NewCooks - Join our Kitchen Team! Denny's CareerCooks - Join our Kitchen Team!Jacksonville, FloridaYou’ll be responsible for preparing delicious meals, keeping things running smoothly, and ensuring every plate is served with quality and care. We’re looking for a skilled and passionate Cooks to join our kitchen crew.
Cooking Kitchen Lead Breakfast and Lunch Mandrino Enterprises LLC dba Terry's GrillCooking Kitchen Lead Breakfast and LunchJacksonville, FLMust have 5-10 plus years experience Kitchen Manager, you will be responsible for the restaurant’s Kitchen operational performance and financial well-being. Help with inventory management, food cost, food waste and labor management .
NewCooks - Join our Kitchen Team! RREMC RestaurantsCooks - Join our Kitchen Team!Jacksonville, FloridaYou’ll be responsible for preparing delicious meals, keeping things running smoothly, and ensuring every plate is served with quality and care. We’re looking for a skilled and passionate Cooks to join our kitchen crew.
NewCooks - Join our Kitchen Team! RREMC Jacksonville LLCCooks - Join our Kitchen Team!Jacksonville, FLPart timeYou’ll be responsible for preparing delicious meals, keeping things running smoothly, and ensuring every plate is served with quality and care. We’re looking for a skilled and passionate Cooks to join our kitchen crew.
NewCooks - Join our Kitchen Team! Rremc LlcCooks - Join our Kitchen Team!Jacksonville, FLYou'll be responsible for preparing delicious meals, keeping things running smoothly, and ensuring every plate is served with quality and care. We're looking for a skilled and passionate cooks to join our kitchen crew.
Kitchen Team Member/Cook Buffalo Wild Wings IncKitchen Team Member/CookJacksonville, FLBuffalo Wild Wings fuels moments worth sharing - for our guests and for our team members. You know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills.
Seasonal Kitchen Assistant (Sur La Table) CSC Generation Enterprise IncSeasonal Kitchen Assistant (Sur La Table)Jacksonville, FLp>Physical Requirements · Ability to communicate verbally and work cooperatively with associates and customers · Ability to remain standing for up to 4 hours at a time · Ability to move about the store directing class participants while selling to customers and retrieving merchandise from stockroom or sales floor · The capability to accurately perceive and differentiate variations in intensity or quality of flavors or odors, or to identify specific tastes or scents using the tongue or nose. Team Engagement & Store Support · Assist in setting up and breakdown of classes including organizing mise en place, prepping ingredients, and cleaning workstations · Clean and sanitize dishes and equipment promptly to ensure smooth kitchen operations.
Assistant Kitchen Manager Mellow Mushroom Fleming IslandAssistant Kitchen ManagerFleming Island, FLOversee the continuous training of kitchen employees on kitchen equipment, utensils, cleanliness, sanitation practices, first-aid, CPR, proper lifting and carrying techniques, and handling hazardous materials. Collaborate with other personnel to plan and develop recipes or menus, taking into account such factors as seasonal availability of ingredients or the likely number of guests.
Seasonal Camp Food Service/Kitchen Aide Florida Sheriffs Youth RanchesSeasonal Camp Food Service/Kitchen AideHillard, FLPursuant to House Bill 531 (2025), applicants are encouraged to review the Care Provider Background Screening Clearinghouse Education and Awareness information available at: https://info.flclearinghouse.com . Cleans chuckwagon kitchen area, including cooking and serving dishes and utensils, removal of debris, sweeping and mopping floors, food storage, etc.
Assistant Kitchen Manager Mellow Mushroom SouthsideAssistant Kitchen ManagerJacksonville, FloridaOversee the continuous training of kitchen employees on kitchen equipment, utensils, cleanliness, sanitation practices, first-aid, CPR, proper lifting and carrying techniques, and handling hazardous materials. Collaborate with other personnel to plan and develop recipes or menus, taking into account such factors as seasonal availability of ingredients or the likely number of guests.
Kitchen Manager St. AugustineKitchen ManagerSt. Augustine, FloridaKeke’s Breakfast Cafe is dedicated to providing an outstanding breakfast; a meal where everything is handmade, using the best ingredients available, with fresh fruits and vegetables that are delivered daily, and using the highest quality bread and dairy products. Responsible for maintaining appropriate cleaning schedules for kitchen floors, mats, walls, hoods, other equipment and food storage areas.
