160 Results for

Kitchen Manager Jobs in Jacksonville, FL

Jobs

New!

Jacksonville, FLToday

If you have the culinary chops and passion for current, trending and diverse menus, and are ready to hit the ground running in a fast paced, multi-outlet setting, we would like to hear from you!

Metz Culinary Management is growing and we have an opening for Rock Star Sous Chef / Kitchen Manager who shares our passion for food, service and leadership.

Fleming Island, FL30+ days ago

Oversee the continuous training of kitchen employees on kitchen equipment, utensils, cleanliness, sanitation practices, first-aid, CPR, proper lifting and carrying techniques, and handling hazardous materials. Collaborate with other personnel to plan and develop recipes or menus, taking into account such factors as seasonal availability of ingredients or the likely number of guests.

Jacksonville, FL19 days ago

As a Kitchen Manager, you?ll take ownership of daily operations in a school cafeteria?managing staff, ensuring food safety, and delivering great service. If you have a passion for food, strong organization skills, and leadership experience, this is your chance to make a real impact in your community.

FL17 days ago

p>As a Kitchen Manager in Training at Parkers Kitchen, you will have the opportunity to develop and refine your leadership skills while assisting the Kitchen Manager in overseeing daily kitchen operations. While primarily assigned to a specific location, you will also step in to cover Kitchen Managers when needed, gaining hands-on experience that prepares you for a future promotion to Kitchen Manager.

Yulee, FL19 days ago

Part-time

As a Kitchen Manager in Training at Parker's Kitchen, you will have the opportunity to develop and refine your leadership skills while assisting the Kitchen Manager in overseeing daily kitchen operations. While primarily assigned to a specific location, you will also step in to cover Kitchen Managers when needed, gaining hands-on experience that prepares you for a future promotion to Kitchen Manager.

Jacksonville, FL19 days ago

Full-time

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50 percent Dining and Carryout Discount; 40 percent Retail Wine Discount; 20 percent Discount on Retail and Private Events.

As an Executive Kitchen Manager at Cooper’s Hawk, you’ll lead a fast-paced, high-volume scratch kitchen, driving the culinary execution of our uniquely inspired menu, thoughtfully paired with our wines.

St. Augustine, Florida30+ days ago

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Keke’s Breakfast Cafe is dedicated to providing an outstanding breakfast; a meal where everything is handmade, using the best ingredients available, with fresh fruits and vegetables that are delivered daily, and using the highest quality bread and dairy products.

QUALIFICATIONS:

A minimum of 5 years of experience in varied kitchen positions including food preparation, line cook, fry cook and expediter.

Jacksonville, Florida30+ days ago

li>Oversee the continuous training of kitchen employees on kitchen equipment, utensils, cleanliness, sanitation practices, first-aid, CPR, proper lifting and carrying techniques, and handling hazardous materials.

Collaborate with other personnel to plan and develop recipes or menus, taking into account such factors as seasonal availability of ingredients or the likely number of guests.

St. Augustine, FL30+ days ago

This role is all about leading the back-of-house with confidence, driving food quality, managing the team, and keeping operations running smoothly from prep to plate. Inventory & Ordering: Keep the kitchen stocked and smart: manage ordering, maintain par levels, and control food costs like a pro.

Jacksonville, FL23 days ago

We value a diverse workforce - people who identify as women, non-binary or gender non-conforming, LGBTQIA+, American Indian or Native Alaskan, Black or African American, Hispanic or Latinx, Native Hawaiian or Other Pacific Islander, differently-abled, caretakers and parents, and veterans are strongly encouraged to apply. The DashMart Kitchens team is focused on building a new type of restaurant platform within DashMart, offering a broad selection of prepared foods and well-known restaurant staples to our customers'' doorsteps.

Jacksonville, FL24 days ago

4 Rivers Smokehouse began with the launch of the “Barbecue Ministry” in 2004, when John hosted a cookout fundraiser to support a local family whose young daughter was battling cancer. As a Kitchen Manager, you’ll be responsible for leading the BOH team and ensuring consistent food quality, cleanliness, and efficiency every day.

FL17 days ago

p>ESSENTIAL DUTIES AND RESPONSIBILITIES:

Customer and Employee Interaction:

Interact with customers and employees in a respectful, courteous manner, fostering a friendly and welcoming atmosphere.
Labor and Budget Control:
- Collaborate with the Kitchen Manager to learn and assist in managing labor costs by scheduling employees according to the approved labor budget.

