance with sanitation and health department requirements.
Kitchen - Dishwasher TopgolfKitchen - DishwasherLouisville, KentuckyTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand.
Kitchen Support Cinemark Holdings IncKitchen SupportLouisville, KYBut that's just the beginning - a front row seat means incredible growth as you bring new ideas to life to create an unforgettable experience for movie lovers worldwide. Maintains policies and procedures to minimize food waste, theft, and ensures proper food storage, food requisitions, safety, and sanitation.
Kitchen Steward The Galt House HotelKitchen StewardLouisville, KYp>The Galt House Hotel is growing and searching for a Kitchen Steward to contribute to the cleanliness of the kitchen by cleaning dishes, silverware, glasses, pots, pans and other cooking utensils used in preparing food. Cleans and sanitizes pots, pans, cups, bowls, utensils and other minor equipment routinely used in the kitchen following established procedures.
Kitchen Supervisor | Part Time | Kentucky Expo Center Oak View GroupKitchen Supervisor | Part Time | Kentucky Expo CenterLouisville, KY$16.58–$19.90 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Kitchen Steward | Part Time | Kentucky Expo Center Oak View GroupKitchen Steward | Part Time | Kentucky Expo CenterLouisville, KY$13.70–$16.44 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Kitchen Supervisor | Part-Time | Kentucky Expo Center Oak View GroupKitchen Supervisor | Part-Time | Kentucky Expo CenterLouisville, Kentucky$16.58–$19.90 / hourOak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.
Kitchen Steward | Part-Time | Kentucky Expo Center Oak View GroupKitchen Steward | Part-Time | Kentucky Expo CenterLouisville, Kentucky$13.70–$16.44 / hourOak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.
NewKitchen Manager/Supervisor AramarkKitchen Manager/SupervisorJeffersonville, INLearn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. Coordinate and assist in maintaining a clean work station (including floors, work areas, equipment, walls, refrigerators, and meat blocks).
Senior Sous Chef / Kitchen Manager P.F. Chang'sSenior Sous Chef / Kitchen ManagerLouisville, KentuckyMust possess a valid driver’s license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations. Referral Program: Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location).
Kitchen Team (P1-1376669-3) Panda Restaurant Group IncKitchen Team (P1-1376669-3)Louisville, KYp>Essential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests - Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Cook I (Part Time) AJS HotelsCook I (Part Time)Louisville, KYThis position ensures high food quality and presentation is delivered to our guests through proper handling, preparation, storage and delivery to multiple points of sale including the Blue Horse, all banquet space, Quench, guest rooms and other areas as deemed necessary to satisfy our guests. This role routinely uses kitchen equipment and appliances such as meat slicers, grills, stoves, ovens, mixers, refrigerators, freezers, dish machines, etc.
Line Cook The Kitchen TableLine CookCLERMONT, Kentucky$16–$17 / hourp>“The Kitchen Table” (an allusion to the Noe family’s tradition of hospitality) is a restaurant and event space that will provide an interactive experience that ignites a connection to Jim Beam’s family heritage through craft innovation and elevated hospitality, drawing spirited imbibers in for not only the first stop on the Bourbon Trail, but also the ultimate. Steeped in history and known for its best-in-class approach as well as craft innovation in whiskey making, the James B Beam Distilling Company is a celebrated and beloved part of Kentucky and the American whiskey tradition.
Kitchen Applebee's ServicesKitchenRadcliff, Kentucky2059 Walmart Way Radcliff, KY 40160-1489 Based in Pasadena, California, Dine Brands Global, Inc. (NYSE: DIN), through its subsidiaries and franchisees, supports and operates restaurants under the Applebee’s Neighborhood Grill + Bar®, IHOP®, and Fuzzy’s Taco Shop® brands. We're looking for talented Cooks: We offer great restaurant culinary careers for cooks with back-of-house cooking, chef, sauté cook, or grill cook kitchen experience in a high-volume restaurant environment.
Assistant Kitchen Manager Texas RoadhouseAssistant Kitchen ManagerFern Creek, KentuckyBubba’s 33, part of the Texas Roadhouse brand family, is looking for a rockstar Assistant Kitchen Manager to assist the Kitchen Manager in overseeing daily operation of the Back of House and assisting with ordering, receiving, preparation, and presentation of food. At Bubba’s 33 we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Sous Chef - Scratch Kitchen Concept NexdineSous Chef - Scratch Kitchen ConceptLouisville, KentuckyWork Environment This job operates in a kitchen environment whereby employees may be exposed to and/or required to operate equipment, including but not limited to, an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef’s knives. NEXDINE Hospitality’s family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide.