Kitchen Leader Chipotle Mexican Grill IncKitchen LeaderFLChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
NewKitchen Manager The Transition HouseKitchen ManagerJacksonville, FloridaResponsibilities include active movement throughout the kitchen and dining areas, sanitation oversight, food service operations, and maintaining safe and orderly conditions. Help ensure kitchen security, including controlling contraband and limiting unauthorized access to food preparation areas.
Lead Kitchen Expeditor and Opener 10 years plus Experience Mandrino Enterprises LLC dba Terry's GrillLead Kitchen Expeditor and Opener 10 years plus ExperienceJacksonville, FLWe are seeking an experienced Restaurant Kitchen Lead must have EXPO and POS experience Must have 5-10 plus years experience Kitchen Manager or expeditor experience , you will be responsible for the restaurant’s Kitchen operational performance. Help with inventory management, food cost, food waste and labor management .
Restaurant/Kitchen Team Member Culver'sRestaurant/Kitchen Team MemberJacksonville, FL$15–$17In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.
Restaurant/Kitchen Team Member: 3 - 11:30PM Culver'sRestaurant/Kitchen Team Member: 3 - 11:30PMJacksonville, FL$15–$16.50In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.
Kitchen Support Cinemark Holdings IncKitchen SupportJacksonville, FLBut that's just the beginning - a front row seat means incredible growth as you bring new ideas to life to create an unforgettable experience for movie lovers worldwide. Maintains policies and procedures to minimize food waste, theft, and ensures proper food storage, food requisitions, safety, and sanitation.
Kitchen Team Member Deli Management IncKitchen Team MemberJacksonville, FL$14–$16 / hourOur Kitchen Team Members coordinate with other employees to ensure the production of accurate orders and maintain ticket times, are able to work across multiple positions and assist co-workers through high-volume periods, and have the ability to thrive in a fast-paced environment while producing high-quality products. We believe that we are able to hire better employees when we have a diverse applicant pool to select from, and that we make better business decisions when we try to understand our business environment through the eyes of a diverse range of customers.
PRODUCTION WORKER I - CENTRAL KITCHEN (FULL TIME) Compass Group North AmericaPRODUCTION WORKER I - CENTRAL KITCHEN (FULL TIME)Jacksonville, FLWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
NewSOUS CHEF/KITCHEN MANAGER MEtz Culinary ManagementSOUS CHEF/KITCHEN MANAGERJacksonville, FLIf you have the culinary chops and passion for current, trending and diverse menus, and are ready to hit the ground running in a fast paced, multi-outlet setting, we would like to hear from you! Metz Culinary Management is growing and we have an opening for Rock Star Sous Chef / Kitchen Manager who shares our passion for food, service and leadership.
Kitchen Steward Pyramid Hotel GroupKitchen StewardJacksonville, FLli>Someone who has the ability to move, traverse, position self to reach corners on floors and high places; observe conditions, detect odors, position and navigate carts weighing up to 100 lbs in tight spaces; operate equipment including spray bottles, vacuums, mops, brooms, dust pans, scrub pads and dusters. Job Duties: - Washes dishes, pots, pans, utensils and other cutlery items; returns items to the designated storage areas - Cleans work tables, refrigerators, freezers, ovens, stoves, and other kitchen equipment, etc.
Kitchen Supervisor AramarkKitchen SupervisorFLMust be over 18 years of age • Minimum of one (1) year of food prep or related work preferred • Previous supervisory experience preferred • Previous experience interacting with inmates a plus • Ability to motivate and supervise inmates and/or team members to attain quality and quantity of food production in a correctional work environment • Must be able to obtain a food safety certification • Ability to work independently with limited supervision • Ability to exercise good judgment and tact • Must be able to follow basic safety procedures and policies • Must qualify for and maintain correctional facility security clearance. • Determines work procedures, prepares work schedules and sanitation schedules while ensuring that cooks, inmates and/or food service workers adhere to the assigned schedule.
Assistant Kitchen Manager Legacy Restaurant GroupAssistant Kitchen ManagerJacksonville Beach, FLOversee the continuous training of kitchen employees on kitchen equipment, utensils, cleanliness, sanitation practices, first-aid, CPR, proper lifting and carrying techniques, and handling hazardous materials. Collaborate with other personnel to plan and develop recipes or menus, taking into account such factors as seasonal availability of ingredients or the likely number of guests.