Yulee, FL19 days ago

Part-time

Collaborate with the Kitchen Manager to learn and assist in managing labor costs by scheduling employees according to the approved labor budget. Assistant Kitchen Managers must be able to work varied hours, days, and shifts as needed by the employer due to business circumstances.

St. Augustine, FL26 days ago

$51,000–$58,000

Identify and delegate responsibilities to shift leaders and staff to ensure goals are met and excellent service is consistently achieved; coaches team members on how actions impact the guest experience. Kitchen Manager's are responsible for leading department-level daily operations excellence for the assigned area of responsibility while supporting the broader operation as directed by the General Manager.

Jacksonville Beach, FL30+ days ago

$23–$26

Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.

Jacksonville, FL30+ days ago

The Kitchen Manager will be responsible for managing all aspects of food preparation, service, and kitchen operations to ensure the efficient and safe delivery of meals to affected individuals and response personnel. The Kitchen Manager plays a vital role in supporting hurricane response efforts in Florida by overseeing food service operations at designated locations.

Jacksonville Beach, FL30+ days ago

Fleming Island, FL30+ days ago

Schedule regular monthly meetings with key BOH employees, discuss potential. onions and peppers sliced properly, romaine lettuce washed and cut.

Jacksonville, FL24 days ago

Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Jacksonville, FL27 days ago

The Kitchen Manager will be responsible for back of house operations for 4Rivers Smokehouse, including but not limited to overseeing the staff, ensuring quality food preparation, safety and sanitation, managing inventory and complying with all food and beverage service regulations. 4 Rivers Smokehouse began with the launch of the “Barbecue Ministry” in 2004, when John hosted a cookout fundraiser to support a local family whose young daughter was battling cancer.

Jacksonville, FL30+ days ago

We are seeking an experienced Restaurant Kitchen Lead must have EXPO and POS experience Must have 5-10 plus years experience Kitchen Manager or expeditor experience , you will be responsible for the restaurant’s Kitchen operational performance. Help with inventory management, food cost, food waste and labor management .

Jacksonville, FL30+ days ago

Must have 5-10 plus years experience Kitchen Manager, you will be responsible for the restaurant’s Kitchen operational performance and financial well-being. Help with inventory management, food cost, food waste and labor management .

New!

Jacksonville, FLToday

$14–$18 Per Hour

Must maintain a high degree of pace and intensity for an extended period, have strong menu knowledge, and have ability to accurately read, organize, and coordinate tickets . Working at Bob Evans is about being part of something big - we have a passion for taking care of each other and our guests while serving farm-fresh food at a great value.

FL30+ days ago

p>Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.

Jacksonville, Florida30+ days ago

Job Overview: As Foreman / LeadNight Shift Kitchen Cleaning Technician at our Kitchen Guard of Jacksonville location, you'll be at the heart of our operations. Kitchen Guard, an EverSmith Brand, is a leading kitchen exhaust cleaning company dedicated to ensuring the safety and cleanliness of commercial industrial kitchens.

New!

Jacksonville, FL3 days ago

RESTAURANT MANAGER EXPECTATIONSProvides excellent guest service in a fast and friendly manner coaches and corrects team members as necessaryRecruits interviews selects hires and completes onboarding for all positionsMaintains a clean restaurant environment by cleaning and performing general housekeeping duties.

Store 2726293Q 4115 Sportsman Club Rd Jacksonville Florida 32219Shift AvailabilityFlexible Availability Job TypeThe position includes but is not limited to the following essential job duties responsibilities and requirements RESTAURANT MANAGER JOB SUMMARYThis position is responsible for managing the day-to-day operations of a Company operated Restaurant.

Jacksonville, FL24 days ago

$15–$17

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

Jacksonville, FL24 days ago

$15–$16.50

Jacksonville, FL30+ days ago

$15–$16

Prepares a variety of foods; meat, seafood, poultry, vegetables, and other food items including pre-preparation of ingredients for entrees (salad station, sandwich station, etc.). In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.

New!

Jacksonville, FLToday

$20–$30 Per Hour

p>Kitchen Guard, an EverSmith Brand, is a leading kitchen exhaust cleaning company dedicated to ensuring the safety and cleanliness of commercial industrial kitchens. Be a pivotal part of Kitchen Guard's exciting expansion into Jacksonville, FL as we continue to grow and succeed in the commercial kitchen exhaust cleaning industry.