Line Cook - PM TroonLine Cook - PMProspect, KentuckyThe Line Cook will assist the Chef and Kitchen Manager in preparing food for all culinary outlets on the property, including but not limited to kitchen sanitation, cleanliness, preparation, and delivery. Use of sight, reading, wrist movement to serve meals and beverages, operate food service equipment and clean food service areas.
NewBuca Prep Cook Jackmont HospitalityBuca Prep CookLouisville, KYThe Buca Prep Cook at Louisville, plays a crucial role in the kitchen by ensuring that all ingredients are prepped and ready for the cooking staff, contributing to the overall efficiency and quality of the dining experience. By effectively managing time and resources, the Prep Cook helps to streamline kitchen operations and support the culinary team in delivering exceptional meals to our guests.
NewDish & Kitchen Steward (Event Support) Ashbourne FarmsDish & Kitchen Steward (Event Support)La Grange, Kentuckyevents #kitchen #backofhouse #farm #seasonal #kentucky #laborFor more information about Ashbourne Farms, please visit our website: www.ashbournefarms.com See more about our events and follow us on social media!https://www.facebook.com/AshbourneFarmsKY/https://www.instagram.com/ashbournefarms/ Ashbourne Farms is located just outside of Louisville, KY in scenic LaGrange, KY and hosts a myriad of high-end luxury events such as weddings, corporate outings, concerts and shows, and private events throughout the year.
Banquet Cook AJS HotelsBanquet CookLouisville, KYThis position works closely with the Banquet Chef and culinary team to ensure successful event execution and guest satisfaction. Prepare food for banquet functions according to Banquet Event Orders (BEOs), recipes, and established specifications.
NewKitchen Manager for Benfinita Modern Italian Brazeiros - BRAZEIRO CHURRASCARIA, INCKitchen Manager for Benfinita Modern ItalianLouisville, KYp>We are seeking a skilled and experienced Kitchen Manager to join our team and oversee the operation of our restaurant's kitchen. Maintain a clean and organized work environment, including adhering to cleaning schedules and safety protocols.
Cook - Jeffersonville, IN TUMBLEWEED INCCook - Jeffersonville, INJeffersonville, IN$11–$14 / hourp>· The employee frequently is required to: stand, walk, sit; use hands to handle or feel; reach with hands and arms; and stoop, kneel. Tumbleweed Restaurant is actively seeking an efficient, knowledgeable, and hard-working Cook to join our team.
Cook - Outer Loop TUMBLEWEED INCCook - Outer LoopLouisville, KY$11–$14 / hourp>· The employee frequently is required to: stand, walk, sit; use hands to handle or feel; reach with hands and arms; and stoop, kneel. Tumbleweed Restaurant is actively seeking an efficient, knowledgeable, and hard-working Cook to join our team.
Cook - Floyd Knobs, IN TUMBLEWEED INCCook - Floyd Knobs, INFloyds Knobs, IN$11–$14 / hourp>· The employee frequently is required to: stand, walk, sit; use hands to handle or feel; reach with hands and arms; and stoop, kneel. Tumbleweed Restaurant is actively seeking an efficient, knowledgeable, and hard-working Cook to join our team.
Cook - New Albany, IN (CCX) TUMBLEWEED INCCook - New Albany, IN (CCX)New Albany, IN$11–$14 / hourp>· The employee frequently is required to: stand, walk, sit; use hands to handle or feel; reach with hands and arms; and stoop, kneel. Tumbleweed Restaurant is actively seeking an efficient, knowledgeable, and hard-working Cook to join our team.
Cook - Salem, IN TUMBLEWEED INCCook - Salem, INSalem, IN$0–$15 / hourp>· The employee frequently is required to: stand, walk, sit; use hands to handle or feel; reach with hands and arms; and stoop, kneel. Tumbleweed Restaurant is actively seeking an efficient, knowledgeable, and hard-working Cook to join our team.
Cook - Brooks Road TUMBLEWEED INCCook - Brooks RoadShepherdsville, KY$11–$14 / hourp>· The employee frequently is required to: stand, walk, sit; use hands to handle or feel; reach with hands and arms; and stoop, kneel. Tumbleweed Restaurant is actively seeking an efficient, knowledgeable, and hard-working Cook to join our team.
