Denny's CareerCook - Join our Kitchen Team! Denny's CareerCook - Join our Kitchen Team!Lakeland, FloridaYou’ll be responsible for preparing delicious meals, keeping things running smoothly, and ensuring every plate is served with quality and care. We’re looking for a skilled and passionate Cook to join our kitchen crew.
Buffalo Wild Wings IncKitchen Team Member/Cook Buffalo Wild Wings IncKitchen Team Member/CookLakeland, FLBuffalo Wild Wings fuels moments worth sharing - for our guests and for our team members. You know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills.
Mellow Mushroom AvondaleAssistant Kitchen Manager Mellow Mushroom AvondaleAssistant Kitchen ManagerJacksonville , FLOversee the continuous training of kitchen employees on kitchen equipment, utensils, cleanliness, sanitation practices, first-aid, CPR, proper lifting and carrying techniques, and handling hazardous materials. Collaborate with other personnel to plan and develop recipes or menus, taking into account such factors as seasonal availability of ingredients or the likely number of guests.
Mellow Mushroom River CityAssistant Kitchen Manager Mellow Mushroom River CityAssistant Kitchen ManagerJacksonville , FLOversee the continuous training of kitchen employees on kitchen equipment, utensils, cleanliness, sanitation practices, first-aid, CPR, proper lifting and carrying techniques, and handling hazardous materials. Collaborate with other personnel to plan and develop recipes or menus, taking into account such factors as seasonal availability of ingredients or the likely number of guests.
Mellow Mushroom SouthsideAssistant Kitchen Manager Mellow Mushroom SouthsideAssistant Kitchen ManagerJacksonville , FLOversee the continuous training of kitchen employees on kitchen equipment, utensils, cleanliness, sanitation practices, first-aid, CPR, proper lifting and carrying techniques, and handling hazardous materials. Collaborate with other personnel to plan and develop recipes or menus, taking into account such factors as seasonal availability of ingredients or the likely number of guests.
Legacy Restaurant GroupLine Cook Legacy Restaurant GroupLine CookJacksonville , FLPromote, work, and act in a manner consistent with the mission of Legacy Restaurant and its affiliates to include Mellow Mushroom, Burrito Gallery and The French Pantry: To provide a unique and extraordinary experience to all in a manner that earns loyalty from guests and team members. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.
WOB Bar & KitchenLine cook WOB Bar & KitchenLine cookBrandon, FLThere is also frequent contact with sanitary latex gloves, sanitation solutions, all food products to include, but not limited to: meats, poultry, seafood, shellfish, dairy and produce items. While not a requirement, an ideal candidate would have a minimum of 2 years of experience in varied kitchen positions including food preparation, line cook, fry cook.
Chipotle Mexican Grill IncKitchen Leader Chipotle Mexican Grill IncKitchen LeaderWesley Chapel, FLIn addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to: • Ensuring food quality by cooking and prepping food to order, and following kitchen procedures • Monitoring food waste and inventory levels, and resolving food quality issues • Supporting a strong team dynamic between back of house Crew and front of house Crew • Developing Crew members to be future Kitchen Leaders • Communicating with Crew members and customers effectively in order to ensure great customer service and throughput • Ensuring the kitchen is properly cleaned and sanitized • Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible • Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents • Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO). • Tuition assistance (100% coverage for select degrees or up to $5,250/year) • Free food (yes, really FREE) • Medical, dental, and vision insurance • Digital Tips • Paid time off • Holiday closures • Competitive compensation • Opportunities for advancement (80% of managers started as Crew).
Legacy Restaurant GroupAssistant Kitchen Manager Legacy Restaurant GroupAssistant Kitchen ManagerJacksonville , FLOversee the continuous training of kitchen employees on kitchen equipment, utensils, cleanliness, sanitation practices, first-aid, CPR, proper lifting and carrying techniques, and handling hazardous materials. Collaborate with other personnel to plan and develop recipes or menus, taking into account such factors as seasonal availability of ingredients or the likely number of guests.
Mellow Mushroom SouthsideLine Cook Mellow Mushroom SouthsideLine CookJacksonville , FLPromote, work, and act in a manner consistent with the mission of Legacy Restaurant and its affiliates to include Mellow Mushroom, Burrito Gallery and The French Pantry: To provide a unique and extraordinary experience to all in a manner that earns loyalty from guests and team members. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.
Glory Days GrillLine Cook Glory Days GrillLine CookRiverview, FL$15–$20Glory Days Grill is a sports-themed family-friendly American grill and bar that combines an award-winning menu of freshly prepared appetizers, entrees and sandwiches with entertainment that appeals to all ages. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our.