FL30+ days ago

p>• Must be over 18 years of age • Minimum of one (1) year of food prep or related work preferred • Previous supervisory experience preferred • Previous experience interacting with inmates a plus • Ability to motivate and supervise inmates and/or team members to attain quality and quantity of food production in a correctional work environment • Must be able to obtain a food safety certification • Ability to work independently with limited supervision • Ability to exercise good judgment and tact • Must be able to follow basic safety procedures and policies • Must qualify for and maintain correctional facility security clearance. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Jacksonville, FL30+ days ago

$16–$16

The Kitchen Lead will be responsible for overseeing daily kitchen operations, supervising and coordinating kitchen staff, managing inventory, ensuring food safety and quality, and maintaining a clean and organized kitchen. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.

Jacksonville, FL30+ days ago

$57,200–$57,200

Work Directly With A Chick-fil-A Operator - The Operator is an independent business person, responsible for the operation of the restaurant, who invests time in his or her employees, teaching them important business skills for the future. It's a Great Place to Work - At Chick-fil-A, our Operators consider their team members to be more than just employees, they are a highly valued part of each Chick-fil-A restaurant.

New!

Jacksonville, Florida4 days ago

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Click below to review information about our company's use of the federal E-Verify program to check work eligibility:

In English.

In Spanish.

Jacksonville, FL30+ days ago

$21–$25

New!

Saint Augustine, FL2 days ago

Qualifications* Requires 2-3 years of experience in a related position* Requires 2-3 years of post-high school education or equivalent experience* Culinary degree preferred* Requires advanced knowledge of the principles and practices within the food profession* Requires experiential knowledge of management of people and/or problems* Requires oral, reading and written communication skillsEducationAbout AramarkOur MissionRooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

Jacksonville, FL30+ days ago

$70,000–$75,000 Per Year

Manage multiple departments efficiently and conduct regular meetings with your management team to review performance and offer direction; review profit & loss statements weekly/monthly and adjust your action plan accordingly. With over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers.

Jacksonville, FL30+ days ago

Join 4 Rivers Smokehouse as a Restaurant Manager in our Jacksonville market—an opportunity designed for leaders who are ready to grow into a General Manager role. From there, your path looks like: MIT Manager Service Manager (SM) or Kitchen Manager (KM) Assistant General Manager (AGM) General Manager (GM).

Jacksonville, FL30+ days ago

Stonewood Grill and Tavern is a chef driven scratch kitchen featuring hand cut steaks, locally sourced fresh produce and seafood, signature cocktails and the best ingredient. Other requirements of the Restaurant Manager role include: 2 – 3 years of Restaurant Management experience in a high volume, fast-paced restaurant environment.

Jacksonville, FL27 days ago

$60,000–$65,000 Per Year

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Develop and maintain a good relationship with league bowlers and officers to help grow our league business; adhere to league formats, distribute league announcements, and perform other administrative duties associated with our leagues.

Lead the team and influence them through effective motivation; leverage the individual strengths of your team members to ensure guest satisfaction and maximize center productivity; delegate, delegate, delegate.

Jacksonville, FL30+ days ago

Guided by its "Follow the Sun" culinary philosophy, First Watchs chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. A recipient of many "Best Breakfast" and "Best Brunch" awards, First Watch was voted #1 Best Breakfast by Newsweeks Readers Choice Awards 2025, and also named 2025 and 2024s #1 Most Loved Workplace in America by the Best Practice Institute - an accolade most recently featured in The Wall Street Journal - after appearing on the list in 2022 and 2023, as well.

St. Augustine, FL30+ days ago

p>Job Description The Food Service Manager at St. John County Jail oversees daily food production in a secure correctional facility, ensuring safe, efficient, and compliant meal service for the incarcerated population. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Starke, Florida30+ days ago

Success starts with you.

Whether you’re new to the restaurant biz or an old pro, we look for superstars who live to create amazing guest experiences. Whether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it.

Orange Park, FL30+ days ago

Develop and maintain professional functional working relationships with restaurant employees, Corporate and Regional employees, and guests. High school diploma or general education degree (GED) and two to four years related experience and/or training, or equivalent combination of education and experience.

Jacksonville, Florida25 days ago

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Full-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support.

The work environment includes flashing and flickering lights, moving mechanical parts, and loud noise, as well as exposure to non-weather related wet, humid, extreme heat and extreme cold conditions .