Cook - Bashford Manor TUMBLEWEED INCCook - Bashford ManorLouisville, KY$11–$14 / hourp>· The employee frequently is required to: stand, walk, sit; use hands to handle or feel; reach with hands and arms; and stoop, kneel. Tumbleweed Restaurant is actively seeking an efficient, knowledgeable, and hard-working Cook to join our team.
NewCook - Evening & Late Night Shift - No Experience Required Raising Cane'sCook - Evening & Late Night Shift - No Experience RequiredLouisville, KYLift and carry, push or pull heavy objects up to 50 pounds+ Kneel, bend, twist or stoop+ Ascend or descend stairs+ Reach and grasp objects (including above head and below waistline)+ Excellent verbal and written communication+ Ability to show up to scheduled shifts on time+ Cleaning tables, floors and other areas of the Restaurant+ Taking orders from Customers and processing payments efficiently+ Follow proper safety procedures when handling and/or preparing food+ Ability to multitask**ADDITIONAL REQUIREMENTS** :+ Must be 16 years of age or older+ Provide all Customers with quick and friendly service+ Work together as a team, assisting other Crewmembers in completion of tasks and assignments to ensure continuity of service+ Work under pressure and at a fast pace+ Align with Raising Cane's culture by balancing Working Hard and Having Fun+ Take initiative+ Comply with Company policiesRaising Cane's appreciates & values individuality. Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you.
NewPrep Cook Barn8Prep CookGoshen, KYli>Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation . Prepares and portions a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment .
NewCook - Morning & Lunch Shift - No Experience Required Raising Cane'sCook - Morning & Lunch Shift - No Experience RequiredLouisville, KYWhether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Benefits available for hourly Crew: Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft Protection.
Cook Zaxby'sCookLouisville, KYZaxby's is an American chain of fast casual restaurants offering chicken wings, chicken fingers, sandwiches, and salads. As a Cook at Zaxby's, you will be responsible for creating a great guest experience by consistently serving quality food in a timely manner.
Vessel Cook American Commercial Barge LineVessel CookINAmerican Commercial Barge Line is seeking a skilled Vessel Cook to join our maritime team and delight our crew with delicious and nourishing meals. Prepare and cook meals, snacks, and baked goods for the vessel crew, ensuring quality, taste, and presentation.
NewPrep Cooks O'Charley's Team MembersPrep CooksLouisville, KentuckyHealthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater. At ocharley we offer great full time and part time restaurant culinary careers for prep cooks who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.
NewLine Cooks O'Charley's Team MembersLine CooksLouisville, KentuckyAt ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment. Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.
NewLine Cook Jackmont HospitalityLine CookLouisville, KYp>Minimum qualifications include a high school diploma or equivalent, previous experience in a kitchen or food service environment, and basic knowledge of food safety and sanitation practices. Preferred qualifications are a culinary degree or certification, experience with Italian cuisine or similar culinary styles, and the ability to work in a fast-paced environment.
NewLine Cook - Part Time Seasonal Opening Eternal OptimistLine Cook - Part Time Seasonal OpeningLouisville, KYFocusing on traditional French cookery with local ingredients and a concentration on French and American wine and classic cocktails that pair harmoniously together. We are seeking an experienced Cook to join our team, ensuring high-quality food preparation, presentation, and kitchen efficiency.
Line Cook Barn8Line CookGoshen, KentuckyMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.
NewLead Cook StoryPointLead CookLouisville, KYp>For over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day..
NewCook StoryPointCookLouisville, KYp>For over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day..
Kitchen Steward (Dishwasher) at Proof on Main Accor SAKitchen Steward (Dishwasher) at Proof on MainLouisville, KYWhile the position''s primary focus is cleaning serving ware, glass, flatware, pots and pans, also it is important that the position removes and organizes trash and recycling, and cleans the kitchen floors, shelving and equipment. If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality.
PM Kitchen Steward (Dishwasher) at Proof on Main Accor SAPM Kitchen Steward (Dishwasher) at Proof on MainLouisville, KYWhile the position''s primary focus is cleaning serving ware, glass, flatware, pots and pans, also it is important that the position removes and organizes trash and recycling, and cleans the kitchen floors, shelving and equipment. If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality.
NewCook - Valley Station TumbleweedCook - Valley StationLouisville, KY$11–$14 / hourp>· The employee frequently is required to: stand, walk, sit; use hands to handle or feel; reach with hands and arms; and stoop, kneel. Tumbleweed Restaurant is actively seeking an efficient, knowledgeable, and hard-working cook to join our team.
NewCook Coals Artisan PizzaCookLouisville, KY$14–$18 / hourp>Summary: The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. Essential Functions: Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products.