Glory Days GrillPrep Cook Glory Days GrillPrep CookWinter Haven, FL$15–$15Glory Days Grill is a sports-themed family-friendly American grill and bar that combines an award-winning menu of freshly prepared appetizers, entrees and sandwiches with entertainment that appeals to all ages. Arranging food and organizing prepared items to ensure all items are handles with proper sanitation measures· .
Deli Management IncKitchen Team Member Deli Management IncKitchen Team MemberLakeland, FL$14–$16 / hourOur Kitchen Team Members coordinate with other employees to ensure the production of accurate orders and maintain ticket times, are able to work across multiple positions and assist co-workers through high-volume periods, and have the ability to thrive in a fast-paced environment while producing high-quality products. We believe that we are able to hire better employees when we have a diverse applicant pool to select from, and that we make better business decisions when we try to understand our business environment through the eyes of a diverse range of customers.
Florida Institute of TechnologyCook/Cashier Florida Institute of TechnologyCook/CashierFloridaThe federal Jeanne Clery Disclosure of Campus Security Policy and Campus Crime Statistics Act (Clery Act) requires colleges and universities, both public and private, participating in federal student aid programs to disclose campus safety information, and imposes certain basic requirements for handling incidents of sexual violence and emergency situations. Florida Tech’s 2025 Annual Security and Fire Safety Report includes statistics for the previous three years concerning reported crimes that occurred on campus; in certain off-campus buildings or property owned or controlled by Florida Tech; and on public property within, or immediately adjacent to and accessible from, the campus.
Red Robin Gourmet Burgers IncRestaurant Kitchen Manager Red Robin Gourmet Burgers IncRestaurant Kitchen ManagerDavenport, FL$55,000–$70,500 / yearWe love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries! The Restaurant Kitchen Manager is responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence.
Innisfree HotelsKitchen Supervisor Innisfree HotelsKitchen SupervisorFloridaWe are a fast-paced, expanding company and we need team members who thrive on challenge, seek responsibility and value our culture to lead us into the next generation of growth. - Always approaches all interactions with guests and employees in a friendly and service-oriented manner by maintaining a positive demeanor.
Lodgco Hospitality LLCCook Lodgco Hospitality LLCCookWinter Haven, FLWhile performing the duties of this job, the employee is required to stand for entire shift, balance, reach, push, pull, lift, grasp, feel, talk, hear, see, smell, taste and perform repetitive motions that require manual dexterity. Ability to attend to guests, associates and management in an attentive, friendly, courteous and service oriented manner which requires strong customer service as well as written and oral communication skills.
AramarkKitchen Supervisor - Hardee - CI - (501) AramarkKitchen Supervisor - Hardee - CI - (501)Bowling Green, FLDetermines work procedures, prepares work schedules and sanitation schedules while ensuring that cooks, inmates and/or food service workers adhere to the assigned schedule. Participates in the preparation/5 P's (Participation, Pulls, Production, Portion Control, and Postproduction), storage and assembly of meals and food items.
Senior Living ManagementCook - Part Time Senior Living ManagementCook - Part TimeBrandon, FloridaDemonstrates considerable initiative and judgment regarding setting up meals, seasoning food, estimating food requirements, utilizing leftovers, and presenting food in an attractive manner. • Ability to properly operate common kitchen equipment such as mixer, meat slicer, oven, grill, deep fryer, stove, steamer, chopper, dishwasher, microwave.
Sun Communities IncCook - Part Time Sun Communities IncCook - Part TimeZephyrhills, FLPerforms shift opening and closing duties as assigned by the Restaurant Manager such as starting equipment and cleaning of refrigeration units, grill and surrounding area, as well as other kitchen equipment (Essential). Prepares food ordered by restaurant customers using a variety of kitchen equipment (grills, ovens, fryers, meat slicers, food processors, etc.) (Essential).
TBCook TBCookDade City, FloridaOur back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs. If you enjoy preparing great food in a fun, fast-paced environment, then you'll love being part of Beef 'O' Brady's.
Atria Senior Living GroupNewCook Atria Senior Living GroupCookRiverview, FLResponsibilitiesWhat you will do as a Cook* Join the kitchen staff in preparing and cooking food for our residents.* We create communities where employees thrive in their work, helping our residents thrive in their homes.
AdventHealthKitchen Supervisor Zephyrhills AdventHealthKitchen Supervisor ZephyrhillsZephyrhills, FL$19.22–$35.75 / hourProblem Solving - Identifies and resolves problems in a timely manner; works well in group problem solving situations; has a cooperative spirit; ability and authority to plan work, meet deadlines and coordinate time sensitive activities across personnel in multiple departments. Mathematical Skills -Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals; ability to compute rate, ratio, and percent and to draw and interpret bar graphs.