Kitchen Assistant Cotton CulinaryKitchen AssistantJacksonville, Florida$16–$16 / hourdiv> If you're ready to grow your culinary career, gain valuable experience, and be a part of our exceptional culinary team, apply now to become a Kitchen Assistant with Cotton Culinary!. As a Kitchen Assistant, you’ll play a critical role in ensuring the success of our banquet operations by supporting the team in food preparation, kitchen cleanliness, and service efficiency.
Breader - The Heart of the Kitchen Chick-fil-ABreader - The Heart of the KitchenJacksonville, FL$15–$15Understands that they will mainly be working in the breading area which include breading raw chicken products, rotating raw stock and fileting chicken. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment.
Pizza Makers/Line Cooks needed ASAP!! Mellow Mushroom Jax BeachPizza Makers/Line Cooks needed ASAP!!Jacksonville Beach, FLPromote, work, and act in a manner consistent with the mission of Legacy Restaurant and its affiliates to include Mellow Mushroom, Burrito Gallery and The French Pantry: To provide a unique and extraordinary experience to all in a manner that earns loyalty from guests and team members. Pizza Maker responsibilities include preparing pizza dough, slicing and chopping toppings like vegetables and meats and executing customers’ orders considering special requests.
Line Cook Mellow Mushroom Jax BeachLine CookJacksonville Beach, FLPromote, work, and act in a manner consistent with the mission of Legacy Restaurant and its affiliates to include Mellow Mushroom, Burrito Gallery and The French Pantry: To provide a unique and extraordinary experience to all in a manner that earns loyalty from guests and team members. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.
Line Cook FirstService CorpLine CookJacksonville, FL$19–$21 / hourRequesting Information About the AEDT - NYC Local Law 144: Candidates who reside in New York City and are subject to NYC Local Law 144 may request information about the AEDT, including details on the type of data collected, the sources of such data, and our data retention policies. Ability to work in various positions, including, but not limited to stooping, standing, bending over, sitting, kneeling and squatting for extended periods of time, climbing stairs, navigating the property/building quickly and easily as required to meet the job function.
Line Cook TroonLine CookSt. Augustine, FloridaLine Cooks will also perform other related tasks to food preparation and kitchen sanitation/cleanliness as directed by the Chef/Kitchen Manager. Performs necessary clean-up and sanitation maintenance activities for all food preparation and storage facilities as directed by the Chef/Kitchen Manager.
Line Cook Mellow Mushroom SouthsideLine CookJacksonville, FloridaPrimaryPromote, work, and act in a manner consistent with the mission of Legacy Restaurant and its affiliates to include Mellow Mushroom, Burrito Gallery and The French Pantry: To provide a unique and extraordinary experience to all in a manner that earns loyalty from guests and team members. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.
Daytime Line Cook TroonDaytime Line CookSt. Augustine, FloridaLine Cooks will also perform other related tasks to food preparation and kitchen sanitation/cleanliness as directed by the Chef/Kitchen Manager. Performs necessary clean-up and sanitation maintenance activities for all food preparation and storage facilities as directed by the Chef/Kitchen Manager.
Kitchen Member Chick-fil-AKitchen MemberJacksonville, FL$14–$18Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. You won’t just be working for an independent Owner/Operator; you’ll be gaining life experiences that go beyond serving up delicious food in a friendly atmosphere.
Kitchen Team Member - Neptune Beach Vicious BiscuitKitchen Team Member - Neptune BeachNeptune Beach, FL$25,000–$30,000li>Embrace a positive and inclusive role within the Vicious Biscuit culture, actively engaging in teamwork, expressing enthusiasm for personal growth and development, and steadfastly upholding a commitment to excellence. Most importantly, we prioritize a balanced quality of life for our team members, making Vicious Biscuit not just a destination for exceptional comfort cuisine but also a place where our team thrives.
Kitchen Team Member Chick-fil-AKitchen Team MemberJacksonville Beach, FL$14–$16In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Grill Cook Tazikis Mediterranean Cafe - Cafe FreskaGrill CookJacksonville, FLAs a Grill Cook, you'll work in a typical restaurant kitchen environment, using equipment like flattop and char grills, ovens, slicers, knives, mixers, and food processors. Being part of the Taziki's Kitchen Team requires standing for prolonged periods, bending, stooping, twisting, and lifting products weighing up to 50 pounds to chest height safely.
