PART_TIME

FEED

OTHER

Communicates with HOH Team Members, FOH Team Members and Management throughout the shift regarding status of orders and availability of product. From a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests.

A career with &lt;span itemprop="name"&gt;Ted's Montana Grill&lt;/span&gt; is a unique opportunity. Not only will you lead a restaurant, but you will have an opportunity to help build a restaurant company that is pioneering a new direction in the restaurant industry.&lt;br/&gt;&lt;br/&gt;  At Ted's Montana Grill, each team member brings our unique brand to life. No matter what your role, you will be an integral part of our team. Each location is led by a team of managers. Our Proprietors have full responsibility for all of the restaurants' results. Assisting the Proprietor is a Kitchen Manager who has Heart-of-the-House responsibilities, and a Manager who is primarily guest-focused, with additional responsibilities throughout the restaurant. In addition to our management teams, we empower "Team Leaders" to assist with management functions, thereby growing their skills and preparing them for future opportunities with Ted's Montana Grill.&lt;br/&gt;&lt;br/&gt;    Your knowledge is the key to our success. It is not only what makes us different, but what makes us great. From our commitment to bringing wholesome food to our guests, to our environmentally friendly practices, Ted's Montana Grill has a great story to tell. If you're interested in learning more, follow the links below to discover what a career with Ted's Montana Grill has to offer. 

Ted's Montana Grill

Line Cook/Prep Cook

equestftpin

UNKNOWN

4 Rivers Smokehouse began with the launch of the “Barbecue Ministry” in 2004, when John hosted a cookout fundraiser to support a local family whose young daughter was battling cancer. If you thrive in a fast-paced kitchen, take pride in your precision, and enjoy being part of a team that feels more like family, we’d love to have you join us.

4 Rivers Smokehouse

workstreamftpin

Partner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).

Sweetgreen Inc

St. Johns Town Center - Kitchen Lead

linkup_via_bold

FULL_TIME

The Spot Cafe LLC is a beloved local dining destination in the heart of Saint Augustine, FL, known for serving up delicious food with genuine hospitality. The Spot Cafe LLC in Saint Augustine, FL is looking for a passionate and driven Working Kitchen Manager to lead our kitchen team!

The Spot Cafe LLC

Working Kitchen Manager

Good hearing, visual and English speaking skills; The ability to read English and follow recipes accurately; Able to work with a wide variety of foods and ingredients; Good mobility of fingers, hands, wrists and elbows; Able to work in a hot environment; and. Cook Job Skills: Able to remain on your feet for long periods of time; Bending, reaching and climbing stairs; Ability to work under pressure; Walking in and out of refrigerated and freezer areas; Sufficient strength and agility to lift and carry up to 50 lbs.

Big Boy Restaurants International LLC

Line Cook - St. Johns

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

Culver’s prides itself on providing great customer service, along with fresh made to order food and frozen custard made fresh throughout the day

Culver's

Restaurant/Kitchen Team Member

Stonewood Grill and Tavern is a chef driven scratch kitchen featuring hand cut steaks, locally sourced fresh produce and seafood, signature cocktails and the best ingredient. From hand-cut steaks to fresh seafood delivered seven days a week, our kitchens are built on passion, consistency, and teamwork.

Stonewood Grill & Tavern

Assistant Kitchen Manager

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.

Chipotle Mexican Grill, Inc. is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has over 3,000 in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants. With over 100,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices.

As a food-focused, people-first company, our mission of Cultivating a Better World means more than just using real ingredients. It means hiring passionate people and investing in their future. It means championing diversity and celebrating inclusion. It means fostering a culture of well-being for our employees and the environment. So whether you grow your career, chase your passion, or just pick up a few skills along the way, we want to help you get a real start.

Chipotle Mexican Grill Inc

Kitchen Leader

Compensation: $47,000.00 per year Keke’s Breakfast Cafe is dedicated to providing an outstanding breakfast; a meal where everything is handmade, using the best ingredients available, with fresh fruits and vegetables that are delivered daily, and using the highest quality bread and dairy products. Responsible for maintaining appropriate cleaning schedules for kitchen floors, mats, walls, hoods, other equipment and food storage areas.