Panda Restaurant Group IncKitchen Team (P1-4120552-1) Panda Restaurant Group IncKitchen Team (P1-4120552-1)Apollo Beach, FLEssential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests - Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
BOC FRANCHISING LLCHead Chef - Kitchen Manager BOC FRANCHISING LLCHead Chef - Kitchen ManagerRiverview, FL$75,000–$85,000 / yearBox of Cubans is a fast-growing Cuban fast-casual brand built on authenticity, speed, and consistency. We are building the systems and leadership team to scale into a national brand.
Thirsty Turtle SeagrillNewCook Thirsty Turtle SeagrillCookFloridaWORKING CONDITIONS: The characteristics of the work environment described below are representative of those a Bartender encounters while performing the essential functions of this job at any of our locations:Constant, repetitive physical activity such as bending, walking, wiping, kneeling, twisting, reaching and prolonged periods of standing in a small space; must be able to climb a ladder when needed. ESSENTIAL FUNCTIONS INCLUDE, BUT ARE NOT LIMITED TO, THE FOLLOWING: Following recipe and presentation guidelines for preparing high quality food items for our guests.
INNOVATIVE ARBOR HILLSCOOK INNOVATIVE ARBOR HILLSCOOKlakeland, plant city, winter haven, lakeland highlands, auburndale,, FLThe ideal candidate will be responsible for preparing delicious meals and ensuring an exceptional dining experience for our guests. Assist in inventory management by tracking kitchen supplies and placing orders as needed.-
Zaxby'sNewCook (Part-Time) - Restaurant Crew Zaxby'sCook (Part-Time) - Restaurant CrewDavenport, FLSit, stand, and walk continuously* Occasionally stoop, bend, crouch, or climb, including the use of ladders* Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead* Continuous use of hands and wrists for grasping and fine manipulation* Communicate proficiently through speech, reading, and writing* Maintain effective audio-visual perception and judgement to observe and respond to the environment* Work in an environment that features hot and cold temperature variations and exposure to food allergens* Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment Cooks are directly responsiblefor creating great guest experiences by consistently serving quality food in a timely manner.
Zaxby'sNewCook Zaxby'sCookValrico, Floria$14–$14The individual in this position is expected to engage in the following work-related activities: Complete all training requirements including: Zaxbys Back of House Development Plan. To our guests, Zaxby’s is more than just a place to eat – it’s a place to have fun, spend some time with friends and experience great food.
Beef 'O' Brady'sCook Beef 'O' Brady'sCookLakeland, FloridaWhether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it. Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs.
The Brass TapNewCook The Brass TapCookFloridaOur kitchen team members are responsible for prepping, cooking, and plating The Brass Tap's menu items according to recipe procedures. It's true The Brass Tap has the best Craft Beer lineup anywhere and chef-inspired food that raises the bar on bar food.
Zaxby's Franchising LLCCook (Part-Time) - Restaurant Crew Zaxby's Franchising LLCCook (Part-Time) - Restaurant CrewFLCooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner. To our guests, Zaxby's is more than just a place to eat - it's a place to have fun, spend time with friends, and experience great food.
Zaxby's Franchising LLCCook (Full-Time) - Restaurant Crew Zaxby's Franchising LLCCook (Full-Time) - Restaurant CrewFLTo our guests, Zaxbys is more than just a place to eat - it's a place to have fun, spend time with friends, and enjoy great food. Cooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner.
Applebee's ServicesKitchen Applebee's ServicesKitchenWinter Haven, Florida201 Cypress Garden Boulevard Winter Haven, FL 33880 Based in Pasadena, California, Dine Brands Global, Inc. (NYSE: DIN), through its subsidiaries and franchisees, supports and operates restaurants under the Applebee’s Neighborhood Grill + Bar®, IHOP®, and Fuzzy’s Taco Shop® brands. We're looking for talented Cooks: We offer great restaurant culinary careers for cooks with back-of-house cooking, chef, sauté cook, or grill cook kitchen experience in a high-volume restaurant environment.
Texas RoadhouseAssistant Kitchen Manager Texas RoadhouseAssistant Kitchen ManagerRiverview, FloridaAt Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities. We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements.
The Wendys CoKitchen Manager The Wendys CoKitchen ManagerZephyrhills, FL$15.55–$21.75 / hourSecure reliable transportation to travel to your home store and other locations (restaurants, area office, etc.) occasionally for training and other tasks. Families come in all shapes and sizes, that includes the Wendy's family - the people you will work with as a Shift Manager.
