UNKNOWN

FEED

Partner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).

Sweetgreen Inc

Montrose - Kitchen Lead

linkup_via_bold

Travel Assistant Culinary Project Managers: Assist in managing projects, coordinating with the team to deliver top-notch culinary experiences. Travel Cooks and Line Cooks: Bring your cooking skills to the table and help prepare delicious meals.

HOUR

Cotton Holdings, Inc.

Traveling Kitchen Staff

Requirements/Responsibilities Cook / Food Prep / Kitchen Team Member / BOH Crew Member Requirements & Responsibilities We are looking for applicants who exhibit the following qualities: * Consistency and Reliability * Cheerful and Positive Attitude * Values Teamwork * Loves Serving and Helping Others Applicants must be able to: * Work Quickly and Efficiently * Follow Food Safety and Cleanliness Guidelines * Maintain Proper Quality Parameters Applicants will also be expected to be able work on their feet for several hours at a time and lift potentially heavy objects when necessary. Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or restaurant crew member, team member or other BOH part time restaurant jobs is not required but preferred.

Chick-fil-A - Hwy 6 & Bellaire

Kitchen Team Member Evening/Night Shift

ZippyApp Corp.

Not only do we provide our team members with great benefits, but we also offer reliable work opportunities and assist with long-term career development as we hope that every employee will find a way to build toward their dreams while working with Moji Food. Past experiences working as a cook, chef, or in a similar role within a high-volume production kitchen or food service environment preferred.

Dough Zone USA

Kitchen Staff (TX-Stafford)

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Rather than heading out the door to satisfy their cravings for flavors like American classics, Mexican, Chinese, Italian, Indian, or Thai, our customers can have it all right from the convenience of their own kitchens. After dropping out of a pre-dental program to pursue his culinary passions, Barry, with the help of his father Julius, co-founded their first culinary venture in 2011 – a food truck called Spice Runner.

EatFlavorly

Kitchen Assistant - Meal Packaging

Moji Food - Kitchen Staff (TX-Stafford)

Cotton Culinary

PinpointHQ

The Kitchen Manager helps drive revenue by delivering exceptional food quality, supporting events and parties, and consistently executing company goals while fostering a positive, growth-oriented team culture. The Kitchen Manager will inspire, mentor, and support their team—creating an environment where employees thrive and guests enjoy consistently delicious, safe, and memorable food experiences.

Slick City Katy LLC

Kitchen Manager

Gethired

The Kitchen Supervisor in coordination with the Executive Chef and Sous Chef, ensure the smooth operation of the kitchen to include food preparation, kitchen cleanliness and storeroom requisitions and purchases: CANDIDATE PROFILE. • While performing the duties of this position, the job regularly requires one to stand and walk for an entire work shift; bend, lift, carry, push, pull, and place objects weighing up to 50 pounds.

Blue Sky Hospitality Solutions

Supervisor - Hotel Kitchen

BreezyHR

The ideal candidate enjoys working in a fast-paced environment, takes pride in keeping a clean and organized kitchen, and is comfortable working around young children. Our kitchen plays an important role in keeping our children healthy, happy, and well-fed, and we are looking for someone who takes pride in being part of that team!

Primrose Schools

Kitchen Assistant

Primrose School

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With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table - and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we're all here for the same reason - to roll up our sleeves and create happiness through cooking and sharing good food.

CSC Generation Enterprise Inc

Seasonal Kitchen Assistant (Sur La Table)

Physical Requirements ·Ability to communicate verbally and work cooperatively with associates and customers ·Ability to remain standing for up to 4 hours at a time ·Ability to move about the store directing class participants while selling to customers and retrieving merchandise from stockroom or sales floor ·The capability to accurately perceive and differentiate variations in intensity or quality of flavors or odors, or to identify specific tastes or scents using the tongue or nose. ·Ability to ascend/descend ladders to retrieve and/or move merchandise ·Ability to operate a computer, POS system, keyboards, merchandise scanners and mouse to accomplish work ·Available to work between 12 and 16 hours per week, with a flexible schedule, including nights, weekends, and holidays.