YEAR

A leader in the human capital, RPO, and technology solutions space since 1998. Mission: Our Mission is to provide comprehensive solutions that drive innovation and help people and businesses realize their full potential. Vision: Turn innovative ideas into leading services that help businesses achieve their most challenging goals. To be considered the employer of choice by our staff and community. We are not your typical firm… The market has changed. A Lot. And unlike many talent and technology firms, we haven't just bolted on capabilities to keep pace. We reinvent ourselves daily with research, branding, and communications at our core. That has helped us attract the necessary talent to become a human capital management and technology powerhouse, and a true leader in every sense. Method3 and the companies that have become part of Method3 (Augustine, Inc. and others) collectively have a history dating back to 1998. We are proud to have a history that places us as one of the true pioneers in the RPO space. Today, there are dozens of lookalikes; however, look deeper and you will find that Method3 carved out a stake in the formation of the space. Augustine, Inc., now a part of the Method3 family, is a known leader in recruitment outsourcing since 1998 and has accumulated more experience than anyone in the delivery of world-class Recruitment Process Outsourcing programs. This knowledge, process, and people is now part of the Method3 family. Method3 operates a comprehensive US based Research Center of Excellence which serves as the hub of our delivery model. Utilizing our proprietary Method3 Research, Sourcing, and Analytics Platform, our research specialists uncover the best candidates that are not to be found on the Internet job boards. We have built a massive database of over 6 million potential candidates from target company lists and from our proprietary sourcing processes . Unlike traditional headhunters, Method3 provides all candidates and research data generated throughout our engagements only to the client for whom we are providing recruitment services. We structure each engagement to deliver the exact level of service at the proper cost, based on the specific hiring needs of our client. Method3′s model is customer-centric. Every step we take and every move we make (name that tune!) is customer focused and based upon delivering better business results. Unlike search agencies, whose orientation is more toward the candidate as the client, our only goal is to hire the best people for your company. We serve as an extension of your company, representing only your positions and interests to the candidate. From SLA's to process transparency (clients have complete visibility to aspects of our process), our level of customer service is unparalleled. Other key initiatives including the merger with ISS (Integrated Staffing Solutions) have further positioned Method3 as a market innovator. The Technology Solutions Group of Method3 provides a wealth of technology-based consulting services to government and enterprise customers and further expands our momentum in the RPO and consultancy space, helps us capitalize on the continued integration of technology into our processes, and fosters further technology integrated solutions to accelerate results for our clients. All in an effort to take Method3′s business to the next level as the company develops new technology platforms and capabilities and drives the next generation of RPO experiences.

St. Augustine

Kitchen Manager

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They walk the talk from the corporate office to the field."We believe that the hotel business is one of the few industries in which successful career paths can start anywhere on the org chart. The Kitchen Supervisor is responsible for overseeing daily kitchen operations, ensuring food quality, safety, consistency, and efficiency across all culinary outlets.

Embassy Suites

Kitchen Supervisor

Physical Requirements · Ability to communicate verbally and work cooperatively with associates and customers · Ability to remain standing for up to 4 hours at a time · Ability to move about the store directing class participants while selling to customers and retrieving merchandise from stockroom or sales floor · The capability to accurately perceive and differentiate variations in intensity or quality of flavors or odors, or to identify specific tastes or scents using the tongue or nose. · Ability to ascend/descend ladders to retrieve and/or move merchandise · Ability to operate a computer, POS system, keyboards, merchandise scanners and mouse to accomplish work · Available to work between 12 and 16 hours per week, with a flexible schedule, including nights, weekends, and holidays.

CSC Generation

Seasonal Kitchen Assistant (Sur La Table)

lever_via_bold

With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table - and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we're all here for the same reason - to roll up our sleeves and create happiness through cooking and sharing good food.

CSC Generation Enterprise Inc

If you enjoy staying busy, working as part of a team, and producing high-quality food under pressure — this role is for you. At Culver's, our Line Cooks are essential to delivering the quality and consistency our guests expect.

Restaurant/Kitchen Team Member: 3 - 11:30PM

sourcestack_via_bold

Terry's Grill, operated by Mandrino Enterprises LLC, is a beloved Jacksonville dining destination known for its welcoming atmosphere and consistently great food. Terry's Grill in Jacksonville, FL is looking for an experienced and driven BOH Kitchen Manager to lead our morning operations as an Opener (4:30 AM – 2:00 PM).