Line Cook 36 GranadaLine CookSt. Augustine, FloridaPhysically able to lift up to 50 pounds and stand for long periods, including moving safely around kitchen obstacles and through varied floor surfaces. Our dining rooms offer either top-rated French-Mediterranean cuisine or authentic homemade Vietnamese and are joined by a stylish common bar.
Line Cook Legacy Restaurant GroupLine CookJacksonville Beach, FLPromote, work, and act in a manner consistent with the mission of Legacy Restaurant and its affiliates to include Mellow Mushroom, Burrito Gallery and The French Pantry: To provide a unique and extraordinary experience to all in a manner that earns loyalty from guests and team members. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.
NewPizza Makers/Line Cooks needed ASAP!! Legacy Restaurant GroupPizza Makers/Line Cooks needed ASAP!!Fleming Island, FLul>Promote, work, and act in a manner consistent with the mission of Legacy Restaurant and its affiliates to include Mellow Mushroom, Burrito Gallery and The French Pantry: To provide a unique and extraordinary experience to all in a manner that earns loyalty from guests and team members. Pizza maker responsibilities include preparing pizza dough, slicing and chopping toppings like vegetables and meats and executingcustomers' orders considering special requests.
NewGrill & Saute Cooks Legacy Restaurant GroupGrill & Saute CooksSaint Augustine, FL$16–$22 / hourOur dining rooms offer either top-rated French-Mediterranean cuisine or authentic homemade Vietnamese and are joined by a stylish common bar. Work efficiently in a fast-paced, high-end kitchen environment, maintaining composure and focus under pressure.
NewEarly Morning Cook Cannery Pier Hotel and SpaEarly Morning CookJacksonville, FLli>Teamwork: Collaborate effectively with other kitchen staff, including sous chefs, line cooks, and dishwashers, to ensure smooth kitchen operations. Kitchen Operations: Assist in maintaining an organized and efficient kitchen, including proper food storage, equipment maintenance, and cleanliness.
NewFrench Pantry & Little Miss Ha Line cooks Legacy Restaurant GroupFrench Pantry & Little Miss Ha Line cooksSaint Augustine, FL$16–$20 / hourOur dining rooms offer either top-rated French-Mediterranean cuisine or authentic homemade Vietnamese and are joined by a stylish common bar. Work efficiently in a fast-paced, high-end kitchen environment, maintaining composure and focus under pressure.
Prep-Cook Mellow Mushroom SouthsidePrep-CookJacksonville, Floridadiv class="job-description-container">We are looking for an experienced Prep Cook to join our team! Hospitality is a key ingredient for creating an exceptional dining experience, and great hospitality begins with a simple smile and genuine warmth.NewLine Cook Cooper's Hawk Winery and RestaurantsLine CookJacksonville, FLul>50 percent dining and carryout discount; 40 percent retail wine discount; 20 percent discount on retail and private events. Salaries and hourly wages appearing in a job posting may be published by third parties and may not reflect the salaries or hourly wages offered by Cooper's Hawk.NewCook - $21.00 gategroupCook - $21.00Jacksonville, FLA Head Cook is responsible for preparing and cooking various food items according to recipes and monitors cooks production acting as a lead. Requirements of the Job: Handle various food products such as seafood, beef, pork, poultry, fruits, and vegetables.Kitchen Manager SLA Management IncKitchen ManagerJacksonville, FLAs a Kitchen Manager, you?ll take ownership of daily operations in a school cafeteria?managing staff, ensuring food safety, and delivering great service. If you have a passion for food, strong organization skills, and leadership experience, this is your chance to make a real impact in your community.NewCook Ruby TuesdayCookFleming Island, FLThe Cook is responsible for maintaining a clean and sanitary kitchen, preparing all food orders within a timely manner, according to guests' special request, and Ruby Tuesday recipes. • Utilize the Kitchen Display System (KDS) effectively to maintain the flow of service, control cost/waste, and prepare items to spec and accommodate guest modifications .Short Order Cook - Julington Creek Golf Club GreatLife GolfShort Order Cook - Julington Creek Golf ClubJacksonville, FLp style="text-align:left">GreatLIFE Golf is one of the largest Golf Course Ownership / Management Companies in the country with over 50 golf courses in multiple states. Julington Creek Golf Club located in Saint Johns, Florida is seeking a part-time, hourly Line Cook to join our team.NewCook Westminster Communities of FloridaCookJacksonville, FLTo learn more about our culture and what it is like to work at Westminster Communities of Florida, follow us on our social channels (Facebook and Instagram) at @WestminsterCareers.. The Cook prepares quality food using quality ingredients for residents, guests and employees.NewLine Cook Sandbar Amelia IslandLine CookFernandina Beach, FLul>Preparing high-quality food items for our customers utilizing different cooking methods. Maintain sparkling clean restrooms, kitchen, and parking lot (pick up debris and sweep when necessary).Line Cook The French Pantry & Little Miss Ha 36 GranadaLine Cook The French Pantry & Little Miss HaSt. Augustine, FLPhysically able to lift up to 50 pounds and stand for long periods, including moving safely around kitchen obstacles and through varied floor surfaces. • Keep track of inventory levels for menu items, alerting management and front-of-house staff to low stock situations.1234567Similar Job SearchesRestaurant Manager Jobs in Jacksonville, FLFood Service Manager Jobs in Jacksonville, FLCook Jobs in Jacksonville, FLFood Service Assistant Jobs in Jacksonville, FLPrep Cook Jobs in Jacksonville, FLLine Cook Jobs in Jacksonville, FLFood Service Supervisor Jobs in Jacksonville, FLFood Server Jobs in Jacksonville, FLKitchen Manager Jobs in Jacksonville, FLServer Jobs in Jacksonville, FL
NewLine Cook Cooper's Hawk Winery and RestaurantsLine CookJacksonville, FLul>50 percent dining and carryout discount; 40 percent retail wine discount; 20 percent discount on retail and private events. Salaries and hourly wages appearing in a job posting may be published by third parties and may not reflect the salaries or hourly wages offered by Cooper's Hawk.
NewCook - $21.00 gategroupCook - $21.00Jacksonville, FLA Head Cook is responsible for preparing and cooking various food items according to recipes and monitors cooks production acting as a lead. Requirements of the Job: Handle various food products such as seafood, beef, pork, poultry, fruits, and vegetables.
Kitchen Manager SLA Management IncKitchen ManagerJacksonville, FLAs a Kitchen Manager, you?ll take ownership of daily operations in a school cafeteria?managing staff, ensuring food safety, and delivering great service. If you have a passion for food, strong organization skills, and leadership experience, this is your chance to make a real impact in your community.
NewCook Ruby TuesdayCookFleming Island, FLThe Cook is responsible for maintaining a clean and sanitary kitchen, preparing all food orders within a timely manner, according to guests' special request, and Ruby Tuesday recipes. • Utilize the Kitchen Display System (KDS) effectively to maintain the flow of service, control cost/waste, and prepare items to spec and accommodate guest modifications .
Short Order Cook - Julington Creek Golf Club GreatLife GolfShort Order Cook - Julington Creek Golf ClubJacksonville, FLp style="text-align:left">GreatLIFE Golf is one of the largest Golf Course Ownership / Management Companies in the country with over 50 golf courses in multiple states. Julington Creek Golf Club located in Saint Johns, Florida is seeking a part-time, hourly Line Cook to join our team.
NewCook Westminster Communities of FloridaCookJacksonville, FLTo learn more about our culture and what it is like to work at Westminster Communities of Florida, follow us on our social channels (Facebook and Instagram) at @WestminsterCareers.. The Cook prepares quality food using quality ingredients for residents, guests and employees.
NewLine Cook Sandbar Amelia IslandLine CookFernandina Beach, FLul>Preparing high-quality food items for our customers utilizing different cooking methods. Maintain sparkling clean restrooms, kitchen, and parking lot (pick up debris and sweep when necessary).
Line Cook The French Pantry & Little Miss Ha 36 GranadaLine Cook The French Pantry & Little Miss HaSt. Augustine, FLPhysically able to lift up to 50 pounds and stand for long periods, including moving safely around kitchen obstacles and through varied floor surfaces. • Keep track of inventory levels for menu items, alerting management and front-of-house staff to low stock situations.