Yulee, FL30+ days ago

Physical Requirements: Ability to lift 20 35 lbs; Work in an upright standing position for long periods of time; Walk and climb stairs; Handle, finger, grasp and feel objects and equipment; Ability to detect auditory and/or visual emergency alarms; Communicate, receive and exchange ideas and information by means of the spoken and written word; Ability to quickly and easily navigate the property/building as required to meet the job functions; Complete all required forms. Maintains member and guest satisfaction by handling inquiries, concerns or comments and providing solutions; acquiring feedback from members/guests and co-workers in order to ensure satisfaction and/or implement service improvement ideas; developing new concepts to ensure customer satisfaction and repeat business.

Saint Augustine, FL30+ days ago

Train and develop people and below following ARAMARK Job Skill Training(JST) and Job Skill Review(JSR) training programs for new hire and existing cooks. 2.Work Experience: Managerial experience of at least 5 years, work experience of at least 10 years as chief in five-star hotel or office building for group meal is preferred.

Jacksonville, FL30+ days ago

$17.92–$19.91 Per Hour

li>The MGRI position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times.

Requirements:

Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.

Jacksonville, FL30+ days ago

$18.99–$21.10 Per Hour

p>The MGRII position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates work activities during these different days and times.

Requirements:

Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates work activities during these different days and times.

Jacksonville, FL14 days ago

$65,000–$80,000

p>Oversee and coordinate the planning, organizing, training and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation. Established in Jacksonville in 2010, Shrimp Shack Seafood Kitchen is one of the leaders of seafood fast casual dining, a segment that blends the best of two worlds.

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Kitchen Manager Jobs in Jacksonville, FL

SOUS CHEF/KITCHEN MANAGER MEtz Culinary Management

Assistant Kitchen Manager Mellow Mushroom Fleming Island

Kitchen Manager SLA Management Inc

Kitchen Manager in Training - Store #148 - NEW STORE OPENING SOON Parker's Kitchen

Kitchen Manager in Training - Store #148 - NEW STORE OPENING SOON Gregory M Parker Inc

Executive Kitchen Manager Cooper's Hawk Winery & Restaurants

Kitchen Manager St. Augustine

Assistant Kitchen Manager Mellow Mushroom Southside

Kitchen Manager Village Inn Walker Group

Kitchen Manager, DashMart DoorDash Inc

Kitchen Manager 4 Rivers Smokehouse

Assistant Kitchen Manager - Store #148 NEW STORE OPENING SOON Parker's Kitchen

Assistant Kitchen Manager - Store #148 NEW STORE OPENING SOON Gregory M Parker Inc

Kitchen Manager Piesanos Stone Fired Pizza

Kitchen Manager Chick-fil-A

Kitchen Manager - 2026 Florida Hurricane Response GardaWorld

Assistant Kitchen Manager Legacy Restaurant Group

Kitchen Manager Legacy Restaurant Group

Kitchen Manager Texas Roadhouse Inc

Kitchen Manager - Jacksonville 4 Rivers Smokehouse

Lead Kitchen Expeditor and Opener 10 years plus Experience Mandrino Enterprises LLC dba Terry's Grill

Cooking Kitchen Lead Breakfast and Lunch Mandrino Enterprises LLC dba Terry's Grill

Kitchen Prep Bob Evans

Kitchen Leader Chipotle Mexican Grill Inc

Night Shift Commercial Kitchen Hood Cleaning Senior Foreman / Lead Technician Kitchen Guard

Ks Kitchen Supervisor Circle K Stores Inc

Restaurant/Kitchen Team Member Culver's

Restaurant/Kitchen Team Member: 3 - 11:30PM Culver's

Kitchen Prep Culver's

Night Shift Commercial Kitchen Hood Cleaning Senior Foreman / Lead Technician Kitchen Guard of Birmingham

Kitchen Supervisor Aramark

Kitchen Lead Chick-fil-A

Kitchen Director - 2p-Close Chick-fil-A

Ks Kitchen Supervisor Circle K Stores

Kitchen Director Chick-fil-A

Chef Manager ARAMARK

General Manager Lucky Strike Entertainment Corp

Restaurant Manager - Jacksonville Market 4 Rivers Smokehouse

Restaurant Manager Stonewood Grill & Tavern

Restaurant & Operations Manager Lucky Strike Entertainment Corp

Restaurant Operations Manager First Watch Restaurant Group Inc

Food Service Manager Aramark

Assistant Manager CLong

Assistant Manager IHOP

Assistant Restaurant Manager CEC Entertainment

Food and Beverage Manager FirstService Corp

Certified Dietary Manager Aramark

Shift Manager I Avolta AG

Shift Manager II Avolta AG

General Manager - Jacksonville SHRIMP SHACK SEAFOOD KITCHEN

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