DS Restaurant Associates LLCPrep Cook DS Restaurant Associates LLCPrep CookLake Buena Vista, FLPart timeThis role is essential to the daily success of our kitchen, supporting line cooks and chefs through precise preparation, organization, and execution of high-quality ingredients. Wolfgang Puck Bar & Grill at Disney Springs offers a dynamic environment for culinary professionals who are passionate about quality, teamwork, and hospitality.
Guyer Corral Ventures, LLC dba Golden CorralRestaurant Kitchen Team Member Guyer Corral Ventures, LLC dba Golden CorralRestaurant Kitchen Team MemberWinter Haven, FLGolden Corral restaurants are currently accepting applications for the opportunity to join our team with our family buffet restaurant chain with nearly 500 company and franchise restaurants located across the United States. Our franchise organization, Guyer Corral Ventures, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!
SaksNewCook SaksCookFloridaMenu Execution: Prepares, cooks, and presents daily menu items and specialized orders efficiently, adhering strictly to recipe specifications, portion controls, and presentation guidelines. Shift Wrap-up: Closes, cleans, and sanitizes the station in a timely manner according to strict health codes, while organizing ingredients and prep lists for the following day’s production.
Tarpon Bay Grill & Tiki Bar LLCKitchen manager Tarpon Bay Grill & Tiki Bar LLCKitchen managerSaratota, FLThis is a hands-on leadership role responsible for overseeing daily kitchen operations while actively working alongside the team to ensure efficiency, quality, and consistency. If you are a strong leader who thrives in a fast-paced kitchen and takes pride in running a clean, efficient operation, we’d love to hear from you.
The Landing Bar & GrillKitchen Manager The Landing Bar & GrillKitchen ManagerValrico, FLThe Landing is a locally owned & operated friendly neighborhood bar & grill w/a Buffalo,NY influence. iterate on the menu to provide creative, quality food while meeting profit.
Streamsong Golf ResortNewKitchen Supervisor Streamsong Golf ResortKitchen SupervisorStreamsong, FL$24 / hourPart timeThis deep appreciation for the land's inherent beauty has helped to create an unparalleled luxury resort, including 228 spacious accommodations in a modern lakeside lodge and clubhouse. Check with the Sous Chef on the items needing preparation that day by inventory on a production chart what is on hand presently and bring it up to par stock levels set by the Executive Chef.
Mellow Mushroom River CityLine Cook Mellow Mushroom River CityLine CookJacksonville , FLPromote, work, and act in a manner consistent with the mission of Legacy Restaurant and its affiliates to include Mellow Mushroom, Burrito Gallery and The French Pantry: To provide a unique and extraordinary experience to all in a manner that earns loyalty from guests and team members. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.
Acropolis Greek TavernaCook Acropolis Greek TavernaCookRiverview, FL$13–$16A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. Founded on the values of amazing food, joyful celebration, and warm hospitality, we strive to create a lively and welcoming atmosphere for both our guests and our team.
Seashore Senior LivingCook Assisted Living Facility Seashore Senior LivingCook Assisted Living FacilityNew Smryna Beach, FLAssist with cleaning the kitchen after meals according to cleaning schedule, including preparation and service areas, pots and pans, kitchen surfaces, walls, and floors. Ability to commute/relocate: New Smyrna Beach, FL: Reliably commute or planning to relocate before starting work (Preferred).
AdventHealthProduction Cook AdventHealthProduction CookCelebration, FL$15.46–$24.73 / hourExecute advance prep tasks by reviewing pull sheets and organizing ingredients for upcoming service periods and high-volume production needs. Collaborate with managers and team members to meet operational goals, communicate needs, and support efficient food service delivery.
ACCook ACCookAuburndale, FloridaOur back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs. If you enjoy preparing great food in a fun, fast-paced environment, then you'll love being part of Beef 'O' Brady's.
AdventHealthNewCook I Wesley Chapel AdventHealthCook I Wesley ChapelWesley Chapel, FL$15.69–$25.10 / hourExecute advance prep tasks by reviewing pull sheets and organizing ingredients for upcoming service periods and high-volume production needs. Collaborate with managers and team members to meet operational goals, communicate needs, and support efficient food service delivery.
First Watch Restaurants, Inc.NewCook First Watch Restaurants, Inc.CookWinter Haven, FloridaGuided by its “Follow the Sun” culinary philosophy, First Watch’s chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. A recipient of many “Best Breakfast” and “Best Brunch” awards, First Watch was voted #1 Best Breakfast by Newsweek’s Readers’ Choice Awards 2025, and also named 2025 and 2024’s #1 Most Loved Workplace in America by the Best Practice Institute – an accolade most recently featured in The Wall Street Journal – after appearing on the list in 2022 and 2023, as well.