Mandrino Enterprises LLC dba Terry's Grill

BOH Kitchen Manger and Opener Experience 430-2pm

The Spot Cafe LLC is a beloved local café nestled in the heart of Saint Augustine, FL, known for bringing great food and warm hospitality to our community. The Spot Cafe LLC in Saint Augustine, FL is looking for a talented and experienced Working Kitchen Manager/Chef to lead our kitchen operations!

Experienced Working kitchen manager/chef

A great cook understands that following recipes, maintaining an organized station, respecting ingredients, and working efficiently are all part of delivering an excellent guest experience. Since opening in 2019, we've worked to create a restaurant where thoughtful hospitality, quality ingredients, and attention to detail come together to create memorable experiences for our guests.

Forgotten Tonic

Line / Prep Cook

Betterteam

Our Kitchen Team Members coordinate with other employees to ensure the production of accurate orders and maintain ticket times, are able to work across multiple positions and assist co-workers through high-volume periods, and have the ability to thrive in a fast-paced environment while producing high-quality products. We believe that we are able to hire better employees when we have a diverse applicant pool to select from, and that we make better business decisions when we try to understand our business environment through the eyes of a diverse range of customers.

HOUR

Deli Management Inc

Kitchen Team Member

Company: Titan Innovative Technologies, Northeast Florida's Largest FILTA Franchise Starting Pay: $18.00 per hour Employment: Part-Time with Opportunity for Full-Time (Based on performance, availability, and business needs.). Ability to lift up to 50 pounds and perform physically demanding work, including bending, kneeling, climbing ladders, and standing for extended periods.

Innovative Technologies, Inc. (ITI) is a leading Broadcast, Audiovisual, and Unified Communications / Information Technology solutions provider. We provide systems integration, professional services, and managed services. ITI’s unsurpassed product portfolio has been designed to increase efficiency, manage and cut costs and greater ROI to both government agencies and commercial businesses. For 22 years, ITI has focused on providing solutions and services to federal customers; to include the White House, Pentagon, NASA, DISA, USSOCOM, VOA, IBB, and Defense Media Activity just to name a few. As a result, ITI has developed long-standing and strong relationships with government agencies enabling the company to provide products, services, and solutions that are far reaching and advanced than any single provider. Our business model has expanded due to outstanding service to not only serve federal customers but now to include commercial customers. This business model is not bound to any single hardware or network provider. This affords ITI a powerful position in the information, technology, and communications markets, allowing us to design and build personalized solutions for businesses which add real value, dramatically increase efficiency, and deliver return on investment. Our Systems Integration Services offers customers a broad array of communications & Design-Build solutions enhancing their interaction and collaboration capabilities among corporate headquarters, remote-office sites, and mobile employees. ITI's Integration Services provides full life-cycle pre/post-sales support including consulting assessment services; design & architecture; hardware & software acquisition; integration and implementation & deployment; testing/acceptance; documentation & training; warranty/maintenance; and operational support. We specialize in designing and deploying Broadcast, Audiovisual, VTC, Multimedia, Unified Communications and Collaboration, Enterprise Networks, Virtualization and Data Storage solutions. Today’s business environment is all about service performance and operational efficiencies. You need to maximize return on information, communications and technology investments. ITI’s complete portfolio of Professional Services can help you get better performance and greater efficiency from your IT investments. We work with you to design and customize your IT solutions to meet your business strategies. We offer Professional Services to cover your technical staffing requirements including onsite operations and management support and subject matter experts. ITI has an in-house Software Engineering & Development team which can provide you with the development of web-based and client server application development, and middleware systems engineering Our Managed Services provide delivery and management of network-based services, applications, and equipment. Our services can include fully outsourced network management arrangements, including advanced features like IP telephony, messaging and call center, virtual private network (VPN's), managed firewalls, and monitoring/reporting of network servers. After the initial on-boarding process, most of these services can be performed from outside a company’s internal network with a special emphasis placed on integration and certification of Internet security for applications and content. ITI serves as the outsourcing agent for companies that don’t have the internal resources to continuously upgrade to meet their requirements for faster, more sophisticated networks ITI is always looking for well-qualified experienced professionals in the broadcast television, multimedia, audio visual, and software & engineering industry to add to our team. Please review our current openings on Monster.com or visit our website at <a href="www.iti-corp.com" target="_blank">www.iti-corp.com</a>. to apply. Your resume will be held in strict confidence. Although the below positions are not currently available, Typical positions may include the following:<UL><li>A/V Systems Engineer</li> <li>Accounting Payroll Specialist</li> <li>Accounts Receivable/Billable Specialist</li> <li>Administrative Coordinator</li> <li>Audio Engineer</li> <li>Basic Video Editor</li> <li>Chief Technology Officer</li> <li>Contracts Manager</li> <li>Director of IT Services</li> <li>Director, Business Development</li> <li>Editor – Level 1 or 2</li> <li>Field Engineer – Level 1 or 2</li> <li>Help Desk 2</li> <li>Installer Technician – Level 1 - 4</li> <li>Junior Network Engineer</li> <li>Librarian/DUBS</li> <li>Live TV Producer</li> <li>Management Analyst II</li> <li>Master Control Operator/Video Editor</li> <li>Multimedia Specialist</li> <li>Non-Linear Editor</li> <li>Principle Field Engineer – Level 1</li> <li>Program Manager</li> <li>Project Manager</li> <li>Resource Planning Manager</li> <li>Senior Design Engineer - Level 1</li><li>Senior Project Design Engineer</li> <li>Senior Special Projects Producer/Writer</li> <li>Video Teleconference Operator</li> <li>Warehouse Manager</li></UL><UL> <li>A/V Technician - Level 1, 2, or 3</li> <li>Accounts Payable Specialist</li> <li>Administrative Assistant</li> <li>Art Director </li> <li>Audio Visual Technician</li> <li>Business Development Manager</li> <li>Computer Help Desk Technician</li> <li>Director of HR</li> <li>Director, Accounting & Finance</li> <li>Director, Project Management Office</li> <li>Engineering Supervisor</li> <li>Field Service Engineer</li> <li>HR Generalist/Recruiter</li> <li>IT Specialist</li> <li>Lead Technician Installer – Level 1 - 4</li> <li>Library Technician</li> <li>Maintenance Engineer</li> <li>Manager Project Engineering TV Broadcast</li> <li>Multimedia Developer</li> <li>News and Information Content Producer</li> <li>Principle Design Engineer - Level 1 or 2</li> <li>Production Supervisor</li> <li>Project Field Engineer – Level 1 or 2</li> <li>Purchasing Assistant</li> <li>Senior AV/TV Systems Engineer</li> <li>Senior Multimedia Technical Supervisor</li> <li>Senior Project Manager</li> <li>Video Editor/Cameraman</li> <li>Videographer</li> <li>Warehouse Operations Specialist</li></UL> Innovative Technologies, Inc. is an Equal Opportunity / Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected veteran status.