CSC Generation

OTHER

We are a Farm to Fork restaurant, which keeps us creative through the different seasons, by using top quality products that are in season; Certified Hereford outside skirt steak, hand-picked avocados & fresh, ripe tomatoes. Line Cook Job Description: We are looking for an experienced line cook to fill a vacant spot in our back-of-house staff & contribute to the overall excellence of our restaurant.

Pablo's Mexican Kitchen

Line Cook

workstreamftpin

We are a Farm to Fork restaurant, which keeps us creative through the different seasons, by using top quality products that are in season; Certified Hereford outside skirt steak, hand-picked avocados & fresh, ripe tomatoes. We are looking for an experienced charcoal grill cook with knowledge of using a charcoal grill in a high-volume restaurant who can contribute to the overall excellence of our.

Charcoal Grill Cook

It gives the highest priority to continuously improving the quality and safety of its food products, providing more thoughtful services to its customers while delivering healthier, safer and more nutritious food. Over the years, Haidilao has withstood the challenges of the market as well as customers, and has successfully forged a quality hot pot brand that has earned a reputation for itself.

Haidilao Hot Pot

Kitchen Prep

As a Sous Chef, you will directly impact the success of your business by delivering on the overall experience and value for the community and your partners (employees). Utilize various preparation and cooking methods to ensure the quick, precise creation of our menu items in accordance with LOCAL Public Eatery recipes.

LOCAL Public Eatery

Sous Chef/Kitchen Manager - LOCAL The Woodlands

Qualifications: Demonstrated experience in casual/fine dining leadership roles (such as Corporate Chef, Executive Chef, Kitchen Chef, or similar), with strong skills in menu planning, recipe development, and kitchen operations. The individual will monitor labor and food costs, support budget goals, train and mentor team members, handle guest feedback, and help create a positive, efficient workplace culture.

La Pasha Lounge & Grill

Kitchen Chef

TEMPORARY

The Lead Line Cook will oversee daily food preparation, help coordinate kitchen operations, and support the culinary team to ensure meals are prepared and served efficiently. Assist with prep work, including chopping vegetables, preparing sauces, portioning ingredients, and organizing mise en place.

Bridgepoint, LLC

Lead Line Cook

Talent Acquisition

Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Named after an ancient Roman road that spans from Rimini to Piacenza, Via Emilia is known for their house-made pastas, braised meats, seafood specialties, and delicious desserts.

Kitchen Cook Jobs in Katy, TX

Montrose - Kitchen Lead Sweetgreen Inc

Traveling Kitchen Staff Cotton Holdings, Inc.

Kitchen Team Member Evening/Night Shift Chick-fil-A - Hwy 6 & Bellaire

Kitchen Staff (TX-Stafford) Dough Zone USA

Kitchen Assistant - Meal Packaging EatFlavorly

Moji Food - Kitchen Staff (TX-Stafford) Dough Zone USA

Traveling Kitchen Staff Cotton Culinary

Kitchen Manager Slick City Katy LLC

Supervisor - Hotel Kitchen Blue Sky Hospitality Solutions

Kitchen Assistant Primrose Schools

Kitchen Assistant Primrose School

Seasonal Kitchen Assistant (Sur La Table) CSC Generation Enterprise Inc

Seasonal Kitchen Assistant (Sur La Table) CSC Generation

Line Cook Pablo's Mexican Kitchen

Charcoal Grill Cook Pablo's Mexican Kitchen

Kitchen Prep Haidilao Hot Pot

Sous Chef/Kitchen Manager - LOCAL The Woodlands LOCAL Public Eatery

Kitchen Chef La Pasha Lounge & Grill

Lead Line Cook Bridgepoint, LLC

Line Cook Via Emilia

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