Titan Innovative Technologies

Now Hiring Commercial Kitchen Cleaning Technician

IRecruitee

Line Cooks will also perform other related tasks to food preparation and kitchen sanitation/cleanliness as directed by the Chef/Kitchen Manager. Performs necessary clean-up and sanitation maintenance activities for all food preparation and storage facilities as directed by the Chef/Kitchen Manager.

Troon

Line Cook

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. This junior-level position requires understanding of culinary techniques and the ability to take on more complex tasks and responsibilities compared to the Cook 1 role, while supporting the leadership and advanced skills of Cook 3. Reporting Structure.

Kitchen Cook Jobs in Jacksonville, FL

Line Cook/Prep Cook Ted's Montana Grill

Line Cook/Prep Cook 4 Rivers Smokehouse

St. Johns Town Center - Kitchen Lead Sweetgreen Inc

Working Kitchen Manager The Spot Cafe LLC

Line Cook - St. Johns Big Boy Restaurants International LLC

Restaurant/Kitchen Team Member Culver's

Assistant Kitchen Manager Stonewood Grill & Tavern

Kitchen Leader Chipotle Mexican Grill Inc

Kitchen Manager St. Augustine

Kitchen Supervisor Embassy Suites

Seasonal Kitchen Assistant (Sur La Table) CSC Generation

Seasonal Kitchen Assistant (Sur La Table) CSC Generation Enterprise Inc

Restaurant/Kitchen Team Member: 3 - 11:30PM Culver's

BOH Kitchen Manger and Opener Experience 430-2pm Mandrino Enterprises LLC dba Terry's Grill

Experienced Working kitchen manager/chef The Spot Cafe LLC

Line / Prep Cook Forgotten Tonic

Kitchen Team Member Deli Management Inc

Now Hiring Commercial Kitchen Cleaning Technician Titan Innovative Technologies

Line Cook Troon

Cook 2 Invited

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